Blacklock in City of London, Westminster

Lovely food! On Sundays they serve Sunday roast. We ordered the "all in Sunday roast" and it was really worth it. Large portion with incredibly good meat.

We had a brilliant Saturday lunch at Blacklock in Soho — a complete feast where every element was absolutely spot on. The steaks were cooked to perfection, tender and full of flavour, but the real surprise was how incredible the side dishes were. The 10-hour roasted sweet potato deserves a special mention — hands down the best we’d ever had. The kale and Parmesan salad was another standout, bursting with citrus that cut straight through the richness of the meat. Although they offer some options, this isn’t the place for vegetarians, but for meat lovers, it’s a dream — especially given the prices. It’s rare to find steaks and chops of this quality in London for under £20. Even better, Blacklock is a B Corp, so they’re putting real effort into sustainability alongside top-notch food. Service was just as impressive. A huge shoutout to our server, Tom, who was kind, attentive, and genuinely made our experience better. He helped us move to a quieter table for my mum (who struggles with hearing), even turned down a speaker nearby, and took our orders with a real interest in what they offered. All in all, Blacklock nails it on food, service, and values — an easy recommendation if you’re after a hearty, satisfying meal in Soho.

I used to love this restaurant, but was really disappointed last night. After being told by staff at the Covent Garden branch that Soho takes walk-ins, I walked over, only to be turned away at 6pm because they were ‘fully booked’. If you don’t take walk-ins during busy hours, that should be made clearer and not say on website that you do. A shame to see the service go downhill. I won’t be returning.

I went on an open run to eat a Sunday roast. I couldn't make a reservation, so I went 30 minutes before opening, stood in line, and was told I could eat for an hour. The owner is very kind and tells me about all the types of meat and explains the parts haha. The portion size is crazy and the meat comes out medium rare. My friend who went with me said it was the best restaurant in the UK haha.

As you enter the “basement” the energy was really good - Great experience, if you like meat, which I do . The service from Nicholas was informative, professional and fun . Well done

Very tasty Sunday roast! Portion was generous.

Top notch roast 👌 . Really friendly staff and great atmosphere.

We had such a lovely meal and our server John went above and beyond for us!! Even made kind gesture for our anniversary which was really appreciated!! Thank you John & Blacklock!

We had a Sunday roast dinner after the London Marathon recently. The food was very good, we got the assorted meats option - all were good but the beef stood out. The fixings and Yorkshire pudding were all delicious. We ended up getting several cocktails which were all surprisingly creative and fantastic! If the food and drinks were great; the service was even better. Our waiter was one of the most thoughtful and helpful people we came across during our trip to London, he made sure he did everything possible to help out my wife who was a bit dehydrated after running. Highly recommend this place and we will come back next time we are in town!

1st Our waitress lady was lovely. But the male host was awful as he was turning people away, telling customerS to go to Sophies down the road "who does that" we booked on "first table" and got a table even when the host said they didn't have any. Food was amazing and will be back. Our waitress made up for the initial experience of the host experience.

Had a great meal at Blacklock Soho—honestly, the food was outstanding! The porterhouse was cooked to perfection. I’m not sure if the laid-back dress code is intentional, but the service staff were very casually dressed. While it didn’t affect the quality of service (which was friendly and efficient), I’d have preferred at least branded T-shirts for a more polished and cohesive feel. That said, I’m probably being picky—it certainly didn’t detract from the overall experience. The atmosphere reminded me a bit of hospitality at a Premier League match: lots of tourists looking for a vibe but not quite creating one. Still, the food alone makes it well worth a visit.

My cousin and I had dinner for the first time at the Blacklock in Soho. The food was outstanding for a reasonable price and Elsa was an excellent waitress! We split a burger and sirloin and after only a subtle mention Elsa remembered to have them cut everything in half. She also took extended time to explain the menu to us at our request. It was one of the best steaks I have had in years, and the sweet potatoes, burger, and chips were great too! Highly recommend!

Elsa was the the best waitress! Amazing recommendations and looked after us for the whole evening! Such a gorgeous warmth to her! 10/10 food and amazing atmosphere! We will be back.

