Penrose Kitchen in Cornwall, Isles of Scilly

Nestled amidst the picturesque backdrop of Truro, The Penrose Kitchen is a gastronomic haven where every detail is orchestrated to create an unforgettable dining experience. From the moment my wife and I stepped into this culinary sanctuary, we were swept away by the elegance and sophistication that graced every corner. Our evening began with a libation that set the tone for the culinary journey ahead: expertly crafted martini cocktails moistened our palates as we perused the menu, our anticipation grew, knowing that we were about to embark on a culinary adventure unlike any other. For starters, my wife's choice of twice-baked soufflé was a testament to the chef's artistry. The delicate rise of the soufflé was a prelude to the exquisite flavours that awaited within. My own selection, the scallops accompanied by a bold partner – black pudding – was a harmonious pairing of textures and tastes that delighted my senses. As the evening progressed, we were introduced to a refined duet of main courses, which were accompanied with an exquisite Argentinian Malbec, my wife's choice of halibut over a bed of vibrant broccoli showcased the chef's mastery of marrying ingredients with what can only be described as a Zen like balance of flavours. The halibut, tender and succulent, seemed to glide effortlessly across the plate. My own dish, a filet of beef, was a rhapsody of flavours that reverberated with each exquisite bite. The Malbec, proved to be the virtuoso companion to the rich tapestry of flavours that emerged from every mouthful of steak. In the midst of this culinary opus, the service and staff shone as brightly as the cuisine. Attentive, knowledgeable, and discreet, they guided us through this culinary symphony with a grace that elevated the entire experience. The husband and wife team behind The Penrose Kitchen are nothing short of a culinary tour de force, their passion evident in every plate that emerges from their kitchen. As our evening drew to a close, we surrendered to the final movement of our dining experience – a finale that embraced both indulgence and refinement. A Cointreau liqueur coffee, bold and warming, bid adieu to the main performance, leaving us with a lingering aftertaste of satisfaction and contentment. The Penrose Kitchen is not merely a restaurant; it is an embodiment of gastronomic excellence that transports diners to the echelons of fine dining without the intimidating price tag. For both residents and visitors to Cornwall, this establishment is an invitation to savour Michelin-quality fare in an environment where every detail is curated to perfection.

An absolute gem, hidden away off the beaten track. You’ll never ‘just be passing’ so search them out and go there. It’s the law. A wonderful welcome, which morphed into wonderful service, and just superb food and cooking. This is not a cheap meal but you get what you pay for. £60 a head incl. service for a three course gourmet meal and a glass of wine. It was a lovely warm evening and we took the offer of a table on the deck overlooking the lily ponds. Could have spent the evening eating the just baked, warm homemade bread alone. And paid handsomely for it. Penrose Kitchen is one of those unique slightly quirky eateries that Cornwall does so well. Just fab.

Came for lunch, although local we have never been before. Amazing location and equally amazing food and service. Best meal experience for some time, we will be back with others soon!

I’m reluctant to do this review as I’m not sure I want too many people to find out about this place, it might get too busy!? Forewarned about the cheese soufflé so had very high expectations…it was as good as they said! My bass main course was even better, a wonderful plate of interesting tastes put together with much attention to detail - the fish cooked to perfection, Ben clearly knows how to cook food - simply one of my most favourite plates of fish in a long while. Beautiful yet subtle personable service throughout and made to feel very ‘warmly’ welcome. Left here with a feeling like we had just experienced something a bit special…but we weren’t anywhere near the south east of England, we were just outside our home town of Truro!! :-) Thank you.

We had a wonderful experience at the Penrose Kitchen. We were greeted by Sam, who was friendly and extremely accommodating. The menu provided a great selection of fish and meat dishes, all of which were served with carefully selected sides and vegetables, that complemented the main part of the dish. The starter cheese soufflé was a mouth watering delight and I can see why it always remains of every menu-just gorgeous! We were with our adult daughter, who is gluten intolerant and the majority of the menu was suitable for her or could be easily adapted. Unfortunately none of us had room for pudding, so next time we visit, we will refrain from a starter and try these! Overall a faultless evening out in a lovely atmosphere, with wonderful food. We will definitely be back and bring our friends! Thank you.

We thoroughly enjoyed our first visit to Penrose Kitchen today. We both opted for the set menu, which was primarily fish-based and didn't disappoint. I had the haddock fishcakes and my other half chose the pate. The latter came with one slice of toast which we considered a bit stingy, but you couldn't fault the immense flavour in either dish. For the main course, my partner chose the sole and I had the beef brisket. Again, both meals were delicious. I was so full after my two courses, I took the easy route out and ordered another glass of the fabulous French rose wine, (dry), whilst my other half managed to squeeze in a vanilla pannacotta with berries and a dollop of cornish iced cream. The service was attentive, yet unobtrusive, and we are definitely planning a return visit in the near future. Just one request please: for those of us who order the skinny fries, please can we have some vinegar on hand? Pretty please.

