Casa Bristol in Bristol, City of - Phone Number, Reservations, Reviews

A new favourite! I’ve been wanting to try this place for ages and now they cater for all dietary requirements and have different options for menus, we tried it. From start to finish I was impressed. We were going to be 45 minutes late and they couldn’t have been more accommodating. The service was very friendly and the food spectacular! Will be back very soon. Must visit if in Bristol.

Brilliant food and service. Up-market without being uppity!

I honestly don’t have a bad word to say about this place. The service is great, super friendly but not intrusive. The quality of the food is unreal, we were perplexed that there wasn’t a queue out the door and we didn’t need to book. They have a great pricing structure so it can suit all budgets, we went for the mid ranged and it is some of the best food we have ever eaten. We were at a Michelin starred restaurant a couple of weeks before and this blew it out the water. This is a MUST VISIT in Bristol ❤️

What a wonderful place! It’s very rare that every plate is exceptional in a set menu but here this is the case! Huge congrats to the chef! From my favorite caponata through the delicious eggplant. I definitely recommend coming here to enjoy the perfect dinner with friends, family or a date;) oh, and definitely try the tiramisu even if you think you cannot fit anything in anymore, this one definitely will

10/10! Definitely the best restaurant in Bristol. We had an amazing time for our anniversary dinner and enjoyed every minute. The location is great and very romantic atmosphere with minimalistic interior design. The staff extremely friendly and helpful! The food was mind blowing- especially the pasta!! The best pasta we’ve had and we are crazy fans of Italian food. The portions are great considering it’s a set menu. Can’t wait to visit Bristol again and visit Casa! Don’t miss out

Outstanding Italian food served with a great atmosphere. Service is excellent with professional and attentive staff. The kitchen is in view from the restaurant and brings a lively vibe. Highly recommend.

Nice ambience, friendly staff and food 🍲 is fantastic👌 Best restaurant in Bristol.

Really great food and topped off with perfect service. Great atmosphere. Had a lovely evening.

Exceptional food and service. Every dish was special and memorably good. Highly recommend Casa Bristol!

Service that has the perfect balance of formality and familiarity. Atmosphere that is both warm in the sense of comfort and cool in the sense of style. Food that is simple and refined, yet exciting and luxurious. Nothing is left to to be desired. Except perhaps a return visit! Thank you James for looking after us at the table and Joel for looking after us from the Kitchen, and everyone else involved in running this ship.

Having dined here twice for the birthdays of family members, I can't really fault this place. We came in with a party of 18, and the courses came out in a timely manner, especially for a party of that size. We went for the Del Giorno menu (3 courses for £30) and despite the seemingly small portions, the food was so rich that everybody I spoke to was almost painfully full afterwards. The standouts for me were the arancini for the antipasto and the Negronis- both options that I normally avoid due to personal taste, but they were both delicious. It's very gourmet, and ordering from the regular menu can rack up a bill, but as the saying goes, "you get what you pay for."

Truly amazing meal last night. Food was excellent and all the staff were so friendly. Can’t wait to go back

We had a dinner for my daughter’s 21st birthday. Very friendly service. The wine list is excellent. The food was however the highlight of the evening, it was absolutely exceptional. I cannot recommend this place more highly.

Great food but they messed up our order

I ordered the prawn ravioli. And my partner ordered the set menu. It was not Immediately clear to us that this was fine dining, and that the portion sizes would be so small. When the food did come, the ravioli was salty mushy and did not taste fresh. My partner felt that hers had no taste. After we felt hungry after but did not want to order anything else. I was also charged £14 for a bottled larger. This had definitely been the wrong decision…

Great Italian food, served over multiple courses. Lovely staff, knowledgeable and friendly. Chefs choice on the menu is recommended.

Fantastic experience trying the blind menu. 13 well presented dishes, in perfect order with well thought out portion sizes. Certanly a great option for a special occasion.

Excellent, amazing, delicious, pricey but still good value. Well done

Some of the best food I've ever had. Double agnolotti was a particular highlight alongside the lemon meringue tart. The service was exemplary and the drinks were amazing. Will definitely be back.

