Partick Duck Club in Glasgow City

Visité con un amigo para la cena y las bebidas y estaba muy impresionado. Lugar contemporáneo inteligente, excelente menú y bebidas interesantes, bien hechas. Servicio de primera clase del equipo toda la noche. PDC es sin esfuerzo fresco y definitivamente vale la pena una visita.

A restaurant not to miss. Such a simple dish but their deep fried ,homemade pickles has become my favourite dish of the year so far. Incredibly light batter. Then the pulled duck burger is something you dream about either on a night out or to recover the next day. Other dishes sampled like the pasta were expertly cooked and delicious . Very friendly and attentive service. Highly recommended.

I had dinner at the Duck Club last night with my husband and daughter who has several food allergies. I cannot express how helpful Ross was in accommodating her needs going above and beyond in his response. After an in depth consultation the kitchen managed to produce an "off menu" alternative dish which was delicious! My husband and I both had the 12 hour duck leg which we thoroughly enjoyed. Dining out with food intolerances is never easy so a huge thank you to Ross for his patience and understanding!

The place is amazing, for such a small menu it has great variety. I recommend the hoisin duck bun and the duck leg. Beware! If you don't like duck, you're rather stuck!

Great food and cozy vibe. The staff were excellent.

Interesting menu, beautifully executed. Efficient, friendly service. Buzzy atmosphere- book first if you don't want to wait to be seated.

Welcoming atmosphere and relaxing vibe . Great for girls night out. We ordered Duck fat fries which tasted so good , crispy and aromatic duck fat. The Haggis is with peppercorn , panfried just right which made it tasted even better 👍🏻we also ordered broccoli stem with Hollandaise source , tasted so good with aromatic fat . The hand roll spaghetti never disappointed us ! Fantastic dining experience

Select menu but all types of food available 9am-9pm. Full breakfast was £15, the price tallys with the quality ingredients used, paying for quality not quantity. Duck leg, hash brown.... Was excellent. Duck fries, were ok. Nice tea. Iced coffee was a touch bitter, Americano was good. Background music a touch too loud or maybe where our table was. Nicely decorated with a cosy feeling. Would go back.

We went to the duck club in Partick recently for a last-minute birthday lunch. After searching for a nice restaurant to take my husband to, we found this one. Most high-end places are closed on a Monday, so we struggled to find somewhere. We were NOT disappointed!! We have read good things, so we're hopeful. The food was amazing. We ordered a selection of food to try, our server was lovely and very helpful. On ordering pudding, which was an interesting twist on a classic sticky toffee, the staff brought it out with a candle for my husband, which i thought was a lovely touch. The menu also said happy birthday. We would definitely go again in a heartbeat. Parking isn't too difficult close by but could be considered expensive. Definitely worth trying.

Demasiado caro para el vino y el fizz por copa . . también las llamadas patatas fritas gruesas eran en realidad más como patatas fritas con sobrepeso . . y el baño de barbacoa era terrible

The service is fantastic. Very pleasant and helpful, without being obtrusive. Food was very nice and well cooked. Wish we could have stayed a bit longer, but were only able to get a one hour slot. I went for the cooked breakfast. At first glance it looked like a small portion. However, the food is so well balanced it leaves you feeling full and contented. Expensive, but I would say worth it. I had an excellent bloody mary. Dessert was the deep fried cinnamon bun and ice cream. Lovely, caramelised to perfection.

Nice food with moderate portions

Had the most delicious lunch at The Duck Club today . OUT STANDING is the best way to describe the food . Could not fault anything , nothing but praise from start to finish, service , drinks, food , atmosphere , setting . Well worth the money and a definite place for the books. Well done all .