But thank goodness we live 300+ miles away! We visited today for our first wedding anniversary. The food, service and ambiance did not disappoint I had cheese soufflé to start (it’s divine) and hubby had chicken parfait. Followed by lobster (me, yum. It was my wedding anniversary) and he had roast chicken which looked lovely. Date pudding with sticky toffee sauce and I had mango sorbet rounded off a lovely meal. We then had a lovely walk around the water gardens which I highly recommend.

We went to Penrose Kitchen on the last night of my cousin's visit to Cornwall from Australia. Can't praise Sam, Ben and the staff highly enough! Relaxed atmosphere, fabulous food and great service. We'll definitely be back - looking forward to next time!!

A lovely setting for this excellent restaurant not far from Truro. There is a spacious feel and the atmosphere is enhanced by the original art work on the walls. We had a very good three course meal. Interesting menu choices make the most of locally produced ingredients including fresh fish and organic vegetables. Desserts were delicious. Service was personal and friendly.

Had a lovely Sunday lunch for 9 of us to celebrate a family birthday. The whole team were very friendly, and we were seated quickly and drinks orders taken and delivered promptly. This set the tone for the visit in terms of Service, which throughout was efficient and friendly, as well as being attentive without being overbearing; so a great job from the front of house team. The chefs in the kitchen also did a similarly great job, each dish was beautifully cooked, and the roast beef in particular was a stand out for being tender and full of flavour. - What was also noticeable was that the they managed to feed 9 of us with the dishes for each course coming pretty much all at the same time; - without any noticeable waits between the dishes being brought out; - something a lot restaurants seem to struggle with; so a massive plus to the team. The food itself was excellent, beautifully cooked and full of flavour with plenty of choice variety, the wine list had a really good selection at reasonable prices; and the non alcoholic cocktails were excellent and imaginative and much appreciated by the drivers in our party. Would highly recommend, and we will be back again over the next few months.

Great food and excellent service - just what we were looking for today. My partner, a lover of all kinds of fish was not disappointed with a scallop starter and hake to follow. I enjoyed the much hallowed cheese souffle followed by the melt in the mouth beef brisket. Generous portions and very well cooked with a definite 'cheffy' touch to everything made it the perfect lunch. I can certainly recommend a visit and we will certainly return with friends the next time.

We returned to Penrose Kitchen for the first time in about four years and were delighted to find it still run by the same friendly people offering great food. We treated friends to lunch which was great food, locally sourced. A meal we all hugely enjoyed. We live in that county over the Tamar hence the gap between visits, but we'll certainly be back before too long! If you are in the area then Penrose Kitchen is highly recommended

Well once again we were totally amazed by Bens food! We have been to this restaurant so many times now and have always come away blown away by the food, ambience and incredible staff. We were a party of ten, a host of starters, the incredible cheese soufflés, chicken parfait, charred octopus and scallops all wonderfully cooked. Then two fabulous fish mains hake and sole and what I was told was the best brisket ever!! Sam was as usual a wonderful host and our other waitress (sorry did not catch her name) looked after us wonderfully. Thank you so much for having us, can highly recommend!!!!!

Easter Sunday lunch, what a delight as usual. From the minute to enter the door and Sam’s friendly attention to Ben cooking those AMAZING cheese soufflés which all 4 of us had. Then filled by 3 roast beef and I had the fish which was also amazing. Surprised we had room for pud,2 panna cotta and a dark chocolate mousse Devine. Thankyou for an amazing meal as always

Have now been here a few times, dinner and lunch. Ben and Sam run a little gem of a restaurant. The place itself is tucked away, which just adds to its charm. The welcome is lovely, the ambience relaxed, and the food is excellent and good value. It's now on our regular list!

Visited with friends for Sunday inch to celebrate our wedding anniversary. The food was delicious,would especially recommend the cheese soufflé. Service was excellent, attentive and efficient without being overbearing. Will definitely return.

Fantastic meal expertly cooked, fabulous service, a wonderful experience. A warm friendly welcome from start to finish nothing was too much trouble. This restaurant is a hidden gem!

We visited Penrose Kitchen for the lunch menu. We were warmly welcomed and the restaurant had a lovely relaxed feel to it. Great menu choice- 3 courses very reasonably priced. The whole time we were there we were looked after and the service was wonderful....