Awesome stake house in the basement of this building. The vibe is lively and fun, playing 80s music throughout the night. We had a prime rib stake split between two (sauces: green sauce, brown gravy, and chili bernaise), sweet potatoes, walnut chicory salad, and the white chocolate cheese cake for dessert. All of them were good. Every cocktail we tried was good as well. Our server was particularly kind and fun.

Very friendly staff, tried their rump cap and cauliflower chop, both amazing 👍🏼

Very nice restaurant with good services and food, specially the white lady wearing green clothes. The ice cream was not too sweet with balanced taste.

Everything’s perfect the waiters are very nice and friendly Foods are fine, ordered Sunday rolls 1 for all

Tried this out for Saturday lunch after noticing the popularity and feedback about the Sunday roast. To start out we shared the pigshead on toast. Then we had a ribeye and Blacklock fillet. On the side we had the beef dripping chips, kale and parmesan, and spring slaw. Verdict? It was ok - we have had better but for the price, I'd say it was decent steak 🥩 and the cuts were of good quality. I'd rate the fillet more than the ribeye which was a bit chewy. Some of the sauces were also on the salty side. In terms of service however, this was excellent! 👍🏻 Staff were all very attentive!

It's not every day you find a place that perfectly combines exceptional food, impeccable atmosphere and service that makes you feel at home. Yet, that's exactly what I experienced in this extraordinary restaurant. The Sunday Roast? A masterpiece. Extremely tender meat, cooked to perfection, with textbook side dishes: crispy potatoes on the outside and soft on the inside, tasty seasonal vegetables and a rich gravy that tied every bite into a divine experience. Each dish spoke of attention, quality and passion. But the real extra touch was the service. A special thank you goes to Elsa, who made everything even more special with her kindness, sincere smile and rare professionalism. He's the kind of person who turns a dinner into a memorable memory. If you are looking for a place to have a proper Sunday lunch, mark it down: this restaurant is a gem. I'll be back, and not just on Sunday!

Great steaks. Other items on the menu looked good as well.

Blacklock is a must for meat lovers 🥩🔥 This steakhouse offers a variety of different cuts of steaks, both for single portions as well as sharing portions. All of our dishes were beautiful and cooked exactly how we asked ✅ Some favourites were the Kale and Parmesan side dish (unique and delicious) 🥗 and of course, the Blacklock fillet was our steak of choice! ⭐ The only small issue was the chop sauce (peppercorn sauce) – it was a bit on the salty side 🧂. The atmosphere was cosy and lively 🕯️🎶 I felt the background music was a little too loud 🔊 but overall, it’s a lovely restaurant for a night out. The service was absolutely fantastic 🙌 Our server explained the difference between the steaks to us and gave great recommendations 🗣️ She was very attentive with keeping our water glasses full 💧 Looking forward to coming back soon!

We were celebrating my husband's birthday. Upon entering the restaurant, we were greeted warmly, seated promptly, and given menus. Soon after, our waiter Thomas arrived with water. He poured it into the glasses but spilled water on the table near each one—and didn’t clean it up. There were only two napkins on the table, and naturally, we were left with just one after cleaning the mess ourselves. The interaction with Thomas wasn’t particularly polite or attentive. The food was delicious, but I ordered a salad with pear, and unfortunately, there was no pear in it. At the end of the evening, I paid the bill and specifically asked not to leave the receipt, as the dinner was a gift for my husband and I didn’t want him to see the cost. Nevertheless, Thomas leave the bill on the table and walked away. There was another table nearby with a two ladies also served by Thomas. He treated them with noticeably more courtesy and did take away their check when they asked. Overall, the experience made me feel less like a guest in a restaurant and more like I had shown up at my ex’s place with a new partner after ruining his life. The celebration was spoiled, and we left in a rather sour mood. We chose not to call the manager or make a scene, as we wanted to preserve what was left of the festive atmosphere. On a positive note, the other waitstaff who brought our food and drinks were lovely—polite, friendly, and professional. P.S. I found out the waiter’s name from the receipt he left on the table.

The steaks were excellent, the sweet potato which was baked in ashes was amazing 👍👍 Very courteous service.

