Six By Nico in Manchester

Great festive menu. We where served by Anna, all night she was simply phenomenal, really sweet and lovely she attended myself and my wife greatly, thanks again.

The food and vibe was amazing ! Loved my time over here I will go here again and again ! The taste of the food here is so so so good ! Can’t believe I didn’t go here before !

We had the 6 course land of oz experience, and what an experience wow Each course was amazing, Well cooked and well presented. Whilst 6 courses sounds a lot, this amazing menu needs a few more carbs, shouldn't come out needing a bag of chips

This is an amazing place with amazing food, it’s also expensive and with that I would actually want to be full after I pay an expensive bill. The 20 minute wait times between each course was having my hunger be more agitated. I understand make the customer wait a little so they take the time to discover all these flavours and how they mix. It’s very luxurious. But I just left feeling empty and out of pocket. The front door was always open so me and my whole family were cold being sat near the front door. All in all if it’s your first time I’d recommend but if you a hungry person then I don’t think this will be for you

Besides the impeccable service, would not recommend this at all! I know it’s a tasting menu, buts it’s soooo so small, and the vegetarian option really misses the mark. If you fancy making a booking elsewhere for after then i would highly recommend. Waste of money, shame to ruin a beautiful date. They always reply to say email us, but when you email they are no help either - just want to seem like they resolve their issues.

I love the original Manchester Six by Nico. Visited on Friday evening (22/11) for the Land of Oz menu. As ever the staff were well trained on the story of the menu and brought the chefs artistic talents and food to life. A huge thanks to Tarma, who not only dealt professionally with weather challenges for diners but worked the restaurant and made sure everyone enjoyed the menu experience.

Top place. Cannot recommend enough. Food exceptional. And service excellent. Just.would prefer draft drinks as well as bottles

Lovely food, very well presented. I appreciate good food and love trying new flavours. Lovely atmosphere and staff. I wouldn’t return, so much money for sooo little food. I was still hungry when I left.

Menú degustador absolutamente delicioso. Servido con personal entusiasta que era muy amable y sin duda hizo que nuestra experiencia de comer mucho más agradable. Hermosa decoración. Baños muy limpios. Definitivamente relación calidad-precio. Sólo una cosa a mejorar. . . . . . servilletas de tela real sería bette

Fantástica comida, concepto, el personal fue increíble y explicó todo y cómo funcionaban los maridajes de vinos con el menú, la experiencia Oz fue un nivel de sabores que solo puedes soñar con probar

Such a lovely vibe inside. Food was amazing. We done the wizard of oz theme. Looked after us well and made our birthday celebration special thank you. Will be coming back for more in other areas.

Excellent food and service..... couldnt fault it I'd especially like to thank Filip for his expert explanations of the wine pairing. Thank you

Great atmosphere. Staff very polite and made you welcome. Tasting menu was full of great flavours. Didn’t disappoint. Would definitely return

Heard a lot about this place so decided to book and dine in. We booked the Once upon a time menu, 5 courses of small plates that would tantalise your pallet. The place was in a nice part of Manchester, parking not so great but we managed to find some. The starters came was different very small about the size of a small ritz biscuit but full of flavour so not too bad the rest of the course followed again very small very cutely presented but over all I’d say not a lie for money and the food could have been far better. So for me it was a let down. It’s built up so much but didn’t deliver what we expected.

La comida era tremenda, muy inventiva y entregaba una gran combinación de sabores. El servicio era eficiente sin ninguna calidez genuina. La noche terminó con una nota muy agria, sin embargo - cuando nos presentaron la factura nos dimos cuenta de que no nos habían cobrado por una botella de vino de £ 40 - señalamos esto a la camarera y lejos de cualquier reconocimiento de nuestra honestidad o cualquier tipo de agradecimiento , ella fue positivamente grosero y franco! La próxima vez pagaremos la cuenta tal y como está presentada y nos iremos.

Una experiencia encantadora en general, cálida bienvenida, buena mesa. Gran personal Connor era muy servicial y atento. Increíble comida, tanta atención al detalle, cada plato delicioso.

