Mussel Inn in Edinburgh, City of

The special Applewood smoked muscles were delicious but the classic muscles were average

Highly recommend! Really good and fresh sea food and incredible service!!! Thank you MARIO, the kitchen team and the whole “floor” team for the excellent service!!! Obrigado Amigo!

Great food, great mussels (to be expected), great champagne. Chowder was perhaps a little too creamy but don't let me put you off, still very enjoyable indeed. Tiger prawn stir fry was slightly lacking something perhaps, but still enjoyable. Orange chocolate tart delicious. Great space and atmosphere, had a wonderfully relaxing evening. Recommended and will definitely visit again when next in Edinburgh.

Food was great and reasonably priced too.

Nice spot in the old town in Edinburgh. They have huge variaty of mussels pots and fish dishes. We tried 2 appetizers, 2 half a kilos mussel pots (the one with apple smoked cheese were amazing) a bottle of wine a 2 desserts. Overall a really nice dinner

Beautiful seafood, the burger was ok. I recommend the chowder.

Fabulous mussels. And even got a birthday surprise dessert. Made my day. Staff were exceptional. 😁

Very good service and lovely people

I had my usual Moroccan mussels but my wife had Sea Trout with asparagus risotto with some mussels. Wow chef, I hate risotto and am the customer from h@ll on fish. The dish was brilliant 10/10, go Michelin. Perhaps not keep doing good food.

Fresh mussels with different favours selection and good service. We came twice during our Edinburgh trip

Fab restaurant! We opted to try everything so our bill was slightly higher, but in general a very affordable place to eat with extremely high quality seafood. We had the scallops & black pudding and smoked salmon starters, as well as 3 oysters - all delicious! Then we had a 1/2 kilo of the mussels in blue cheese, and a 1/2 kilo of the Moroccan mussels as well - again all delicious! Shout out to our waitress Reya who was lovely and super friendly, and even put up with our questions and how many mussels they sell per day (upwards of 5000 if you were wondering). If you’re looking for seafood in Edinburgh no need to go anywhere else!

Seafood Chowder was delicious, we ordered 1/2 Shallot Mussel pot, I think it was too much. We even mistakenly thought it was a full portion. The main course of the day was also delicious. We made the reservation 1 and a half hours later on the same day and went. The employees were polite, the service was fast and the food was delicious and worth the money.

If you want to eat local fish...this is your place, abundant, quality food at a normal price, for Edinburgh. The mussels, we tried two types, one amazing. The two girls who speak Spanish are also charming. 100% recommended.

We were in Edinburgh for the rugby match of Italy for Six Nations 2025. We passed by this restaurant on friday evening and booked a table for 3 on Saturday. The whole experience was great and the food was great as well. A place to pay a visit again next time we will be back.

Definitely love it! The mussels are just gorgeous! The soup of the day was really great! A must visit Resto when you come to Edinburgh! :)

As always the mussel inn is my favourite go to in Edinburgh and was there this past weekend . After a couple days I thought I needed to clarify with the young tall waitress that decided she no longer wanted to serve us because I asked for bottled water. I have ADPKD which causes me to require drinking 4-6 litre's of water per day. As there is chlorine disinfectant used in Scottish water, that can cause me to lose kidney function and as I am down 30% already, I remain vigilante . I also have very low serum sodium so it is important to have extra minerals in the water to make up for what I lose by drinking so much water daily. It was very clear that she was offended by my asking to not drink tap water. I have a well at home and always drink tap water and prefer it to bottled water. However raised in Ontario Canada , and having public water with chlorine disinfectant , I can taste it right away. I am sorry if your feelings were hurt but my kidney health takes precedence over your feelings in my opinion. I did want to clarify though as you just don’t know anyone’s story and in my opinion your assumption affected your day in a negative way.

Everything is very good, the place is too heated, and the tables are crowded together... timed reservation which can work if there are two of you, if in company it could become annoying

Almuerzo prerugby. Ocupado, pero buen servicio y comida tan buena como lo era en la visita anterior muchos años antes. ¡Qué pena no decir lo mismo del rugby!

great food, service and cleanliness, the atmosphere was not mine, however.

