Atrium Restaurant in Fylde

The food was very bland and over-priced, some of the staff were good, however they treated some of their staff pretty badly.

The menu was varied and the food of the highest quality. The service was excellent. We will certainly return.

Atrium is a classy venue, very white ( and a bit clinical) decor but good atmosphere. Service excellent, menu choices very good and acceptable pricing for a hotel. Good selection of wines by glass or bottle. Best meal for quite some time

Staff exceptional in all departments. This isn’t luck but shows the ethos set from the top down. We had a lovely mini break and felt we had been there for two weeks. The food was brilliant but feel the profiteroles in the Atrium should be made illegal. Highly recommended.

Really lovely food and service, thank you, starters rosemary bread with oil and balsamic and feta salad, 2 of us had lamb shank which was beautiful and I had the salmon which was delicious

We organised a meal here for close family after a funeral. The food and staff were both wonderful. The staff were very attentive and helpful throughout the evening. The food was delicious

We had Dinner at The Atrium on our recent stay at The Dalmeny. A stylish venue which also looks highly suitable for weddings and celebrations. We both had a great roast beef dinner which was good value and a very generous serving. Service was attentive, wine was well priced and we'd eat here again for sure.

I enjoyed two separate dinners in this room and on both occasions the food was beautifully presented and the service was impeccable. Could not have been more pleased. Excellent staff who could not have done more to please the diners.

The food was okay. We both had steak... the ribeye was okay, but the sirloin was very fatty and chewy. Restaurant was not very warm.

We had a meal here with our 2 grandchildren age 9 & 5 the staff were excellent , there was plenty of choice and our meals were delicious . I would definitely recommend it for a nice evening meal with family, and as the saying goes we will be back!

Had dinner here one Saturday night while staying at the hotel and despite it being very busy the service was excellent with the staff being friendly, efficient and helpful. The food was delicious - particularly the sea bass - and very reasonably priced. Service with a smile and gorgeous food...what's not to like? Would highly recommend.

Had the most fantastic meal here. Starter, mains and deserts were utterly delicious. All staff were extremely friendly and helpful especially Kieran...what a treasure to have on your team. Would highly recommend it here. Definitely going to return.

Visited for my mums birthday . Lovely room , excellent restaurant , we were treated lovely by all the staff , friendly and efficient . Very good choice of food all our meals were delicious.

There was one vegetarian choice and the menu doesn't change so we would have had to eat the same thing every night!

Lovely restaurant.....great menu choices,fab food, good portions, good wine list and great service...what more do you need ?!

Everyone at the Dalmeny go out of their way to make your stay enjoyable, we've been many times on the Sunday Stopover which is really good value. We stayed in room 56 which is front facing and very spacious with a patio and garden. It is one of the few rooms which have a wet room and suitable for anyone who is disabled. The Atrium where we ate our evening meal is a beautiful restaurant and the food was very good apart from the leek & potato soup which was very watery and tasteless, but everything else was delicious. The quality of the food at breakfast time is of a high quality, although the breakfast is served in a room on the lower ground and can be very busy, it is self service so you can have as much or as little as you want.

Could do with more varied menu, maybe because it was quiet season. First night was not ver good food well over cooked. Second night much better.

La comida era variada, mi risotto de arranque era muy sabroso pero mi hamburguesa era cálida y el pudin estaba para morirse. En la justicia al restaurante nuestro grupo parecía crecer continuamente y terminamos con 20 personas, lo cual es mucho para cualquier restaurante para enfrentar. Sin embargo la noche siguiente tuvimos un grupo de 4 y todo era mucho mejor. El equipo de la casa de frente eran excelentes en ambas noches. El Malbec argentino en £20 por botella es excelente y representa una notable relación calidad-precio

Lovely surroundings and excellent meal. This restaurant is not always available in off peak periods.

Delicious food served by friendly and efficient staff. The restaurant has a relaxed atmosphere. Would definitely go again.

Tan pronto como entramos en el Atrio nos recibieron con una sonrisa y nos llevaron a nuestra mesa. A través de la comida, el servicio fue excelente y nada era demasiado problema para el personal. Hay una variada selección de comida en el menú, aunque algunos de los aperitivos eran un poco caros. Habiendo dicho que la comida y la presentación era muy buena. Lo más destacado para mí fue el pescado que estaba perfectamente cocinado monje y merecía la pena.