Back to Partick Duck Club with a few pals for a catch-up. It’s always a great spot for brunch, I decided to try the 24hr beef steak and egg benedict, £15.95. And a can of San Pelligrino, £5. We were sat on the bar which isn’t too comfortable or great for chatting. I would recommend getting a table instead. The beef itself was fantastic - tender, rich and falling apart. But sadly, the rest of the dish didn’t live up to the same standard. The sauce was disappointing - lacking depth and real flavour. The egg and bread didn’t add much either, leaving the dish feeling unbalanced overall. A fried egg instead of poached too, wasn’t was I was expecting either. It wasn’t bad, in fact it was still good but I should have got the duck leg which looked and tasted unreal. Follow me on insta for more reviews: @Lewishere_lewisthere

all round great experience! Food was spectacular, and service was well above average. definitely worth a visit!

Cool atmosphere, wonderfull food and staff. Well worth the 4 hour drive

Decided to go here for brunch with my 10 year old sister on a Sunday, as from memory the brunch was really decent. Guy said he could sit us at the bar, which i said no to as it wasn’t appropriate for the kid. He insisted it was fine, which it wasn’t really. The stools were weirdly close to each other and we were sat next to two loud lads swearing and stuff. Not their fault, but not ideal to be sat next to with a kid. I asked if a table became available if we could move, never happened. Then we ordered. The £16 breakfast was minimal, bare, and dry. Asked for beans, was bluntly told no by a waitress who then just walked away. Streaky bacon was overdone even by streaky bacon standards and tasted like it had been lay for ages. No one checked if the food was alright or not. Then my wee sister went to wash her hands. After 10 minutes she never came back so i went to check on her. Over the loud music could only make out that I thought she was fine, then after another 10 minutes checked again and after finally hearing her, discovered she was locked in. Tried to open it from the outside myself, no joy. Then got a staff member who managed it with a knife. Instead of an apology, all the young staff were laughing and the wee one was mortified. I told the manager what happened and that he ought to get the lock seen to. To which he replied pretty defensively that he would. Again, not even a hint of an apology. Used to be a good place with good food and great service. Definitely not worth the visit these days based on this, and there’s not a chance i’d give them a penny again.

Came for a brunch. Had the steak Benedict and breakfast roll. The Steak Benedict was a 24 hour marinated steak with you guessed it a poached egg. Personally wasn't a big fan. However it's a lovely restaurant with very friendly staff. Would definitely come back to try other foods!

Porciones mezquinas y caras. £ 24 por una pata de pato en unos tallos de brócoli en una salsa de pimienta. (Que tiene una cantidad ridícula de granos de pimienta) Añadir algunas patatas fritas, lo lleva a £ 30 marco Una hamburguesa de 17€ parece insignificante en su pequeño plato. De nuevo, cualquier complemento aumenta el precio. Mala relación calidad-precio por solo ‘ok’ comida. Gracia salvadora es el personal. Son educados y atentos, no pueden culparlos.

Great place, ambience is nice, the food was good and menu varied, staff were friendly, we will return on our next trip to Glasgow.

Lots of foodie ideas for duck, both British and Asian, plus plenty of delicious non-duck choices

Fantastic great place to hang out with friends and family also good food and a good selection of drinks 🍸

Great place for brunch on a grey, wet day. Food delicious. Service prompt and efficient.

Visité PDC para nuestras obras la noche de Navidad. 6 de nosotros hacinados en una mesa para 4. La comida fue genial nuestros desiertos fueron puestos sobre la mesa a las 6 : 50 y luego a las 6: 55 dijeron que necesitaban la mesa de vuelta para las 7 pm, así que los desiertos se apresuraron al igual que la última ronda de bebidas. El personal era amable, sin embargo, no voy a volver o recomendar PDC a los amigos, ya que se sentía apretujado en la mesa y perseguía por la puerta.

Nailed it. Great local place to eat. Busy but both food and service on point

Let me start with highlighting how lovely this place's decor is. The staff is great, the atmosphere is superb. However... charging £10.50 for a cocktail that is technically a glass filled with ice and two sips of liquid... I call it extortion. I understand prices go up for venues, too, but what happened to value for price? I don't mind paying for my drinks, but the cocktail I had at this venue, even though delicious, was a huge disappointment.

Had an excellent breakfast, a little pricey but very good food and service!

