Hawksmoor Knightsbridge in Kensington and Chelsea

Chanced upon this outlet while I was visiting. Got the ribeye, was delicious but definitely not the best I had. The meat was abit dry. Fortunately, I got it with the peppercorn sauce which made it way better. The sauce was the right amount of creaminess.

Great steak restaurant in London. We came on the recommendation of our friends. They used to come when they lived in London. It's not a popular place but it's very crowded. Be sure to make a reservation. When I say not popular, I mean not touristic. The only problem with the environment is that it is extremely noisy. Otherwise the kitchen is amazing.

We had a lovely birthday dinner with wonderful steak. Our waiter was lovely, patient, and helpful with making a decision. The ceilings are relatively low and it was very loud, but the volume quickly becomes background noise. It’s a great restaurant for a special occasion.

Nice people, good food but underground.

One of my favourite steak houses. Steak always cooked perfect and the sides are great. Tried 2 desserts, really liked sticky toffee pudding. Service is good just takes quite a bit to wait for food to be served .

Highly touted for its steak and Sunday roast. Mine was tough, chewy and relatively tasteless. Noisy crowded room, lacking any creature comforts. Had to eat and leave due to tight times allotted to dine before the next guests are seated. Reminded 15 min in advance that we had to go. Don't know if that was the good news or the bad news. No desire to return.

Food was too expensive for what you got! Piece of meat was drier than it should have been, it had been under the heat lamp for too long. Advice I wouldn't eat here again.

Service and food were perfection. The T-bone, chips, and toffee pudding were outstanding.

Service was impeccable Food on point and flawless amazing quality and presentation 👌

Great food and staff. I will come back again for sure.

From the moment I arrived, the reception team made me feel genuinely welcomed. They greeted me with warm smiles and a level of attentiveness that immediately put me at ease. The check-in process was seamless and efficient, with every detail handled with care and professionalism. What truly stood out was the personalized service. The staff took the time to understand my needs and went above and beyond to ensure my experience was exceptional. Whether it was answering questions, providing recommendations, or just checking in to see how I was doing, their dedication was unmatched. It’s rare to find a team that combines friendliness with such high levels of professionalism, but this place has mastered it. Every interaction felt sincere, and it’s clear that they genuinely care about their guests. The service was not only top-notch but also delivered with a personal touch that made the entire experience unforgettable. If exceptional reception and service are what you’re looking for, look no further—this is the gold standard!

The reception and service here are truly outstanding! From the warm welcome at check-in to the attentive care throughout my stay, every detail was handled with professionalism and a personal touch. The staff is friendly, accommodating, and always ready to go the extra mile. It’s rare to feel so genuinely valued as a guest—highly recommended!

Very nice service, the food on the other hand, we ordered a medium rare fillet & rib-eye, when the food arrived the meat was pretty dry, and did not live up to expectations… We also ordered beef dripped fries, these tasted and looked the same as McDonalds fries. We also ordered buttered vegetables, only to be greeted with buttered lettuce, it was good but vegetables is supposed to be multiple vegetables. All in all service was good, food was alright. Price for the money = Not worth it.

A very mediocre experience. Our medium rare steak arrived cooked rare and the prime rib we requested rare was cooked medium rare. After 5 minutes waiting for assistance we needed to leave the table to find a waiter.

Had higher expectations of this place. The meat was good but not fantastic. Doneness was more towards a medium instead of medium rare as requested. Chips were good but not “beef fat dripping“ great. Bread was dry and overly sour. Friendly staff. Very tight seating spaces. Can get very noisy / loud.

Good. Not great. The Sunday roast isn't on the same level as Blacklock for sure. Discretionary service charge *and* now a discretionary charity donation (this is a new one) loses a few stars too. My sister's meat was mostly fat. Our waiter was a bit slow and I think there were two of them who thought they were running our table. I've eaten here once before and the London Bridge and Edinburgh ones and the experience was better previously. Either it's gone downhill or they were having a bad day. In any case, the business practice of two discretionary charges left a bad taste in my mouth. This was my last visit to a Hawksmoor I think.