The chippie menu was brilliant but Meg’s service was the best thing about the visit

We had a booking for 6 people on a Sunday at 5pm and were seated near the door. Everytime anyone came in or out of the building it was freezing. They eventually closed a curtain over the door but this made little difference as it just got moved each time. The staff were friendly if a little caotic with different servers during the courses. The explanations of the courses were rushed and you only heard the bit whilst they delivered your dish. The place itself has a nice feel (when the door is closed) We had the 6/7 course sunday roast and 2 of the courses were virtually inedible due to the excessive amount of salt. The roast potato course and the chicken course. All the other course were good including the optional extra of the Yorkshire pudding. We left a disappointed and a little hungry. We did not have the wine pairing and were on soft drinks other than 2 glasses of wine and it was £56 per head with the tip

Hollywood theme, food was good but a couple of dishes more visual than taste. Big draught every time the door opens despite the curtains.

It's a novelty. Food was tasty good. Don't expect to leave satiated though. Wine was decent. A service charge was automatically applied to the bill which is presumptive but not unique to here. A charitable donation was also automatically applied, which is pushing it.

Fine dining, corresponding wines. They know what they do. Not cheap but absolutely worth the price. Will come back soon.

Great taster menu with good service and description of every course.

Went for the Hollywood Supperclub with the wine flight. Food was excellent and the wines complemented each course. Fantastic value for money; we are going back again for a different menu next week. Massive shout out to our server, Millie; polite, attentive and knowledgable about both the food and the wines.

Very cool experience, would definitely recommend trying at least once. We went for the Tokyo experience for my birthday, and we thoroughly enjoyed it. The courses come in a timely fashion, so you're never waiting for too long. We were skeptical on if we would be full after seeing how small the dishes were, but we were definitely full afterwards! All the food was amazing, and nothing like we've had before. The kimchi pancake and dessert were my absolute favourite! Service and atmosphere are great, our waitress explained every dish before serving. Price isn't too bad considering the quality of food.

Delicious as always. Friendly team. Hollywood Menu.

Just amazing sooo cheap and absolutely amazing food you have got to go here

Great pork belly and a chocolate delice to die for. Service was patchy but 2 servers stood out as superb.

We had the 6 course vegetarian Istanbul menu. The presentation and service was excellent. The food tasted great with the pide and date cake being my personal favourites. Definitely recommend!

Our first time and it was an amazing experience! Thanks guys

Absolutely appalling … worst experience of a Sunday lunch ever .. waited ages between courses hence cold food .. staff very apologetic Will never go again

The first time I went to Six by Nico (a few years ago) I was so impressed by the quality of the food and the overall experience. It really felt like a “wow” evening out, and something special. The past couple of times we’ve been though, it’s not been the same. Now it just feels like any old normal restaurant, with very standard (and sometimes actually sub standard) service, and very high prices for what you’re getting. The prices used to be justified because it just felt like such a special experience and amazing food. Now the whole thing just feels rushed. The atmosphere in the restaurant isn’t cosy and intimate anymore, it’s loud and bright and a bit hectic. The servers just seem like they can’t be bothered. We had one waiter who was mostly looking after us throughout the night who was good, but some of the others just seemed like they couldn’t be bothered. I asked for a wine menu and the waitress just ignored me and walked away. The explanations of the dishes felt like they were just rattling off a script and trying to get through it. We also got brought the same dish twice. The food quality has definitely gone downhill too. We had the Istanbul menu last night. Having been to Istanbul recently, none of it really seemed to hark back to there at all. The first course was a soup that was absolutely drowned in vinegar. The bread on the pide was rock hard, it was difficult to actually cut through it and chew it. I had the vegetarian option instead of the lamb and the “spring roll” on it was a random addition and so deep fried and greasy it made me feel a bit sick. Nothing blew me away really unfortunately. All in all it was just a bit of a disappointment considering how expensive it was, especially when we know how great it’s been in the past. It feels like they’re trying to push out so many different menus in a year instead of just focusing on maybe 1 or 2 a year and making them really good. Also definitely more training needed for staff to make this feel like a fine dining experience.