I went with two friends for lunch on Wednesday. The food was wonderful, freshly cooked and served on hot plates, also very reasonably priced for such good quality produce. The restaurant was warm and cosy and the two wood burners created a lovely atmosphere. The...

We arrived bang on 1.30 which was our booking time, I don't mind waiting a few minutes for the table to be made ready, but the offer of a drink while waiting might have been nice.We were seated eventually and drinks brought over within another...

Poor ambience and poorer service, the room is very echoey and you hear every footstep. Our server was overly intrusive and we were asked if our main course was satisfactory about 6 times. The meals on the whole were okay, but nothing special or deserving...

We decided to have a quiet New Years Eve but celebrate here instead with a New Years Day lunch, turned out we made a great decision. We had the Soufflé and the Homemade pâté both were sublime followed by the fish pie. The pie was...

New Years day, and you do expect to pay more . But £35 per head was very expensive for the meal we had. Five crackers and a slab of pate; enormous amount of mashed potato with a prawn and chopped egg, and a VERY few...

Had our first visit/meal today 27th October, it definitely will not be the last time we go. Our family had a mixture of double baked cheese souffle, scallops, 5 spice bread and olives to start. Mains consisted of, slow cooked pork neck, separate dishes of...

Another very successful visit to this superb restaurant. The welcome is lovely, service perfect and food outstanding. It’s comfortable, warm and has a relaxed atmosphere. We had lunch and enjoyed every mouthful - all three courses! The cheese soufflé is delicious and shouldn’t be missed...

Have now visited twice and already booked our next visit. The kitchen is open to see and every mouthful I’ve eaten has been delicious

Last minute lunch booked. Food was incredible and better than any others we have had locally. Venue is lovely, spacious, clean and well designed and Sam is very engaging. Menu choice perfect - we could have chosen many more dishes! We have been here a...

From start to finish we had an amazing experience. The food was great and so was the service. They made us feel welcome and made time to chat to us. Fabulous drinks loved the cocktails. We will be back 5 ⭐️

Can’t fault it food is just wonderful small menu but all freshly cooked to order all fresh and local produce. You get what you pay for in this life we got excellence in every aspect of our visit . Thanks Ben and team .

A thoroughly enjoyable "special" lunch, very pleasant and welcoming staff and excellent value. Wide range of excellent options to choose from the menu and all beautifully presented

DO NOT READ THE OLD NEGATIVE REVIEWS….. If you are looking for somewhere to celebrate that special occasion then the Penrose Kitchen is the place to go. Upon arrival we were greeted by Sam and offered the choice to sit in the restaurant or on...

We booked The Penrose Kitchen for the Friday night of our week holiday in Cornwall. We had our small dog George with us so we’re already aware we’d need to sit out on the terrace. When we arrived, the staff made us comfortable on the...

Just returned from an anniversary Sunday lunch. Excellent service, food and environment, at a reasonable cost. Can only highly recommend. Thank you Penrose kitchen, chef and staff.

Penrose Kitchen never disappoints. Whenever I have friends visiting, we book a meal here. This time was no different. The meal was fabulous and the service was impeccable. The chargrilled octopus starter was to die for. I also love the non-alcoholic cocktails on the menu....

Found this venue on TripAdvisor and decided to try it out. Amazing place. We ate outside on the verandah that overhangs waterlily gardens. From arrival to end the service was excellent - very friendly and knowledgeable. Plenty of space to park. The only problem we...

I have tried to book on numerous occasions but today we finally managed a visit for lunch, and boy was it worth the wait. We arrived on time at 12.30 to be greeted by a happy smiley lady. We were asked if we would like...

Cheese souffle starter was great. The roast beef main however was not; Beef was decent, perhaps a little under seasoned. Yorkshire pudding was stale. We were the last table of the day so I reckon they were made at the start of the service. I...

Our original Saturday night plans had fallen through, my other half booked a meal here. Booking was easy via their website and there was plenty of car parking. The restaurant is positioned near some wonderful gardens and we were seated quickly. The decor is simple...

Always a great meal here. Great value for money. Most enjoyable lunch celebrating my in-laws 60th wedding anniversary.

Sunday lunch outside on the terrace for a party of 20. Food and service was tops. Excellent all round. Great warm welcome, friendly efficient team.. Food was excellent and the Soufflé absolutely divine. 1st class mains and delicious desserts. All topped of in magical surroundings...

What a find. We enjoyed a leisurely lunch today on the terrace, in the sun, overlooking lily ponds. Outstanding food and first class service. Relaxed atmosphere. A very special restaurant. Highly recommended

Definitely go to Penrose Kitchen if you’re anywhere near Truro. Great food and atmosphere, with friendly and attentive staff. Delicious chicken liver parfait and scallops with Primrose Herd pudding were stars, as well as an excellent local cheeseboard. A wide range of cocktails and reasonably-priced...