I made a reservation and went. I had half mussel pot, pasta, and sea bass with Moroccan flavor. Please be kind to the staff. Be sure to sprinkle some lemon around the cilantro when eating pasta. I had a hard time because I didn't like European food, but it really saved me. (If you don't like cilantro, you won't like it... I personally think it's a kick because it has a greasy taste.) I think you can order half the mussel pot. Even though the two of us ate, we were still very full. The Moroccan flavor is spicy and delicious with ginger and pepper. Totally Korean taste!! Highly recommended

I had a holidays with my friend and suddenly met this place. Absolutely incredible. Beautiful atmosphere. Amazing staff with very friendly.Mario you’re the best buddy. (Try to upsell me pinot noir 🥰) such a lovely dishes. Yum yum yum. I can’t forget that delicious seafood. Highly recommend visit again and again. Never regret. Good luck see you again guys♥️

Good place for dinner, they are friendly, it is not very expensive and the food is good, basically it is seafood, mussels, salmon, shrimp nuddels and things like that. I recommend it

The food was amazing. We had seafood chowder, natural mussel, shellfish pasta, and tiger prawns. The servers were lovely as well. So glad we walkin and get a table without waiting because we went there quite late, I'd recommend getting a reservation just in case as they were quite full when we went. Highly recommend to come!!

Estuvimos con nuestros 3 hijos de veintitantos para enseñarles las "cazuelas de mejillones" que tanto nos gustó en Bruselas. Pedimos 4 cazuelas de 500grs y Ane (encantadora) nos ayudó con la elección. La cazuela "clásica", la de roquefort y bacon y la de especial de queso con Chili... de rechupete. El servicio de 10 y el precio genial (es cierto que fuimos "a picar") 86€

AN INVITING PLACE TO ENJOY SEA FOOD. AND DISCOVER NEW TASTES. OR EXPLORE A NEW CULTURE OF CULINARY DISCOVERIES.

The seafood here is amazing! This is a must-visit restaurant when you come to Edinburgh!

Gran almuerzo y vino el sábado por la tarde. Elegimos una selección de los especiales de almuerzo y los compartimos y la comida era muy sabrosa y de primera calidad. Buena relación calidad-precio. Sin duda volveremos y lo recomendaremos a nuestros amigos.

Our two starters were unfortunately very average, the seafood chowder was best described as a potato chowder, and had to be sent back as it was lukewarm when served, My spicy octopus starter was a little bland but ok. Things improved with the mussels with blue cheese and bacon, which were juicy and beautifully cooked, ideal with bread for a main course. My shellfish pasta was excellent, plenty of shellfish, a beautiful creamy seafood sauce, and all served piping hot. The Chilean Sauvignon Blanc was good, and reasonably priced, and the service was very good. I don’t like the idea of adding a 10% optional service charge already added to your bill when it’s presented, but it seems to be becoming the norm now. Upon asking, it was removed without argument, and we tipped our server cash directly with cash.

The taste is poor and the mussel meat is small in size. Crab braised pasta is fishy.

The seafood is very fresh and the salmon is amazing😋The dessert combination is so delicious, the hot chocolate filling of the brownie is combined with the ice-cold vanilla ice cream, plus the unique caramel juice, highly recommended🤩

Good value for money. Very good food. Great service, especially Ría? (the American girl).

The black pudding was dry. No oysters. Mussels were cooked perfect and were delicious. Garlic bread, nothing special.

Lovely seafood and staff were really friendly and helpful.

Located in Rose Street, a few steps from Scott Monument, it is a fairly modern and bright environment. The staff is skilled, courteous, fast and caring towards the customer. I tasted the Seafood Chowder and I found it well prepared, with a right balance between sweetness and flavor. Mussel Pots are served in hot pots (be very careful) to keep the mussel temperature for a long time. I tasted the mussels with Blue Cheese and Bacon ("monstrous" combination for many Italians) and they were excellent. Remember to look for the dispersed bacon in the sauce. Excellent desserts and beers selection. I must confess that Mussel-Inn is my favorite fish restaurant in Edinburgh, especially for the quality-price ratio.

If you want to eat seafood and mussels in Edinburgh city center, this is the place for you. In a 6 days stay in the city, we went there 2 times. Food was really amazing.