En este restaurante de forma extraña, más que en la plaza triangular, el predominio del blanco le da un aire clínico. Sin embargo, el servicio era diametralmente opuestos al entorno. No sólo los miembros del personal, que también wwere alegre después de nuestro bienestar, atentos, haciendo visitas regulares a nuestra mesa para comprobar si nos quedamos satisfechos con la comida. De hecho la comida era presentable para el ojo y satisfactorio para el paladar. A diferencia de muchos restaurantes de hotel, éste era bien frecuentado. Además una palabra especial de agradecimiento debe ser concedida a Damián que era entusiasta para asegurar que la comida y el servicio eran ejemplares. Dirige un restaurante bueno y un poco el barco en lo que respecta a la eficiencia y eficacia de su personal

Great food served with skill by friendly staff. Thoroughly enjoyed the experience. Good choice if dishes. Would choose to dine here again

Absolutely gorgeous food in perfect surroundings, staff wonderful. Very very pleased with our meal. I had jerk chicken, my partner had leek, chicken and gammon pie.

Absolutely stunning delicious food with superb service. The menu selection was varied to suit all tastes ... Very friendly chic atmosphere.

My husband and I went to the atrium for a Valentine meal and had a lovely time. The restaurant was very tranquil and the staff were attentive and cheerful. The menu was impressive and our food choices were first class.

I revisited this restaurant with 5 friends, comprising 3 couples out to celebrate one of the party commencing a new job. Admittedly it is a few years since we have eaten there, but have done so on a number of occasions including friendship and corporate events. The standard of food and service used to be very good and it was definitely worthy of local custom and support. However, following our experience last evening we have totally revised our opinion and will not be returning. Standards have plummeted at The Atrium and there a few excellent venues in St Annes, including hotel restaurants, where I would rather spend my time and money.On arrival we were unable to gain entry via the restaurant door which appeared to be boarded up! We went in via the main hotel reception and were informed that the entry is locked in inclement weather. However there is no information to that effect on the outside.. We arrived early with the intention of going upstairs to have a drink at the mezzanine cocktail bar but unfortunately it was closed. We were greeted by a very friendly and helpful young man who asked if we had a reservation and I confirmed that I had booked several days earlier. There was no record of the reservation and it was suggested that we go for a drink in the Indigo bar whilst a table was prepared. The nice young man came to take us to our table and expressed concern that the reservation had not been communicated and would speak to us after the meal about the date and time of the booking. The waiting staff were very young and not very enthusiastic or well informed.We were given the menu of the day, 3 courses for £19, and the a la cart. There is no flexibility on choosing... my friend wanted the prawn cocktail from the specials and lamb from a la cart but that's not an option. Wine choice is very limited too, 2 whites, 2 reds and 2 rose. My starter was excellent, delicious. King prawns in a creamy garlic sauce and crispy bread. The food was variable thereafter. 2 portions of lamb, one quite large and perfectly pink in the middle, the other much smaller and overcooked. Same with sirloin steaks radically different in size, the larger being very rare but acceptable to the person eating it. One of the wine glasses was still wet and foggy with condensation and a replacement napkin was soiled with food inside. Paper one, not linen. Desserts were unremarkable, Eaton mess in a martini style glass with a scoop of ice-cream on top, except one which randomly had 2 scoops! After desserts we were deserted and had to find a staff member to order coffees. We all wanted ordinary filter coffees and 5 liqueurs such as Cointreau and amaretto. The coffee's are prepared in the indigo bar which is up stairs and across the reception area. What we actually received were 5 special coffees with the alcohol in the coffee and cream floating on top. 3 decided to keep them which was unfortunate for one of our party as the special coffee was devoid of alcohol. Not so special. I explained to the waitress that we wanted coffee in cups and Cointreau in a glass, she informed me that what she brought was how the bar were making them tonight !!? It was about 22.45 by this time. We were rather surprised when 2 staff members came out with huge sweeping brushes and started to sweep the floor around the table. It was laughable really, we thought it was time to go even thought the plates were not cleared from the table.We decided to end the evening in the Indigo bar, a couple of tables were occupied but the shutters were down at the bar. It was just about 23.00hrs and the bar staff were still there and kindly served us.The young man never did ask about the reservation, so if anyone from management is interested, it was Friday 30th Oct at 22.30 via phone call to main reception.This venue is adequate for a 3* hotel restaurant catering for residents. When we were seated we were asked for our room number and the staff member was surprised when we said we were local and had just come in for a meal. Now I understand why.