Came here for my birthday, food looked great but tasted awful. Returned the uncooked pita and grainy hummus, 2/6 courses were average. This is the review of 4 other people that came with me, 2 of whom are Arabs. It’s sad to see that this menu is an inspiration from Istanbul, a country which has an amazing cuisine. Please do not make your assumptions of Turkish food after eating here. Hopefully the other menus are better.

I went a couple of years ago and loved everything about it. The service is night-and-day different to what it used to be though. The food is great but the staff made you feel like the theme was "teenage kid that wants to play on their iPad but is being forced to tell you about your meal". Probably won't go back which is a shame because it could be great. The price isn't crazy for a tasting menu, which is good, but when you have paid £165 for a meal for two, you expect the service to at least be better than average. I'd say this was way below average.

A claim-to-be fine dining restaurant that doesn’t accept Amex.Nice. too many deep fried ingredients, 4/6 dishes contains something fried. Son of chippie owner. We got it. Would rather buy a flight ticket to Marseille and dine some real French than letting a British chef ladle a dozen different sauces on my plate and call it fine dining

Really enjoyed our dinner and 10/10 service from Molly!

Had a celebratory meal here and the staff couldn’t do enough for us. Excellent food (Istanbul tasting menu), lovely atmosphere, highly professional staff and great value. One of my favourite restaurants and I hope to return many times.

Really want to thank all staff for the incredible experience from the change of date to the birthday glass of drink …….i would definitely come back for another experience Recommend Six by Nico 100%

Istanbul menu: We had the four course menu, the food was fine but I would say that I only really enjoyed one out of the four dishes. I didn't like the starter soup at all and I don't know how this is related to anything from Turkish cuisine. The dessert was also disappointing, very dry and not tasty. The pide was nice, but nothing special. I enjoyed the fish dish. Adana was okay but I don't understand the addition of padron pepper, felt a bit like fusion for the sake of it without any relevance to the dish. We ordered some add ons, hummus with pitta bread. Unfortunately I had nicer hummus from a supermarket and the portion was a laughable spoonful. The filo pastry add on with cheese was alright but lacking in flavour. I heard one of the waitresses describe it as similar to a spring roll which suggests a lack of understanding about the cuisine. The cocktails were nice. The service could be improved, it felt like our waitress didn't want to be there and brought the bill immediately after we finished our dessert. The table was booked for another hour, we would have left soon anyway but it felt abrupt. Overall it was a bit meh and I am not rushing to return.

Came for my mums birthday. Served by Ally who was very attentive and accommodating. Would reccomend lovely food and great atmosphere.