Happened across this restaurant by accident on a visit to the water gardens. Boy are we pleased we did. They offer a very reasonably priced 2/3 course lunch menu. Everything was fantastic. A very warm and sincere welcome. Delicious and original mocktails. Friendly and efficient...

Been waiting for ages to try this place, having heard great reviews about it and we weren't disappointed. Impeccable service from Sam and her team and the food cooked by Ben is incredible. Michelin star quality without the stuffiness. Can't wait to go again. [...

This really is an exceptional restaurant. We have eaten all over Cornwall and discovered this through Trip Advisor whilst we were there on holiday. In my opinion it is better than some of the famous names kitchens! It was so good we went back twice...

Absolutely superb, this is one of Cornwall’s real hidden gems, situated just outside of Truro near Shortlanesend nestled in a valley with beautiful gardens. The food served here is beautifully cooked and presented and the ingredients so fresh. Everyone is so friendly and attentive. Highly...

We had a delicious lunch here today, it was warm enough to sit outside on the deck overlooking the water garden. The setting is lovely , food is superb and so is the service. Will definitely come back again and highly recommend it , it...

Just moved into the area and delighted that this wonderful restaurant is on our doorstep. We had heard good reports and today made our first visit for lunch with some friends who are in the catering business and on this occasion we’re having a day...

Beautiful restaurant and we were made to feel really welcome. The waiter was really attentive and good fun. Food was delicious. My only criticism was that they didn’t offer a vegetarian roast for my daughter and husband as it was a Sunday! I hope they...

My wife and I visited this well run restaurant on Friday night. Upon arrival we were met by Sam who is an outstanding front of house host. We had pre dinner drinks by the cozy fire and were helped to choose our wine to accompany...

We enjoyed a truly magnificent lunch at this lovely restaurant which is situated just three miles outside Truro. The menu offers local food cooked to perfection and served in a very friendly, relaxed way. The restaurant has a wonderful atmosphere with relaxed music and some...

I took my daughter, a young lady with Downs Syndrome, to Penrose Kitchen on 20th March for her 32nd birthday. They were incredibly helpful at finding us a table a little away from others as she is vulnerable around covid. The staff couldn't have done...

We last visited when it was under different ownership and was more of a tea room than a restaurant. That's changed! It's now beautifully decorated, laid out nicely with plenty of room for diners and the service is faultless. From the minute we arrived, Sam...

Absolutely stunning in all aspects! Out of this world food, beautiful decor, polite,courteous and friendly staff! There are not enough superlatives to describe how amazing this restaurant is!! Thank you Sam and Ben for a wonderful culinary experience,see you again very soon !

What a wonderful way to end the year. New Year's Eve late lunch. Fabulous food, beautifully presented by wonderful staff. Fine dining that doesn't leave you hungry! We will definitely be back

We had a lovely dinner for four people yesterday evening. The food quality and presentation were superb and the service was fantastic.

We have eaten here several times and every time it’s simply amazing and never fails to impress. Great locally sourced food and attentive service. We had cocktails on arrival in the elegant lounge area before moving to our table. Scallops and the pork belly for...

Fantastic food and wonderful location. Ben and Sam were fantastic hosts, I would highly recommend to anyone.

A wonderful visit, lovely efficient lunch but not rushed in any way. The restaurant was not overly busy and felt really enjoyable. The food was beyond delicious and I won't need to eat again -very clean, loved looking at some of the art for sale...

Our first visit to this wonderful restaurant. Excellent spot, great service and exceptional food. We will definitely be going back.

My favourite all time Cornwall restaurant used to be the long gone schoolhouse in pentewan. Tucked away , great service, relaxing and a dedicated and wonderful chef . Having now eaten at Penrose Kitchen this is now my new favourite. Amazing and ticks all my boxes. I’ll be back soon

A really warm welcome from Sam who looked after us brilliantly. She made time to chat and tell us about the gardens and the food. The food was top quality, locally sourced and prepared to perfection. The price was amazing, two courses for £20. Well worth a visit.

This is food of the highest quality served in a delightfully peaceful ambiance. We were greeted on our arrival and shown to our table immediately with no checking through interminable print outs as we were personally expected. The evening was a complete delight. All of our choices were tasty, beautifully presented and served with grace. Our hostess was so welcoming and engaging. It was great to be served with such enthusiasm, knowledge about the dishes and wine list.The food is skillfully cooked and beautifully presented. Having found this through Trip Advisor we immediately booked to go again for our last meal of the holiday. This is an absolute gem!