Beautiful and unique restaurant in the heart of Bristol. Capturing the very best in Italian culinary excellence. Would recommend to anyone!

Poor experience. Ordered the Chef tasting menu and wine flight for 4 people and was very disappointing. The wines are very poor quality (sent one out of four back and gave up trying to select a decent red by the glass). The food was of a good quality but little wow factor for the price and small portions. Overall at £160 per head (£70 service) this is an overpriced and underwhelming place. I’d go as far as to say we felt ripped off to be honest.

Excellent food, beautifully presented. The dishes were explained and suggestions for drink accompaniments were helpful. Staff were great.

Absolutely stunning all round. Amazing service, food was incredible and atmosphere delightful, as always. A real hidden gem.

We tried the chefs special which was 13 courses between us. Every single dish was absolutely incredible! We were all in agreement that this was some of the best food we’ve ever had. If you’re with a group and are not sure what to order, I recommend this as we all ate dishes we wouldn’t normally order and not a single dish was anything other than exceptional. The staff were lovely and were willing to answer all of our questions and made us feel at home. If you’re in Bristol and love Italian food (or just food in general!), you have to give this place a go.

Friendly staff, nice ambience, the food was lovely but very small portions. My chicken dish arrived and I thought they had supplied a starter by mistake. Worst thing for me was being charged £14.00 for a large lager. I won't be going back.

Lovely food and really friendly service. It was all just a bit disorganised though. Menu was quite confusing, drinks had run out, orders got missed. There was a lot of waiting and asking. I think they were busy and possibly understaffed. We all enjoyed it For the price, we would probably try somewhere else next time.

Fantastic food and service. The staff are incredibly friendly and polite and made the evening delightful. The food when presented is well explained by the staff who also tell you about the ingredient sourcing and pairing. Very impressed

For the price we paid I was left very disappointed. We paid £80pp for the chefs menu yet we never actually got to see the menu so had no idea what was coming. The food was ok but we never had the wow factor. The service was decent but it didn’t take away from the cost of what we felt was not up to scratch.

I booked a table for 4 via OpenTable. With regards to positives, I must say our waitress was fantastic and attentive. It should be more clearly noted however that this is an Italian Tapas style restaurant. As a Spaniard, I find it mildly offensive that the word tapas has now become some sort of synonym for small portions at high price points. The food we had was lovely in flavour, but one scallop and one single tiny arancini to share between four at such a high price point is just not justifiable to me. When it comes to value for money, there are many better options in Bristol. In addition, for some reason they were playing old school hip-hop and at times techno music. As much as I enjoy these genres, I found this strange as it impacted the cosy atmosphere of the restaurant.

Unbelievably delicious food, cooked to perfection. My bf booked a great table, staff were incredibly accommodating, attending to our every need. A wonderful, happy and fun evening. We shall certainly be returning.

Brilliant, service was amazing when asking for recommendations and dish descriptions. Been wanting to come here for ages and did not disappoint! The Double Agnolotti and the Bannoffe were personal favourites :)

Couldn’t fault this place. We had the set menu and some wine, food was absolutely fantastic, as was the wine. Service was top drawer. Would recommend this place to anyone!!

Where do we begin? First of all the food itself was very under par for what I had expected from a restaurant of this calibre. The portions itself were miniscule in comparison to the prices we had paid. Even for a tapas restaurant they were tiny! Why offer a £30pp menu when you're inclined to purchase more items off the menu? The bread served was extremely salty and oily when it didn't have to be! Focaccia doesn't need to be coated in grease... We highly anticipated to receive our mains but were presented with cold and uninspired dishes. I'm really shocked with the amount of great reviews but it seems as if people just attend as if it gives them a sense of wealth in their lives. All in all, the food was not great and I definitely won't be back again. Such a shame as we had expected a lovely meal here but was heavily disappointed. Guess we'll be back to Marmo next time.

Some wonderful dishes interspersed with a few more lacklustre options. The discrepancy in price between different plates was bewildering at time. We loved the sardine ragu, mushroom pasta and hake. The service was quite strange. Some really friendly, more low-key folks and some more traditional fine-dining folks made for a strange vibe. Combined with the genre-fluid and too-loud music it was all a bit unsettling. Nonetheless it was a good meal, and if you're not too fussed about price then it's worth checking out.

