Based on 30 opinions finded in 1 websites
Based on 30 opinions finded in 1 websites
Nº 940 in 4016 in Birmingham
Nº 12 of 43 Other european cuisines in Birmingham
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301 Opinions
Habíamos visitado dos gatos expectativas cuando oímos que estaban abriendo un pop-up en Digbeth (sobre todo porque era 1 minuto de mi puerta de la oficina)
Habíamos visitado dos gatos expectativas cuando oímos que estaban abriendo un pop-up en Digbeth (sobre todo porque era 1 minuto de mi puerta de la oficina)
9 Opinions
Having been here a few times before I wasn’t expecting anything sensational but it was truly an excellent experience. Our waitress, Charlotte, was attentive, knowledgeable and helpful. She made the di
Having been here a few times before I wasn’t expecting anything sensational but it was truly an excellent experience. Our waitress, Charlotte, was attentive, knowledgeable and helpful. She made the di
19 Opinions
Small and friendly shop. I had pork and chirizo croquettes, butternut squash and stilton quiche and chocolate orange nates. They were all amazing. Will definitely be back 😍.
Small and friendly shop. I had pork and chirizo croquettes, butternut squash and stilton quiche and chocolate orange nates. They were all amazing. Will definitely be back 😍.
5153 Opinions
Service was fantastic. The food was nice but not "special" which I reserve for a 5/5. As far as chain restaurants go this was pretty good. Not extortionate, but comes with a relatively high price, bu
Service was fantastic. The food was nice but not "special" which I reserve for a 5/5. As far as chain restaurants go this was pretty good. Not extortionate, but comes with a relatively high price, bu
75 Opinions
Good food with a few nice twists good service with staff on hand but not overbearing restaurant was quiet but our sitting was 2pm Friday afternoon so that might explain why I thought the cost of
Good food with a few nice twists good service with staff on hand but not overbearing restaurant was quiet but our sitting was 2pm Friday afternoon so that might explain why I thought the cost of