Lovely meal and lovely location. We took a little walk around the adjacent water gardens before our meal in the last of the sunshine and then went in. Plenty of parking, quiet location, outdoor seating if weather is nice. Relaxed atmosphere inside and staff very attentive. I had the vegetarian risotto which was delicious but my husband had the steak and said it was a little chewy and challenging to cut without a steak knife. Great desserts! Overall though would definitely recommend.

Found this place through trip advisor recommendation. Upon finding this place it’s out in the sticks. Car park was deserted, we could only get reservation for 6.30pm! We thought had we got the right place. Upon entering the restaurant we were wowed! Lovely romantic restaurant. Staff were attentive. Food was out of this world. Really enjoyed our 1st Wedding Anniversary meal her last night.

Visited September last year while visiting family and had a great meal. So decided to visit it again this year. Once again excellent service and food. Veal main and fish main great. Good value three course lunch.Will definitely visit again, shame we live over 400 miles away.

My wife and I booked a table here to celebrate our wedding anniversary and enjoyed an evening of outstanding food and service. The staff were friendly and professional and we definitely return again.

Having eaten at Penrose Kitchen before, expectations were very high when we booked them for a small wedding reception. Yet, the exceeded every expectation with their warmth and phenomenal food. A special mention to Sam for attention to detail to every aspect of the day.

Another lovely afternoon sat outside on the decking at Penrose Kitchen . Great service from Sam & her team. They always go out of their way to be as accommodating as possible. We all throughly enjoyed our meals ,especially the cheese soufflés for starters .

You must visit this establishment, a super experience We had scallops, pork cheek and cheese soufflé which were all Devine, along with warm, fresh rosemary and also nutmeg breadsMains were just as good- duck breast, lemon sole and halibut with a beautiful selection of different vegAll cutlery was polished and service was very good and friendly and what helped us was that we were able to take our two dogs and sit out on the decking overlooking the lily pad ponds - blankets were supplied for when the sun went down tooOur little disappointment was the dessert as they had out their own twist on it, which is fine but we were disappointed unfortunately..Great boozey hot chocolates too, to finish!!Definitely worth a visit

We visited on a sunny Sunday afternoon. We all chose from the set menu and everything was exceptional. I would definitely recommend a visit here and will be back next time I'm on holiday nearby.

Okay, so, Trip Advisor would like you to write as much as you can about your experience. Well let me say the less said the better!!! This Kitchen is superb!! Great produce, all locally sourced and beautifully cooked. A real credit to the locale.Exceptional value for money!!!Thank you for a wonderful evening (Even if there wasn’t any Steak on the menu) I hope you cannot remember me as I embarrassed my wife by asking!!!?

Amazing restaurant in a wonderful setting, the food was very good and service was fantastic. Sunday set menu of 2 or 3 courses well worth the money. Really good range of wines, we will definitely visit again. Make sure you have a walk round the garden before your meal

We have dined here a few times now and have always had excellent service and food. Ben is a fabulous chef and his wife is lovely, she is welcoming and very attentive. The food is locally sourced and there is an extensive wine list. The atmosphere is relaxed and the decor is beautiful. Highly recommended!

we were recommended to try PENROSE KITCHEN on our recent week in a cottage near Truro and were glad of the recommendation. It's a bit of an adventure to find it tucked away off the beaten track near water gardens of which the restaurant was once the plant store and shop. It's just a basic large hut but has been ingeniously decorated and is now run by a very able young chef with his partner front of house. The ambitious menu was full of options for a carnivore and a near-vegetarian. The cheese souffle starter (my main course - I often just have two starters) - was probably the best I've had anywhere and I like to think I'm a bit of a connoissuer. My husband had turbot which he pronounced as excellent. The service was quick, efficient and charming. Recommended.

Arrived weary after long 8 hour plus drive and had a lovely warm, friendly welcome from amazing staff. First night and Penrose kitchen exceeded our expectations. The food was mouthwateringly delicious and catered for both a fish lover and meat lover. Simple, unpretentious menu where the quality of the produce was the star and the skill of the cooking was perfection. This restaurant has set the bar high for our week away, and has whet our appetite for the days ahead!The only negative if pushed, would be the wait between courses but to be fair would usually have enjoyed the leisurely service and time to digest the wonderful food, if not weary from our journey. Would highly recommend booking well in advance to secure a booking.

We came upon this place quite by accident and what a lovely little find it was! Great food and excellent service. Charming!!!