We've been waiting to try Six by Nico for a while but it was a real let down on this occasion. I don't think this is necessarily a bad place, I just think we had a bad experience. A couple of points to this really (sorry in advance!): The layout - The tables are so tightly packed in there. I know they have to maximise their covers, but I felt like the staff found it difficult to get around, because the tables were that close together. Guests were also all bunched together at the entrance not knowing what was going on, which was a bad first impression. Our table was situated near the bar at the back, which meant near the potwasher, who was throwing dishes around so loudly, you couldn't hear yourself think. A chef also dropped a tub of hummus on the floor and then proceeded to kick a door in anger about it... none of this should spill over onto the restaurant floor for guests to experience. Staff - The staff are nice, but I felt undertrained for the environment they were in. We had around 5 different servers through the night, which is a little impersonal. I wasn't drinking, but my partner was and had the wine pairing. After our initial drinks, my partners wine pairing began and I ordered a second 0% beer. Despite my partner receiving 5 glasses of wine, my drink never arrived, and I was never asked at any point if I needed one. In the meantime however, despite not actually complaining about the previously mentioned potwasher noise, the staff must have realised it wasn't nice, because they brought us a complimentary glass of Prosecco. This was a nice gesture, so i'm not knocking that, but, a little more thought could have been spared for the fact I wasn't drinking before putting a glass of prosecco in front of me. I do usually drink (just having a night off), so not a problem for me particularly, but if I wasn't drinking for a particular reason, this could have been received quite negatively. If we had maintained the same waiting staff, perhaps this lapse in communication might not have happened. I just felt like it was a little chaotic, and the standard was more that of a pub than a restaurant. The desert was also described as a date cake with a crisp on top when brought out, which I found funny, and plates were removed with us being asked "Was it a ten ten, yeah?" - I think it is important for staff to have personality but maybe it was just a bit TOO informal? maybe that's just me. Food - The food was okay. For the price, I guess there's some good value, but I definitely wouldn't call it high end in any way. It's plated as if it is, but I don't think there was much substance to it. I will caveat this part by saying we got the Istanbul menu, which isn't our favourite cuisine, and probably the overall experience mentioned above, detracted from the food itself too.. .but, that is the charm of the concept, that you don't know what you're going to get if you book way in advance like we did. I'll add to that, other tables did seem to like the food, so maybe that side of it was just us. To me though, it felt like someone had done hello fresh well and then just added a foam, or a twill and popped it on a nice plate. I think improvements could be made in terms of layout (honestly, just get ride of that back row of tables), and maybe training, but I think this was just a bad experience for us. hopefully we'll try again and get a better night, maybe the Deansgate location next time. Sorry guys!

As always, another fantastic meal with Six by Nico, I would normally take photos but on this occasion, I couldn't as it was an advance taster session for an up coming month and my daughter is going (I don't want to spoil it for her).

Hollywood. Once again another fantastic afternoon with stunning food and wine. Big shout out to Sarah for the wonderful service & attentiveness throughout. My favourite course? ALL of them 😁

I was very disappointed when visited Six By Nico. We expected a really high quality food and customer service, but we received cold dishes and because of loud music we couldn't hear what the waiters were saying.

Had a great experience here when the Tokyo menu was in place. It was one of the best eating experiences ever! We also had the wine tasting to accompany the dishes. It was perfect! The staff were amazing, and the environment was stunning. Would highly recommend 👌

We had the Tokyo experience with flight of wines. All excellently explained and enjoyed.

Honestly, besides the impeccable service, there is nothing nice I could say that makes my time worth even writing this review. The food was sub-par, abhorrent, and lacked any interest and if I were a food critic (good thing I am just a woman with a free 2 minutes) then this place would cease to exist. Nico, please never go to Japan again and return with any of your renditions of food that did not need improving nor did it need your "remarkable" spin on it. I mean Ramen with no actual Ramen... as if my night couldn't get worse. Cheers.

Have opted out of their email marketing 4 times now…. Still continuing to receive a bombardment of emails. Food was fine. Honestly nothing special. Great idea and concept, however lacking on execution

Incredible night out with my closest friends the food was delicious and each course was delectable. What made the night was our server Ella, she took a great night in to an experience, knowledgable about the food and the wine but her charisma was second to none and she is a irreplaceable member of the Nico team, she took the experience from a 7 to an 11/10 second to none and this from someone who has been in hospitality management for 14 years.

Really pretty underwhelming experience, fraught with service issues and hit and miss food. The teppanyaki was overly greasy and unseasoned, the pork belly was unrendered and had nothing resembling a crackling and the okonomiyaki was more like a dense dumpling with some vaguely oriental flavour - just go with the classic batter and cabbage next time. First course was great (chicken thigh) and the dessert was serviceable enough; started and ended strong, pretty poor in the middle. Something of a shit sandwich. Service was pretty awful. Some servers were lovely, swift and everyone was generally attentive, but there was more than a few huffs, blunders and hastily plopped down plates that belayed a certain apathy. Problems with payment (overcharged; even after an attempt to correct) and incorrect orders. Certainly doesn't justify the price at this location with this menu; would forgive other failings but the food just wasn't even there. Would've been happier with a Wagas tbh, which is a sharp indictment on an establishment aiming for this market segment. Cherry on top is the compulsory 12.5% service charge, which they know everyone is too British to eschew. Biggest culinary disappointment of the last 5 years for me.