After an 11/10 meal at Paco Tapas in February I was soo excited to eat at Casa however I did leave slightly disappointed. The prices at Casa and Paco have increased quite a bit since February but I was happy to pay, hoping my meal would be just as delicious, and for the most part it was. The cocktails were amazing, all the pasta dishes were absolutely delicious, the pork chop was cooked perfectly, as was the fish. The reason for the 4 instead 5 rating is for the few dishes that were nice but not nice enough for the price point (not quite chicken Milanese, lions mane Milanese, chicory and anchovy). Overall the meal was delicious, however at £120pp I would expect every dish to be amazing and unfortunately it wasn’t

Tasty food but not worth it for the price. If you want the luxury experience of taking your jacket etc. Then this is your place. If you are after food value for money then Bristol can offer you many many many other much better options. On top of that, we were not more than one hour and 15 minutes in total and we were so rushed by the staff to finish, pay and leave... We couldn't even finish our mini deserts because they took them away!! 😹

Managed to get a booking for the menu del giorno on a Saturday just before the cutoff at 18:30. Fantastic value for money, very attentive and friendly service, a lovely setting and great atmosphere. The food was excellent - we started with a gin spritz then had focaccia with aubergine dip, fried semolina with Parmesan (extra charge but sooo worth it!), chicken, garlic and sides of leek gratin and a side salad followed by a tiramisu ice cream cake.

I've wanted to eat here for a long time, so the early evening menu offer really appealed to me, and it was a real treat. It's also great value at £30pp. Everything was exceptional. The service, and the food. If you go, be sure to order the Semolina Parmesan...as an extra. It is incredible. I loved it all.

Wow. This is a great offering on the Bristol fine dining scene. Every morsal was tremendous. Very small portions but just order more. The highlight was the double Angaloti, never has one of those before and having two complimentary fillings in one pasta was a game changer. Also I love a place where brown butter features so highly. Will be back

Great food, excellent service ..perfect way to celebrate my birthday

The food was delicious, however, the portions were miniscule. Lots of information delivers quickly it was difficult to hear.

Really lovely food, amazing service, relaxed and friendly atmosphere, we will be back ❤️

Beautiful food, warm and friendly service. An absolute treat.

I recently had the pleasure of dining at Casa in Bristol, and it was an extraordinary experience. From the moment we stepped in until the very last bite, Casa managed to captivate us with its ambiance, service, and exceptional culinary offerings. Upon entering, we were greeted warmly by the staff, and our waiter for the evening was Rafal. His genuine enthusiasm and knowledge of the menu immediately set the tone for the evening. We decided to go all in and opt for the chef's choice menu, accompanied by a wine flight and a couple of cocktails. Rafal's attentive service made the evening truly memorable. The chef's choice menu was a excellent. Every course was a delightful surprise, beautifully presented and well executed. From the amuse-bouche to the dessert, each dish showcased the culinary team's expertise and dedication to their craft. The variety of flavors in each course was a testament to their commitment to offering a truly remarkable dining experience. The ambiance of Casa added another layer of charm to the evening. The decor seamlessly blended modern elegance with warm and inviting elements, creating a space that was perfect for both intimate conversations and celebratory gatherings. As the evening drew to a close, we found ourselves savouring the last bites of our tiramisu and reflecting on our evening. The exceptional service by Rafal and the entire team, coupled with the impeccable culinary creations, left an mark on our palates. Highly recommended for those seeking a refined dining experience that marries exceptional cuisine, impeccable service, and an inviting ambiance.

Small Italian tapas is the best way to describe the menu here. Quite expensive too.

Food was incredible. Expensive, but absolutely top notch. The service was efficient and friendly with great advice on menu choices. Very relaxed atmosphere. Busy, for obvious reasons.

