Sconser Lodge Hotel in Highland

Nous avons dîné deux fois. Le service est parfait, courtois et chaleureux. La nourriture est de grande qualité. Les coquilles st Jacques sont énormes, locales et délicieuses. La seafood platter est à tomber! Et d'un bon rapport qualité prix. Et n'oubliez pas les desserts: glacf ou clamachan!!

Wir hatten am Abend zuvor per Email einen Tisch reserviert - wurde prompt bestätigt. Nach herzlicher Begrüßung durch Lisa und Craig wurden wir zunächst an die traditionelle Bar geführt, an der wir unseren Aperitif geholt haben und mit tollem Blick aufs Loch genießen konnten, während der Tisch vorbereitet wurde. Das Essen war ausgezeichnet - die Scallops mit Blackpudding als Vorspeise waren sensationell. Frisch gefangener Hecht und Hirschbraten wurden exzellent zubereitet. Leckerer Cranachan machte den Abschluss. Ein tolles Abendessen in ausgelassen entspannter Atmosphäre. Wir kommen wieder!

Wir kamen hierher am ersten Abend auf Skye, da wir in einem Airbnb nebenan wohnten. Obwohl wir nicht reserviert hatten, durften wir bleiben und wurden sehr nett empfangen. Eine Reservierung wäre jedoch sinnvoll insbesondere am Wochenende, da die Hotelgäste Vorrang haben. Das Essen war hervorragend, täglich wechselnde Gerichte. Bier lokal und lecker, vom Fass. Hervorragende Whiskys vor Ort, man berät auch gerne. Hatten einen Abend Risotto und ein Entrecôte, am zweiten Abend beide Fish and Chips, wurde natürlich nicht so bezeichnet. Ein Vergnügen.

Está en el mismo hotel donde nos alojamos, ya he puesto una reseña y lo he calificado de “joya oculta”. Su cocina está al mismo nivel que su hotel, es decir, muy, muy bien. El trato al cliente es de matrícula de honor y su cocina está a un alto nivel. Comimos carne, recomendable el venado, y pescado. Muy bien presentado y bien cocinado.

Haben in dieser phantastisch gelegenen Lodge zwei Nächte verbracht. Die Küche ist großartig, das Personal sehr nett und die Whiskybar sehr gut bestückt.

Great welcome, a very personal touch all the way through our stay. Lovely food at dinner - really fresh fish dishes. Cooked breakfast great, maybe some fruit salad at breakfast would be nice, otherwise, spot on!

This is a classic country house style restaurant, simply done, with friendly service and very good food, locally sourced and inspired

This restaurant was awesome. Reservations ensured we were expected and treated royally. The bar and restaurant was quiet and had a phenomenal view. Chef was highly skilled and flexible with menu. Best food we had in 2 weeks in the UK.

Highly recommend an overnight stay we stayed for 2 nights last week service was excellent food delicious and the view over the loch was just breathtaking A proper home from home Will be returning next year for a longer stay

A Perfect evening, Wonderful Location, Great Atmosphere, Brilliant Staff and Amazing food cooked by Craig 10/10

Bij het sconser Lodge kan je zeer lekker Eten en het eten word bereid door de heer des huizes en je word bediend door de dochter in opleiding

We were saying nearby and Sconser Lodge was recommended to us for dinner. It is a small boutique style hotel, nice bar area with a roaring fire and a beautiful dinning room. We ate there 3 nights in a row and can recommend it.

Nous avons dîné au restaurant de l'hôtel où nous séjournions. Nous étions placés face à l'océan, c'était magnifique. Le repas était excellent. Nous avons passé un super dîner. Le service était parfait. Nous sommes ensuite passés au bar dans la salle juste à côté pour prendre un verre. C'était très sympa sympa pour finir la soirée. Je recommande à tous ceux qui passent sur l'Isle de Skye.

Had a very nice meal, we had the scallops, mussels and fish n chips, all were excellent. The chips are homemade and not frozen. We ate in the bar which was very relaxed and a lovely atmosphere with amazing views over the loch. We could of sat there into the small ours sampling the whisky!

Had a lovely time in this quaint seaside lodge in a great location in southern Skye. Breakfast and dinner were terrific with numerous choices for all tastes. Lisa was a lovely host and our rooms were quiet and clean.