We had a lovely early evening meal here. The food was limited in selection and did not have much for vegetarians but was very tasty and good quality. The ambience was lovely and the drink selection good. Definitely happy to return here.

Llevamos a nuestro hijo de 10 años al Duck Club para almorzar ayer, pero tiene alergias alimentarias severas (nueces, sésamo, mostaza, huevos por nombrar algunos) por lo que siempre estamos nerviosos cuando lo llevamos a cualquier lugar nuevo. El personal de servicio fue excelente, se tomaron su tiempo para explicar el menú, también hablaron con el chef sobre las alergias de mi hijo y regresaron y confirmaron la conversación. Mi hijo estaba desesperado por el bollo de pato hoisin así que la cocina se tomó el tiempo para hacerle una versión amigable con los alérgenos, él lo hizo lobo abajo, pero lo más importante no un cosquilleo de reacción. Hemos estado para el almuerzo antes y siempre disfrutamos de la experiencia. La comida siempre es sublime, los cócteles son excelentes y el personal siempre es amable. Sin embargo, ayer lo llevaron a otro nivel, saber que se tomaron las alergias de mi hijo tan en serio nos ayudó a relajarnos y disfrutar de un increíble almuerzo familiar. Le di las gracias al chef antes de irme y amablemente dijo que anotarán lo que prepararon para mi hijo, así que la próxima vez que vayamos solo tenemos que pedir lo mismo de nuevo. ¡Gracias a todo el equipo, ahora tienes clientes muy fieles! 👍

This place is awesome and tucked right into the west end and if you go there at the right Saturday there is nothing better than a wee walk across the road to the farmers market

Really enjoyed our experience today. The kids had pancakes, husband and I ordered from the brunch menu with a bloody Mary. Food was outstanding. Staff were really friendly and helpful. Will definitely come back.

One of our favourites in Glasgow. Great service, great food and such a good vibe!

A lovely restaurant in Glasgow's West End. The menu is delightful and varied. I had the bread with cheese spread and honey to start. Followed by the venison burger and parmesan chips. It was superb. One of the best burgers I've had in a long time.

Had a lovely brunch, staff all extremely friendly and attentive, food and drinks good. Quibbles: Eggs Benedict is on sourdough not muffins. It’s lovely sourdough, my eggs with salmon were advertised as such but boyfriend was a little disappointed. You do need the steak knives they give you to cut the bread! Over £4 (I forget exactly how much but sure it was £4.75) for a very small glass of orange juice doesn’t tally up with the the rest of the menu. Good things: staff, half portion options. Food is really, really tasty. Go!

Olvida cualquier crítica negativa que este lugar se estaba tirando. Todo lo que teníamos era un 10 / 10 Bombardero negro con iniciador de miel era soberbio al igual que la coliflor coreana. El 100% volverá.

Forget any negative reviews. We almost did not go but so glad we did. The food was10/10 could not fault a single thing. 100% will be back.

Outstanding in every measure. A symbol of this wonderful city's dynamic and original food scene. Breakfast was wow, staff excellent, price reasonable.

Encontré que la comida era muy promedio para lo que estaban cobrando y mlmayormente los platos no funcionaban tan bien. Encontré que el suflé de queso y cangrejo solo sabía a queso, era agradable pero no especial y no tenía sabor a cangrejo. Las colas de scampi de pez monje estaban bien, pero la salsa que era un sabor a curry no funcionaba con el pez monje. Mi esposa tenía la carne burguesa que venía con un pudín de yorkshire, ambos estaban bien, pero de nuevo no iban juntos en mi opinión. El servicio era bueno y el personal muy amable, así que tal vez solo mala suerte con lo que elegimos.

Great place for brunch. Kiosks are a little tight though. Better to try and get a table with chairs.

Had dinner in here last night with my partner and the food was amazing the staff where so nice definitely 10/10 it’s a definitely a must if your in the west end but it’s a must to book before you go definitely the best food I’ve tasted

The Partick Duck Club is a great spot in Glasgow! The duck fat chips are incredibly crispy and flavorful, and the burgers are top-notch—juicy and packed with taste. While it's a bit pricey, the quality and experience make it worth every penny. Highly recommend for a special treat!