The sister restaurant of Michelin restaurant Paco Tapas which is next door. Prices are really high for an Italian tapas restaurant which isn’t a Michelin restaurant but definitely marking its prices to match that. The food was good but we were really surprised by the portion sizes when compared to the price. Service and atmosphere was great and definitely adds to the overall experience.

Fantastic authentic Italian food. Slick service.

Amazing food in a great location. We came here as we had a voucher gifted to us, and were very grateful when the bill came as its pricey! The menu is in Italian so we had to ask to be talked through it but the staff were really helpful and only too happy to oblige. They recommended 5 dishes each from across the menu (starters, cured meats, pasta, meat, vegetables) which was fine for us. For two ppl with a bottle of wine this came out at c.£150, so fine if you feel like splashing out. High points on the menu for us were the chicken-stuffed olives, and the asparagus with egg and Parmesan- so good!

Amazing food, service and cocktails.

A truly fantastic meal! Thank you for such a special evening. Not only was the food out of this world the staff were all amazing and so friendly. Even at the end of a meal they dealt with an altercation with someone in my group incredibly well (you were not at fault at all!). Would recommend to everyone, the best Italian in Bristol

Terrible experience. They ask for any intolerances / requests to elaborate the menu. We tell them my wife is pregnant and what she can't eat. Yet they put raw fish and meat. Really? Not again. Not at least with my money.

CASAMIA IS NO MORE. My favourite fine dining restraunt in the world. Peter the founder is an award winning Michelin star owning culinary genius The food is unpretentious and delicious Every mouthful from the 16 course tasting menu is technical wizardry. Unlike other Michelin star places where complexity is for show, here the sophistication of there skill makes the dishes simple and heavenly. Jo the Maitre D is world class as is Michael the sommelier. The kitchen is open and central and the young chefs each come out to introduce their dishes. UDATE :( Sadly CasaMia is no more. But Peter still runs the brilliant Paco Tapas named after Peter’s dad. It has also won a Michelin star!

The team at Casa did not disappoint. We opted for the Chef's choice menu which comes with a surprise selection of dishes on the menu. Great option because it takes away from having to make so many choices. A bit on the salty side for some as many of the dishes we had, had copious amount of Maldon sprinkled on top, where enough seasoning had been added during the cooking process. The service was excellent. Would highly recommend.

Excellent cocktails, and the morel pasta and the deep fried olives were terrific - the morel pasta possibly being one of the best primi dishes ive ever eaten! Great antipasti in general. The asparagus however was very very salty. The Not Quite Chicken Milanese was alright but didn't really rock our world. Strategic selection of plates is necessary to balance out some very rich cooking! Came to 270 for 2, including drinks.

Local tranquilo para jantar, com cocktails e música. As doses são um bocado pequenas por isso é provável que vá necessitar de vários pratos e o preço acabar por ser acima da média.

A beautifully presented restaurant with superb service and fantastic wines and cocktails. Unfortunately the food struggles to define itself from that sold at its sister restaurant next door, the meat was superb but reflected more on the quality of farmer rather than chef. Fish was dramatically over seasoned, and the lions’ mane ragu so salty it verged on inedible. Stars of the show included a lovely asparagus dish, as well as a refined agnolotti. But on the whole left me feeling overpriced for the “let the quality of ingredients sing” type thing, or underwhelming if pushing for fine dining.

First time eating here and was the best spanish/Italian tapas I've ever had outside of Spain! I'd give it 10 stars if I could! We chose the chefs choice tasting selection and it did not disappoint! 13 dishes that were all fantastic and left you wanting more! Best dish was the double agnolotti with pumpkin puree served with a burnt butter sauce. OUTSTANDING! Service was excellent and their gin & tonic selection and wine list was amazing too! Definitely will return!

Pasta dishes were excellent however the rest of the dishes were a bit of a let down. Price tag seemed unnecessary for some of items - £30 for only 2 lonely lamb cutlets simply garnished with salt. Although they told us there would be a 45min-1hr wait for meat dishes, we were quite unimpressed with the result. Receiving chipped serving dishes wasn't a great look either. Service wasn't very personal or attentive. If you're after a better small plate restaurant try COR in Bedminster.

