Crown Hotel Restaurant in Aberdeenshire

Great Sunday roast Aberdeenshire roast rump of beef Yorkshire pudding veg and roast potatoes also half roast chicken with skirlie Hugh portions. Home made apple pie and custard fantastic.

You need to wait around 20 minutes as the waitress told us the pasta is cooked to order when the dish arrived lovely cooked fresh mussels king prawns and local smoked haddock in a garlic cream sauce. 5star.

We were staying in the hotel so we had a cooked breakfast every morning, which was lovely. We also opted to have an evening meal and enjoyed everything that had. The roast beef Sunday dinner was very tasty. The staff were attentive and very pleasant.

Well impressed with the menu you choice and the size of the portions. Great selection of vegetables with the roast beef and the homemade steak pie. The chefs salad was huge! Staff were very friendly and helpful.