Fantastic 6 course Japanese menu. Beautifully cooked, presented and served. Will return!

The Tokyo menu couldn’t have been more disappointing. Flavours were confused, dishes often left unseasoned, and don’t get me started on that mushroom dish that tastes like a cat ate soil and pooped it on the plate. There were long waits in between dishes, the longest wait being 35minutes to only be served a deconstructed ramen with about 10noodles in a tasteless broth full of oil. Any Japanese citizen would have wept at the inequality of this menu, but no dish offended me more than that ramen dish, it was as if Nico had never been to Japan at all. The only redeeming dish was probably the desert, but we were left hungry and dissatisfied.

Had a great experience with the Tokyo themed meal. The food was delicious and innovative. The service was friendly and informative. Look forward to going again.

Had the Tokyo menu and was excellent. The concept here is fantastic, I would call it fine dining for beginners. If you are cooking the same dishes for 6 weeks, you can expect very well done dishes, which is clearly the case. It is very well priced and well executed, with alot of thought put it into the flavours and the wine pairing is spot on. Always feels a bit in and out, but that is the concept. Very engaging staff who can be a little stretched. Great food at a very reasonable price.

Heard lots of good things about this place so we gave it a try. My partner is vegan and we notified the restaurant ahead of our visit. There were a couple of issues during the 6 courses BUT these issues were brought to our attention by the floor staff before we even noticed them. Great food and impeccable service, especially from Holly.

Food was fabulous. Service excellent

Been here several, The food was very nice and the service mostly great.

Absolutely incredible staff, made the whole experience amazing. Stunning food too. Will recommend this to anyone who asks and cannot wait to return for another testing menu.

What a fantastic experience visiting Nico was, the food was exceptional and staff are very informative and knowledgeable about the food. Lovely atmosphere..we visited for my husband's birthday and the thoughtful gestures they provided was a lovely added touch. (Card, glass of prosecco and birthday dessert ) . Would definitely recommend Nico and will be back .

I’m a regular visitor here and told many friends about this place, outstanding food and service, each course explained in detail. A different theme every six weeks and also can just have four courses and / or wine pairing. Tapas style dishes that tantalise the tastebuds

Great restaurant with some lovely food. Menu rotates every six weeks. The tasting experience felt a bit rushed, and not quite as polished as you get at some restaurants, but definitely a restaurant we will be going back too.

Absolutely fantastic. My daughter and I enjoy our lunches out together and have been to many a lovely restaurant, This is the best dining experience in the last 12 maths!

Finally visited after years of wanting to go, and omg!! Why did I wait this long!!! Food, service, staff atmosphere were all amazing!!! Such a fabulous day, I’d been waiting for a menu not too heavy on the fish, yet the fish buttie course was one of my fav’s, the desert was just amazing!! Heaven on a plate! I mean, all the courses were delishious! My first time trying raw steak! ( we went for guilty pleasures ) the staff were so friendly, and engaging, will definitely be back soon, and will be regular visitors, we also had the pairing wine, and that was just awesome too! Especially seeing how much the wines do actually complement the food, and vice versa! Thanks six by nico! Such a fabulous birthday treat! And one to remember,

Six by Nico has been recommended to me a number of times by friends, family and colleagues and I finally went, with my partner at the start of the Manchester Pride weekend. It was obvious from walking through the front door what all the fuss was about. The decor is tasteful, the staff attentive and very knowledgeable. The chef and their staff create little works of art that you can eat. I recommend you also choose the “accompanying wine” option as it complements each dish perfectly. The waiting staff are extremely knowledgeable and explain each dish/wine perfectly. The themes change regularly, we went for the “guilty pleasures” menu but check out their website for upcoming menus and see what suits as I reckon there’s something for everyone. We are planning a December visit next as we are hoping there’s a seasonal themed menu. Well done to all concerned, you beautiful people.