Fantastic food. Would recommend the shredded duck bun. Coffee is lovely too. Seats are very upright and narrow, which makes breastfeeding tricky. Space to store the pram at the front door. Staff were lovely.

I thought duck was their speciality but every plate we ordered turned out to be perfect. Every plate stays true to its ingredients. I recommend all the plates we tried: tagliatelle (although I think the pasta can be softer), beef bourguignon, duck leg, fries with honey mustard mayo, and the side salad. The ambiance is excellent for a dinner setting, offering just the right amount of privacy.

Perfect cozy spot for a comforting plate of deliciousness

Love the burgers and loaded fries here! so good!

There were 6 of us on a Sunday night for an early dinner. All meals were lovely except for my son's smashed venison burger. When it arrived at the table, it was on a small plate on its own with absolutely nothing else. No slaw, no fries, nothing. He was very disappointed. Food did not come with any veg, potatoes, or fries. Sweets were good except the burt cheesecake was not really burt, and the deep fried ice cream was not deep fried. Food should be as described on the menu or some explanation given as to why it is not.

All round very enjoyable evening. Food was excellent and reasonably priced, staff were very friendly and efficient. Will definitely be back

Always busy, but what do you expect when they cook excellent meals!

Came for lunch and had really lovely meals. Got the halloumi bun and fried pickles, which were both absolutely delicious and good portions. Staff are very friendly and attentive.

Great food, excellent service and good prices.

Excellent, missen gem in Glasgow, marvellous creative menu. Nice layout. Proper haute cuisine.Excellent range of wines and beers. Nice, attentive service.

We took the Glasgow subway up to see the Kelvingrove Museum. We asked a very nice lady for a good place for breakfast. She not only told us of the Duck Club, but walked us there. Our server, a sweet young lady from the Isle of Skye, was very pleasant and attentive. Our food was served quickly and was delicious. My wife and I both thought it was one of the best meals we had during our trip to Scotland. Thank you Duck Club!

Fantastic brunch menu and coffee. We came on a busy Saturday with a baby in a car seat and the manager moved our table to kindly accommodate us, which was much appreciated.

I love having breakfast here. I think their menu is delicious and suits a variety of tastes. The one thing I would fault them on the is the size of coffee mugs , but I guess it adds to the charm of the place. The mug handle is tiny and not very practical ( I'm just trying to find faults here ) The atmosphere is very family friendly and the dessert is delicious.

Buena comida, buen café y buen ambiente. Tuvimos que pedir un par de veces de servicio, pero estaban bastante ocupados y quizás un poco escaso de personal. ¡El bollo de canela está delicioso!

We were keen to try as we heard such great things however we left severely disappointed. My husband and I ordered the corrie farm eggs on sourdough ( me poached and him scrambled). We were asked if we would like to double up the eggs. I presumed that this meant doubling up the quantity of eggs however upon receiving the breakfast we discovered that it meant one or two eggs. We were dissatisfied with the quantity given that double eggs on sourdough was £14,95 per person. We should maybe come back and order something else but it was a bit steep to charge this for 2 eggs on sourdough we thought. Service was quick although plates were moved whilst I was finishing my last bite which was slightly annoying. Lovely setting and people were nice that served us. Thanks

Hello to Steak Bernaise, some quirky cocktails, inspired bubbles, cold rice pudding, warming PX. The return of crab and cheese souffle, Monkfish scampi and their amazing take on cheese on toast for a wee savoury finish. Still the best on the block!

Brunch at the Duck Club- attentive service and diverse menu. Duck fat fries were a highlight. I had the duck hash with a fried egg: delicious!

Had brunch with my husband here, we were so lucky as it was nice and sunny so we got to sit outside. The food is delicious, had the croque madame which was lovely. Got a hash brown on the side which was freshly made, I should've gotten 2 it was tasty! Great coffee and mimosa as well. The staff are lovely. Will definitely be back.