Very nice place, super friendly and smiling staff. The food was great! There are various food options of the day and then the various dishes. Their highlight is the mussels, there are both natural (delicious! Eaten like this only made by my mother) and seasoned mussels. The prices are quite high, a plate of pasta €35, the portions are normal. The mussels are served in pots and you can take either 1kg (whole portion) or half a kg. For a starter we took a dish of the day which included two cuttlefish with salad and to conclude we took a delicious chocolate and orange dessert. The place is romantic, with atmosphere.

I went with my friends on New Year’s Day, and the food was amazing. I had two plates of oysters! Everyone had a great time and was really happy.

The place was nice and the food as well. I was expecting to have more variety but the name is telling you what to expect.

The food is delicious and the service is excellent You must try the lobster

I had a fantastic experience at Mussel Inn. The seafood chowder was creamy and full of flavor, with fresh fish and a perfect balance of flavors. The mussels were cooked to perfection and accompanied by a delicious broth, irresistible with the bread. Friendly service and welcoming environment made it even better. Highly recommended for fresh fish lovers!

Went there for lunch by recommendation and we were not disappointed! Food was absolutely delicious, and staff friendly. Interior not very cosy though. If you like fish, or even not, you will after visiting this great restaurant!

The seafood is ok but not the best in town, while the price is a bit expensive. A small restaurant needed reservation or else you won’t get a seat.

Price is reasonable and the food portion is okay. But the taste of food is just okay. The mussel pot is good, but the mussels are quite slim. It would be better to change the type of mussels. The shellfish pasta is good as well. But i think it is not flavourful enough. Maybe make it a little bit more creamier? But The seafood is fresh. The grilled tuna steak special are too thin, too dry. It would be better if a thicker, fatter tuna steak is used. It just taste like a normal grilled fish. The atmosphere is good, staff is friendly. Still worth going to have a seafood dinner.

First time trying out this restaurant and it did not dissapoint, everything from the customer service to the food was fantastic. I'd definetly recommend and will be back!

The food was so delicious! The best food I've ever had in the UK🫶🏻

Awesome food and friendly staff! Clean and welcoming

The mussels very the best we have ever eaten. According to the menu, they came from the Shetland Islands. They were fat, juicy and fresh, even the smaller ones. The Chowder soup was delicious too and had lots of fishy flavour. Fully enjoyed the meal.

Mussel Inn is one of the few restaurants that I have returned to many times and always been impressed. Today we all enjoyed our mussels, chips and bread. Mussels were delicious and clearly fresh. It’s nice to have the option for the 1/2 kilo pot and as you pick what sides you want, it can be an inexpensive meal - if you don’t add on a large glass of the excellent Muscadet ! Service was friendly and efficient and we will definitely be back.

I recommend the tuna steak with wine sauce. It was like nothing I have eaten before

it is delicious! Even though I don't really like mussels, it was delicious. Be sure to order the pasta and shallot pot. I don't regret it. Instead, don't order the clam chowder. It tastes strange.. haha ​​The female servers are friendly, but the male servers are not so good.

The pasta comes with some minced crab meat. The seafood fried fish is well done and the sauce has a taste that I have never tasted before.

Visited this evening and had the most amazing seafood linguine. The restaurant had the most lovely atmosphere and the staff were so friendly. Would definitely visit again if coming to Edinburgh

The most incredible seafood. Beautiful flavours and fab menu. I chose the seafood platter and it was fantastic and so fresh. We could see the chef cooking and he made each table’s order rather than bulk cooking and you could see his skill. Also fab to see the restaurant completely full on a Monday night.

DELICIOUS! staff was so kind and friendly, food was amazing. They have daily menu option that you can try very reasonable prices. i think one of the best see food i have ever eaten in Edinburgh, highly recommended

Amazing seafood for a reasonable price. Mussells are of course amazing, as are the specials and lunch deals!

When I was there, everything was OK but the night I had a really strong sickness and it was food poisoning because of the muscles. That was really hardest night of my life. I had really bad diarrhea and sickness. I couldn’t even drink a sip of water. I am vomiting everything that I try to eat and drink.I am in holiday here but because of this situation, I had really bad time and I spended my whole day in the room, wasted one day already.