Very good meat and nice variety of cuts.

hands down my fav Sunday roast place; the food and service is bangers each time. The cheesecake is divineee

Delicious steak - expertly prepared. As someone who doesn’t drink alcohol often I loved their extensive mock tail list. The chop sauce and 10 hour ash roasted sweet potatoes are a must buy.

Amazing place! The service were perfect - suited me well. Loved how they took care of us, before (during the reservation), under the whole staying and when we were done! The meat was delicious! Thanks alot - this is a must-go-to place when visiting London (if you love meet ofc)! 😃

Delicious food, ok portions, fantastic atmosphere and service

Wow such a fantastic restaurant! Highly recommend, from entering the restaurant we were given a very warm welcome and explained the menu. The restaurant itself is very nicely decorated, modern with a warm vibe! The drink selection was great and wow the food was super tasty! We had the All-In and it was amazing! The staff are very attentive, thank you!

Best steak i have had, small restaurant in a basement but great atmosphere, friendly waiters. Explanation of the food they offer.

The most enjoyable meal paired with the best service for the most economical price when looking at pounds per satisfaction. Been 10+ times, never disappoints.

The meat was simply exquisite, as were the cocktails and side dishes. The service and attention provided by the entire staff were also excellent and truly worth mentioning. On top of that, the atmosphere was very pleasant, with great music. The value for money was unbeatable — we’ll definitely be coming back!

Dry-aged meat, both smell and taste are clear.

Very nice place and intimate atmosphere, excellent food and excellent service.

Wonderful, to give you a good tribute. All delicious, youthful and modern but also elegant atmosphere. The most notable thing was the service, Dermot advised us very well and was super friendly, a 10. PS: order the Lemon Drop Collins cocktail.

Fantástico asado de domingo. Tuvimos el All In para 4 personas, la carne estaba muy bien cocinada y generosa porción de lados. Solo dos de nosotros tuvimos espacio para el desierto, que también tiene un gran pulgar hacia arriba.

We went there for dinner twice during our stay. Both times with prior reservation, which I would also recommend. We were both very satisfied. The food was great. Be sure to order the cheesecake as dessert! The staff is very accommodating and friendly. Great ambience.

Right in the heart of the West End, staff are always fun, choose your huge sharer steaks, and they cross them off the blackboard. Always cooked just how you aske for it and always with a smile and a buzzing atmosphere. Book well ahead... this place is popular! Not our first trip, wont be the last 😁

We absolutely loved our experience here! The meat dish shared between 2 was fairly priced and tasted phenomenal! Not only that, but we had the best waiter we’ve ever had in the UK named Nicholas! He was attentive, fun, and an excellent recommender! He even saw that an appetizer we received was slightly off in presentation and got it fixed without us asking! He went really above and beyond and we were so thankful to have him! I highly recommend this place if you’re in the area!

Cool ambience to this restaurant in a popular area in London. I have a gluten allergy - ASK FOR JO - she was unbelievably helpful & made me feel very confident that they could make the food gluten free. Give her a raise - she was great at her job. We got a steak, cauliflower, fries, and sorbet. Drinks were solid, got 2 rounds. Everything was delicious, more on the expensive side for sure. Solid dining experience - thanks Blacklock!

Brilliant food - abso delicious and fantastic service - Elsa was fab. A Birthday treat made exceptional by ambience and vfm 🌟

wonderful experience and good food, our waiter Lewis was fantastic !!!

A damn good steak joint, awesome staff and decent food at really good prices. oh, and most importantly the staff and cocktails were ace; you can decide which is most important! Staff deserve a high five from me, James (think I remembered this right), you're awesome and whilst I appreciate dinners a 'whole package' deal you made this a better than expected visit so thanks. Rest of staff also great (not wanting to upset anyone else's awesomeness). Well recommended.

One of the best burger restaurants in London It was a nice experience. They only have one type, but make sure you say you are Muslim for the halal food If you order a burger, a little, my friend, a lot of pickles 😍😍 I love it the food

Very busy. Very good roast with excellent flavours and catered for gluten free. Service friendly but so busy it was difficult for the staff to keep up. As so popular there is a very limited time that you can have your table for on Sundays.