Feel like telling no one about this place it`s just brilliant , can`t fault the food , service or setting want to keep this gem to myself it`s surely the best restaurant in the area and cannot recommend it enough wonderful lunch time experience

Started well; pre dinner drinks and perusing the menu in lovely surroundings. Once we were seated our starters arrived - the cheese soufflés were delicious, as was the squid. However the salad requested by my sister was awful. Gritty greens, bland, starchy ' purple' potatoes and the dressing tasted like salad cream from a jar! Two of the fish main courses were watery and tasteless and peas were not cooked, so rock hard. A butternut squash risotto was returned to the kitchen, by one of our party, as it was tasteless and the squash had not been cooked with the rice but a huge lump of it just plonked on top of the rice. The broccoli with this was hard and not cooked through. Another choice of main was offered but nothing else on the menu was desired, so a salad was requested instead. This was exactly the same as the first course salad.....really quite ridiculous; how can a chef not manage to produce a flavoursome plate with a variety of green leaves with a nice dressing.....ands what's with the grittiness? Don't this establishment wash their greens?! Ginger cake for dessert was dry and I think they forgot to add any ginger! Served with dry, tasteless pastry twill and bland ice cream. The chef appeared to be on his own in the kitchen so clearly he was unable to cope with the number of covers on this particular evening and wasn't able to finesse any of the dishes, or even check that flavourings and whether vegetables were actually cooked through.So disappointed, as the reviews of this restaurant were so good. Certainly doesn't warrant Rossettes for dining.

Absolutely worthy of its high marks. Pentode Kitchen was a stones throw from where we were staying so a leisurely walk down the hill was all that was required.Pre drinks cocktails were delicious, sat in the lounge whilst perusing the drinks and food menus. Unhurried and friendly service followed with orders taken in the lounge before being escorted to our table when it was ready. Staff were highly professional and knew the menus well and you felt they were really happy to be able to welcome people back to their lovey restaurant.The food was simply sublime!! Even the bread on the table was fantastic and some of the lightest, tastiest bread we had ever tasted and we knew it was going to be good when the butter is at room temperature and spreadable!!!A good choice of fish, meat and vegetarian dishes are available and flavours and textures were fantastic. This is not pub grub but high class dining with food that is right up there with Michelin starred establishments. Each dish is carefully thought out with interesting combinations, fish and meat together as a main outside of a surf n turf is unusual but my wild sea bass with veal shoulder was exceptional. Portion size was spot on allowing for 3 courses with out feeling stuffed and prices were excellent for the quality of the food on offer.Overall a lovely eating experience that I challenge anyone to find fault with.Sadly they are booked up well in advance so we can’t sneak back in tomorrow for our last night but hey ho if we find ourselves Truro way again it’s a given we will be back.Well done to the whole team!!!

Visited for a wedding Everything about it was stunning Service was amazing staff couldn't do enough for us Food was amazing Grounds are beautiful a perfect place for a wedding

Outstanding delicious food, great choice of decent wine by the glass, enthusiastic, warm and welcoming service, loads of easy parking. So pleased we were able to get a reservation and just wish we had a great restaurant like this in Warwickshire!

We had a lunch for 6 last week, following a friends recommendation. Sam had laid tables for us both inside and outside, ready for us to decide where we wanted to sit. Even though it was an overcast day, we were on holiday so chose the outside table, overlooking the beautiful Water Gardens next door. (also worth a visit)Sam was amazingly friendly and competent. She offered us blankets to keep our knees warm and she was very knowledgeable about both the menu and wines. Our meals were absolutely delicious and the ample portions a very pleasant surprise. Somehow we managed 3 courses. i still don't know how. I would definitely return next time i'm in Cornwall

My partner and I visited Penrose for my 60th birthday-based on some of the reviews we had read, prior to travelling down to Cornwall from Birmingham for a week away. On arrival (7.45) ,were greeted promptly and shown our table by the waitress who was very pleasant.The restaurant was busy with only one chef and two waitresses serving on. We waited around 30 minutes to be asked what we would like to drink. We were then left for around another 20 minutes before our order was taken by the other of the two waitresses .Our starter, Scallops with black pudding and a pea purée arrived around thirty minutes later. The scallops were cooked nicely but the black pudding was cooked to a crisp, spoiling the dish overall.We then waited for around 45minutes for our main course. I had chosen fillet steak - ordered medium rare with roared broccoli, onion and potato and an accompanying sauce.Unfortunately my steak was more rare than medium rare. The onion was a full half baked section, overpowering and too much of one thing for the dish. The sauce to be frank was rather bland and disappointing and the food was generally over salted.My partner ordered a sweet but at this point I personally felt reticent to try anything else from the menu.Throughout the evening we were left for long periods waiting for attention and finally left the venue at just turned 11pm, in my opinion the evening too long for a meal.My partner commented on the lack of taste in her dish, sloppy fish, (Lemon sole fillets) and a stodgy sweet - a chocolate brownie.In summary we felt that the food was less than average and not the fine dining experience we expected, in comparison to other fine dining establishments we have frequented,(Simpson’s, Opus, Edmunds etc) in Birmingham for a similar price.

