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4.3

Based on 3.071 opinions finded in 6 websites

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Nº 1164 in 3448 in Manchester

Nº 3 of 10 French in Manchester

CUSTOMERS TALK ABOUT DISHES WITH..salmonpotatosteakchickenbeautifulcheesefilletscallopslambduckpayfoielobstercookedchocolaterisottomust

comment_iconOpinions

Fantastic place!!! Definitely will be back 😀

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Alicja Riley-Sheldon . 2024-10-20

MORE AT Google

We enjoyed a delightful lunch at 63 Degrees. This is a really exceptional restaurant. Although it could seem to be a somewhat intimidating establishment the chef and front of house are warm, welcoming and so passionate. The food is very good. Classic but interesting. A fantastic wine menu. And brilliant service. Eat here

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J D . 2024-09-30

MORE AT Google

The food was wonderful and the staff were lovely. Annaelle who served us was so helpful and very attentive. Would definitely recommend a meal here!

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Willow Sophia . 2024-09-27

MORE AT Google

Attentive staff and lovely meal. Only regret is not trying the chef's specials as feel I missed out!

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Edd McDonald . 2024-09-18

MORE AT Google

Staff were very attentive and knowledgeable. I had the tasting menu with the wine pairing which was very enjoyable. The tomato tartlet and the scallop courses were definitely the stars of the menu. Definitely will return next time I am in Manchester

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Lex Perrier . 2024-09-15

MORE AT Google

Really disappointing meal. My partner and I have been to plenty Michelin rated restaurants and this is the bottom ranking for sure. Went for my partner and I’s anniversary meal - the food felt like a glorified pub menu/cote brasserie. It was nothing special, especially considering the price. My main was dry and room temp but my partner’s was nice. We ordered mocktails but they were just a mixture of juices, they could definitely benefit from some more inventive mocktails (try something with ginger beer, grapefruit or soda water???). I don’t usually review places but after a bill of over £130 I felt it needed to be done. If you’re after a true Michelin experience, go to Erst instead!

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halle stoeppler . 2024-08-13

MORE AT Google

A friendly welcome, Dishes cooked with a certain delicacy, However, particularly high prices considering the portions served...and even if it corresponded to a "tasting" at 48 GBP.

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jean-claude TRICHOT . 2024-08-11

MORE AT Google

This authentic French restaurant is located in the trendy Northern Quarter. We both chose scallops as a main course which were beautifully cooked and presented. Desserts are not to missed in this restaurant. We had a crème brulée and a chocolate sphere, they were both excellent. We will definitely visit again when next in Manchester.

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LauraDaveJames . 2024-08-10

MORE AT TripAdvisor

Excellent food, with very good service.

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Stephanie . 2024-08-05

MORE AT Google

Checking Reviews in Google,Visited 63 Degrees with Family. Below is my Feedback. 1) Climate was Rainy and Expected HOT food but all the items Except Apollo Fish Served Cool. 2) Except Starters Main Course was not Tasty... 3) Staff should be trained on HYGIENE and NEATLINESS. POOR Cleaning of used Welcome Drink Glasses by the STAFF.

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Camper11515742797 . 2024-08-04

MORE AT TripAdvisor

i would not recommend this place at all! im truly shocked its on the Michelin guide. should taken off. the steak was good, but zero flavour had to add a lot salt. the snails, awful again no flavour. the cauliflower was just watery and bland. the spiced beef was shocking it was 99% cold veg and a tiny bit of beef. also No flavour at all! everything was super tasteless! would not recommend. AT £200 for 5 people. the food should flavour and enjoyable. save your self a lot of money by going to street urchin and half the price. Gutted.