Wow! Probably one of the best meals I have ever had and at the age of 45 I have had a lot of meals. The meat was perfectly cooked and delicious. Like beyond any American steak house I’ve visited and I have visited some nice ones having lived in the US for over ten years now. The fat in the meat was to die for and so tender and melted in the mouth. The atmosphere and service were great and luckily I got a booking relatively at short notice. You’re unlikely to get in without one. A very unassuming place from the outside as it’s just a door to the restaurant which is underground. Very close to Piccadilly station and was perfectly located for anyone staying in the west end region. I found it as I follow a very cool food buff (eating with Tod) and decided to try some of his best places he recommends. He definitely got it right this time. Thanks Blacklock for an amazing meal! You’ve ruined all other restaurants for me now!!

Really friendly and attentive staff. The main course of the ‘All In’ was great, but the ‘pre-chop’ bites were essentially 3 sandwich fillings on top of a cracker - bit weird. Still great value for money for the amount of food and the home style ‘say when’ cheesecake was fab Nice atmosphere in the restaurant. Unfortunately the women’s toilets were disgusting - grubby, toilet seats hanging off, bins overflowing with tissue paper.

Wow! ¡Qué lugar tan fenomenal! Después de nuestro show del West End, mi hija y yo nos dirigimos aquí, que estaba a solo dos minutos. El valor por lo que recibimos fue absolutamente increíble. . . ¡No podía creerlo! Teníamos el "All In", que era un degustador de carne de res, cerdo y cordero por solo £ 27 por persona. La carne estaba sabrosa y deliciosa, especialmente la carne de res. Nuestro servidor era genial y las bebidas maravillosas. Recomiendo encarecidamente este restaurante!

Nous étions 6 et nous avons tous très bien mangé , une très belle adresse très londonienne ! Idéal en sortant du théâtre Les viandes sont excellentes , les acompagnements également et le service est top

I can’t get enough of Blacklock Soho and its cool wine menu with interesting options. I have had steak every time and not disappointed. Par for the course is a slight rushed meal but when the demand is high, it is to be expected.

Food and service is absolutely amazing! I got the porter house it was amazing and also try the cheese cake.

Sometimes, rave reviews are best taken with a pinch of salt. We went there for the Sunday roast, ordered the “all in” option, ie beef, lamb and pork slices of roast. Meats were tasty enough but nothing to shout about. The meat was piled on top of decent sized Yorkshire puddings, which tasted of nothing and the stewed root veggies were just that…stewed and gunky. Alas, the roast potatoes were lobbed into the same serving platter so we’re not at all crunchy. The waiting staff feigned busy-ness most of the time, although to be fair, the place was hopping with full tables. Though nothing they did warranted admonition, I don’t feel the automatic 12.5% service charge was deserved. The only pleasant experience was when we were first greeted and served by the hostess; she had a friendly and welcoming air. Other than that, I would not find much reason to return.

Went for the Sunday Roast and had the "All in" combo to try their beef, lamb, and pork with veggies and Yorkshire pudding. Everything was cooked perfectly including the potatoes. Horseradish, gravy and chutney sauces were excellent pairings. Their dessert cheesecake (extra helping by the server) was a perfect mix of savory and sweet...could not put the spoon down! Highly recommend and check to see if a reservation slot opens up a few days before hand. We were able to find a slot. Would love to come back again next time we are back and try the cauliflower cheese.

Had to book four months in advance to get a table, and it was worth the wait. Food was delicious and quick service. Went for a Sunday roast.

Their Sunday roast is phenomenal!

Stunning food as ever I had lamb rump which was so tasty and huge,even though I'd chosen the smallest weight at 400 grams Friend had the steak sarnie which she loved The gravy was as epic as ever! We shared a gorgeous white chocolate cheesecake to finish Fantastic service too

Great service, amazing steak 10/10

Fantastic dining experience at this restaurant. Wait staff gave recommendations on which order to eat the starters in, and guidance on best sauces for the steaks. Table was cleared in a timely manner and starters and mains arrived as such. Good selection of sides and the cheesecake...... Well! I could see why that's so famous. It really is worth the hype. Not too sweet and an absolute culinary delight.