After three unsuccessful attempts we had a total of three birthdays and an abortive new year's eve visit to make up for!So, to cut to the chaseThe food is as excellent as ever and you now have an additional member of the Cheese Souffle fan club! Our guest was hugely impressed, especially with the locally sourced ingredients, and hopes to return!Despite the comprehensive covid precautions everyone was as friendly as ever and we really appreciate not being rushed and being allowed to enjoy a meal without clock-watching which seems to be quite common these daysStill our favourite restaurant , we really hope you are now past the worst of the pandemic and can forge an even better reputation

In these strange times it's so nice to visit a restaurant that whilst complying with all the new rules delivers an outstanding dining experience. There's so much to recommend but in particular I'll highlight 3 things that impress.1 - FoodBen's food is outstanding - Cuttlefish, Hake, Soufflé and sticky date pudding all of particular note2 - Charming staffAll staff provide efficient friendly service and are keen to make diners feel at ease3 - LocationOverlooking a stunning water garden! Probably unique in the South WestWe will be back

A warm greeting, great service and as brilliant food as ever… the fabulously fresh local asparagus was particularly well prepared and dressed, and my better half’s scallops were quite superb. For mains, both the duck and sea bass were gorgeous. A wonderful meal - and with the excellent Portuguese white wine by the glass, we had a perfect romantic lunch on a rather grey day.

Wish we had discovered Penrose Kitchen sooner...we shall just have to make the most of it now we’ve found it!Ideal location,just outside Truro,set in the most magical,beautiful and unexpected water gardens.Ben’s food is consistently delicious and Sam’s front of house team is just so welcoming and friendly.We shall be back...often!

We went to Penrose Kitchen at the end of October last year just before lockdown and couldn't wait to return. We were not disappointed. Both the food and service are absolutely faultless. This is fine dining at its best without the pretentiousness of many restaurants which serve food of this calibre. It is warm welcoming but at the same time intimate and friendly. Each course is accompanied by a wine suggestion, which in our experience is spot on. Thank goodness we had booked a taxi! We've already booked our next visit.

Utterly delicious dinner. I recommend the cheese soufflé and the scallops. The freshest fish and paired with good wine. The service was impeccable. Can’t recommend highly enough.

Fabulous food in a stylish and relaxed environment. The beef fillet was perfectly cooked and the great choice of cocktails provided a lighter alternative to a dessert. Thank you for an amazing evening. Wishing you all the best.

We were due to eat here during November for our silver wedding anniversary but due to lockdown it was delayed until December. Prior to booking I liaised with Ben and Sam, as I am a very fussy eater and they produced a menu to satisfy my whims. Never have I been anywhere where the chef is so accommodating and flexible, it was very much appreciated so thank you very much! Needless to say the food and service was fantastic and we had a lovely evening. Will be back again as soon as the lockdown situation allows.

Never write reviews , but thought this thoroughly deserved one . Went for a Sunday lunch and got 3 course for 25 pound . The quality was amazing !!! Especially for the price!!! Beautiful cheese souffle , amazing locally source beef roast , then silky smooth panacotta Like I say thoroughly recommendable !!

Penrose Kitchen has been on our radar for a while but we hadn't got around to visiting before and now we are kicking ourselves! The welcome is warm and friendly and we felt very covid secure. The menu is varied and interesting and each dish is complemented with a wine suggestion. Our thinking was if the dishes and wine compliment each other then well worth accepting these suggestions. Disappointed we were not. Scallops perfectly cooked with a well balanced Gavi. Pigs cheeks with a fruity Californian Pinot Noir. We both opted for the melt in the mouth 28 day aged beef fillet superbly matched with an unusual earthy Tannat from Uraguay. Desserts of rosmary poached pear with a late harvest Riesling and a light warm orange and almond cake (Muscat suggested but not tried) was the perfect conclusion to a delightful dining experience. We will definitely return.

Such a beautiful restaurant, lovely staff and the food was absolutely outstanding ! I had the cheese soufflé which was so nice I had to share it with my partner ! (Eye roll) my main was tasty and beautifully presented , can’t wait to go back !