Most excellent meal from the A La Carte menu.Friendly helpful staff and nice background music playingWe were both absolutely stuffed after our meal here, the portions are plenty enough to fill you up. Can recommend the Raspberry Eton Mess

We ate at The Atrium during our stay at The Dalmeny, and were very pleasantly surprised. The menu wasn't perhaps the most exciting on paper. But in execution, the food was well prepared, the staff were great, the venue was smart, with a round table that worked perfectly for the larger group. I was particularly impressed when the chef came out to talk about the timing of our booking, not wanting our dining experience to be spoilt by potentially be being behind an even larger group in ordering. With a mixture of burgers, pizzas, pastas, meat and fish dishes, there's something for almost everyone, but perhaps nothing you won't have seen before,

I ordered three times my main course, and each time I received the wrong food! The staff do not know their menu, the chef did not seem to have the items on their menu. They brought the wrong wine. There were other tables making loud complaints at the same time. The pudding (waffle) was cremated, black coal. The puddings took over 45 minutes to arrive. They gave us the puddings free, and the wrong food. Bad all round.

the menu was good but as oaps it did not suit our diet. for younger diners would be great. staff were very pleasant

The food was fantastic and there was a good choice of dishes. The room is all white and spotlessly clean. The service was impeccable and were fine when I asked for something different (ie potatoes instead of chips). The place was also very child friendly.

We ate in the Atrium within the Dalmeny Hotel as part of a charity event and was pleasantly surprised by the quality of food- not only for the number of people that attended but also for the price paid. OK the drinks were a little on the expensive side but that's not unusual for a hotel but generally we had a good time. One other good point, there's a reasonable amount of underground parking at the hotel but the spaces are a bit tight- take care.

Small dance floor, but very beautifully decorated and designed. Lovely lighting effect with upstairs dining area and bar. Small area for music and singer. Spiral staircase from floo area at one end. Very nice indeed

Dined here yesterday with lot work colleagues. We all made our choices and awaited the food to arrive.The acoustics of the building were terrible, you have to virtually shout to speak to the person across table to you! Its totally weird because can hear conversation from other tables better than people barely two foot away from you!Starters came, nice food enjoyed by allMains came, once again nice food.Sweets..... Bear in mind we had all ordered our sweets at same time as starters and mains...The people having cheese biscuits were given theirs.......About ten minutes later those having creme brulee were served.....Then after several requests to the staff to be told 'they're on the way' we were waiting and waiting for sticky toffee puddings!! The server actually came to ask the table if everything alright with the sweets...we hadn't even received ours!!! Seriously quarter of hour after the creme brulees our desserts arrived, was expecting fab pud due to the wait......wrong! Was lukewarm, ice cream virtually liquefied but the sauce was nice.Bitterly disappointed, I certainly won't be returning with my family. Such a shame,sorry

The meals that everyone had was excellent. The stuffed plaice and spinach was really good,others roast beef cooked medium rare,chicken and veg.Staff were very helpful and polite.

Excellent food and service. We pre ordered so that we didn't have to wait many minutes with 3 young children before the food arrived!

excellent service and food Abbi and Billy are a credit to the place and the food is wonderful and priced about right.

Great little restaurant within the Dalmeny Hotel. Lovely decor, ambience and friendly staff. Great food at reasonable prices.

My kids (8 and 7) and wife love it here. I must confess though, I really enjoy the food and service too. We've eaten between us the duck, the steak, risotto (very very filling), the Thai chicken curry and different pizzas, plus different things off the children's menu. All the dishes have very nice ingredients, are prepared well and to a great standard. For those that eat out a lot, the chef(s) here really seem to care about how their guests perceive their dishes - I like that. Desserts are really very tasty too. With a decent bottle of wine, the bill has consistently been around the £105 mark for the 4 of us, a tip on top. But, I don't mind this as the serving staff are lovely and the ambience of the restaurant space is very calm. Of all the restaurants we have visited in the Lytham St Anne's area, although it pains me to admit it, this remains the favourite for all 4 of us.

