Based on 1 opinions finded in 2 websites
Based on 1 opinions finded in 2 websites
Nº 186 in 2648 in Liverpool
Nº 3 of 35 Mediterranean in Liverpool
Opinions
We visited on a August Bank hol Monday, early evening. That day, they only had an open buffet on. It does have a regular menu but I think it may just be open buffet for the period of Ramadan? I was chatting to the owner and he explained it was quiet during the day until most regulars turn up late. But when the restaurant is running before and after Ramadan, I'm not sure how busy it gets or what the regular menu is like! However, for our £8.99 set price each we had a fantastic meal. A drink is included (soft drink only, not sure if they allow BYO). There was a top lentil soup, then the chef explained the rest. Too much to list, but just classic, homemade middle eastern food. Tzatziki, hummus, salads, beans, and then for main there was an okra stew (fab), a plain but tasty rice, rice with beef and herbs, and chicken with rice. We made lots of visits back up to the buffet for more. One thing we'd have loved was bread, but we couldn't see any. However I think a party of four who came in later asked and got some naan type. For desert there was a typical tasty but calorific baklava type - ace. It's a bit ad hoc in there and it's a real local feel, help yourself, cling film on the plates of food - I can imagine some people more used to being nannied in Nando's would feel uncomfortable. But the place is great and I hope it gets local support (the decor and music are actually very classy by the way, it's not scruffy). Highly recommended, and would be good to know what the lunch time/a la carte experience is like.
mainlyjunk . 2010-09-04
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