The food comes with heavy sauce which is on the sweet and salty side, but the dish lacks complexity imo. I ordered the signature dish (duck leg), left unimpressed. Staff are friendly but average service. Considering the restaurant's size, I would expect the service to be more attentive. The decor is contemporary and bougie but the space is cramped.

Delighted to be given a vegan menu that didn’t include a plant burger, thank you. Chose Cauliflower & pea dish with coconut milk. It was very sweet (Eeek), luckily I had ordered the salted chips which balanced the taste. I regretted not just opting for the vegan breakfast eg, avocado on sourbread. Great chefs clearly, please don’t be so fancy, vegans just want nutritious tasty filling food like everyone else and there are so many ways to do this. A new menu would entice me back, loved the vibe. My friends loved the pasta with truffle sauce. Staff great. Worth a visit.

We loved this place, I would say the best on our trip through Scotland. We tried the venison and duck buns, as well as a dessert with ice cream and a kind of sweet with croissant-type dough. The waitress (a girl who told us she was from the island of Skye, where we came from) was very friendly and gave us great recommendations at all times. I definitely recommend it!

Everything was great, I will definitely try again and highly recommend it.

great service great food and great music. 😊

Honestly one of my most favourite eateries in Scotland, inviting atmosphere and staff attentive, kind and considerate - food is exceptional and more so the Hash Browns!!! Must go must eat must enjoy

Overpriced - £14 for a small venison burger with no sides. Fries are extra. Leg of duck for £22 was the smallest I’ve seen and this comes with no sides. Given the smallest cramped table possible despite reservation. We were told we selected this table - WE DID NOT! Obviously an oversight on their part. Would I go back - that’s an absolute NO!

We stopped here for a meal during a quick day trip to Glasgow. Quality place. Good food, drinks, and service.

My favourite restaurant in the West End & this visit did not disappoint. Monkfish scampi were little bites of heaven.

Great place, love their food and service. I went for lunch, had duck bun and fries it was delicious.

One of my fave places to brunch in Glasgow. Good food and pleasant environment

Nice pub. Loaded fries are great.

Vastly overpriced for what we got. Would not go back

Excellent food and good cocktails with nice service.

So tasty - the pulled duck bun was incredible.

A lovely brunch/lunch as a treat from my son. We had monkfish scampi, croque monsieur, duck fat chips with mustard, bacon and spring onion topping...all delicious! Dessert was cinnamon deep fried bun with ice cream and honeycomb...easily the nicest dessert l have had! Drinks were an ice cold beer and a raspberry lemonade...so good! Service was lovely ...our first visit but will not be our last! Thank you! 5* from us!

This is a nice establishment with an inviting layout and delicious food. The monkfish scampi was particularly good but all of the food was lovely. The service was very efficient and friendly.

Great tasting hearty food. Lovely atmosphere, even on busy days. High quality and good service as well. Their buns are a must try!

Food was really good but also very rich cause it contained alot of oil.

We visited here on Sunday, 28th July. For brunch, after a recommendation. I had pre booked online. We were seated at the window on tall bar stools. Not comfortable eating. Luckily, we managed to get a table outside before our food arrived. The food I'm afraid of was very average and small portions. To be honest, it is not reflected in the price. Our bill was £49. Breakfast and avocado on toast. One small slice of sourdough. One egg. My partners breakfast was worse. Half slice toast. One egg. One tomato. Small link and a slice bacon. No extra bread . Tea is extra. I'm very disappointed. Taste was fine. Just over priced for what we received. A

An absolute topper of a restaurant no matter what the occasion. I’ve eaten breakfast, lunch and dinner here, not all in the same day but what a day that would be. The breakfasts are second to none with scrambled egg that is so light and fluffy you could be forgiven for thinking you’ve died and gone to heaven. Moving onto the main event, dinner. The menu is exciting, ever changing and dynamic. The signature duck leg is cooked to perfection and will be the best duck you’ve ever had. Enjoy.

