Eleven in Northumberland

Now called BAWN. Food excellent. Small plates of freshly prepared food and pizzas. Well worth a visit

Amazing food in a fantastic restaurant, well worth a visit. We tried the small plates and were not disappointed, the mussel flatbread was my favourite.

We visited in the early evening for the 5-course tasting menu. All the courses were really good, but the star of the show was a kipper broth - which sounds odd, but was REALLY DELICIOUS. The service was attentive without being intrusive - just what you'd expect at a small restaurant. great to be able to see into the kitchen too and watch the chefs creating the excellent food. Altogether a fantastic experience - WELL DONE to the whole team

Fabulous food, in a small relaxed restaurant, along with friendly and efficient service. No menu provided - just a series beautifully cooked and nicely presented creative taster menu dishes as chosen by the chefs, from seasonal produce. Nice wine by the glass too. Especially liked the oysters, brocoli tempura, kipper broth and perfectly cooked pollock. Dedinately worth a visit!

First time at the restaurant and we were blown away with a superb tasting menu - so pleased we tried the cheese plate we loved the honey Loved 🥰 everything but a few stand outs were broccoli 🥦 and lemon dessert all courses were fantastic We will be back again - we loved watching the kitchen and the service was great too A lovely restaurant and can’t wait to come back to taste some more 😊