Supposed to be wheelchair friendly but the knackered ramp they brought out to get me over the hug strap in the front door was the start of the downtrend. The service was fabulous until we opted for the express menu and asked for the corkage charge to drink our own wine 🙁The food was disappointing for me but my husband enjoyed his starter of beef & bacon potted meat whereas my smoked mackerel salad was full of mackerel bones, the potatoes were still hard in the middle and were drowned in a horseradish dressing which was far too overpowering for me ! The mains, both steaks were pretty good but both had sinewy strips which were difficult to cut and the chips had been cooked until the potato inside had disappeared into its crispy outer casing leaving greasy husks in place of plump chips. The atmosphere was chaotic and as we were unable to tell staff apart from customers with their lack of even a uniform clothes colour, never mind an actual uniform or even a meagre Hawksmoor apron ?? The restaurant was busy but the atmosphere was totally filled with the ‘ staff ’ running round like headless chickens….. we had 5 different members of staff looking after our table throughout our visit despite the lady who had been introduced as the person who would “ be looking after you tonight “ …… we never saw her again !! The service charge was covered by the card machine lady saying “ oh and the service charge is included here “ ….. no mention of it being optional !! We won’t be returning to a Hawksmoor restaurant, overrated and overpriced I’m afraid 😟

too noisy environment impossible to keep a conversation. Don't serve draft beer in UK

Loudest restaurant I have ever been to. We went for a birthday dinner and just tried to eat ASAP to avoid going deaf. There is no padding inside so all noise just echoes through the whole restaurant. Volume level felt like a nightclub and that's coming from someone in their 20s. The staff was lovely and the food was very very good but I cannot recommend this place at all as you cannot even hear yourself think.

We visited yesterday afternoon, excited to try the Sunday roast we’d heard so much about. Unfortunately, the experience didn’t live up to expectations. When we ordered, we were told there was no cauliflower cheese or stuffing left, which seemed surprising for 4:30 pm on a Sunday—especially for a venue known for its popular roasts. After ordering, we waited 40 minutes for our food to arrive. While the meat was lovely and the gravy delicious, several of the potatoes were hard and felt more boiled than roasted. The service was equally disappointing. No one came to clear our plates, even after we asked for the bill, which itself took about 20 minutes to arrive. To top it off, a 12.5% service charge was automatically added, which felt absurd given the poor service. The thought of disputing it and waiting another 20 minutes for a corrected bill wasn’t worth the hassle, so we paid and left—with our plates still sitting on the table. It’s a shame, as we had high hopes, but the service and attention to detail fell far short of expectations.

Thank you, Knightsbridge Hawksmoor’s and Youssef for looking after us for the birthday meal. We really appreciate it. Great service, food and atmosphere as always from the Hawksmoor crew .🙏🏼

Anna was excellent and really made us feel so welcome. She rocked service

Had a lovely evening and delicious food. Anna was such a great server. She really made our night.

This was a first visit to the Knightsbridge location, but perhaps the 5th of their outlets in London that I’ve checked out over way too many visits to count. The Knightsbridge venue is well hidden down a side street, but clearly well discovered as it was totally packed on the Friday evening that I visited. The decor looks very similar to their other locations. We were 3 people and were seated in a comfy booth. The 3 of us ordered the scallops, bone marrow and prawn cocktail to start, followed by a round of steaks (fillet and ribeye) accompanied by fries, creamed spinach and mac & cheese. For dessert we tried the famous sticky toffee as well as a couple of cheese plates. The food was pretty much as expected from Hawksmoor, solid all round with very little to complain about. If I had to critique I’d say some of the steaks were slightly over, albeit it wasn’t a major issue. While the food was delivered at a good pace, service did feel a bit confused at times and a couple of drinks orders were forgotten. It was also difficult to understand our primary server who had a very thick Italian accent. The bill for our meal came to £600, of which £320 was spent on drinks. Overall yet another enjoyable Hawksmoor meal!