We had lunch today,all 7 of us throughly enjoyed meal,the scampi was very tasty and chips as was the crab and breakfasts.The sticky toffee soufflé was amazing,well done to the chefs,great atmosphere and staff very friendly and efficient.Cant wait to go again next time in Glasgow

Excellent dinner to celebrate my birthday on Thursday night. Food delicious, service friendly and professional. Well done chefs.

Phenomenal food, amazing staff and a lovely atmosphere.

The best! What a find on partick

Great place, love the curtains, my breakfast wasn’t super warm as it sat for a couple of minutes before the server picked it up. It was 0915, the coffee lovely, had difficulty making eye contact with the young staff to get a second coffee. I could have called TBF Overall nice food, nice place, staff a tad young and no visible boss

You must try this little gem!...

We had a really lovely brunch here. I’m sure many of the other reviews talk about the lovely food and service (which were true for us too) but it was also so nicely set up for my wee boy who’s 8 months old. He had his own wee duck cup and a perfect little portion of egg on toast. It’s so lovely as a new parent when you go somewhere that’s unexpectedly super set up for kids. Loved it

Great for seafood we thought. Starter of Orkney crab was a mild dish but tasty (7/10) and main of Barra monkfish (9/10) had a kick with lime , pea puree and chutney - very nice! Best hand cut chips from ANY restaurant ever!! (10/10) Wine was more than decent (8/10) for a house wine! Not too expensive - good value overall in comparison with similar restaurants in the West end. Can recommend it.

First time here and definitely was not disappointed. The staff were very friendly and very helpful. Food was amazing, had the cauliflower and crab mousse as a starter. For mains had the monkfish scampi and the duck leg, scrumptious 😋

Great tasty food. Very good service with a smile. A relaxing atmosphere in place. 👍 👍 👍

What a nice surprise. We really liked our duck. Service was attentive and caring with our baby and toddler.

Fantastic lunch. Impressed with food and service. Duck was obviously the hero but crab soufflé, frickles, cauliflower and hash browns not to be missed. Exceeded our expectations.

Food was pretty average. Staff were pleasant enough but lacking any decent service skills. There are better places for dinner.

Very disappointing first visit. Had been meaning to visit for a while and finally decided to stop in. As a coeliac your options are incredibly limited, with the only dishes that can be made gluten free are those that can easily swap out normal bread for gluten free bread (and chips). Of which there is a £1.25 fee. The only milk alternative they have on site is oat milk as well. I ordered the duck leg & nduja hash, fried egg with sour cream (£14.95). This also came with a piece of toast. There was very little duck meat in the dish and it was shredded which wasn't mentioned on the menu. Another thing that wasn't mentioned was the sheer amount of cabbage that was mixed into this dish. The toast (£1.25 extra) was ice cold, the portion was small for the price and the dish itself was very oily. For the price I would be expecting more, especially considering the full breakfast is almost the same price (20p in the difference). My partner ordered a cappuccino (£3.70) that came in what seemed to be a flat white cup. Incredibly small size for a cappuccino especially considering the price. He also ordered the breakfast bun (£9.50) with the black pudding being the only component that wasn't cold upon arrival. The layout of the menu was also quite poor and due to design choices it was difficult to read in some places. Also the online menus prices are not correct and are slightly increased in the restaurant. Overall we were disappointed as we had high expectations going in. Despite the decor and atmosphere being impeccable the aforementioned issues let down the establishment for us.

Excellent local spot, highly recommend.

Great selection of drinks and wine!

Probably the best breakfast I have ever had.And great coffee.

Can't really fault our evening here, everything was lovely. The place itself has a lovely atmosphere, very friendly and warm. Loved the decor, the colours, the lighting and the play list made it very chilled. Really liked the menu, nice to see something different, not predictable. We went for burgers, 2 different ones and shared, because we couldn't make our minds up! Have to say the chips were insane, absolutely gorgeous 😍 We loved it, fab!

For us as a family it’s a must to have if you’re here in Glasgow, all the menu options are wonderful and worth every penny,

Great place food delicious, staff great .vibrant atmosphere. Outside seating and dining.