The best restaurants serving Brasserie food in Cabot Bristol, City of South West

Fui allí con mi pareja para la cena, tenía la hamburguesa de carne de cerdo y panceta tirada, que estuvo muy contento y tuve el cerdo tirada con col y pepinillo que era absolutamente deliciosa, el cerdo tirada suave era muy sabrosa y tenía un muy buen sabor ahumado. También compartimos las chili patatas fritas de queso y estaban decididos a terminar, ya que eran simplemente increíble, pero no conseguimos, ya que estábamos muy lleno! Sin duda seak fuera Hickory cerdo cuando visitemos Bristol al lado. es algo que debe probar :)

Disappointing and Overpriced I recently visited this smoked meat restaurant and was left underwhelmed. I ordered a variety of items including a burger, corn ribs, and pork rashers, but all were served lukewarm and lacked flavor. The biggest disappointment was the “brisket mac and cheese” at £8.40—no brisket, just a tiny portion of mac and cheese. When I raised this with the manager, I was told the high price was due to importing the brisket from the U.S., yet there was no brisket in sight. While they did offer a discount, it didn’t make up for the poor value. For the price, I expected far better. Sadly, there are much better establishments out there for smoked meat lovers.

I visit regularly. Sad that it closes on 16th May. It's got a bit scruffy looking for that reason. I had the £8 steak lunch today which was good. Staff are always attentive and friendly.

Avoid this place. Very dirty and can make you sick. I nearly died for food poisoning. Staff not washing their hands.