Had a delicious meal at blacklock this eve omg. Best dining experience of my life. Me and my wife commented on how quick and speedy the service and delivery of food was! The portion sizes were SO generous! And just when we thought it couldn't get any better; when the bill came we were surprised at the value for money the restaurant is! We were told by a friend to try the cheesecake but we were so full after the main course. 10/10. Shout-out to Paulina for giving me and my wife a date night to remember!

Dining at blacklock was a once-in-a-lifetime experience—mainly because I’ll never be making that mistake again. The food took so long to arrive I began to believe we were part of an avant-garde performance art piece titled “Waiting.” By the time something finally graced our table, it was only some of what we ordered—apparently, the rest had ascended to a higher plane. As for portion sizes, they clearly subscribe to the “less is… oh wait, that’s literally it?” school of thought. My steak was roughly the size of a large postage stamp—generous, if you’re feeding a hamster. And just when I thought the joke was over, the bill arrived, proudly displaying a 12.5% service charge—a charming little thank-you for the privilege of chasing staff for missing items and pretending not to cry when my dinner arrived looking like a canapé with commitment issues. In summary: An unforgettable evening of starvation, confusion, and paying extra for the emotional labour. Highly recommended—if you hate yourself

Love this place! Our favorite dinner spot for each trip to London

Great food, friendly and prompt service without feeding rushed, super busy, would visit again.

I had the pleasure of dining at this restaurant during lunchtime, where Arthuras took care of our table. Having experience in the hospitality industry myself, I truly appreciate the challenges of a busy service and recognize exceptional staff when I see them—and Arthuras is exactly that. Professional, knowledgeable, and dedicated, he exemplifies outstanding service. Congratulations on having such an incredible team; they are truly remarkable.

If you’re looking for a 10/10 roast.. look no further - Blacklock comforts all my Sunday feels and the service is always so lovely. Special shout out to Michael and Arthur who made our visit extra special, the exact reason I’ll be back again and again. The meat is flavoursome, juicy and the perfect sized portion - the trimmings are just like you’d make at home, homely seasoned goodness. There’s a lot of roast dinners out there but this is in my top three hands down. We honestly couldn’t eat another bite after the cray fish salad and then the ‘all in’ platter but that spoonful of cheesecake was just the perfect amount to send me on my way to a food coma

Extremely tasty and great service, absolutely great value for money 👍🏼

Great roast dinner here, had about 1kg of meat. Cauliflower cheese was great too. 5*.

We are asked to vacate the table within 1.5 hours so if you book the 12 noon slot on a Saturday, they want the table back by 1.30pm - then they will “extend” to 2pm so you could spend ££££ but they are interested in the next person, not you. We have been coming here for years during the week because the food aid amazing and so has the experience and never treated to this “commercial” behaviour. We carried top champagnes and wines to drink and enjoy over a leisurely Saturday lunch which was not meant to be! Moral of the story….eat and leave.

Absolutely amazing if you’re a hungry carnivorous bastard like I am. TikTok brought me here and it did not disappoint. Lucy was our server and she did an amazing job checking in with us and making sure our table was constantly being cleaned of used dishes. Give her a raise!

Booked through their website, very easy to book, From the moment we stepped into the restaurant right until the very end staff were very friendly and uplifting. We ordered the porterhouse 800g, kale parmesan, beef dripping chips and garlic bone marrow was just purely amazing. Excellent quality, will definitely be back. I definitely recommend booking a table though as it gets full pretty quickly!

Went for Sunday Lunch. Food awesome, unlimited gravy, great welcoming staff. You will need to book it was packed

Just amazing,. highly recommend.. Excellent food and service. Can't go wrong if you come here.

A wonderful atmosphere for a special occasion. The staff were friendly and the meal was cooked to perfection.

Simply the best value Sunday Roast in London. Amazing service from Sam & the team. 10/10. Get the cheesecake.

Highly recommend! Atmosphere is great and the service was amazing. We didn’t feel rushed which was lovely. The food was fab, we all ate steak and they were cooked to perfection. We shared sides and these were all really tasty. The cheesecake was amazing, would defo recommend!

My son and I had dinner tonight, good food, welcoming place, excellent service, Elsa, very kind, suggested the dishes, guided us for the entire evening

Great place, great staff and atmosphere, good chops not standout good meat but could be cooked better, little light on the char on the fat. Chimchuri needs a reassessment, more garlic more white wine vinegar. Nice would go again maybe for steak.