Great spot, beautifully looked after by Craig, Lisa and Norrie (and Spike) Best scallops in Scotland, (cooked by Craig)

Great place. Warm friendly welcome. Lovely room and great food. Looking forward to returning. This accommodation won't disappoint. Stunning location with great views

Hotel met prachtige ligging aan meer. Ruime kamer met goede bedden. Alle faciliteiten zijn in orde en de staf is vriendelijk en voorkomend. Eten is goed. Prijs kwaliteit verhouding voor mij dik in orde. Een aanrader.

Después de tomar unas copas antes de cenar en el bar con vista sobre el lago nos enseñaron una preciosa mesa junto a la ventana en el restaurante con vistas al lago. también Ambos tuvimos mano sconser practicado vieiras, eran el cielo. Ambos luego tuvimos rape y mejillones en salsa de tomate y pernod con arroz basmati, sencillamente uno de los platos de rape que hemos tenido. Allí nos separen Crancachan empresa mi esposa y se notaba el Talisker, TUVE Mousse de chocolate talisker, ambos deliciosos. Entonces nos retiramos a un cómodo sofá y vimos el lago con whisky y café. El servicio era estupendo, gracioso, pero no entrometido, la cocina excelente y la presentación excelente. Verdaderamente un lugar para visitar, recomiendo y tome amigos.

Las habitaciones son agradables y limpias y la comida deliciosa. Comimos el desayuno y la cena allí las dos noches que nos alojamos. Anfitrión muy amable y un servicio impresionante. Me encantaba sentarme en el beber Scotch Bar junto al fuego de turba de oler el humo después de un día de senderismo en Skye. Esta es la razón por la que me encanta Escocia!

After a hard days walking, scrambling and climbing in the adjacent Cuillin Hills (don't be confused - these are serious mountains for rock climbers) the Sconser Lodge Hotel is the perfect base at which to recharge the batteries. Plus, the amazingly friendly welcome, food, beer,...

Llamé por cuando no estaban abiertos para no residentes pero aún así se sirve café sin problemas. Aún no he comido allí, pero el menú parecía bueno, sobre todo si te gusta el marisco local. Increíble ubicación junto al lago, con vistas a Raasay.

Nos alojamos por 6 noches y disfrutamos de la paz y la tranquilidad de este hotel familiar. Las vistas desde nuestra habitación donde espléndida - mirando hacia a Raasay general y viendo el barco era la vida nunca aburrida. El cambio constante del clima hicieron...

Llegamos a una cálida bienvenida, disfrutamos de una sustanciosa comida y todas con unas vistas fabulosas. No dudaría en volver de nuevo.

Staying at Moll and booked in for family meal. Very relaxed and beautiful outlook. The staff are very friendly and laid back. Menu limited but we all got what we wanted. The lamb was superb it was rather expensive but worth it for a nice experience.

We went here on the recommendation of the owners of the B&B where we were staying and it ended up being a total disappointment, and an expensive one at that. The restaurant is in the lodge, and it is very nicely located, especially if you are lucky enough to get a table with a view of the lake. There are only four choices on the menu, and they are all very uncreative. It is also expensive, everything was about 50% more than it would be at another restaurant. And it probably tasted worse than most. Even the french fries ("chips") were greasy, and if there is anything the British know how to cook is chips. I had the steak, it was very tough, and you don't even get a steak knife. It probably didn't help that when we first sat down our tap water came with lots of floaties in it. Our waittress was very gracious about replacing it though when we pointed this out. And to be honest, my daghter got the leg of lamb and it was pretty good. Which is probably the reason I am giving this a rating of "2" and not of "1".

The best part of our trip to Scotland was relaxing out in front of the lodge at the water's edge. Food was good, rooms quaint and in process of renovation so at various stages. Lovely hosts.

Staff and owners are so friendly and remember you when you return. Welcome to go for just a drink or to eat also. Food a bit on the pricey side but extremely well cooked and presented. A treat on our final night.

The chef is obviously a very competent cook but kitchen did not pay attention to details. The main contents of the meal were excellent but granary bread does not mop up mussel juice, and extremely tired salad as a garnish just will not do.