Excellent food and service. Great cocktails

The staff was very helpful and kind. The service was great and they brought us food really quickly. The food was delicious.🤤 I really enjoyed the meal. The atmosphere was cosy and nice. I recommend to anyone who likes seafood. You will leave the restaurant loving seafood!

Visited 17th November 2024. The place was buzzing with the energy and I couldn’t help but to notice that almost 75% of the customers were from east Asia. Tried their blue cheese mussels pot (ordered half pot for two and it was enough to have a first try, portion was good). And then ordered for mains, risotto with catch of the day and seafood pasta. Both were equally good but enjoyed the seafood pasta more. The staff is extremely polite and girl handling the bar, allocating table and managing the customers, was doing brilliant multitasking.

An Edinburgh must go if you want excellent sea food

Lovely and fresh seafood. We ordered a big pot of white wine mussel, seafood pasta, grilled squid, and a basket of bread. All the dishes was very good, but the best one is seafood pasta, so creamy and delicious

Place in the city center, small but very nice. Polite and kind staff. The food was really good, we had 2 soups and the famous mussels. Must try.

Was recommended by a colleague, and it was so good I sent them a photo between courses to make them jealous! Excellent seafood of all types, and the mussels really were brilliant, I’d definitely go again if I’m lucky enough to be back in Edinburgh. And yes we had Irn Bru, haven’t had it in years, a very nostalgic treat😊

Got the scallops starter, which was nice but nothing special for the price. We had to wait at least 20-25 minutes for our main mussels to come as they forgot about it. Which was fine as they didn't charge for the bread. Probably, they were in a hurry when making our mains as we felt it was not a proper full portion of mussels , we were a bit disappointed, actually. We would have not been annoyed by the described situation, but after asking for the bill, they put a 10%service charge on. I'm normally OK with service charge but after watching the most demoralised staff I've seen in a while for more than 2 hours and forgetting our mains we felt like it's a bit cheeky to put that SC on. Food was OK but nothing special, you'd probably get this food for cheaper and with better service somewhere else in town. We will not be rushed to be back.

I was with my friends and the food was okay but the service was terrible we were served buy a young girl called Anna she was very rude and very impatient when taking our order she was just full of attitude and made us feel rushed normally I don’t complain but my mother was is a few days ago and had the same problem

Absolutely perfect in every way. 😋😋😋

Great food and service. Not a huge place, but always amazing food. They also whipped out a ramp when we arrived so we could easily get a wheelchair up the steps to the restaurant

Location is very good Food is perfect Prices are slightly higher Restaurant is very small so you are sitting very close to other people what is a bit uncomfortable.

Very good restaurant, we had a great time for €40 including drinks.

We met with friends for lunch at the Mussel Inn with the promise of fresh seafood on the menu, the clue is in the name I guess, and we were not disappointed! After a light starter of perfectly cooked scallops, paired with black pudding and pea shoots, my partner and I opted for the kilo pot of Shallot Mussels each, some crusty bread and a side of chips. These were the plumpest, freshest mussels I have had in an age, and I barely came up for breath. We were told by our server that they are brought in daily with a 6am delivery. Talking of the server, what great service we were given. The right balance of friendly and formal, efficient and attentive. So, a perfect lunch for me, thank you, and the only critical remark I can make is - sort your seating out. Although I’m sure it was really good for my posture, the very upright seating in the booth did not make a comfortable setting for me. Still worth 5 stars though, if only for those amazing mussels!!

When friends heard that we were going to Edinburgh for holidays, they strongly recommended that we pay a visit to Mussel Inn for a meal. We were surprised that the restaurant was packed when we arrived for dinner. We were also surprised that the majority of the diners were Asians. We ordered, among others, mussel pots, seafood chowder and seafood platter. The seafood platter was really excellent. Packed with goodies, it was delicious. Those who ordered the mussel pots also said that it was good.

Ordered 3 chilled oysters and 1 pot of shallot mussels. Both are fresh and delicious, especially the mussels. I would definitely recommend them. I was disappointed that the mussel pot doesn't come with bread anymore but after finishing the pot, I was full! Still, it would be nice if it can be accompanied by 2 pieces of bread, for the broth.

It was a nice experience. The soup was delicious and the pasta had orders that I had not imagined, but overall it was delicious. We came for the lobster, but at the time it was sincere and the oysters were delicious. He ordered it, but we are not hungry for oysters, and the service is good. It is special about them that they close late compared to other restaurants in Edinburgh.