This is a perfect example of a 10/10 experience. We ended up going here because we were looking for an affordable restaurant known for its steak. It certainly lived up to its reputation. We arrived around 8 PM but the restaurant was full. Luckily they have a waiting list that you can apply for and then a text message will be sent to you when they have a table. The employee was kind enough to recommend us a couple of bars to get some drinks whilst we were waiting for our table. We ordered a variety of dishes and shared them. We had the denver steak, a t bone (lamb), pork loin and pork belly with the fries and bread & gravy on the side. The denver steak was absolutely one of the best steaks I’ve ever had. You cannot visit this place and not eat that steak. Every bite of food, was absolutely delicious. The best way to end our dinner was the cheesecake. It was DELICIOUS. If I visit London again, I will be coming back. The restaurant itself has a cosy, western-ish vibe. Service was fast and polite and the employees seemed to actually like their work. 10/10 experience as I said.

Staff 👏 Beer👏 Sides👏 Fillet Steak👎 not so tender Skinny chops👎 tasteless, unseasoned Wait time from order 30 minutes 👎👎 Restaurant half empty and lots of staff around but clearly the kitchen was on a go slow !! Disappointing experience, not as good a Blacklock City. Was really looking forward to taking my partner here but something not right on the day with the kitchen, very slow and the meat not cooked to the same standard as Blacklock City

The perfect sunday roast. We had the "all in" -- beef, lamb and pork-- which was an enormous amount of food. Take your appetite.

Here I had an excellent meat dinner, very good, choosing the option of various types of meat to share. Very tasty meat, friendly and friendly service.

I'm glad I booked a table in advance, but even then, nothing was available for lunch or dinner, leaving us with an awkward in-between time. Despite that, even when we arrived, there was still a queue of hopeful walk-ins waiting outside, so it was no surprise to find downstairs bustling with a great atmosphere and energy. While deciding what to eat, we forgot to look at the drinks menu, so when our waitress came over, I quickly ordered a cherry cocktail, which I didn’t enjoy it due to the smoky mezcal. In fact, all of the cocktails weren't that great as they were all quite weak. Our first order of skinny chops arrived. We were surprised to find the different meats piled on top of each other, which put our taste buds to the test identifying what was what! We collectively agreed that the t-bone was our favourite, followed by the belly, cutlet, rib, and then loin. The green sauce our waitress gave us was absolutely delicious, and the kale parmesan was surprisingly really good. For mains, OO and I had the prime rib, OH ordered the bone-in sirloin, and LO went with the sirloin. We added the Blacklock gravy, and our waitress recommended the chop sauce and garlic marrow, which she generously provided on the house. Her suggestions were absolutely blinding, and the beer chips were just beautiful. Blacklock is definitely the place for meaty indulgence (skinny chops, not so much). The steaks were definitely among the best we’ve had.

Five stars! S tier burger and incredible staff! What more to say!

This was one of the best restaurant experiences I've had ever. Let's start of with the atmosphere: cozy place, great chill music, and just the right lightning. Next up, the service. Let me tell you a tale of Nikolaos. He came in with a wonderful energy and you could see he was here to please. Set us up with water, great recommendations, friendly, didn't oversell. Came back to check on us regularly and made the experience even better. Definetly a great person that we sadly didn't get to tip because service was included?! Food: We had the All In One deal with a white chocolate cheesecake dessert. It was divine. Starters were included in the deal, lots of meat and two sides. We added one sauce each and it was a steal. The meat was great, especially the pork which surprised the both of us. But best of all has to be the cheesecake which was served from a big pan right on the table with a wooonderful jam with just a touch of acidity. We were very full and incredibly happy. If we ever come back to London we'll be sure to return to Blacklock.

Value for money steak. Prawn cocktail is just ok 4/5 for me. Garlic bone marrow- i feel like it lacks the melt in your mouth” factor; cannot pinpoint whats missing in the flavor. But again, their steak is no doubt highly recommended. Do not forget to pair your steak with their signature Blacklock gravy. Better to book in advance to avoid long wait especially on a weekend.