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Tholi T . 2024-08-03

MORE AT TripAdvisor

On our friend's birthday, he wanted to eat French cuisine, so we chose 63 Degrees, one of the highly-rated French restaurants in Manchester. To celebrate, we brought a birthday cake. Upon entering, the waiter informed us that it would be £12.50 per person to eat our own cake, equivalent to their average dessert price. We had no other choice but to accept the cost unless we walked out of the restaurant. However, when the bill arrived, we were charged £13.00 per person instead. The issue is not only the cost but most importantly, misleading us and the refusal to correct it when we pointed it out. Regarding the food, it was disappointing and not worth the price. The starters included a yellow risotto that tasted sweet and strange, foie gras that was cold and flavorless, and escargot that, although decent, was fried and not fresh. The main dishes, like the pigeon burger, beef burger, and scallops, were just average. We provided feedback to the waiter about the starters. Hopefully they will improve their starters. When it came to the wine selection, we wanted to purchase a bottle to share amongst us. Unlike other restaurants I have been to, they did not allow us to taste different selections of wines before choosing a bottle. I feel that it is an unusual policy and off-putting for those who want to select a nice wine and are unfamiliar with the brands of selection they have. Lastly, the restaurant did not acknowledge my friend's birthday with a song or any special gesture, or even happy birthday wishes. While this may seem minor, it added to the overall disappointment for the lack of hospitality. Service wise, it was moderately slow and we have to walk to the bar counter several times to request refills for water. Given these experiences, I would not recommend 63 Degrees for celebrating birthdays or any special occasions. Honestly, look elsewhere in Manchester that’s worth your money.

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Ad L . 2024-07-19

MORE AT Google

Four of us came on July 14 hoping for a Fete Nationale- type of meal 🇫🇷 The only reason that I’ve given it four stars is because there was no nod at all to the Fete Nationale which was a shame. We are all Francophiles, two of us speaking French so we were delighted to have some opportunity to speak some French with the waiter and the chef patron. We had the set menu, which, whilst offering fairly small portions - we had to pay extra for vegetables- was quite delicious. I had the chicken in a sauce and shared the Gratin Dauphinoise and the seasonal vegetables with my partner – absolutely yummy. Yum.😋 The décor was lovely ❤️. So hard to find a good French restaurant in central Manchester so am very pleased that this one still exists! Merci x

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Ruth Bradshaw . 2024-07-15

MORE AT Google

Very average. Some dishes good, others disappointing. Even wines very average sold at too steep prices. This establishment would not survive long in ‘la douce France’. Will not return and can’t recommend.

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William B. . 2024-07-15

MORE AT Google

A French fine cuisine restaurant in Northern quarter. It’s far from mediocre but always disappoints you in some unexpected way. For example the Japanese Wagyu is tender and tasty but it could be better if the temperature can be up few degrees. The escargot( the snail ) has been presented in unusual way, impressive with rich layers of taste. But again the temperature is not in the right level. Maybe it’s my fault to have this dinner at early 6pm-ish to be the first client of evening. The kitchen is just warming up yet.

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Eric Shih . 2024-07-06

MORE AT Google

We went here for dinner on Saturday evening after going last year and really enjoying it, but I have to say we were very disappointed. We weren't shown any of the specials and the lobster salad which is very expensive at £20 and we had 2 of them as it was delicious last time was so tasteless just a load of lettuce with a tiny bit of lobster. The stew was awful just lamb chunks not very soft in like an olive tasting water my husband left it. It was also our wedding anniversary and no mention nothing at all for that. We will not return.

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joanne s . 2024-07-01

MORE AT TripAdvisor

Sophisticated cuisine in a good atmosphere. They are not large quantities but this kitchen is like that. Recommended for something different

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A mendez . 2024-06-23

MORE AT Google

Nicely prepared authentic French bistro dishes. The five course Tuesday tasting menu is of good value. The pea soup en chocolate desert were highlights. Home made foie gras is tasty. Service is friendly but overall feeling and ambiance somewhat lackluster.

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Michel W . 2024-06-12

MORE AT TripAdvisor

Wonderful meal and atmosphere. So nice to go out and not have to shout to have a conversation. No loud music, no loud phone conversations all the time; just quality food and drink, very attentive and knowledgeable staff. The chef and owner preparing and cooking meals with a personal touch.