Like the new menu on this vist. The Pizza's are as good as they come but if you don't like pepper tell them. The Spanish Tortilla was also a tasty starter.Don't know why more of the hotel guests don't eat in this restaruant.

Good choice of food across the board. Staff very attentive but not intrusive. Well made food and plenty of it.

went to the atrium the first time we went to the dalmeny in 2007 it was fit, pianist lots of atmosphere realy tasty food then we went again 2009 totaly different they were just about to do up the resturant but it was awfull should have walked out we did tell them at the time but they didnt seem botherd came across as rude not been since because of that. shame as we go to the dalmeny all the time.

We went with friends again as we try to a couple of times a year specifically for the singer that performs. The 3 course meal with a glass of champagne on arrival is excellent value for money, the food is always great. My starter of pâté and pickles was huge and really good. Main course and desert equally as good. Fabulous entertAinment, we did lots of dancing! Overall with much wine,beer and spirits flowing at just over £100 per couple for everything was a brilliant night. Can't wait to go again.

The starter was lovely large and tasty, the main course, sea bass, was tasty but not enough for me. The service was very good and if you like your food pretty this is the place for you.

Thee food was great, the only thing that let it down was the furniture was no in good condition. Other than that we had a great night.

Went for a birthday treat to the Atrium Restaurant.had a lovely time and the staff were really great especially Laura and Kynan.Food was fantastic!!!!Service excellent

i had rib eye steak and it was too peppery for me .the staff were great and friendly and nothing was too much trouble and made it a special birthday for my daughter.thank you

Lovely food, but we had a very long wait on our second visit and had gone past it so didnt enjoy it as much as the first night.

Great place to eat quality Turkish food.One niggle was the fact that when we went last Saturday night there were a couple of noisy parties and as it is not a big place there were times you could hardly hear yourself speak. Otherwise an excellent place.

Breakfast buffet, for those who don't eat Ham, pork, sausage & eggs.. you only have bread, honey and butter.Selection is much better in the lunch buffet.

Service and food excellent, So good we went again the next night.

one of the best Hotel restaurants I have ever been to. Good solid food offering, warm service and friendly staff.

Service was a bit slow, restaurant looked a bit dated.

Lovely setting, nice bar, very relaxed, service and food always excellent. Only negative was the number of children in there obviously from the hotel but not the best for romance! Will definitely go back though.

Atmospheric modern restaurant with impeccable food and service. A glorious experience.

Eaten here on a few occasions whilst staying at the dalmeny hotel. And always had great food and service.Have recently heard its going to be closed which is a shame.

We went to the Atrium while staying at the Dalmeny hotel.We booked at table at 8.30pm, by then we were the last people to eat & it was obvious that they wanted us out, the jouvanile staff clearly wanted to get off early on a saturday night.Our starters were very nice, however they should be at nearly £8. I ordered a fillet steak for my main at £25.00 - It was presented very nice & it was a good piece of meat however a bit tasteless then to my disgust it was served with frozen oven chips. I'd expect that at the carvery over the road but not when you pay £25.00. I did complain on 2 occasions and i've emailed the hotel however I was not offered an alternative and not offered any refund. We did not have a sweet as we were the only ones left in the ining room and felt like we were being watched. I would not consider going back.

Wonderful food and service at a good price. The restaurant itself is very classy yet comfortable.Would definately reccommend and visit again.

We arrived to an empty resturant we wanted al a carte but the only menu offered was the table d hote which the only two other tables were dining from for free as they were residents who wear trainers and sports shirts to dinner, both our steaks were over cover cooked but as we complained we had the supplement knocked off the bill, the only saving grace was the waiter who was called mark gray he was more than accommodacting and an asset to the atrium.

We ate there on a Friday night when they had a singer on in the restaurant. We were greeted with a glass of bubbly while we perused the menu. There were about 5 choices for each course and most of us (we were a party of 8) could have chosen anyhting from the menu.The only slight negative was that my mother in law, who only has a small appetite, only wanted a starter and ice cream but she was still charged the full £24 for 3 courses.

soe people have said not enough food, not found this an issue . Always enjoyed my visits there.