Gordon Arms Hotel Restaurant in Moray

Was there for a birthday dinner. Staff were amazing particularly given December and a busy time of year. Light hearted, good chat and fantastic service. Great time had by all.

Arrived on a Sunday just for lunch. Great selection. Reasonable prices. Helpful staff. Great atmosphere. Olde worlde charm. I'll be back

Can't comment on rooms as only went for lunch, lovely home cooked food served to us by a lovely chatty waitress, has its own carpark so it is easy enough to park up and cross the road to the hotel. We went in for lunch and yet again it was lovely, we were in the bar due to having the puppy with us, a bowl of water and a couple of treats were brought to the table for him, there was a large bus party in just before us but our meals arrived without any delay and piping hot as always. This is a gem not to be missed .

Went in for dinner with my daughter, walked in and was lucky to get a table, service was excellent and staff were very efficient and attentive. Food was brilliant, big portions and well cooked, we really enjoyed the meal and will definitely return

Overall experience was shocking. Immediately once walking in we were greeted by an older female member of staff who was incredibly rude. Ordered drinks and she continued to be rude and couldn't actually pour a simple pint. The younger staff were lovely but couldn't direct us around which was confusing. The beer garden was depressing and very dirty. Very disappointed and won't be coming back or recommending to anyone I know.

I didn't stay at the hotel so i can't comment on the rooms. I went with my family for a meal. The food was fair, the service was fair (at best). I felt the eating area was pretty horrible as 2 flies would not leave us alone. The waitress laughed and walked away. The lady on reception was really blunt with us. My mum had said we have booked for 3 and gave her name. The lady said have you booked, obviously not listening to what was said. My family have been a few times saying it is usually good but none of us would return. The fish and chips with mushie peas were just served all together, rather than the peas being in a little dish on the plate. Overall a disappointing experience. Shame really.

Fantastic place to eat. Easily accessible from main road and ample parking. Service amazing. Accommodating our table, nothing was too much trouble. Food delicious and great size portions. Great amount of options for vegan/vegetarian. Will return

Really good service, staff went above and beyond at the restaurant. My friends enjoyed the food while I had my own food warmed up by the staff ! Thank you

In for dinner as a hungry couple out for the day in Moray. Very pleased with our food, the price and the friendly service. We shared the pate, my wife had steak and i had mince n tatties. All delicious from a menu with good choice and fairly priced. Great to see the restaurant busy too.

Excellent service and food was great

Went in for dinner , shown to a seat in the gillies bar , menu offered , sat for ages and eventually asked the barmaid if she took the food orders , no she said , they will be with you soon , sat with a glass of wine and nobody came , went to reception and waiter followed me to my table , I ordered beef mince and potatoes and skirlie . When the plate arrived I told the waiter it was not what I ordered , on the plate was mince and chips and no skirlie , what did you order he asked , I said ,well you took the order and wrote it down ,it was in the menu , meanwhile the manager overheard the conversation , leave it with me , 10 minutes later mince and tatties arrived ,but no skirlie , she returned to the kitchen and returned with the skirlie , wow , taking an order ands serving the correct food in a restaurant is not rocket science, I was really disappointed in the service and if it hadn’t been for the manager overhearing my problems, goodness knows what I would have had on my plate ,

Didn’t stay in a room but went for Sunday Carvery, starters were good, carvery just about ok, roast potatoes were deep fried, boiled potatoes were pre cooked and warmed up. No consistency to the meals, other tables got extra, different vegetables, no Yorkshire puddings on ours, other plates were piled high, guess it was different people plating up. App log we pie just about ok. Chocolate sponge pudding was dry and tasteless, even the custard didn’t make it palatable. We will not be returning

Lovely meal at lunchtime. Good service and not too expensive.

Just had a 4 night stay and must say we were very happy. Room was a good size, as was the bathroom. Beds were comfortable and cozy. Housekeeping was very efficient and helpful. Breakfast was fabulous, cooked to order and set us up for the day. The whole team were friendly and welcoming and cannot fault the service. A cosy spot with a very professional eye for detail. Couldn't have been happier.

Unfortunately never stayed here but did stay In sister hotel few yards up the road, anyway we had a fantastic meal with brilliant service, and would live to stay here as well

The overall experience, including both the dish and the customer service, was average. Neither aspect stood out as particularly impressive, but they also didn't disappoint. The flavors of the dish were decent, lacking that extra flair to make it memorable, while the customer service was functional without any standout moments. It's an option to consider if there aren't better alternatives available, but don't expect it to leave a lasting impression.