Situated a quick 10 minute drive from the city centre, it was a pleasure to come across this venue when looking to have a celebratory meal out with my fiancé. Whilst it was the sample menu that drew us in, it was the fantastic team and mouth watering food that has kept us coming back. A strong nod to local suppliers, who deliver fantastic produce, throughout the menu is a great touch - Ben, the head chef and owner, embraces this along with seasonal flavours and daring pairings to produce outstanding and original dining experiences (yes experiences) each time we’ve visited. Of course, the firm favourites are still there. How he’s managed to produce a Date and Sticky Toffee Pudding so packed with flavour and pure deliciousness is still beyond the belief of my mother, sister and I on our second visit for lunch.To Sam and her team, especially Grace, we’d like to thank you for being utterly excellent at your job. Sam, you have a wonderful way of putting us at ease and gave us just enough attention to keep us thoroughly satisfied (okay, perhaps we got a little bit jealous when you spoke to any table but us. I’m sure we’ll get over it..)A wine list to boast about was a truly exciting addition to our evening, with a recommendation from Sam securing us a phenomenal bottle of Torrontes for the night. The professionalism of yourself and your staff is unparalleled, without compromise of personality as often comes from finer dining venues. Thank you for our wonderful experiences so far - we look forward to adding to these in the very near future! ZN & KCH

I came here recently for dinner to celebrate my Mum’s birthday. We were greeted with champagne and smiles - the service is excellent and the food was delicious. Lovely attention to detail and a great atmosphere. Would highly recommend!

I did not know of this lovely restaurant until someone recently suggested it as a venue for the 6 of us to have lunch. What a find. Lovely setting (countryside, among Lilliy Ponds, good car parking and only a couple of minutes from Shortlanesend, close to Truro. Lovely greeting, service and food. £28 for a three course lunch of exceptional quality. You really should try this place, I know we will be there again when we can.

Had wanted to visit for ages but with all that’s happened this year I only just got round to it. Being fairly local I’m aware of the vast amount of places to eat around Truro. But just because there’s lots of choice doesn’t mean it’s good. So, from past (bad) experiences I tend not to go anywhere unless I’ve read the reviews & hopefully had a recommendation. Didn’t have the latter but read the reviews & honestly based on my experience I fail to understand how anyone can leave less than a 5. I met a friend & we were both very impressed with everything. It’s in a lovely rural setting & the decor is attractive but that’s no good if the service & food are rubbish. They’re definitely not! We were greeted by a masked, very polite young lady who was attentive & friendly throughout. Nothing was too much trouble. It was a quiet day so no wait for our meals, which were just perfect in taste & presentation. Portion size to my mind is absolutely correct, if you want quantity over quality, go elsewhere. Wait time may be longer on busier days, but I’d be prepared to wait, it’s that good. As others have said the Cheese Soufflé is amazing!! Prices are reasonable & what I’d expect for this quality. On the Covid note. Masks must be worn until you’re seated. Plenty of hand sanitiser, plenty of space between tables. Very clean! I will be returning.

This was our first lunch out as a couple this year.....thanks Covid we wanted to go somewhere we had never tried yet had long wanted to and this was the place.Hidden away is the gorgeous restaurant, simply styled and very welcoming. The staff are super friendly and I'm sure there are some lovely smiles behind the masks.It strikes me your getting a changing daily menu here and there was a choice of 4 starters, mains and desserts. My one ever so slight issue, and I'm probably just being fussy here was that 2 of the 4 dishes were fish, the meat dish was calves liver which is a very acquired taste and then a mushroom gnocchi. We don't eat fish and neither were excited by the liver.. but more about that later.The cocktail menu is amazing and mine was like drinking a summer holiday, wonderful For starter's I chose the cheese souffle, which was quite simply the most amazing thing I have ever tasted in my life, so light and airy and soft and heavenly, the cheese was perfect and not too rich at all just WOW, Thankyou for this! My husband had the lamb which was a comforting hunk of meat that mealted in the mouth again, delicious! My mushroom gnocchi was tasty and well balanced. My husband decided to face his childhood fears head on and order the liver, we were both apprehensive but confident after tasting the starter. When it arrived 2 huge chunks of calves liver it looked delicious , one hesitant mouthful and my husband was instantly converted and all rubbery, dry liver being force fed as a child was forgotten, it was melt in the mouth buttery perfection and he almost licked the plate clean! Seriously well done here guy's!! Awesome stuff.Desserts were the vanilla panna cotta which was slightly bland for me and the sticky date pudding for my husband which was again superb and secretly I wish I'd had it too I got huge pudding envy! We had such a fantastic meal and afternoon that I had re booked within an hour of leaving to bring a friend next month. I am so happy we have found you, I love that all the food is quality, locally sourced, superbly cooked and the attentive nature of the staff. Thank you