Gallery Restaurant in Mid Devon

Not impressed with the fish. Very small portion of very non descriptive fish covered in far too much crispy batter. At £16.50 was very over-priced. Seems like chef (cook) does not take pride on their dishes. Would definitely not eat here again. Would not recommend.

Very good range of continental and cooked breakfast. Very friendly staff and no stupid music blearing in your ears!

The Gallery Restaurant has a delightful ambiance: calm, and with contemporary feel and decor. The food is exceptionally good, with very professional and friendly service. Thank you all, and congratulations to the chef, Tom Lugg. (The breakfast chef also does yummy poached eggs to perfection.) Below I say this is "mid-range", but in my estimation my dinner was closer to "fine dining".

Table booked for five ordered our drinks and food lovely service from our waitress good laugh.the food the fabulous great chips and gammon,fish cakes battered prawns fish and chips. And then the sweets very nice. Thank you again you did not let us down. Highly recommend this restaurant

Stayed for four nights at the hotel and the food was excellent and well presented. A reasonable choice of menu items for evening dinner and also a good choice at breakfast..

The breakfast had both English and Continental. There was choices for our evening meals. Some were better than others.

Need a chef who can cook veg, dont mind aldente, but pratically raw, and food sometimes cold.at times ran out of certain food so had to make do with what had left, or go hungry

We were staying in the hotel and thought we would try this restaurant out of convenience. On our night, there was no a la carte menu, and the minimum was £21 for 2 courses. Let's be honest, this isn't fine dining. It's a large open-plan room were the breakfast buffet is held each morning, and the cheap wooden furniture and paper tablecloths and napkins is not a great ambience. The serving staff were attentive and friendly. Our main courses (fish) were both fine but rather uninspired. Nothing too fancy or clever, but decent enough. The vegetables that accompanied them however were dreadful - a small dish of boiled, unseasoned vegetables that would be easy to beat at home. Our desserts were delicious but they weren't quite enough to save the meal. Our bill was close to £60 and we felt the experience and food didn't match that price. There seem to be several bistros and restaurants in Tiverton that could serve you better food in a better ambience for less money. It wasn't horrendous and there was nothing inedible. Just overpriced and a rather mediocre setting.

Excellent food freshly cooked. Restaurant staff friendly and non-intrusive. Meal was very reasonably priced with a small but adequate menu.

We were part of a party of about 25 people. We all ate at the same time and the food was served promptly and efficiently. It's not haute cuisine, but doesn't pretend to be. It's just good honest food. The helpings of potatoes and vegetables were a bit excessive, but that was their problem. They could save a bit of money and reduce wastage with more attention to portion control without in any was affecting the dining experience.

Lovely hotel with lovely food! The new Christmas menu, is a treat! The restaurant I large an good for large parties like our table of 15! Will be back!

The impression I got from the a la carte menu in my hotel room was that my dinner was going to be very pricey. However on arriving in the restaurant was delighted to find a set menu offering 1.2 or 3 courses at a more reasonable price. I ordered roast topside of beef which came with vegetables & the traditional Yorkshire pud. The portion of beef was delicious & VERY generous.I followed up with a passion fruit bavarois. The staff were helpful & friendly without being intrusive.

We ate in the restaurant two nights running. On the first night we had the choice of a la carte or a special Christmas menu and chose the former. Service was quick and efficient and my venison steak was tasty but a bit tough. My wife had a small whole chicken which we think was deep fried but was OK rather than memorable. Average cost per main meal £16 On the second night we found out we could also choose the bar menu specials and still dine in the relative quiet of the restaurant. Service again was quick and efficient. I had a tasty burger and my wife poached smoked haddock which she really enjoyed. Average cost per main meal £10. Overall we thought the restaurant prices expensive for the quality of the food but the bar prices realistic and good value for money.

Good variety of food for breakfast. Service faultless. Enjoyed our two dinners here. Good choice of mains. Price for set meals quite reasonable.

Plenty of tables, well presented. Nice staff, attentive and efficient but low key. Food was delicious. Lovely meal of three courses was less than £25 with local beer. Breakfast is also served in the restaurant and was fine apart from the scrambled egg which was like semolina in texture. Very pleasant.

fui a los premios devon de comida con mi esposa Sue. Me gustaría felicitar a propietario de claire del hotel para una noche maravillosa. La comida era maravillosa y el cerdo era simplemente divina. Me oferta con hoteles al otro lado europeand no pude encontrar, personal atento cortés y eficiente. Incluso me comentó que las toallas de mano de los caballeros inodoro era sin duda una indulgencia.gracias de nuevo hotel Tiverton.