Very good, home cooked food. Traditional pub food that's not trying to be too fancy; steak pie, roast beef, etc. Hearty portions at a reasonable price. Staff were friendly and welcoming.

Had a fantastic meal for our sons 18th birthday,Lorna and staff are brilliant and food is great .Definatly be back soon 💯

This was our first visit and certainly won't be our last! Lovely surroundings with very friendly and helpful staff. We both started with Cullen Skink ( superb) my wife for mains had the traditional steak ale pie (full of succulent meat) l had the mixed grill which was also excellent, the only tiny critism was l was not asked how steak should be cooked and l like mine medium rare. I did ask the waitress for it to be cooked medium rare but it is upto the chef to decide ! But all in all very good apart from the steak being a bit dry.

Highly recommend anyone to go here food is top notch any day of the week really good atmosphere and top quality staff

I had two evening meals in the restaurant and could not fault them. The portions were large so big eaters would love it! The service was good too.

Not easy to maintain quality and customer service with the constraints imposed by the virus. The "Gordon" have succeeded admirably. Fish is often very good here!

We had a very nice carvery lunch, staff were very pleasant and friendly couldn't fault the food. Will be back and would recommend.

Il n'y a pas grand choix à Fochabers donc c'est peut-être véritablement l'un des meilleurs restaurants (conseillé par le gérant de l'hôtel où nous étions) du village, et on était bien content de trouver quelque chose, mais bon... ça n'était pas terrible au niveau de la qualité de la cuisine. Bon service en revanche.

Took dinner here on a late summer’s evening. The food and service were just OK but the dining room was very old fashioned and the overall experience was disappointing. I couldn’t recommend it as a place for an evening meal. You’d be better travelling the few miles to Elgin where there are far better dining choices available.

Old fashioned dining/bar area which is warm and welcoming. Very wide pub grub menu. Huuge selection to choose from. Prices are fine and food is average quality.

Our team was hunting for a good place to have dinner after a long day at a conference and took a chance on the Gordon Arms Restaurant in the hotel. It was so good that we went back 3 times. The fish and chips was excellent, prices reasonable and great service.

This is a place I come back to again and again. Scampi lunch is brilliant, staff are friendly. Simply great at any season or time of day. Constant quality

Popped in for lunch without reservations with our two dogs. It was comfortable, clean and peaceful. Lovely food and staff.

Had to make a quick trip up to Fochabers to visit family. Stayed in an AMAZING B&B (will review later).Decided to try the Gordon Arms for dinner. On both occasions we choose different meals from quite a comprehensive menu. Our food was served quickly, was hot, of great quality and very tasty. When we come up again, we will for sure get there again.

Ate dinner a few times this week. Nice cosy dining in the lounge bar. Food as ever was fine with the Cullen Skink above average. Service prompt and friendly.

Visited for a mid week evening meal. Food was good and staff were very friendly and professional - would come again.

I read the reviews and expected poor quality and that was certainly what we got - god awful. Was stuck in Fochabers due to a breakdown and this was the only place for an evening meal so gave it a chance. Had a burger ( thought it a safe bet - wrong) frozen rubbish with plastic cheese and underdone soggy chips. I cannot find a word to describe the “salad” but the cucumber was so hard and dry I simply could not believe someone saw fit to throw it on my plate. I did complain about that and the rude middle aged waitress thought the best way to deal with that was with a discount of a stunning 95p - ha ha ha !!! Don’t visit unless you desperate and even then go to the chipper.

Four of us visited this place for something to eat and we all had a very nice meal. There was plenty of choice on the menu and the staff were very welcoming.

We were in Fochabers for a wedding and dined here twice. Good pub food and would recommend the Sunday Carvery. Large portions and very reasonably priced. Staff very friendly and helpful.

Stopped in for our tea on the way home from aberdeen. Friendly and efficient staff. Food arrived quite quickly and although we only ordered salads it was a heaped plate. Great value and good service.

Ate in the lounge bar at night for dinner whist working in the area. This is the third time I have eaten here in the last couple of years and the food has got better and better. I am presuming the chef has changed, certainly since my first visit. The restaurant was quiet on every evening bar Wednesday for some reason. They have a nice open fire which makes the place feel very homely and cosy.