Anyone reviewing less than 5 stars here i really struggle with comprehending. We visited as a group of 4 and spent £80 per head all in and walked away convinced we’d had a 1* experience with ease. Simply a wonderful dining experience with some of the best fish cooking to be found anywhere. We loved the music and atmosphere, i honestly feel sorry for people who cant have (or dont want) fun when they dine out!

Sensational! Sublime tasting menu x

It's Italian tapas of the highest quality i.e the Italian version of Paco. My second visit since opening & both occasions have been top quality. I would recommend going as a table of 4 so you can really enjoy the variety of the menu. The restaurant decor is subtle & refined, it has been really thought through with quality fixtures, fittings & lighting. Acoustics are amazing, the music is of excellent quality without being over bearing. You can hear the music & still have a conversation with your fellow guests & hear the front of house staff. The playlist was a mixture of classic jazz funk, soul & hip hop. Service is attentive, personable, fast, efficient & friendly. The food is exceptional, Peter Sanchez-Iglesias & Joel Breakwell always showcase some of the best fish cookery around & Casa does not disappoint! I would like to see a more adventurous wine list showcasing some of the great Italian natural wines.

Entire experience was 5*. Perfect, exquisite food & drinks, excellent service (manager Owen, made fantastic recommendations) playlist & vibe on point 💯

It was pretty good. We ordered the chef's choice. However, with that we didn't receive any red meat or fish, instead scallops and chicken. I had one cocktail which was superb.

Casa is a well oiled machine, and you are a cog. You'll get excellent food but feel like you're letting the side down by not ordering fast enough, not eating fast enough, and generally not pulling your weight. You'll half expect a phone call the next day saying sorry, but you didn't get the job. Not a relaxing experience. Several reviews mention the music - it was loud and banging. In fairness it is actually quite funny hearing I Like Big Butts And I Cannot Lie at 100 decibels when you're trying to chat to your mother in law, but again - not a relaxing experience. The food and wine really was excellent. But I probably won't go back in a hurry.

We tried the Chef's choice menu for a special treat (£80 p/person) and were not disappointed. Every plate (of around 13 total) was top top quality.

Really great restaurant! We had the chefs special which was absolutely the right decision. The food was traditional Italian but elevated and the flavours were great! The cocktails were perfect! The service was fantastic and staff were very attentive. Only thing that was slightly off putting was the music. Early 2000s pop didn’t feel the right vibe for this place. But overall loved the rest of our visit!

Great evening at this little spot - chefs choice was a fantastic selection and really good amount of food.

Had a set menu for Valentine's day, the food was amazing. The full volume 00's music wasn't ideal though, not sure why anyone would want to hear gangsters paradise on Valentine's in a restaurant

We had the chefs selection and it was genuinely some of the best food I've ever had in my 43 years on this planet. I can't recommend this place enough and will be returning soon.

Way overrated. Also extremely expensive for ambience and food quality. Disappointing. P.s. before booking i read a review saying 'Michelin quality without the price tag.' -> WRONG. huge price tag without a right to charge so much!! Bill was close to 500 pounds for 4 people for food, 2 cocktails and one bottle of wine!

Chaotic front of house. Went for valentine's and it was utter chaos by 8pm. No one seemed incharge. Sat with cold food waiting for cutlery and the wine flight rarely turned up with the food. Sad really, the staff were lovely, if in some cases not knowledgeable about the food and drink they were serving. The food was lovely. Just annoying that they charge for what should be a good quality service, but fail to staff that level and manage front of house.

Oh. My. God. The pasta was so good I nearly cried. Amazing food, wonderful people, and just a fabulous night out. Do the tasting menu and you will not be disappointed.