Great food, great drinks, great service…

As we decided to have an early dinner at about 5:30 pm, we decided to try the express menu which was available from 5 to 6:30 pm on Monday to Saturday. (you have to ask for the menu as they don’t give it to you when you sit down.) A two-course meal was £29 and a three course was £33. I wanted the three course meal, but the portion was huge. I had potted beef with Yorkshire puddings for appetiser and rump steak with chips for main. We ordered Hawksmoor Cesar as a side also (£7) but I would not order it again next time. We had a drink each consist of wine and a pineapple soda. The total bill came to £95 which I felt was a great value for the quality and quantity of food that we had.

Had the best evening at Hawksmoor. The food was delicious and the service was amazing. We were looked after by Caso who was very friendly and attentive! Will be coming back soon!

First time visit to the Knightsbridge Hawksmoor having been to Air Street and Guildhall previously and was not disappointed. First the waiter was very welcoming and took our orders and kept in touch with us. For starters we had the crab and prawn cocktail, the crab was delicious but the bread was tough and took some cutting whilst the prawn cocktail was well received. For mains some had the Chateaubriand and others the Fillet, all received their food as ordered mine being a little rare but was perfect. The accompanying wines proved a perfect match although only one bottle was available on my first choice but the sommeliers choice as a replacement was spot on. A very buzy restaurant and can be a little noisy but so be prepared. All in all l will certainly go again.

We arrived early and had a friendly welcome. Having sat down it was clearly apparent there was a change of staff, roughly 3pm. Our first server I’m guessing was checking off, no interest at all, next server was fair but never saw again, all in all 6 different servers, not one the same on any time coming to the table so no continuity, very little interest except for the lady towards the end. We had pork belly ribs to start, amazing, nice salad with it. The. Between three we had a 1kg porterhouse plus two fries mushrooms mac and cheese and drinks. The steak was excellent but I felt the portions were all very small for the cost of the food. Not good value for money. But this is London. After one dessert it came to just shy of £250. I was really looking forward to this meal but felt very let down. A shame and will be hard pushed to return. I feel there are better restaurants serving quality food for more value. Sorry

We had a great night. Everyone was charming the food was first class.

Went for lunch , steak was extremely hard and food too salty and not well presented. Service was good but the meal was way below average in this price point

sensational steaks and the rest was also very good. The noise level in the restaurant is very high. The waitresses were a bit stressed.

We had an early sitting, around 6 pm, and the restaurant was already quite busy. Our waiter was attentive and picked up on a very short mention of one of us celebrating their birthday which resulted in chocolates and a candle later on. The oysters whilst not large were excellent and my steak was fantastic. The Portuguese House red is good value for money and went well with the main course. Whilst not a cheap restaurant I feel it is good value for money due to the quality of the food, service and location

Had the occasion of enjoying a Sunday roast with friends in this lovely restaurant. Food is delicious, the beef was requested medium rare however leaning towards more on the rare side. Good, nevertheless, the pudding and sides were up to scratch. The Malbec wine was superb. The place kind of looks pubbish, not the kind of atmosphere you would expect to have this sumptuous lunch. And if you can see in the pictures, the whole food presentation on the table is a bit occupied if I may say. Overall, a good experience.

Our hostess and waiter was pretty decent. The food was amazing. Bonemarrow pairs well with the onion. The ribeye was delicious and cooked to perfection. The creamy spinach was the best one I had in my life, the mushrooms were ok. Bonemarrow sauce we ordered was divine but, your waitress said “I ain’t no Superman, pass the glass” — hell she has no right to talk to me like that. Preserve you attitude and learn to behave.