The weather was cold as we stopped in past for a spot of lunch. We were heading North and this was a nice stopping place. The car park seemed full & we thought we would not be able to get a table however inside the hotel, it was extremely quite with one other couple dining.

Went here on a Saturday night with my family during a visit to fochabers, food was nothing more than ok, somewhat salty and just pub grub. The surprise was that we finished our mains and didn’t want any dessert the waiting staff just left - we saw them get in a car through the window! Nobody came anywhere near us after that, in fact if we had been dishonest we could have just left without paying! We all left the restaurant and went to reception and rang the bell there several times before any one came. The lady then printed the bill, no apology or explanation, just put it on the counter behind reception - I had to go behind reception to pay! I’ve never experienced the likes before and hope I never do again. Customer service was non existent! Drive to Elgin - there must be better than this there!

Plain well cooked meals, reasonable choice and good service at good value for money prices. Notthing too fancy but well prepared wth good ingredients, focus is on value not style.

We were in Fochabers to see Ali Bain & Phil Cunningham. We had two evening meals in the Gordon Arms. On both evenings the dining room was busy - couples, small groups and family groups. The atmosphere was very good. The staff were fantastic - everything done with a smile and courtesy. The food was beautiful and the portions were very generous. I was even able to get a pudding that was not on the menu. All in all this was a very good experience. Great food, great staff, great atmosphere and very reasonable prices. Worth noting, also, a nice selection of wines, very pleasant guest beer and, to top it off, a choice of Smiths Glenlivet.

Had a meal here with my sister and four friends on a Saturday night. Service was fine as was the food with no complaints from anyone in the party. Ate in the lounge bar which was full of diners. This was my second time here...

good selection of "plain" food & "fancy" food..... we opted for CARIBBEAN CHICKEN (ample chicken pieces in a sweet creamy sauce with pineapple/apricot pieces....plain rice , chips & veg) - LOVELY (£11.25) also the GRILLED SOLE with PRAWNS (nice sized fish topped with LOTS of...

The service was prompt and the food was of good standard overall. There was a reasonable choice with some blackboard options for the day. While the fish and chicken dishes were good the prawn entree left a bit to be desired as the prawns are...

Following some good reviews we decided to have a meal here. However the experience was not quite what we were expecting as the meal was average at best. When asked if we could see the wine/drinks list we were advised there wasn't one. When asked what wine was available we were advised there was only house wine. When asked what type of wine the house wine is the waiting staff didn't know!

The Gordon Arms Hotel Restraurant is located just when you enter the city from the river Spey. Good parking area...

Excellent home made food served by very friendly and manner able staff.Hotel is very quaint which provides a welcoming and friendly atmosphere.We have eaten here on numerous occasions and haven't been disappointed yet.Would recommend for value for money.

Family of four meal on a busy Tuesday evening. Battered haddock was soggy and batter not cooked. Came with half chips and half rice?? Asked for chips and potatoes.Rest of the meals were okay. Won't be rushing back.

Had a fantastic meal Father's Day wkend,Lorna and staff are brilliant and food is great .Definatly be back soon

Impressed, fast service, tasty meals, nice friendly waitress, reasonable prices, no frills, beautiful clean toilets, no complaints at all, would recommend

On the way home I stopped off at Fochabers for something to eat. The Gordon Arms was the first I came to and decided to try the food here and I wasn't disappointed. I settled for the grilled haddock with a salad instead of potatoes or chips. The portion of fish was very generous with parsley and herb light coating and cooked to perfection. Eyeing the Deserts an ice cream crepe took my eye and again the portion was generous and the toffee dressing that covered the crepe was the finishing touch. This was a very satisfying meal in more ways than one and will be only too happy to eat there again going by the standard of the food. The staff were very attentive to make sure I was enjoying my meal and my thanks to them. The hotel seems to be very popular as on asking about the hotel they are booked with fishers on the Spey lucky people.

