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Hilden (64)
Tonagh (29)
Dunmurry (22)
Hillsborough (21)
Lagan Valley (21)
Moira (20)
Hillhall (15)
Blaris (11)
Ballymacbrennan (7)
Collin Glen (7)
Kilwee (6)
Ballymacoss (5)
Glenavy (5)
Knockmore (5)
Lisnagarvey (5)
Maze (5)
Dromara (4)
Harmony Hill (4)
Maghaberry (4)
Old Warren (4)
Ballinderry (3)
Derryaghy (3)
Drumbo (2)
Lambeg (2)
Poleglass (2)
Ballymacash (1)
Magheralave (1)
Twinbrook (1)
Wallace Park (1)
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The best restaurants in Lisburn South Eastern NI
280 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

30 Opinions in 1 websites
always amazing. We are never disappointed! this is the best restaurant in town.. the staff are excellent so welcoming and always make us so happy. the food is excellent just the right amount of heat without burning the mouth off ya. All in all if we want great food and amazing staff this is where we always go.

336 Opinions in 1 websites
Drumlins restaurant We went for the Sunday carvery the staff were very helpful and friendly, the food was great even the pavlova had a nice crispness to it, there is also disabled parking and entrance at the back, up the hill at the left of the clubhouse.

3 Opinions in 1 websites
Great coffee, pleasant and friendly staff & reasonably priced. Relaxing and clean environment. Love their almond flat white coffees.

3 Opinions in 1 websites
Lovely fresh food. Friendly staff (another reviewer made personal comments about people's appearance, which I think is weird and out of order). Food came promptly. Easy free parking behind shop, a 1 min walk if that. Restaurant is clean and good range of drinks. Tasty tray bake treats freshly made too. They are really good with a coffee.

79 Opinions in 2 websites
A fantastic cafe I have eaten here several times and always good food and excellent value

215 Opinions in 2 websites
Ordered 2 12” pizzas one was mediocre but another was fairly undercooked. It has gone downhill slightly since it’s changed owners.

1139 Opinions in 2 websites
Overall a pleasant evening. Nice atmosphere, careful menu and good wine selection. One issue was with the lamb main course; 3 of the 6 in our group ordered it and 2 of us were unable to eat most of it due to it simply being too tough to cut through. The maitre d commented on the fact that we’d left it, asking if it had been too rare for us… when I explained it had been too tough she made no further comment; a little disappointing!