Olivier At The Chequers in South Oxfordshire

We have been planning to visit Oliver’s since opening and managed to have a cheeky lunch mid week. Although the lunch specials looked nice we decided to have the from the main menu. Fish soup and sweet breads for starters - yummy Wild duck and pork belly for mains and a shared chocolate delice to finish. All amazing and tasty. Highly recommend.

I wanted to try everything on the menu! The food we had was fantastic and we will be definitely going back. The muntjac saddle was the best venison I've ever tasted.

This is the first visit to Olivier's since he's been back at The Chequers and, overall, we had a great evening. The food was excellent, there was a good selection of wine, the atmosphere was vibrant and the decor was smart. The only niggle was the service. The person who seemed to be responsible for our table was brusque to the point of rudeness, forgot to bring the drinks we ordered, banged our food down on the table in front of us (reaching across one person to slap it down in front of the person it was intended for) and didn't bring the ancillary dishes for the fish soup and offered no explanation of why they hadn't arrived. I would say, though, that the young girl who was also serving was completely charming, quickly remedied the deficits and smiled throughout, so to some extent redeemed our opinion of the service.

One of the best meals I've had out in years. Good food, nice wine choices and excellent service. I will be back! I love seafood and fish and their fish soup followed by fish of the day were beautifully served and lovely quality.

Fantastic birthday dinner at this great restaurant. The menu is interesting, the food excellent, the wine list carefully thought through. Really good attention to detail and unpretentious but skilled staff. Good work Olivier!

After using regular meeting point of Beetle and Wedge for years - and not being that impressed last couple of visits - thought we would try somewhere different. Went to this venue about 10 years ago and enjoyed but knew it had changed hands couple of times. What can I say - it’s been renovated beautifully, staff excellent and lovely and food just stunning . Full of flavour - ample portions (not huge - so not overfaced) . Interesting menu and lots of specials

Reprise: still a gem. Now getting into his stride the menu has a few new items. I had the duck with wild mushrooms, which was excellent and will go on my pick list for sure. Its so nice to have a local pub-restaurant of this quality when there are none in the wider area, those that exist are pedestrian.

The best meal we’ve had in this area for many many years. It’s a French style restaurant, serving unpretentious and elegant food in a lovely recently refurbished pub. They use excellent ingredients and the cooking is perfect. We will definitely be back!

Great place, amazing food, great service. Definitely that is the place which you have to visit . Definitely will be back

Lovely atmosphere. Staff is very welcoming and polite. Menu selection is well though out and not overly complex. Food quality and taste was fabulous. This is a hidden gem in the region. Was on business trip in the are. If you stay around in the general area, please give them a visit. There is an outside terrace for more fresh air. Wine selection is amazing, sadly couldnt sample it due to driving. Absolutely would recommend and will come again if I’m in the area again

This restaurant deserves to be much better known. We were recommended to it by a local friend and it far exceeded our expectations. Beautifully cooked interesting food and a great wine list

Fantastic quality meal at Olivier@The Chequers at Aston Tirrold. Nice mix of modern interior in a traditional pub building with a great outdoor space as well. 100% recommended for that special occasion. Great service, very friendly and went the extra mile to make the evening memorable. ☆☆☆☆☆

As a large family group, with six young children, we had a great time. Afterwards the 8 year old said ‘that was delicious’ and he spoke for all of us. As ever Olivier’s food is consistently superlative, whatever we choose from the menu. Mussels, prawns, steak, fish ….. everything. Top flavour combinations and presentation without unnecessary pretension or fussiness - just special and highly enjoyable food. Friendly and efficient service. The refurbishment gives a smart, airy look, without effacing the old pub, and the covered terrace and playhouse outside were much liked. This is a wonderful place, so much improved, and we can’t wait to return.

We played at Olivier at The Chequers for Wendy's birthday party and had a brillian night! The venue is beautiful and the staff are all really friendly and helpful. We did a disco at the start of the night and a silent disco at the end. We had a blast!

It was my 80th birthday and the only place i wanted to go was Oliviers. The food is excellent and if you have not tried this restaurant you should as you will return again and again as we do. Starter Black tempura prawns - Sweetbreads Mains Muntjac - Rack of ribs. Triple cooked chips. it was superb. Good bottle of wine too. DO TRY THIS RESTAURANT. We travelled an hour to get to restaurant and well worth it.

I will never tire of Olivier’s food. The secret of success is being able to repeat it. There is no question the quality and consistency can be repeated. Since my last review and subsequent 3 visit, I can find nothing to fault.

Lovely pub atmosphere, excellent food, charming staff and good real ale. Most enjoyable. Looking forward to visiting again!

Absolutely fabulous lunch. A business lunch for 2. Excellent food unobtrusive service and all in all great value for money.

Took a friend here for lunch. Ended up eating the full three courses it was so good. If anything better than when he was here before but the same style of exquisitely cooked but apparently simple dishes that surprise and delight. At last a European...

7 of us had a family meal last night to celebrate mothers 75th birthday. The staff , food and atmosphere were all 10/10. The only thing I would say is a specials menu or blackboard special would be better than being read a list. The...

My first visit since the days of the sweet olive. Food was very good, wine choice easily enough. Good to see them supporting a local real ale brewery as well. Service excellent.

The very welcome return of Olivier as chef patron, made this a memorable meal. The food is equally as good as the days of The Sweet Olive with the added bonus of a superbly decorated and comfortable setting. The new look Chequers is fantastic. My...

Be aware that if you leave negative comments about your experience as a customer about this place you will be refused booking to the restaurant again! We used to be customers at the Olivier by the Red Lion at Brightwell Salome and due to one...

What can I say, we ate here when it was the Sweet Olive many years ago and then at the Red Lion before Oliviers return to the Chequers. The restaurant interior is up-to-date having been renovated and extended. We drove past the place as it...

It was the equivalent of a culinary hug. After a few years away, Olivier and his team are back! The food is top notch as ever with a few additions to his old menu. In fact, two of our party let out a grateful sigh...

Fantastic transformation of this village pub. Both the interior and garden are almost unrecognisable. Olivier’s food is as good as ever. Superb Muntjac, filet steak and the deserts were wonderful. This is not standard pub food. This is quality cookery served in a very smart...