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OpinionsNoteTripAdvisor583.8

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En Francia esta empresa hace un gran pan de masa madre y lo han hecho durante mucho tiempo. Pero no estoy seguro de que la masa madre marrón sepa tan bien como en París. También era un poco denso para mí. También traje el pastel de jengibre que es muy recomendable por otros pero no me gustó. La mitad del pan de jengibre liaf permaneció en la bolsa durante semanas, ya que mi familia no estaba interesada en él. Los cruasanes sin embargo son muy buenos. No he probado la mantequilla a menudo otros comestibles. No hay asientos para comer.

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Mal R . 2024-07-09

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Stopped in for pastries and coffee on a morning walk. I had an apple pastry that was amongst the nicest that I have ever tasted.

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Sam . 2021-10-17

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The sourdough is amazing and tastes exactly the same as it does back in their outlets in Paris. The croissants are terrific. The quality is definitely worth the price!

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Pierre-Yves B . 2021-03-13

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These guys have the best pies and I couldn't rate them enough. I am always grabbing my lunch from here :)

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Lydia Jones . 2021-01-06

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I have been a regular at Poilane for a long time; NOT ANYMORE ALAS! What has happened? The staff are surly and frankly the waitress when I was there on Sunday March the 1st was downright rude! It took forever and a day to take my order, which somehow got lost in the system, so what should have been a lovely Sunday morning was ruined by her vile attitude. I could not help but notice furthermore that the bathroom was grubby as was the kitchen! What has happened? Who is the manager? Does anyone care? Apparently not! They are making money apparently and the customer counts for nothing! I rather think the late Mr Poilane would be extremely disappointed!

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nicholas b . 2020-03-03

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