I thought service in affordable restaurants is generally not the best in London, but this place proved me wrong. By far the best service we've received in our whole London stay (About eight restaurant visits in similar price ranges). After a warm welcome, your jackets are stored in a wardrobe for you. Our waiter kindly explained any unclear points on the menu. Before ordering anything, we got poured cold tap water which was repeatedly filled up by the staff during our stay. Even though the service is top notch, the climate is still relaxed and you can joke around with staff, unlike in any posher fine dining places I've been to in the UK. Our steaks and sides were delicious and the cheese cake dessert was outstanding too 😋 10/10 would recommend

Great food even all the sides are good! Friendly staff. Really fun vibes.

Food was absolutely lovely, our waiter was very helpful & kind. The only downfall is I think it's a bit too pricey, apart from that I had a 10/10 experience here.

I went to Blacklock Soho when on a trip to London for a friend's birthday. We went before our show and had one of the best experiences in a restaurant I have ever had! The atmosphere was fantastic, relaxed and easygoing but still classy enough to dress up for a nice dinner. Our servers throughout the night were Paulina and Lucy who are a credit to the restaurant! Paulina was friendly and knowledgeable and was the epitome of an attentive server! Lucy was also so attentive and made sure we never went without drinks and checked on us throughout the evening. They were both incredibly friendly and made a fuss of our birthday girl without being asked! The food was amazing, the denver steak being one of the most perfectly cooked steaks I've had, the cocktails were well made, especially the lemon drop and the white chocolate cheesecake was fantastic! Everything was really reasonably priced and we will definitely be back!

Delicious food, friendly service and wonderful atmosphere for a meal - will absolutely be eating here again very soon!

We had a very friendly waiter and he recommended us perfectly. Quality.

Outstanding restaurant. I travel the world a lot and this was some of the best steak I’ve had. Bread and butter dessert was worth the meal alone.

Great food, quick service, nice atmosphere, and fair prices. Would definitely recommend.

The place is very small, but it features delicious steak and also very delicious cheesecake dessert.

I know this place is known for their roast dinners and steaks, but we ordered the burger and steak sandwich which were just OK. The burger patty had the texture and taste of a processed burger from the freezer, steak sandwich didn’t have much steak in it and overall was bland. Should of paid more and got a steak

I had a great experience overall at Blacklock Soho—the ambiance was warm, and the service was excellent. However, I tried the barbecue cauliflower, and it wasn’t quite to my taste. The flavors were overwhelmingly pungent, with an intense garlic presence, and it was far too salty. While I appreciate bold seasoning, this one missed the mark for me. That said, the restaurant itself was enjoyable, and I’d be happy to return to try other dishes.

I had heard all about the famous Sunday roast from Blacklock and knew I needed to try it. I booked it four months in advance and when I went , I was not disappointed at all. I shared the two person roast with another person and at first I was weary about the portion sizes as often with roasts, you never really get enough of the trimmings but I would say at Blacklock, there was plenty given. Starting off with the meats, unfortunately the beef was quite disappointing, it was dry and had no flavour to it but the lamb and the pork was delicious. Although it’s a shame that the beef wasn’t good, it was probably the only downside of this overall good meal. The veg was probably the best veg I’ve ever had from a roast from a restaurant and the potatoes were perfect. Yorkshires were fantastic and so was the gravy, luckily if you want extra gravy, it’s free of charge. You have to order the cauliflower cheese separately but that was nice too. I would say that everything was quite salty but since I like a lot of salt generally , I didn’t mind but if you’re someone who doesn’t like salt then it can be too much for you. The house red wine paired well with the roast and I would say the service was fantastic, all the servers were attentively looking after their tables. After the roast I tried the cheesecake, it was good but nothing special. Overall though , I really enjoyed my meal and experience and would definitely love to come back for their roast.

Entrance is very uninviting. You'd easily walk by this place despite all the good reviews. Once you get inside you can't even get a table. No availability online or in house yet theres a few empty tables? What a shame. Won't be coming back.

The service was the best I've ever had at any restaurant, and the food was absolutely 100%. I definitely recommend this to all my friends and family, loved it !!

Stellar service, tasty food and great vibes. Very impressed.

Great meal - perfectly cooked steaks, fantastic wine. Good value for money too. Get there this instant!!