I wasn't really impressed with the menu and quality of the food came out here for a change with family haven't been before but don't think I'll be going back any time soon, service wasn't great had to wait a long time to get served and wasn't in at a busy time either, wasn't a lot of space was crammed in, didn't enjoy my experience here at all

We are local and have been to this lounge/pub/restaurant several times. We have always considered it to be a fairly reliable and satisfying place for a meal. Tonight was a different story though, and we left feeling quite disappointed. We both ordered three courses (starters, mains and dessert), and unfortunately there were problems with all three courses! My partner ordered grilled tiger prawns for his starter, which turned out to be not tiger prawns at all but a very small bowl of regular small shrimp drowned in lemon juice. It was so clearly NOT what was described on the menu that he decided to send them back and instead had prawns Marie Rose, which is what I also had. This dish definitely could have been better because the sauce was really heavy on the mayonnaise, but at least it resembled what we ordered! For dinner we had two different kinds of chicken curry (a mild one and a hot one), and both were so bland that there was really no point in finishing them. When I asked for some more spice for the hot one, I was brought a bottle of Tabasco sauce .... which did little to mask what essentially seemed like a tomato sauce poured over chunks of flavorless chicken. It really seemed like these dishes were mass produced, and poured out of a tin. Finally, while my partner seemed happy enough with his jam sponge for dessert, I was quite unhappy with my own choice, which was sticky toffee pudding...there was hardly any toffee sauce, and it was incredibly dry! As my partner said, the only really good things about the dinner were the Guinness and the G&Ts. And for 65 quid, we really should have been served a better meal. Perhaps the worst thing about it was the staff hardly seemed to care that we were unhappy. There was a rather weak "sorry you didn't like the curry" from the management as we made our way out the door, but I would have thought this place would do a much better job of both putting a tasty meal on the table and managing their customers' dissatisfaction. Too bad....we have enjoyed coming here in the past but are not likely to return anytime soon!

The Gordon Arms is a local eating house to us and we do tend to pay regular visits as a family of 6 adults. The food is always cooked fresh wholesome and hearty and very economical in price so why go anywhere else. The staff are very friendly and always helpful what more could we want. Thank you

Good selection on the menu, tasty food and very good service - all at reasonable prices. I've been going there every now and again, with different people, and every time everyone was pleased. The overall quality is very consistent.

We were on holiday in the area over New Year. We found the Gordon Arms food to be good quality pub food and reasonably priced.A restaurant that we would visit again

With parking close by, a good variety of choices on the menu and helpful staff this was a fine choice for lunch with friends on a Saturday. It was a cold day and we fancied soup and smaller main courses and that was no bother. Also no pressure to give up our table allowing us a good, leisurely catch up.

Nice polite staff. Hadn't booked but got a table as there was a few reserved. Very homely atmosphere. Great food. No stairs,easy access & ample parking

Picked from the daily specials menu. The restaurant managed to take inviting ingredients and turn it into a very average meal. Starter was hot smoked salmon and beetroot salad. Having made this at home I was expecting fresh beet, rocket, tomatoes, maybe some horse radish. What I got was a slab of salmon, iceberg lettuce and pickled beetroot from a jar. The smoked haddock fish cakes were equally disappointing.

Nipped in the Gillies Bar here for a beer, as it is dog friendly. Did consider getting food, as it not only smelt amazing, but the restaurant was jam packed ! Sadly, they only serve til 2pm, and we arrived too late. Would go again, as the amount of people eating in there must mean it's a good place to stop. Like the fact they have local beers on tap !All on the flat, so wheelchair friendly, and there is plenty of parking. Interesting articles and decor on the walls.

We were recommend here by our B&B owner. Pub grub that filled a hole. Pleasant enough surroundings and attentive staff. Macaroni was more than acceptable with proper chunky chips and a little salad. The sole came with prawns and the sole was cooked great but the prawns had been overlooked, making them a bit rubbery, easy done with small prawns. Prices were fine for what we got and we would possibly visit again if in the area

Food was great, portions were a good size and all served with a smile from the waitress.. Would definitely be back if in the area again!!

First class service and lovely home cooking, enjoy the Gillie's bar, very homely with friendly staff.Love catching up with all the locals and getting the craic !

Came across this place after a harrow drive up the M6 on good Friday. Just past St Mary's loch. Place had just reopened after being decorated - still smelt a little of paint. The place is unusual with a Newley refurbished eating area and a bar which we decided to eat in. The owner served us food & was most helpful and cheery. The food was plain - typical pub grub, but well presented & well cooked. He told me his fish was fresh and it certainly was. Our party of four all had some thing different steak, fish & chips and curry all were very good. Will certainly come back as we travel this way at least once a year

Ate dinner here midweek in the lounge bar.Pretty busy for a Wednesday evening I would have thought. Surroundings quite nice, service reasonable, meals slightly overpriced but unfortunately the food was way below par. Had the seafood platter and the fish was overcooked to the point of being almost inedible. As I was quite hungry I perceviered but did leave quite a bit which is extremely unusual for me. The side salad and chips were ok. Was only asked by the waiting staff if I had finished not if everything had been alright. As other diners meals around me looked ok I would give this restaurant one more chance in the future when staying in the area but was not impressed on this occasion.