Food was great. Had the roast. Stuffing was amazing. Definitely worth getting in addition to your roast. The place was busy and lively without being too over bearing. The staff were all really friendly and responsive

Terrible uninterested service. The beef was no better than ok. The noise was awful. The staff did not wear uniforms or badges and were so sloppily dressed that it was offputting. I am amused by Hawksmoor's reply, below, to my comments. They say "food and service are a highlight" of what they do. Well, what else do they do?

TLDR: Go to Goodmans. After not having been to Hawksmoor for over 10 years I thought it was worth giving it another shot. Noisy place, but service was quick and efficient. Steak (500 g Ribeye) was ordered medium rare and half of it was cooked perfectly and tasty (albeit without much of a crust), but the other half was overcooked somehow. My parents ordered the mixed grill platter and unfortunately everything there was overcooked. Wine recommendation was good. Coffee was bad and while there were 4 ports on the menu they came back to tell me they had none available. Also, no cheesecake in a steakhouse? Overall not impressed.

Compared to the New York branch, the home country was truly different. The taste, price and service were all perfect. It is recommended that you make a reservation in advance and try the Sunday roast, which is only available on Sundays.

Just been here for a business lunch. The positives, steak was fantastic and cooked to perfection. However service, started well with the lady on reception and the lady on the bar, however the wait staff leave a lot to be desired today. We asked for advice on how to order as a group to share. The advice on the steak was spot on but the sides are so tiny we immediately ordered more as soon as they arrived. The greens on the menu were just boiled unseasoned cabbage. The rest tasty but very small including the tiny jugs of sauce you get. Our waitress was not good, very abrupt, verging on rude and at one point literally swiped away our glasses to make room for the food. Quite a surprise for a high end restaurant. We paid the service charge but a note to the team, you charge for service and we expected better today

I’m shocked they force u to donate and they sneakingly put it in ur bill as mandatory expense. Donation is an option not forced. If you want to force someone just force yourself as a business. Same way u also forced me to pay 12.5% service charge.

Terrible quality and waited for ages waste of money and time !!!

Great food, beer, dessert and ambience

I guess I was hyped up by the famous Sunday roast. Think it’s ok. This joint is very busy, definitely recommend booking in advance. I think the best thing from my meal was the Sticky Toffee pudding with cream.

We had huge expectation from this restaurant but the steak did not impressed me too much. We ordered fillet and rib eye with my friend. All restaurant colleagues are very friendly and helped us the have better table however steak was not as good as i expected. i think there are much better ones with this price level.

Friendly service, attentive introduction, and really delicious food~very good.

Great food, reasonably priced Sunday roast, good service and selection of drinks. Good vibe overall

Da tanti anni veniamo a Londra e la domenica ci piace gustare il sunday roast, spesso lo abbiamo mangiato presso uno di questi ristoranti. Quest’anno però’ che delusione: 2 fette di carne anche duretta, poca verdura…. Birra solo in bottiglia o lattina da 0,33……prezzo caruccio per quanto mangiato! Peccato anni fa era delizioso!

Very good! All meat lovers will love this place for sure! Very good ribeye steak and sticky toffee cake👍🏻 hoghly recommended!

Lovely food - best for steaks and oysters. Also champagne was brilliant. Strawberry cheesecake dessert was delicious - done amazingly! Service was amazing and really friendly.

Bad value. I’ve eaten way better for less than half the price. Steak was bland.

Such a wonderful restaurant! Great cocktails and food. Michael and Lucasz were looking after us and done a very good job

This is a restaurant near Harrods Department Store! Luckily, I was able to visit and eat without a reservation. I recommend making a reservation... I had high expectations because it was said to be the best Sunday roast in London, but the taste was so-so. However, I was satisfied to be able to eat in a restaurant with a nice atmosphere! I recommend experiencing it at least once!

Delicious food, super service!! Thank you Martín for serving us so well. ⭐️⭐️⭐️⭐️⭐️ Recommended.