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Grahame Akerman . 2024-06-09

MORE AT Google

After reading all the excellent reviews we were a little underwhelmed. Nothing bad, it's worth a visit and nothing wrong, food was good but very pricey for what you get. We done the taster menu with wine flight and didn't feel the food matched the price. We didn't get anything extra like bread or pre dessert etc which alot of other places offer. The food and wine wasn't really explained for each course. The dessert was changed without us being told as they ran out of the one on our menu. Was still a good evening but guess our expectations were high after reading the reviews.

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Nick Claydon . 2024-05-21

MORE AT Google

The staff were very polite and the food was ok but it is very overpriced for what you get. Set menu of 2 courses for £28 ended up being £41 as the chicken dish was just a piece of chicken in sauce and potatoes were £6.50 for very small dauphinoise and then £6.50 for veg. Cheapest wine was £41 for a fairly ordinary wine. There is better value nearby.

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foordaj . 2024-05-18

MORE AT TripAdvisor

Second time at this restaurant, very good again, this time we went for lunch. One had a la carte two had set lunch, downside was scallop salad for main, very good scallops but I think 3 scallops for a main course isn’t acceptable, yes it was the set lunch but we still ended up spending £300 and two of the three only had 2 course, so yes a little let down.

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Farrier9999 . 2024-05-12

MORE AT TripAdvisor

Staff very professional and attentive. Food is fantastic, presentation beautiful and very tasty. Recommend to anyone who enjoys great experience.

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Eric Chaize . 2024-05-05

MORE AT Google

En tant qu'amateur de cuisine française, ce restaurant au cœur de Manchester m'a rappelé quelques grandes adresses françaises. L'entrée était particulièrement réussie avec les choux, qui apportaient une texture intéressante et une légère acidité. La purée de patate douce était savamment assaisonnée et s'accordait parfaitement avec le filet de sole, généreusement farci. Le dessert, une sphère chocolat à la pêche, était tout simplement incroyable - un vrai coup de cœur ! Le chocolat chaud au caramel qui accompagnait la sphère, permettant de la faire fondre, était absolument parfait. Rarement ai-je goûté des desserts aussi délicieux. De plus, le personnel était sympathique et le service était rapide. Personnellement, je vous recommande vivement cet endroit.

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Elyesse J . 2024-05-03

MORE AT TripAdvisor

The best French restaurant I know is in Manchester. It's worth a visit every time. The food and service are excellent. The cocktails too. Best regards from Hamburg ...

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SKa . 2024-04-24

MORE AT Google

It is really good. Highly recommended.

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Sittinun Thangjui . 2024-04-08

MORE AT Google

Marvellous, classy, clever but unfussy food, excellent wines, exemplary service and good value. Highly recommended. Update: Still the most delicious, authentic French cooking I've had outside France. Very stylish and well worth the money.

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Andy Townend . 2024-03-25

MORE AT Google

Had a nice meal here at the food was decent. Wasn’t blown away by it, but it was nice. The ambience and decor was a bit lacking. Not terrible, but wouldn’t be in a rush to return

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. 2024-03-10

MORE AT OpenTable

Had a really lovely evening. The atmosphere was warm and unpretentious, and the food was excellent.

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Zoé Barnes . 2024-03-10

MORE AT Google

The service was good, the waiter very welcoming. Good presentation of dishes and options. Cocktails very good. As French we can say that the meal itself was OK. Not exceptional, but good. Snails and oysters as starters, Wagyu and Scallops as dishes, cheese and chocolate fondant to finish. At the end of the meal the Chef went around the tables (4) but did not consider it necessary to come see us. Too bad for the lack of consideration and respect.

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Hawa Diallo . 2024-03-10

MORE AT Google

It was ok. Was it worth £150 for two people (including two glasses of wine)? No. The food was ok, but lacked shine and care. The foie gras starter was ok… four slices of foie gras with some bread. Imagine if it has been pan fried, on a toasted brioche. Just unimaginative and fine. The egg and mushrooms were ok. Imagine if it had been pan fried wild mushrooms with garlic and herbs. Instead it was cold and resembled Campbells condensed mushroom soup. The steak was ok. It was overdone for rare, especially at a French restaurant! Was it worth £42? No chance The chicken was ok, maybe the better of the choices we made. The wine was nice. The salad was ok. The “pan fried veg” were some steamed carrots and swede. We didn’t even touch those. Thankfully they were taken off the menu. Felt like it was a good restaurant, at some point recently. I feel bad judging a place on a single visit, but this clearly wasn’t this place at its best. I think the chef was on holiday and someone was left holding the fort. Won’t be coming back.