Great food and service . Been twice now and loved it both times . Only thing is some of the food was not hot enough but they dealt with it quickly . Definitely worth a visit

Review update. We used to go here frequently. However I've noticed I've not been for a while and on reflection this follows a visit from a year ago whereby it took an hour for the first course to be provided then a further hour before the 2nd. At the end I asked to remove the service charge and the waitress asked why, once explained she said there had been an issue in the kitchen. Well what was stopping them from updating us earlier? I know realise that this is why my friends and I are now longer visiting. Old review: Food is always well thought out and works well together...for the price and the new menu every 6 weeks it's really worth a visit!

Always amazing. Staff excellent and service brilliant.

So bad I’m sad I spent all my money here

Food was fantastic and the wine pairings were brilliant. Our table waiting staff were really attentive and knowledgeable about what they were serving us, taking the time to explain everything as they delivered it. Just a shame our first impression & welcome was really frosty and quite abrupt, it got the experience off on a bad foot really!

A great experience with excellent staff , who were very careful with our party’s allergies I will be back :)

Absolutely brilliant as usual! Our daughter got engaged on the Amalfi Coast so we HAD to come and weren’t disappointed! Brilliant service( as always!) and great food. I’m coeliac and it’s never a problem . Great gluten free pasta and everything else. Wine pairing was terrific and our waitress was really well trained and knew her stuff. Totally recommended and excellent value!

What an incredible restaurant and experience! We came for my Dad's birthday and had the 4-course menu with wine pairings. The staff were super friendly and helpful, always explaining each dish thoroughly and explained each wine (origin, tasting notes, etc) too. The food was to die for, especially the spaghetti! The concept, too, in which every 6 weeks the menu changes to accommodate a new food theme and/or region is fantastic. Will definitely come back again and again 😁

Very impressive food, unbelievable value. Colin was great service. He made my friends birthday and excelled the whole experience. Most definitely returning

Had a lovely meal and drinks with friendly service. I would recommend this place.

Cold food. Very disappointing. Previous visit was fantastic. Shame it hasn't kept up it's good standard. Won't return

Food was fabulous. Every course was described to us and was very tasty. Went for my birthday and this was mentioned by the waiting on staff. Lovely experience. Would definitely return

Fantastic place to eat. Great tasting menu. We had the wines to match. You don't get huge amounts but the food is so rich you don't leave hungry. Really enjoyed it

Took my mates here, whom had not previously indulged in tasting menus. Dress code was relaxed, atmosphere not 'pretentious' The theme was 'Greek Isles'. Indulged in the matching wines. Every course was perfect in its presentation and taste. My mates absolutely loved the experience and wanted to do another one in the future. Highly recommended.

It was so lovely. Perhaps just a little bit cramped and very loud so was difficult to hear the food described. But a great experience.

Visited Six By Nico for the 2nd time this year for the Mexican themed menu and it did not disappoint! The Goats Cheese Churros were amazing! Excited to try the Greek Isles menu in a few weeks.

Great taster menu with either 4 or 6 courses for lunch or dinner. Nice variety of dishes and textures.

Absolutely fantastic yet again I love the experience in here I have been Manchester Liverpool and Edinburgh, a little late shown to table that had a knock on effect for us getting picked up but the manager sent a bottle of Prosecco over to apologise he was really lovely, food and service was fabulous thank you so much six see you in December for our Xmas party 💕

We came on a Sunday night to the Amalfi Coast menu and loved every course we got. We thoroughly enjoyed the whole experience. Our waitress was Lauren who was excellent

My partner and I have been for the Amalfi menu. The food was ok , I wouldn’t rush to go again or rebook for another menu based on what we have eaten. The bill came and there was a service charge of 12.5% - we always leave tips but when this automatically added it doesn’t sit right. When asked to take this off so we could leave our own tip and amount we wanted to we were told this was “added to every bill and compulsory”. I just simply wouldn’t go again

Daisy was brilliant with her service. Knew every dish well and was great to chat to. Food was stunning. Can’t wait for the next menu.