I have nothing positive to say about my visit. Hotel is in need of an upgrade, very dated.Standard of food in my opinion was very poor, not once was we asked if everything was ok.My wife is a coeliac and had the cullen skink starter, no option of gluten free oatcake or bread.I left almost all my meal, chips were the only acceptable item on my plate and the only part of my meal that i ate, if that was being returned surely questions would need to be asked by the staff why the entire meat portion was being returned.The preparation of the veg was laughable, i had a wedge of lemon on my plate that still had the pips inside, surely any establishment worth its salt has at least got the proper presentation.This was by far the poorest meal i have had in a long time.Save yourself the misfortune and head to the local chipper!

Went for a lovely Sunday lunch, food is very good, and service pretty good too. Restaurant was a bit too warm, caused by the hot plate being in the room, but very nice place to eat, well worth a visit.

Visited here for an evening meal with my friend, we were seated in the lounge which was quite busy. I had steak pie which was excellent and my friend had chicken salad which looked lovely, lots of fresh salad, beetroot, coleslaw, cheese and plenty chicken. We both ordered a crepe for dessert which was also lovely, only issue was we were left without any cutlery, the waitress did apologise. Would recommend and would return. Reasonable priced too.

We chose this restaurant because there was a queue at the Baxters restaurant (they only sell Baxters goods so why the queue).It was very quiet for a Saturday lunchtime in the normal summer holiday period for Scotland, nice warm day..Cullen skink was on the menu. It was creamy, full of chunks of fish really quite tasty. The waiter served it, said, Ill bring your bread, and did so about 5 minutes later. This is intriguing. The Flora and butter (French) were bigger than the bread. Four very thin slices off a small French loaf. Him indoors says they would have made good croutons.His main was hot smoked salmon salad. It was really good. Beetroot in a separate ramekin, two halves of hard boiled egg, delicious coleslaw (I tasted it for research purposes!) salmon really nice,moist. I had haddock in batter with chips (I never have chips except on hols). Fish was beautiful, batter gorgeous, portion enormous. However chips were twice cooked, and not that good. Served with side salad that I didn't attempt..Has to be said service was suspect. the place was not busy, but service was slow. We had been going to have a coffee to finish, but no one came anywhere near, so when the waiter came in to service another table, we asked for the bill. It came after about 5 mins. But no one came to take payment. We hung round for another 10 mins, Then left the exact bill (all we had in cash) and left. Normally there would have been a tip, and we did have two twenty notes on the table initially, but scraped the cash together for the exact bill.Have to say there is in your face, no face at all. This fell very near the latter.Sorry folks but you didn't step up to the mark Cost £33.75 including two fizzy water

Very disappointing. Beef so tough I could not eat it. Roast potatoes soggy and the only veg on offer were peas and carrots, not exciting at all.

A lovely warm welcome from the staff set the tone for a delightful Sunday roast lunch. We had the choice of the restaurant or the lounge but the roaring fire in the lounge got my vote. After shivering in the Garmouth Hotel, it was a treat to come in from the cold and feel the warmth at the Gordon Arms.Chose the 2-course Sunday carvery lunch (£10.95), with a restricted but adequate choice of starters and then traditional roast beef or pork with trimmings, including Yorkshire pudding and gravy. Given that Moray produces some of the best carrots in the UK, I was disappointed that those on offer with the carvery lunch were frozen and the only other veg on offer was heated frozen peas. I do think this lets down the rest of the meal and I urge the hotel to consider providing fresh local vegetables. Other than that, the meal was tasty and the portions generous and offered good value. I would definitely come again.

This hotel serves lovely, tasty, traditional food, beautifully served by pleasant, knowledgeable and helpful staff AND they have pensioners prices!!!!!

Visited this outlet for a evening meal late NovemberThe menu is somewhat limited but the quality is very goodThe price is slightly above averageThe staff are first rate, very friendly

The pub was nice and the cozy fireplace warm. We just got pints, good Guinness, didn't taste mucky or like uncleaned lines. They have some great craft beer ontap and the bartender was friendly and on point. Atmosphere is very quaint and warm. I'd drink here again any night.