Beautiful, fresh cooked seafood. Great service. Will definitely visit again.

While looking for a seafood restaurant, I found it, made a reservation, and visited. I highly recommend making a reservation. The taste was truly a work of art. Such slimy mussels! The pasta was truly delicious. The staff was also very friendly. Is this the entrance to the store...? The entrance is right where you want to be, so go in with confidence.

Buon locale in centro…abbiamo assaggiato il seafood chowder ed era molto buono…simpatico il tegame per il kg di cozze al naturale( buone) ma la pasta di mare rivedibile..conto in linea con i prezzi della città

Sito in Rose street, una strada davvero molto carina piena di ristoranti. Ci hanno fatto accomodare anche senza prenotazione. Il mio compagno ha preso il kg di cozze che arriva in una pentola, io ho preso della pasta con i frutti di mare. La pasta non era buona. Scotta e con un sugo non buono. Probabilmente ho sbagliato io a prenderlo. Le cozze invece erano molto buone, consiglio comunque una visita.

Amazing food- fresh and delicious. Very friendly, down-to-earth place.

This is a recommended restaurant if you want to eat lots of mussels. It's a blissful moment when you devour the abundance of mussels in the pot while dipping the baguette in the soup made with mussel stock. Unlike the mussels you can buy at supermarkets, they are large, plump, and very delicious. Mussels are also available in half sizes. I like Charlotte, but all flavors are good. The customer service from the very friendly female staff is also great. Advance reservations are required as it is always crowded. Recommended!!

As expected, the food was delicious and I was able to eat comfortably as scheduled. I plan to visit again on my next trip.

Ver good food at reasonable price

Food was ok, but very small portions. Servers were happy to help at first then was like screw you. Frustrated when asked to remove something we didn't get and when asked to take the 10% service fee off. Very bad experience since it was our anniversary. Also most expensive meal we had in Edinburgh.

Very high quality food and very well cooked. The pasta with seafood is exquisite.

Just excellent, we had a platter of hot seafood. It was excellent. And the plate of pad thai with shrimp and small vegetables. Perfect fit

Fantastic restaurant. The best of food and service!!! Could not recommend enough! Thank you for a great meal.

There is a local specialty seafood restaurant, which specializes in mussels. The cooking method is special and very delicious. The spaghetti is also good.

Excellent service seafood Friendly staff

I enjoyed a delightful meal at Mussel Inn Seafood Restaurant, starting with incredibly fresh oysters and perfectly cooked mussels. The **Seafood Hot Platter** was the highlight, featuring a superb selection of fresh, flavorful seafood. To top it off, the **Sticky Toffee Pudding** was a fantastic dessert, rich and satisfying. The service was excellent, and the atmosphere was cozy. A must-visit for seafood lovers!

Twenty years ago I worked in hospitality during summer breaks. I travelled to the beautiful coasts of Spain, and served beer and casseroles in the oldest pubs in old Dublin. Then I made it to good, old Scotland. I settled in the capital. I needed a job quickly. I paid £50 for a week at a hostel, which left me with just £30 and no ticket back home to continental Europe. I got a job. As a kitchen porter. I started from the bottom. The next year I came back to the same job during the world-renowned Edinburgh Fringe Festival. The manager and the head chef gave me a job and offered to train me as a chef. I learned a lot there. By respecting others and learning from people who know more and have more skills in the area. I was liked and respected by colleagues for being a friendly, helpful member of the staff and by showing impeccable work ethic. There were days when we would do 850 covers a day. All between around 12 staff members working two shifts. The restaurant owners showed respect to all members of the staff. Overall good men. They also owned shellfish farms around beautiful Scotland. I couldn't have known that this experience would someday come in handy but I learned how to cook seafood and I enjoyed cooking for people ever since. The restaurant was called Mussel Inn and it was located in the historic part of the capital of the auld Scotland - Edinburgh. I really recommend this iconic dining establishment on the foodies map of Auld Reekie. I enjoyed being part of this great business as a young man during summer breaks from the University. I learned a lot about preparing seafood and can tell you for sure. They're best in what they do. Mussel Inn is a brand synonymous with fresh produce, best seafood and overall great dining experience 🌊

Thursday, looks like staffs don’t want to work, no queue, not been told as need to wait for one hour. There were a few tables that had not been cleaned up after dinner. Short for staffs?

