Based on 26 opinions finded in 1 websites

Based on 26 opinions finded in 1 websites
Nº 1944 in 2913 in Edinburgh, City of
Nº 110 of 149 Italian in Edinburgh, City of
Opinions
Great decor and lovely food particularly thr desserts! The staff were very nice too. Just a shame it was a bit empty but it was New Year's Eve.
Caroline M . 2024-01-01
MORE AT TripAdvisor
Beautifully decorated - unique art, colours, and lampshades, nice atmosphere, an array of different drinks, perfect place to go to before dinner. Would recommend
dillydally49 . 2023-12-10
MORE AT TripAdvisor
Great cocktails but disappointing food. The bar looks great and super friendly staff. The food is described as Small Plates but each turned out to be pretty substantial- unfortunately most were poor: the haggis dish was grey and tasteless, lamb pitta unpleasant tasting and greasy, enchiladas soggy.Onion bhajis were fine. We’ll be back for drinks but not food
mathesoncs . 2023-12-08
MORE AT TripAdvisor
Beautiful decor, friendly staff and great food. Excellent drinks menu too. Location was perfect for brunch on our way into town. Recommend!
Andy C . 2023-12-06
MORE AT TripAdvisor
Decided to try this cute and quirky looking bar for brunch with friends. The menu was varied enough for our mixed palates! Staff were very welcoming, especially Milo who looked after us. Service was quick and food very tasty and reasonably priced. Loved the vibe and choice of seating areas, so we decided to stay for some delicious cocktails too!
debbie p . 2023-12-02
MORE AT TripAdvisor
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Nowhere as good as it used to be. Decor itself is looking worn and tired and well in need of being refurbished. Food it below average and some cold and some undercooked. Nothing to write home about and I would rate this as below average for any Italian restaurant in Edinburgh. Staff don’t really care Ben when you tell them food was to dry. Won’t be back and there is much better close by.
46 Opinions
I’ve been looking forward to trying this restaurant for a long time and have only ever seen good reviews, so I’m sad to admit that the food was sub par at best. We ordered some starters and a couple of pasta dishes. The Zeppole could only be described as deep fried oil puffs, after splitting this dish myself and my partner both felt quite sick due to the oil. The burrata was nice but underwhelming, served with 2 thin slices of toasted bread rather than “focaccia”. The crab pasta we ordered tasted off, I was unable to eat this and my partner ended up very unwell by the end of the night ( we suspect the crab was off). The pork pasta was ok, but the pasta was tough and without flavour / sauce - not a “ragu” as described. Overall, I couldn’t recommend this restaurant in good faith due to high price point and disappointing food.