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TomMCR . 2024-03-09

MORE AT OpenTable

Beautiful restaurant, amazing food, pricey but worth it.

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Toddy . 2024-03-02

MORE AT OpenTable

Very cozy place, excellent service. In regards to the food selection it was a little bit small. We adored the asparagus and feta and the black truffle risotto to start with, but the mains were more or less disappointing. The chicken and the duck were not amazing.

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. 2024-03-01

MORE AT OpenTable

Beautifully cooked set lunch and excellent service.

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MargaretO . 2024-02-28

MORE AT OpenTable

Not sure it was Michelin star level. Lack of snails in the starter - mainly mushrooms and carrots. My daughter had the lobster soup which took twenty minutes but the soup was a consommé and really disappointing. Prices were high so will not be returning. Dull

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critic1606 . 2024-02-24

MORE AT OpenTable

Service was excellent, this is the 3rd time I have eaten here and previously really enjoyed everything about the restaurant, however last nights meal was disappointing the steaks were almost blue and not medium rare as ordered. I was offered a free glass of champagne and not offered my meal to changed

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AndyK . 2024-02-24

MORE AT OpenTable

2e fois et toujours aussi bon ! Un régal ! Un délice ! Une oasis française au cœur de Manchester 😍

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IsabelleB . 2024-02-21

MORE AT OpenTable

delicious and intimate i will be back - thank you

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anap . 2024-02-17

MORE AT OpenTable

A bit pricier than our usual meals out, but every bite was delicious and worth it.

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ChrisA . 2024-02-17

MORE AT OpenTable

This is a very special little restaurant, tucked away in the Manchester’s Northern Quarter, once inside you are taken to a cosy French restaurant that oozes charm. The menu is classic, short and always some specials on the board, I jumped on the black truffle risotto - I am huge risotto fan - and it was lovely. It’s not cheap, but far from expensive for this quality of food. Will be going back for more, and would recommend to anyone wanting to find something a little bit different in the NQ.

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BigTony . 2024-02-17

MORE AT OpenTable

The standard of the food at 63 Degrees is consistently high. Recommended for anyone who appreciates quality in their food and drink.

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DaveW . 2024-02-17

MORE AT OpenTable

The staff are incredibly rude , we ordered the rib-eye steak for 2 and it was unseasoned not cooked how we asked for it to be cooked and if definitely was not £82 worth of steak to be honest I’ve had better steak from the supermarket The entire time we was there not once did any member of staff come to ask how our food was or if we needed anything else Service was incredibly poor and when we complained about the steak the chef came out to our table very angry and tried to snatch the food from our table Do not waste your money in this restaurant never been so poorly treated in a restaurant in my life

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Kathryn Ansbro . 2024-02-17

MORE AT Google

Delicious food and excellent service, we will be back!

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SarahW . 2024-02-16

MORE AT OpenTable

Very tasty. we were the only two Chinese in the audience. And we were very moved when we heard a Chinese song by Jay Chou.

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Jason Sun . 2024-02-16

MORE AT Google

Beautiful food and lovely service. The rose fleurette de pomme is simply gorgeous.

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AndyB . 2024-02-15

MORE AT OpenTable

Lovely food, best I’ve had in Manchester so far would definitely come back again.

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TheresaK . 2024-02-14

MORE AT OpenTable

Best authentic French restaurant in the North of England.

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WilliamL . 2024-02-14

MORE AT OpenTable

Fantastic food and drink as always , everything was delicious

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SimonB . 2024-02-13

MORE AT OpenTable

Absolutely outstanding from the service to the food

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ToriB . 2024-02-10

MORE AT OpenTable

An absolute gem, a family business with chef patron and nico as maitre’d, the level of care and attention to detail is excellent and accordingly you can really taste the love chef has for the food he creates. Outstanding.