Muscles are amazing! Good portion and excellent customer service!

My wife and I both thoroughly enjoyed the meals we had here. Courteous, friendly staff and a nice atmosphere.

Overall I am happy with the food quality and taste. We ordered Oysters which is just ok .. a bit more ocean taste to me . Mussel is good . We ordered 2 different flavours of mussel . I like the chef recommendation one better but both are good ! Pasta is normal . I’d recommend this restaurant if you are big fans of mussels. BTW, there were 9 tables , 6 were Asian one including us . 4 out of 6 speak mandarin so I guess it has been posted in XHS …. 🤔😆

Great food. Nice atmosphere. Friendly staff. Well worth a visit.

Delicious! We had a great experience at Mussel Inn. This was a small restaurant, but the location was very convenient. We ordered tomato soups, mussels, lobster, and pudding desserts. The taste of the Mussel was fresh and delicious, we loved the spicy sauce very much. Many tourists visit this restaurant, I highly recommend making a reservation for dinner.

Very fresh and delicious oysters and mussels. I dine in every time when I am in Edinburgh.

The chef's special board, a curated selection of the finest dishes, seems to have left an indelible impression with its exceptional quality. The mussels with chili, in particular, stand out as a highly recommended choice, offering a perfect blend of seafood freshness and a hint of spice that tantalizes the taste buds. For families, the availability of a highchair is a thoughtful touch, despite its humorous shortcomings in height. The absence of parking facilities underscores the establishment's accessible location, encouraging patrons to enjoy a leisurely stroll through the neighborhood before indulging in their culinary offerings. Moreover, the wine selection is noted for its variety and quality, paired with prices that don't deter from the overall experience. This combination of fine food, family accommodations, and a well-considered beverage menu crafts an inviting atmosphere for a memorable dining experience.

A passeggio per Edimburgo. Languore e voglia di metter qualcosa sotto i denti Si passa casualmente dinanzi a questo ristorante, indecisi se entrare e con molta voglia di cozze. Ci accomodiamo senza troppe speranze e si ordinano cozze nature. Arriva una pentola con dentro un bel po' di cibo, con buon profumo. Insomma le cozze erano molto buone, di qualità, ben fatte e prezzo buono. Quindi se non badare al cattivo odore lasciato dal locale sui propri vestiti andate senza esitare. Il rapporto qualità prezzo è decisamente buono. Per il momento è tutto. Ciccio

Sunshine on Leith. Mussels and beef! Finally after my third visit to Edinburgh, I managed to get into this place. Made sure we made a reservation and I glad we did as this place was worth the wait. A very very popular spot, particularly in the summer and evenings, located on the equally popular through fare just behind Princes Street. Anyone with a leaning towards good, fresh seafood cooked well, should definitely try this place out. Surprisingly though, despite the titular hint, I was not blown away by the 1kg mussels I ordered as I felt that they were slightly under seasoned and lacking garlicky-pungency (for my taste). Though they are evidently very popular judging by the orders. Nevertheless, everything else more than compensated. The seafood chowder was very very good with generous chunks of flavoursome fish complementing the silky smooth ooze which I could drink by the pint if required! Served with fresh bread this was delectable. On our table we also had the hot seafood platter - a wonderful construction, of prawns, mussels scallops and other bites in a rich sauce. I largely swerved this due to lack of capacity as the next paragraph will explain. Bizarrely as it may seem, the star of the feast for me in a speciality seafood restaurant was not anything from the sea but rather the turf. The steak burger was hands down disgustingly ridiculously good and one of the best burgers I have ever consumed and possibly one of the largest. I had this for my main and admittedly after my first 3 bites, I was concerned as to whether I could finish it. However, one the taste registered with brain, palate and stomach. I motored through this masterpiece of a burger. It was almost phillistinial to enjoy meat in a nautical place like this, but the guilt was short lived. Would not hesitate to return, when in this beautiful city again. This place is well worth the visit.

The mussels are fresh and delicious, very delicious😋 Super recommended👍🏻👍🏻👍🏻