This little gem is a delight to the senses, a perfect dinner from start to finish. We were greeted at the door by a friendly host who showed us to our seats and took our coats, the restaurant was modern and clean without being sterile or pretentious. Our waitress was lovely and helpful and explained the concept to us, was back speedily for our drinks order and as we had been studying the menu and new what we wanted we also got our food order in fairly quickly. Food came out at the perfect pace - we had a small table and it never felt crowded, usually as we finished one dish the next one would come along so the timing was impeccable. As there was two of us we ordered just over the recommended 4 dishes pp, so we went for Caponata with Focaccia, Mushroom arancini , Fennel sausage garganelli, Double Agnolotti - pumpkin / Gorgonzola cream, Monkfish in basil dill and parsley, Slow cooked overnight beef cheek with paprika, Polenta fries, Leek gratin and for desert Pannacotta with candied pine nuts and Tiramisu. We also had a glass of rose pet nat and a bottle of Primitivo. Every dish was packed with flavour, had incredible complexity and was seasoned to absolute perfection. We were basically in shock of how good the food was, not one thing didn't hit the mark. On top of that the waiting staff that brought each dish out were clearly passionate about the food and told us what the ingredients were and the process of how it was made. Not to mention the play list which was nostalgic and upbeat and felt like it had been made for us - TLC, Jurassic 5, Neneh Cherry, Eminem.... Basically a classic nineties/noughties hip-hop RnB playlist. For what we had and the calibre of food, we thought the cost was super reasonable. We will be recommending to everyone and definitely coming back for more!!

Salty food, unable to order 3/8 main course and unable to order tiramisu. Hair in food. Would not recommend

Absolutely exquisite food! The chefs menu provides a great journey through the offerings. I could definitely come back to try my favourites and any I didn't try. The service was phenomenal! You really feel like everyone takes pride in all aspects. Highly recommended.

Great food, attentive and friendly staff and attention to detail. We were recommended an interesting off menu wine, the only slight downside was the questionable music at 30% too high volume! Overall 5* experience, just go here

Best meal I've had in a long time. Absolute powerhouse of a team, and the dedication shows. Don't sleep on this place!

Wow, that was an amazing meal. We're definitely coming back for more.

Excellent, great food and fantastic hospitality, highly recommend for a special night out in Bristol.

Gorgeous food and attentive service. Everything we had was so full of flavour - wonderful.

The staff, from arrival were absolutely fabulous, very friendly, positive and heartfelt and helpful. Their presence gave this restaurant a great feeling. The food, every plate, was cooked to a very high level. When did you last salavate about cabbage? Well I did! From beautifully cooked hake in a pesto sauce to fantastic mushroom appetisers and much more. A great varied menu which is complimented by a knowledgeable front of house. The kitchen area is open and exposed for all to see. I loved watching the collaboration between junior chefs and the head chef, who tasted all before the food was served. There was no sign of panic, yet I imagine there was immense pressure but all those in whites behaved like graceful swans. A very young team, who were extremely calm and a credit to themselves. Thank you for the most beautiful meal, I have eaten in a long time. I look forward to returning in the very near future.

Date night in Bristol, we don’t get out much these days. I wanted a restaurant that wasn’t to formal and Casa was recommended. We decided on the taster menu and it was exceptional. Each small plate was presented beautifully and tasted better. The staff were wonderfully welcoming, a real cool crew. Thank you for making our night very special.

Absolutely top notch food, high end restaurant for a special occasion.

Meal on 3.12.22. Was told on arrival dishes arrive when they are ready, meats would arrive about 45 minutes after ordering. Two hours later we chase the meat dishes to be told 'you don't understand how we do things'. I'd say you misrepresent what you do.

Went to Casa. Great food and friendly staff. Location is in a quiet but lovely part of Bristol harbour side. I recommend the chef’s menu for a selection of dishes.

End of an era and still upset this place has closed down. My favourite restaurant in Bristol! Amazing tasting and wine pairing menu.

You need to reserve a table which can be done online, but act quickly, as the restaurant closes 20 August. Ensure you are hungry when you go, as there are 20 small courses to eat. Interesting to watch the chefs at work, especially using wood fires to cook on. All the staff take a turn in serving you and they were all very friendly. I wish them well for the future.

Ambience takes you to a different level of dining experience. Watching the food being prepared is always fun. Concept of tasting menu is taken to the extreme with 20 courses. Each little more than a mouthful and sometimes a bigger helping would have been more enjoyable. The bill is not for the faint hearted!