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LardyBoy . 2024-02-09

MORE AT OpenTable

Wonderful food. Stylish place. Attentive and unobtrusive service. First time I’ve be entirely enjoyed eating out in Manchester in many years. Seriously impressed.

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BillP . 2024-02-09

MORE AT OpenTable

Private function, excellent food, friendly staff

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Ashle Whittle . 2024-02-09

MORE AT Google

My partner has already posted a review, but I wanted to give 63 Degrees another 5 stars. We went there for my birthday and everything was absolutely amazing. The service was impeccable. Our waiter was the perfect balance between professional and accessible. The menu is great, I wanted to order everything, and the food was incredible, bravo to the chef. I was sad (but full) when i finished my dessert! My favourite dish was the mushroom and egg starter. It reminded me of the French countryside in autumn. I found the atmosphere and decor to be very much like the brasseries from my native France, and it was lovely to celebrate my birthday in such a setting. Thank you to the team at 63 Degrees!

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Anaïs A . 2024-02-08

MORE AT Google

Overly priced food, especially vegetarian options but a nice atmosphere.

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Elodie Trioulet . 2024-02-04

MORE AT Google

Every dish was so delicious and well presented. Super THUMBS UP!

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CruiseDeli . 2024-02-03

MORE AT OpenTable

Went for lunch to 63 degrees. We were the only diners to begin with, so no atmosphere, but we were soon joined by other people. The staff were very attentive and friendly. We choose the set menu, and there was enough choice of dishes. The food was delicious and well presented. However, I do think it naughty, when restaurants charge extra for vegetables. At home you would never just serve chicken in a sauce, it would be with vegetables and potatoes. Loved having proper tablecloths and napkins. We both enjoyed our meal, in fact we have booked to go again at the end of March. 😊😊

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SallyTdancer . 2024-02-03

MORE AT OpenTable

Exquisite, sublime, perfect. It's a rare find when everything is perfect, but 63 Degrees is the sheer level of perfection that every restaurant should aim to have. Greeting was warm, decor was Parisian in nature, yet warm. Quirky lamps that mimicked a candle flame. A clam, tranquil atmosphere. Perfect for romantic meals. Service was excellent, professional, yet warm. The wine list had a good choice yet wasn't overloaded like some restaurants. The food was divine. We could see in the kitchen and there was only one chef, who knocked it out of the park. Everything was elevated, every mouthful, near sensual. Definitely the best French food we've had at a Manchester restaurant in terms of quality so far. Could easily gain a Michelin star if they wanted. I'd recommend everything. The Rose Apple Tart, spectacular in taste and presentation, and for those Instagram lovers, definitely a prized photo. Came here for partner's birthday and they supplied a birthday treat, honestly just the cherry on top of a perfect experience. Overall, perfect. Kudos to the 63 degrees owner, they have a gem here.

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J C (Jonathon) . 2024-01-30

MORE AT Google

Very french , ideal for couples who appreciate french cuisine and are looking for a special meal with good service in a small individual restaurant.

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MichelleR . 2024-01-28

MORE AT OpenTable

Great place and fantastic services from lovely people working there however the noise level could be a bit bothering sometimes due to small space; however, the overall considering the food everything was very good

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Daniel . 2024-01-27

MORE AT OpenTable

CAN NOT FAULT. EVERYTHING WAS SENSATIONAL.

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lindy jarvis . 2024-01-26

MORE AT Google

Booked for dinner for my husband's birthday. Service was excellent, food was delicious and great choice of wine. Overall a lovely evening.

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JoannaC . 2024-01-26

MORE AT OpenTable

Lovely food. Nicely paced service. Would like to go in evening when likely to be more vibrant. Would definitely go again and try a la carte menu.

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TJSC . 2024-01-24

MORE AT OpenTable

Great discovery. The Tuesday tasting menu food with the wine pairings were brilliant. Great taste and flavours.

