The best restaurants serving Brasserie food in Suffolk Coastal East of England

I had offered my oldest friend, whom I've known for 67 of my 71 years, three choices for an evening meal. Posh nosh, curry or fish and chips. As it turned out, his choice was inspired. I've never seen such an enormous fish and chip restaurant which, despite its size, feels quite intimate as the place is divided into four smaller rooms on two floors, with the kitchen area set on a mezzanine right in the middle. The menu is as extensive as I have seen in a restaurant (also a takeaway) of this type. We decided to share a whitebait starter, which was excellent. Served with tartare sauce, the fish was fresh as fresh can be with a crispy batter. For mains, my friend opted for sea bass, while I had a skate wing. Served with a nice bowl of dressed salad and very nice chips, you can see why Fish Dish was going to be fully booked on the following Bank Holiday weekend. There's nothing pretentious about what they do. It's just good, honest, traditional British fish and chips (they also do burgers) done exceptionally well. Thumbs up all round, especially as it was just a short walk from my home.

This was our first time trying various items on the menu (ribs, wings, chicken club, etc). It was a late afternoon, on a Saturday, and we didn’t order in advance (our fault), so we had to wait about an hour for our order. It was definitely worth the wait. It was delicious!!! Don’t let the exterior of the building fool you: it was a clean, well organized establishment.

Great food very good service . Beer real ale a great pint . Food was very good high end chief. Definitely recommended .