Le Choux in City of London, Westminster

No puedo dejar 'Loulou's' fuera de mis críticas londinenses, aunque he expresado mi opinión en otros lugares. En primer lugar la comida: Es poco aventurero, bellamente cocinado, presentado y servido, y asquerosamente, el cabello - cada vez más caro. En cuanto al aspecto del lugar, podría haber sido diseñado por un comité de obispos medievales, o posiblemente la selección de fútbol de Inglaterra. El cardenal Wolsey conoce a los Beckham. Birley presumiblemente visitó Versalles, tomó algunas fotos y decidió que era justo lo que Mayfair necesitaba. Lamentablemente para él, la clase real siempre es discreta. La actitud moderna -en gran medida transatlántica- que requiere que los de vasta riqueza se aseguren de que todos los demás lo sepan, no seguirá de moda por mucho tiempo.

Citadines trafalgsr square. Muy buenos cuartos. En el Piso 8 altillo. Cerca de todo. Y 24 horas de maquinas de cafe. Te. Y chocolate. Tambien cuenta con maquinas lavadoras. O sea todo un hogar trasladado a Londres

This restaurant moved from the ground floor to the first floor to accommodate renovations. It’s now in a windowless room that, while nicely decorated, is quite claustrophobic and can get loud when it’s crowded. The restaurant also seems understaffed. While everyone is friendly and nice, the staff seem overwhelmed. You have to ask for things several times before it gets done, and it took a very long time for someone to come take my order. Overall, not a seamless experience and not something I would expect from the Four Seasons.

A really authentic gastronomic delight tucked away inconspicuously in central London. Food is very tasty (I recommend the gnocchi sorrentina) and very well priced. It’s like a little bit of Italy on your doorstep. I love it!!! 🍕🍕🍕

Have this pizza shop saved on my list for so long and finally got a chance to try their Double pepperoni and hot honey pizza! It did not disappointed me, the dough of the pizza is seriously one of the most chewy and soft pizza dough in london! The staff were extremely nice and welcoming, had really really good time there plus the interior and everything are so aesthetic. The only thing I hope to be better if I have to be picky is that I hope there will be more pepperoni on the pizza but I will definitely return for that pizza dough and try other pizza! Special thanks to Giampiero and the manager (didn’t get his name I’m sorry) for an amazing night!