This was the best meal we had in Scotland (and we had several memorable ones during a 2-week stay). The owner is clearly a passionate chef.

Don't bother stopping if you're looking for a morning coffee or afternoon tea en route. I called in one morning, no-one to be seen, even after calling for service. Later that week I dropped by for tea, only to be told that 'We don't serve drinks during the day'. Fine. Perhaps it was because I was a cyclist and not dressed appropriately. Called in at the golf club around the corner, they were only too happy to serve me...

We stayed overnight on our way back from a week in Uist. The hotel is right on the waterfront, a short ferry trip from Raasay, with a spectacular view. The rooms are huge, clean and nicely furnished, the owner is very friendly and the food is excellent, with a Scottish twist, naturally! Stay there if you want a good night's sleep!

The food is superb, especially if you appreciate high quality fresh fish, such as halibut, trout, langoustines etc, all cooked in a non-fussy way. Steak and venison lovely too. Breakfast excellent. Note: there are more reviews of the food under the Hotel listing for Sconser Lodge, which is where my fuller review is.

E' il ristorante dell' hotel/b&b. Ambiente molto curato, atmosfera tranquilla e piacevole. Il menù forse non ha molta scelta ma i piatti che vengono preparati sono a dir poco squisiti. Onestamente, dovessi dare il voto solo per la qualità del cibo, avrei messo il massimo (mi sogno ancora adesso il salmone che ho mangiato). Però la cura dei particolari è da migliorare (per esempio, la bottiglia di vino deve essere aperta a tavola, davanti ai clienti, invece ce l'hanno portata già aperta. Un ristorante di questo livello, visti anche i prezzi, non dovrebbe fare questi errori). Comunque la qualità del mangiare è veramente elevata. Locale assolutamente consigliato!

Sconser on the Isle of Skye is not a big place, so it was a delight to discover the Sconser Lodge Hotel. We have not stayed there, but booked in for dinner. The menu offers a great choice of meals with a Scottish flavour, but a more modern twist than you'd expect from the charming Victorian exterior and oak-panelled interior. Great views across to Raasay from the waterside dining room too. Friendly service and very relaxed atmosphere. Probably better suited to couples than families, if I am honest.

Uses local ingredients where at all possible and although not fancy food, the talents of the chef shine through. Would recommend the scallops with black pudding and the mussels, yummy!!

We only visited for a meal and this, to me, was a typical 'old fashioned' Scottish hostelry. Smoking log fire, not spotlessly clean, but warm and homely. Nice view over the loch with seals swimming by, and the food was good.

We were staying at the lodge, so eating there the first night was a no-brainer, but after the excellent meals, made from fresh local ingredients.. We had to adjust our schedule to eat there again. Non residents (people who aren't staying at the lodge) are welcome, but do call ahead, so they can set a table for you! This is a small, friendly, and welcoming place to dine, with a selection of excellent craft beers on tap, as well as some very nice whisky.

Great selection of freshly sourced food, followed by a wide selection of drinks including a wide variety of whiskey.

We stayed at the Sconser for only one night, but we'd had dinner there once before and returned on the strength of that. The owners are very warm & friendly, the bar has a lovely atmosphere with a peat fire, and the views out the window are stunning. The food was as good as we'd remembered and they catered well for my husband who is almost vegan (we did give them warning). Our room was a little bit tatty & very cold overnight, but otherwise everything was gresat, including the fab breakfast. Would definitely recommend.

My husband and I were looking for a nice restaurant on the Isle of Skye, near Dunan and were lucky enough to find this amazing hotel / restaurant. This is a very nice old building along the sea. The scenery is just magical... We decided to eat in the bar room, the atmosphere was very Scottish, friendly, genuine. The food is home made and just delicious. We had langoustines and the sole - everything was amazingly fresh! For pudding, we had the banoffee pie, just fantastic... And the price was really reasonnable...This is a place not to miss!

We stayed two nights and were not disappointed. The room had a spectacular view and the bed was comfortable. The material condition of the room was a bit tatty (peeling paper, some beat up furnishings and no hot water in the sink), but certainly acceptable.The resturaunt is very good. Had a better experience than we did at The Three Chimneys. Great food and wonderfully attentive service.