We came for a Sunday roast, had the chateaubriand with the trimmings. Beef was very tough and hard to cut with the dull knife given to us. The potatoes were hard on the outside, so hard that the dull knife couldn't cut through. Then there's the service, for a space that markets itself on being high-end, I would say that the service was sub-par, and not attentive to us or trained properly. It wasn't all bad though, the sticky toffee pudding was excellent, I would highly recommend it!

From US and put this establishment on our list after seeing it on a list of top 10 steakhouses in the world. We’ve been to 7 of them and wanted to add this to our list. The atmosphere is a bit pubish and lacks the aura of some of the others. The food overall exceptional from the creative drinks to the delicious scallop appetizers, bone marrow generous and best we’ve had; to the great steak sauces and delicious sticky toffee pudding. The creamed spinach side was delicious but the chateaubriand for 2 fell slightly short of world best status. We will be back and I’m guessing a different choice of meat will elevate it to a world contender!

Our visit was disappointment because of the overprice. We with my wife ordered shared 600g Chateaubriand with couple of side dishes and bottled beers (no draught beer or ale was available). While the meat was good, it was slightly overcooked. The portion came without any 'decorations' and we had to order more side dishes. All this definetly was not 140£. For such a price range, I would also expect a tablecloth. In my view, this was a "tourist trap" for one-time visitors.

Food and atmosphere was great. Felt rushed by the waiter who kept coming to ask for orders every 2 minutes till we had to tell him to chill. Will definitely be back.

Really enjoyed our meal here. The steaks are cooked perfectly. Very friendly and attentive service. The prices are higher for this quality of food and service. We did have a little bit of trouble getting here in a cab as the address was in question. Definitely recommended.

Decent roast but expensive for what you got. Stuffing is incredible & yorkshires massive! Happy to come back but more for a steak dinner. Staff very friendly & restaurant stylish

As a family we went for the acclaimed Sunday Roast . Don’t expect a traditional English pub as there was no beer on tap and cocktails at 13 quid each were small and the decor was plain.. Both the roast beef and potatoes lacked flavour ,the veges were good and the bone marrow gravy was very average Definitely catering for the unaware tourists at 27quid per person ,desert additional . If you looking for a traditional English pub with a beer on tap and a Sunday Roast for 18 pounds ,there are other options close by .

Expensive but worth every penny. Really tasty and great service

This Hawksmore did not fulfiĺled my expectations. I am fannof Hawksmore, but this was bellow the level of others. Chatobrian was hard outside, Service has to be remembered few times on drinks... very loud environment , hope better next time

Fantastic atmosphere & great service at Hawksmoor Knightsbridge. Highly recommend!

Lukasz made our evening unforgettable with his exceptional knowledge of wine and outstanding service. The food was equally sensational. He was attentive throughout the night, and we had the pleasure of sharing some wonderful conversations. A truly memorable experience all around.

I don't know how a review can be good... I couldn't eat it because it was so tough, so I only ate vegetables and bread. I wonder if they didn't order the Sunday roast and everyone ordered something else... It's my first time eating it, but it will be my last.

An old favourite but afraid no longer and have seen a decline in quality over the years. Sunday roast now £28, rump portion size has shrunk and so much of the plate filled with other than roast - half the plate filled with carrots and plenty of greens. Really should be called Sunday Veg and carbs. Service poor - when I noticed tables having ordered after us getting their roast first. What a pity.

Realllly amazing sides. The Yorkshire pudding starter is amazing, the bone marrow starter is also a must-order, and their sweet potato is to die for. Their steak is good but their sides and starters are the star!! Their sticky toffee pudding is also good!

We had a great Sunday Roast at Hawksmoor, but the experience was slightly let down by the meat. While the T-bone and Chateaubriand steaks were good, they could have been cooked a bit better—they weren’t quite perfect. However, the gravy sauce completely made up for it; it was hands down the best we’ve ever tasted. The cauliflower cheese was also delicious, making the meal overall very enjoyable. We’d definitely go back!

Had the rump steak from the express menu and it was delicious! Wasn't overly fond of the dessert though. Friendly and attentive staff. Great for a solo lunch.