Home cooking, extensive menu including vegetarian meals. Huge portions and great value for money. Waiting staff efficient and very helpful indeed. Work up an appetite and eat here, you will not be disappointed!

Staying in a local 'dog-friendly' cottage where the owner did not allow anyone to leave their dog while they ate out, we were delighted to find this hotel where we could select from the full menu while eating in the bar where dogs were allowed. It was a very nice bar with a mix of friendly locals and visiting fishermen and their wives (and dogs.) Unfortunately however, the food let them down a little. The steak pie was quite tasteless and the vegetables dry. The restaurant was very busy, so maybe I just picked the wrong choice of food! Shame, when they were so helpful otherwise!

We were told this was one of the best places to eat in Fochabers. If so the concept of gastro-pubs has not taken hold in Fochabers. Good honest cooking 60s style perhaps best describes it. There is shabby chic and then there is plain shabby. Cheerful and friendly service when you get it but patience is certainly a virtue when trying to find someone to take a food order. The public bar sounded as if it was the heart and soul of the building.

It would be nice to see a massive improvements in the food. It's currently brand, tasteless and very basic. The mince and tatties tastes like it's out of a tin. The curry is tasteless. The only decent thing is the prawn cocktail and possibly the salad. The wine is warm and a poor selection of beers. The staff are very friendly and the service is good. The interior needs updating. Not a good entrance. Which one is the reception desk?

Nice environment but fish and chips are very, very greasy (made us feel ill). A member of our party is in a wheel chair but there were no toilet facilities for her.

I have no idea how anyone can rate this place 4 or 5.First of all, I was shown to a table, after mentioning I had no reservation. Then, someone else asked me if I had a reservation. Did they think I just sat down at a table of my own accord?Next, I asked what beers were on tap. The answer was "John Smiths". So I asked, "Is that it?", after which I got the rest of the (short) list. Was it that hard a question?I had the cullen skink to start. It was actually pretty tasty, which is the only reason I have not given this place 1/5. I'm pretty sure it had come out of the microwave oven, given the skin on top, but I liked it.Main course was sole topped with prawns and butter sauce. It was terrible. I have no idea if the fish was actually sole. It was overcooked and dry, presumably where it had been thawed for too long in the microwave oven. The prawns tasted like they were supermarket economy frozen prawns, probably also thawed in the same way.I did not stay for desert. Unfortunately this was the only restaurant serving evening meals. I should have gone to the pizza takeaway round the corner.This place is a prime example of why the UK has such a poor culinary reputation.

I have eaten meals at the Hotel regularly now every 2 weeks for 4 months. The meals are reliably good. Food is always well presented. The pub atmposphere is comfortable and you can reserve a table in the restaurant. All starters and mains have been reallt tasty, we never have room for puddings

Once again we had another fantastic meal. Staff friendly and service very prompt. Cost of meal and drinks very reasonable and we will most definitely be returning very soon

Looking for a nice place for a coffee with a friend 20/1/14, stopped in at this venue. As we entered the lounge/bar area which at a guess I expect would seat around 40+ customers, we found it to be largely empty apart from 2 couples sitting at opposite ends of the room. Upon entrance we were rather sternly told to not sit at a large table as there was only 2 of us, which of course we thought.. sure, fair enough. We stated we really only wanted coffee's and duly asked for Cappuccino and a Latte. A few minutes or so after placing our order, the Waitress returned again to take our order. We both looked and stated, "no thank you, were not wishing to order food, merely coffee" the Waitress, unscrupulously informed us that.. "well, we wouldn't ordinarily give up a table for people just wanting a coffee!!!" As the lounge area was all but empty, we rather foolishly thought it really wouldn't be an issue to have a coffee. Rarely have I been met with such rudeness and contempt, so much so that I have decided to write this review/warning!! It soon transpired that this rather embittered waitress, was no less the Wife of the Proprietor, who having spoken to the Gentleman just a short time before seemed to be a rather nice chap! its a shame his Wife let what appeared to be a rather nice establishment down, and let it down badly, in my humble opinion. I did promise her upon my departure that I would indeed write a Trip Advisor review, being a man of strong moral values I stand by my word. It seems these days, many people are all too quick to criticise the young when it comes to lack of respect manners and common decency, in this experience I feel this rather more mature person would do well to also learn these values, who, I am only too certain would be quick enough to pick others up on had they shown the same de-,meaningful behaviour towards her!