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Nev1 . 2024-01-23

MORE AT OpenTable

Absolutely delicious and beautifully presented food, good portion sizes on the tasting menu and well paired wines. More knowledge on each wine would have elevated it even further Very friendly and attentive service

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IsobelM . 2024-01-23

MORE AT OpenTable

Excellent food. Excellent service. Attention to detail.

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pat clarke . 2024-01-21

MORE AT Google

Wowser! Great food, great staff, bar tender even custom made us an alcohol free cocktail for dry January. We'll be back. Was lovely place for our date day. X

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Katie Illingworth . 2024-01-19

MORE AT Google

I have started to reserve reviews for those places that really stand out to me. I took my wife here for her Birthday lunch, hadn't heard much about it so was being hopeful that it would do well. What an amazing place. So, so glad to have found it. The service was impeccable. First place in a while where I've been genuinely happy to pay service charge. The staff member, I wish I got his name, was a great host. Great smile, speedy service, so friendly and welcoming. The food was even better. Very rich. I'm not the biggest fan of French cuisine usually, but you really do have to appreciate really well made food. On top of everything, they made my wife feel so special on her birthday. Thank you so much 63° degrees! I will be back. Atmosphere, cost, portion sizes, food, presentation, all 5/5. Nothing was amiss. Even the cocktails were so well done. Can't praise this place enough.

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Nabil Sumar . 2024-01-18

MORE AT Google

The food was amazing, the service was also brilliant too. Probably my favourite restaurant in Manchester.

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. 2024-01-13

MORE AT OpenTable

First visit having been recommended to visit by friend. Great food, service and ambiance and the set lunch menus offers incredible value for money. Extensive wine list with quality wines reasonably prices.

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TheoK . 2024-01-13

MORE AT OpenTable

An excellent French fine restaurant. Food remarkable, we had escargots, volaille and St Jacques, and chocolate globe with pears. The service was impeccable. The atmosphere was quiet and ideal to appreciate the food and the company. Would definitely come back.

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PeggyF . 2024-01-12

MORE AT OpenTable

Service was very good; however, the food was hardly seasoned at all and considering the higher than average price for the food, that should have been standard.

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CharlesS . 2024-01-06

MORE AT OpenTable

Overall the experience was very enjoyable the only thing that was a slight disappointment was the £26,54 service charge, we think this should not be included in the bill and any tips should be at the customers decision

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IanN . 2024-01-06

MORE AT OpenTable

A big wowww!!! This restuarant really deserves a big applaud. Food is excellent and the staff courtesy makes it stand on top. Specially fine deserts makes the end remarkable.

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Swetha Sreepada . 2023-12-30

MORE AT Google

The food was absolutely delicious. The service was just right and gave us time to talk in between courses. The staff were friendly whilst remaining professional. The food was quite expensive (my hubby did have the Wagu Steak) but was worth every penny as it was all cooked to perfection. We will definitely be back to try some other dishes on the menu.

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GARYM . 2023-12-23

MORE AT OpenTable

Lovely intimate restaurant in Manchester’s NQ. Egg & mushroom starter was the best I’ve ever eaten. Crème brûlée was superb. It was excellent to see smart, knowledgeable, young staff, both front of house and in the kitchen.

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DavidO . 2023-12-23

MORE AT OpenTable

Fantastic evening, super food and service at 63 Degrees. Attentive but not overbearing staff and food prepared with loving care and attention.

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SimonB . 2023-12-22

MORE AT OpenTable

The Moreau family owners have definitely brought the best of authentic Parisian cuisine to Manchester and an experience to remember for all the right reasons. They were willing to go the extra mile to offer my date and I an amazing evening; full of delicious French food and superb service. I’m really grateful for that, it meant a lot, thank you! It made our night even more special and we both had a brilliant time. Looking forward to being able to eat at 63 Degrees again someday. I highly recommend this restaurant.

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MarkY . 2023-12-21

MORE AT OpenTable

Very good restaurant in the center of Manchester. Category! A shame there was no one eating with us. That's why I give 4 stars to the atmosphere. For the rest to repeat.

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Asier Carranza . 2023-12-20

MORE AT Google

Tasting menu was fantastic as ever. Flavours are amazing and the wine pairing adds a whole new level. Love it here!