If you want the ultimate steak experience I don’t think you can top Hawksmoor. The food is expensive but you are getting the best of the best so it’s to be expected. The staff were so attentive and friendly. We had a lovely meal and would highly recommend the restaurant.

Very nice service just food being a bit late

Its always a pleasant experience at hawksmoor. Food never disappoints (not just steak, seafood is also well prepared), friendly staff and they offered good recommendations! Good vibes. No doubt to come again!

Walked in on a busy Sunday no booking… Was well looked after.

Visited London with a group of friends and got suggested to have Sunday Roast at Hawksmoore. I will keep it short. Beautiful Sunday Roast. Amazing service. Just great overall experience. Many thanks to our waiter, who was very friendly. He also surprised me with a free dessert for my birthday as well. Thank you!

Really amazing experience from the the English breakfast to the service and the view nothing was disappointing

Staff very attentive but let down by product. Contrary to the declaration that the Hawksmoor was in the top 5 world steak houses (Daily Telegraph business 06/08/24) the rib eye was no more than OK. The menu puffs itself up by offering beef dripping fried chips and fries which suggests they are a top end home made product but they were just McCain style frozen chips at £6.50 per portion. Garlic mushrooms had been deep fried whole leaving them watery and flavourless and spinach was over powered by what tasted like nutmeg! Many more steak houses in London to try. In my opinion the Hawksmoor talks the £££ talk but does not deliver. Sorry but very average.

What can i say, it's a Hawksmoor. Great service, fantastic food, especially the steak. We continue our tour of the London Hawksmoors. Four down. Only little pedantic niggle at this one, the toilet soap and hand cream allotment

I start with: It is Probably the best Sunday roast I ever had; Like a steak house you can choose your cut of meat and weight and pair it with all the roast sides, a dream, we went for the Chateaubriand and T-Bone, both cooked perfectly, the first one felt a bit dry but probably because it is low-fat cut of meat, but all fixed by the best gravy I ever had, it was delicious! The service was funny and welcoming but a bit confusing. Also Fair price thinking that we had wine as well. Really really recommend it!!

It was so good and a super place where we spent some fantastic time together, me and my family. Food quality and service are over the top.

Great little spot for a meal tasty seafood and from a fussy Aussie I was impressed - I’m also from an area that fresh seafood is always on the table bit saltier than what I’m used to ocean salt not added salt

Went for my son's 18th birthday, the staff were amazing and food was delicious. A very special occasion. It's not the cheapest place but you get great quality food and top service. Lunchtime set menu 2/3 course is good value. If you like steak, this is the place to go. We had chateaubriand and fillet. Only disappointment is we realised after we were charged for a dosh not ordered. Overall a lovely place and great experience.

Was my husband’s first time in London and we wanted to have a proper British roast and this place delivered! The starters were banging, the scallops were exceptional. Drank that garlic sauce. The sour cherry negroni was addictive, could have drank 12. And the roast with the fixings was amazing. Will definitely be back!

Was really excited to dine here and i was highly disappointed. The quality of the food is very low quality for the high price. I had a ribeye steak and it was very bland and dry. I have had better steak from other London restaurants that are half the price. The chips are just frozen and not made there, which for £6.50 I would expect. The creamed spinach had an overpowering taste of ginger which I couldn’t eat. Overall, do not recommend as it is a rip off!

Really happy to see that the quality of food is maintained a cross the country as I’m to Liverpool branch… the only issue here is the service team are very different big time between good and average .. such excellent place deserves to have everyone on the same level of excellence

I normally don’t give restaurant reviews as I go to different restaurants so often. But I must say that the service at the Hawksmoor Knightsbridge is excellent and this affects the atmosphere of course in a very positive way. A special thanks to VLAD. Additionally, you never get disappointed with the quality of the food at this restaurant .

