Eggslut in Camden - Phone Number, Reservations, Reviews

Firstly yes it's expensive! However, we were greeted with a warm welcome and a smile as we walked through the door and the food was perfectly cooked and tasted amazing, with top quality ingredients and great presentation. We would definitely return

I’d heard about Eggslut on YouTube; I do have eggs regularly for breakfast and wanted to see if they measured up. I had a friendly welcome when I arrived. After submitting my order on the app I was soon treated to a delicious breakfast. The dish in the pic had beautifully cooked eggs and delicious potato. The bread was perfectly toasted and paired well.

I absolutely loved the place and the food! First meal is half price on the app which is great because it is expensive, however, in London I expect that. How else do they pay the rent?! I will definitely go back. My one criticism is regarding staff and training. They were very friendly, helpful and sweet. Lots of them too… BUT… we were sat upstairs at about 130-245 and towards the end of our lunch, the upstairs emptied out. Then a girl started mopping the floors. Then she informed us upstairs “is closed”. Meaning, “you need to go”. Hmmm… we are the customers. It ISNT closed until we finish and leave. Clean around us but do not turf us out. We’ve paid to be there. If we stay all day then so be it. But staff should never ever ask customers to leave an empty restaurant at 245pm! I tried to exit via the bit she had just mopped. She said “no no!” I then asked if she wanted me to walk on the table to get out as the other way was SO tight. She could have so easily just mopped the bit I would have walked on for ten seconds! But NO. I had to squeeze around the one table left unmopped. TRAINING! Not ok. By all means, close the area but never make your customers feels unwanted as they won’t return. Such a shame because it’s an amazing place with flawless food! And they are very sweet and helpful, as I said. But training needs to cover this!!! You’d think it was common sense, but clearly not!

This has been on my list to try. Finally made it on a Saturday afternoon. Lives up to the hype! Staff were lovely, friendly and pleasant. I had the smoked salmon which was soft scrambled free range eggs, chives, smoked salmon, red onion and herbs sauce in a warm brioche bun and a coffee. I dined in. It was delicious. Unique but simple. I enjoyed every mouthful. So messy to eat, loved it! Suggest dining in. Very satisfying. I am still full five hours later! Generous with ingredients and so comforting on a chilly day. The coffee was spot on. Couldn't fault it. Order at the counter and if you are dining in, a member of staff will bring your order to you when ready. Nice branch. Cosy. Some seating downstairs, more upstairs. Nice atmosphere. A few small negatives and the difference in a 4 and 5 rating. Price. Nearly £20.00 for a 'burger, breakfast roll' and a coffee is a lot. Yes it was damn good but this is still a lot. Cleanliness. Tables were dirty and it was difficult to find a clean seat. Would recommend otherwise. I wouldn't go regularly based on cost but as a treat for sure.

Amazing brekkie food. The yellow yolks always impress as well a the light ness of the brioche bun. Alfred and team run a very clean kitchen always spotless.