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RebeccaP . 2023-12-19

MORE AT OpenTable

Great food, Great Atmosphere and very friendly staff. Would highly recommend.

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JonathanM . 2023-12-16

MORE AT OpenTable

Amazing food in an amazing boutique restaurant where the madness of the surrounding bars and restaurants that you pass in the way i, melt away to a distant memory.

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. 2023-12-16

MORE AT OpenTable

Fantastic food in a fantastic setting. The chicken I ordered was superb and their service was impeccable.

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GarethM . 2023-12-13

MORE AT OpenTable

Our first time to 63 Degrees and it most certainly won’t be our last. We ordered off the A La Carte menu - the truffle risotto was exceptional and the sharing ribeye with an intensely flavoured sauce just stunning. The suggested wine pairings were perfect. The set lunch menu is excellent value. The couple next to us said their Chicken 63 Degrees & Scallops main were amazing. Great service from a small team who knew the menu and not afraid to make drink suggestions about what might work but also what probably wouldn’t work. Fabulous experience.

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MartinH . 2023-12-13

MORE AT OpenTable

Food and service was really lovely! Will definitely go back again!

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SharleneO . 2023-12-12

MORE AT OpenTable

Second..& last visit.Food was bland & disappointing

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Mancwizzard . 2023-12-12

MORE AT OpenTable

What a great restaurant, the service was exceptional and the food was amazing!

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Benjamin Jones . 2023-12-09

MORE AT Google

Everybwas extremely helpful and relaxed. We really enjoyed our visit

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RogerF . 2023-12-09

MORE AT OpenTable

Amazing service and outstanding food, would highly recommend the Japanese Wagyu

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BenjaminJ . 2023-12-08

MORE AT OpenTable

Well looked after by Nico and the team. Food menu was good value for money although some dishes weren't available on the day. Nice selective wine list showcasing different regions of France. We had a Burgundy which matched our dishes perfectly. Would definitely recommend. Thanks!

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Tony . 2023-12-08

MORE AT OpenTable

Fabulous French food in Manchester. 63* degrees chicken was lovely

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ElaineT . 2023-12-05

MORE AT OpenTable

This is one of the best, if not the best restaurant in Manchester. Amazing food in the French style. The wine list is also to notch. The service matches the food--excellent. It is not cheap, but excellent value for what you get.

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stephenW1 . 2023-12-03

MORE AT OpenTable

It was lovely, the food was really delicious and the service was really friendly. It was my mums birthday and they brought a surprise to our table to mark the occasion macaroons and a big candle, it was really kind.

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. 2023-12-02

MORE AT OpenTable

Lovely place. Nice having the head chef waiting on tables (staff sickness) but great to see him. Food was outstanding. Beautifully presented. Great cocktails.

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. 2023-12-02

MORE AT OpenTable

A little disappointed with the food after all the good reviews seen.

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FelixT . 2023-12-02

MORE AT OpenTable

The taste of the food was good, but the main courses could have been hotter, they were more like warm. Also wanted to have a glass of desert wine, but £24 for a small glass was way too pricey.

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StephenH . 2023-12-01

MORE AT OpenTable

Excellent meal, with attentive service and ambiance

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. 2023-12-01

MORE AT OpenTable

Nice quiet place. Friendly staff and food was good. Would recommend.

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Joe Chan . 2023-11-29

MORE AT Google

Food is very good however not top tier standard to justify price. I enjoyed the waygu burger but at £47 it seemed unjust. Sides had to be ordered separately. Oysters were fantastic but the snails were few in number in what was essentially more of a mushroom soup. Nice staff and food but let down by price.

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FitzFoodie . 2023-11-26

MORE AT OpenTable

First time visiting, food was exceptional. Had the lobster soup, monkfish in red wine and chocolate fondant

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Andrew Bremner . 2023-11-19

MORE AT Google

We had a lovely meal, staff very friendly great food and the cocktails were exceptional (particularly the crème brûlée). Highly recommended.

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IanH . 2023-11-18

MORE AT OpenTable

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