We had an incredible experience! We’re celiac / gluten free, first thing the waiter asked when he came over was if we had any allergies. We told him we were both celiac and he walked us through the entire menu with what was naturally gluten free and what could be modified, a majority of the menu was gluten free or could be modified. It’s always a good experience to find safe food as a celiac, but the food was truly incredible. Best meal we had while in London hands down. We loved it so much we went back again the next night. Highly recommend!

My first visit to this Hawksmoor in Knightsbridge, and as expected, the food and service were spot on. Great Steak, great service and value for money.

Divine steaks! Impeccable service! I want to come back!

This was a fantastic place to eat and drink. We had 2 starters, 3 steaks, several sides and sauces, plus a couple of drinks. It wasn't cheap however, came out about £250 for three people. However the steak was delicious. The sticky toffee sundae was not to my liking however, too much cake and not enough ice cream or sauce.

Service was good Sunday roast average at best lacking in quality and quantity. Shame as the setting is nice and staff are friendly. Can and should do better when it comes to the food side. Avoid.

Exceptional food. All members of the party agreed it was the best steak they had ever had. I recommend the creamed spinach as a side!

Disappointing Sunday Roast - overpriced and underwhelming. I’m a big fan of Hawksmoor, love the express menu, so was excited to try the famous Sunday roast. The website prices it at £25, which is already more than usual at most places but it’s Hawksmoor so you expect that. We sit down and the menu shows £28 - so expectation grows. You can see what we got - two small slices of beef, a few tasty veg, but nothing special. The sides of stuffing and cauliflower cheese are delicious, and service was great, but can’t help feeling ripped off at the high price. Worth saying our table loved their desserts. But £28 for a small Sunday roast? Such a shame as usually love Hawksmoor but definitely wouldn’t recommend coming on a Sunday.

food was delicious and service was excellent. Would 100% recommend

Amazing roasts, I look forward to returning soon.

Had an amazing ribeye and spinach for lunch,very relaxed and great service, welcoming entrance and warm goodbye

I recently dined at Hawksmoor Knightsbridge and had an exceptional experience that I feel compelled to share. From the moment I walked in, I was greeted with a warm, inviting atmosphere and friendly staff who made me feel right at home.

I recently visited Hawksmoor Knightsbridge and had a fantastic experience. The ambiance was elegant yet cozy, making it a great place for a special night out. The service was outstanding, with staff who were both attentive and knowledgeable. We started with the Vietnamese-style oysters, which were a perfect blend of spicy and salty flavors. For the main course, we had the Porterhouse steak, cooked to perfection with a delicious char and juicy interior. The triple-cooked chips were crispy and the perfect side. Overall, the quality of the food and the dining experience were well worth the visit. Highly recommended!!

I recently had the pleasure of visiting this restaurant and was thoroughly impressed by the experience. The staff were incredibly friendly and made me feel right at home from the moment I walked in. Their warm hospitality truly set the tone for a delightful visit.

The staff was disorganized, uncoordinated, and unprofessional. Dire need of a FoH manager. Simple requests took far too long, wine requests took 3 and 4 requests before they remembered to actually bring the wine, well after the meal was finished. Drink refills were not offered and only provided after several requests. Staff was not knowledgeable or even familiar with wine list. Ordered 3 steaks for the table, Porterhouse, Ribeye, chateaubriand. All three came out at the wrong temp. Steaks were delivered cut from the bone and sliced. Chateaubriand was flavorful but dry, decent texture, temp a little undercooked. Porterhouse was tough and fatty, akin to a all night diner steak. Ribeye was most likely not even a Ribeye. Flavor was lacking, texture was off, overall dry and overcooked. All three steaks were dry. Tomato salad was amazing. Bone marrow was satisfactory but smothered in onions, about a 15:1 ratio. Sourdough bread was very tasty. Atmosphere was very noisy and chaotic. It was difficult to have a conversation or communicate with the server. Without drastic changes to nearly every aspect I would not recommend this establishment. Still trying to figure out how they justify the price.