Simply the best experience, amazing artists working there creating the perfect unpretentious atmosphere to enjoy excellent food

Amazing experience a few moody members of staff one annoying one with a moustache but other members of staff make up for that ( joe was brilliant ) best food experience ever can tell the the chefs cooked there hearts out . Brilliant !!

Outstanding. 10 stars. Hands down the best food and dining experience I have ever had. I can praise Casamia and team highly enough. I don't want to spoil any surprises. If you can go, do. Wonderful food, first rate hospitality. What an experience. Thank you.

Had an evening out here recently for a 50th birthday with a small group of friends. Loved the atmosphere, music and the service was excellent. At £300 per head (with wine) felt the service charge should have been included. Food was good although a theme of miso/fermented soy ran through most courses, becoming a bit overpowering. Overall I enjoyed the experience but have to say much preferred the previous format/menu. It's an experience!

Eaten at a few Michelin star restaurants, this is hands down the absolutely best. The staff are so welcoming and down to earth, it isn't pretentious, it's just an amazing experience start to finish and the food is absolutely incredible.

A truly unique taste experience! Hard to describe for those considering, so here goes…. The food was amazing, as above, a taste experience… unique flavours with smoky undertones (due to the fire cooking). Loads of courses but didn’t leave feeling uncomfortably full despite 23 plates! Staff had a fun and relaxed attitude and seemed to be enjoying themselves as much as we were! We loved that the guy told us they use some of the left over sauce for oven chips after their shift! Head Chef clearly very cool guy, who can cook 23 courses over a roaring fire for loads of people, timed perfectly and DJ at the same time? Was great to watch ! Great music which was loud and pretty random - one minute playing Biggy then Hans Zimmer? It was loud enough to actually make it feel quite private as you couldn’t hear other people’s conversations but it wasn’t so loud you couldn’t chat! Tables nicely spaced away from eachother and chairs were super comfy albeit pretty random in style. Overall would fully recommend for my friends up for more of a experience and happy to sit and chat to their Casa Companion for 4 hours! We loved it 👍🏻👍🏻👍🏻

Tremendous experience, delightful food, sublime wine pairing and service!👏 to Zac and his team. Many thanks again from table 1

Not just a restaurant it’s an experience I find it fascinating reading some recent reviews, as a tiny minority miss the whole point of this unique venue! You will see, after nearly 1500 reviews on trip advisor and now 93 michelin stars, I will try many gastronomic experiences. This is food theatre supplemented with mostly outstanding food. Their attention to detail just enhances the experience. Of all the amazing courses the mushroom one was frankly exceptional! The popcorn chicken course was nice, if a tiny bit dry, I have no criticism of any of the other of the 20+ courses! Staff are wonderfully attentive special mention to the curly haired guy. Chef started and finished this sensational experience. The lights the smell and the venue add extra atmosphere to the whole thing. The flavours were carefully developed, yes there is smoke (smoked ice cream was a new and amazing flavour) if you can’t taste the flavours I respectfully suggest a chippy or macdonalds as clearly you don’t have the palate for this! The pace is quite rapid but not too fast, all courses being explained. This is NOT by any stretch of the imagination a sedate altar to Michelin starred quiet perfection. This is a lively personality driven celebration of sound, film accompanied by the highest quality food presented by highly committed professional staff showing another side from traditional subdued dining. I am 65, not necessarily the expected “target” audience, but never mind I still put it in my top ten meals of all time Ps toilets very well presented too. This is not a cheap meal but you do get great value for your money. We travelled a round trip of nearly 340 miles was it worth it….. CATEGORICALLY YES!!

An amazing place. Fantastic food & wonderful staff creating a truly unique experience. I can't recommend this place more highly. Theatre without the pretence! Loved it, my new favourite venue.

This was without a doubt the best meal of my entire life. The food was incredible and as was everything else. The staff are all lovely and attentive. The wine recommendations were perfect. The whole experience was amazing.

Absolutely cracking night out. Very different to many of the michelin restaurants we have tried. Part Cabaret,part disco night atmosphere night out will put off traditional foodies but it really does work well. Staff incredibly attentive & informed. Top notch food too!