Amalfi Experience Absolutely wonderful menu, brilliantly prepared. We have visited Amalfi in the past and found this menu to be truly representative of the cuisine of the region. The lemon dessert is something we tried many times and was deliciously deconstructed for our final course. The wines married up perfectly, again, culminating in the dessert with a fizzy sweet raspberry wine to compliment the lemon. A special shout out to the extras, while not typically Campanian, were Italian through and through! The smoked tomato Arancini was particularly good! Service was friendly and informative, and while the glutton in me wished there was about 30% more food per course, I understand that this menu still represents excellent value, my dining partner was stuffed!

Food on the Amalfi Coast experience was wonderful. We did it with matching wines - some of which were good, some not so but we put this down to our palate. Only slight negative (stopping our rating being 5 star) was the rate of service. Our first two courses came very very quickly, hardly giving us time to digest the food but then we were missed for our third course, leaving us waiting whilst everyone around us was served (at least it gave us time to let courses 1 and 2 go down!). Thankfully our server, Philippe, was wonderful and more than made up for the wait. His explanation of the wines at 'warp speed' was an experience in itself, and his customer focus was first-class

Went on Monday for the Trust menu. Absolutely diabolical. Seems it’s a menu put together using leftovers that’s being sold as a ‘guess the dish’ concept. Half the courses were cheap vegetarian dishes. The meat on one ‘non vegetarian’ dish was the black pudding crumbs on the top 😅 Only decent-ish course was the dessert. Have dined here many a times so aware it’s a tasting menu but I’d say the portion sizes on this occasion was smaller than a tasting menu size. Ended up getting a McDs on the way home as left the restaurant hungry and unimpressed. Will not book this concept again. Used to be very impressed with this restaurant. Much preferred it over the Deansgate restaurant but seems standards have slipped.

Great food , great wine flight , great service

Amazing meal for the Amalfi coast experience. Third visit to Six By Nico and it never disappoints!

Such a lovely evening with superb food and great information and service from Fillip. Will definitely be returning again, they made the special occasion even more special. Brilliant experience!

Hugely disappointed. Chose this restaurant as a special birthday celebration. Staff inexperienced, food tasty but not accurate with menu description. Beware buying into the concept ( which in itself is brilliant). Expanded far too fast without camemting the quality of service or food.

Fabulous food, service, and wheelchair accessible

The service here is very, very poor. Paid for a wine pairing. The wine came 20-30 mins before each dish. By the time the dish came the wine was gone and we drank water with our food. Complained to the waiter, he said the kitchen was behind then served wine 30mins before the next dish. The waiter was very polite and I felt sorry for him but the service from the kitchen was unbelievably slow. It’s great they can fill the restaurant and the atmosphere was good too. However it is to the detriment of the experience as the kitchen is woefully poor in its delivery. I’d have given one star if the waiter wasn’t trying so hard to make up for the kitchen’s terrible service. We won’t be coming back.

Was disappointed with the food, the flavours were good but the food didn't taste fresh, as if it had been sat around for a long time. The staff were fantastic though, very friendly, I wouldn't go there again.

Disappointing visit to a well loved venue, we went for the Mexico menu and servers were nice, better training is needed, and some of the dishes were not great. Particularly the calçot where all the components (sauces, pesto, crackling) were rich and greasy, and the desert dry, sadly no better than corner shop packaged cakes. We didn’t opt for the wine pairings and they weren’t knowledgeable about what on the wine menu, the non alcoholic fizz was described as dry but in fact quite sweet. Hoping this is an off day but it may be awhile before we return.

Mexican Menu, Very good, very nice

An amazing place with first rate food and amazing service from their hardworking staff. We cannot wait to come again.

One of Manchester's best dining experiences.

Dead friendly staff, amazing food.

Great way to sample lots of different dishes. Servers explain each course to you. Will be going back to try a different menu!