Harvester Boldmere Rd Sutton Coldfield in Birmingham

No podíamos decidir a dónde ir, obras de carretera y otras opciones no estaban bien, y de repente mi hermana mencionó The Harvester porque solíamos ir con bastante regularidad. Fue genial - ensaladera gratis todavía está disponible con una red, el menú está actualizado, el servicio es bueno. Comida es lo que esperarías que fueran esas comidas, sabrosas. Razonable. Recomendable. Volveremos allí de nuevo. Aunque es un menú muy orientado a la carne, y 2 de nosotros somos vegetarianos. Aparcamiento gratuito. Aparcamiento para discapacitados justo al lado de la puerta.

Zane was an absolute star. Great service nothing was too much trouble. A credit the company. Good food healthy choices.

In spite of 2 people visiting to meet the manager and book this for a wake, we were not expected. Rapidly food and space was found for us but given the fact that one of the original people to book was in a wheel chair, the space offered was not accessible without huge support. The door jamb was barely wide enough to take his wheel chair and then there were 3 steps down! The space was not big enough. Not room for everyone to sit down. B e warned!

Had a lovely lunch, food was nice and service was very friendly. Message for previous reviewer “odyssey” - how lovely you are taking it upon yourself to assist in recruiting in a recruitment campaign for the restaurant, I can only assume they will be receiving your own application for a minimum wage back breaking job so that others like yourself can eat out, how very thoughtful of you.

The revamp from a few months ago is gorgeous - deep green, leafy plants, copper industrial lighting etc. This Harvester used to be our go-to as my friend lives nearby. In the past, I used to be able to order my favourite large plate of lovely pasta with garlic bread. This time, I couldn't believe the small portions. The new Harvester menu offers just FOUR large, over-cooked watery pasta shells in a different sauce (albeit very nice sauce) in a much smaller dish. One piece of my garlic bread was like a brick - really tough to bite and chew and I couldn't cut through it with my knife - the other piece was soggy because it had been placed directly into the pasta sauce rather than on a separate plate. My friend had over-cooked dry chicken with an over-cooked dry jacket potato and over-cooked veg. Her meal looked really unappetising and she struggled to finish it. Salad options at the counter were really limited compared to the past - again MUCH smaller bowls are on offer now, and despite the gorgeous furnishings, the meals were so disappointing that we wouldn't go back there. This was meant to be a Birthday treat. I wouldn't say it was value for money and it's a real shame.

Second attempt to eat here. Definitely won’t visit again. There were so many items NOT available. We had various burgers as this was what was mainly available.Think my chicken burgers where made from rubber chickens. Tough and absolutely awful. The salad bar was empty