The best restaurants in London

O numero Uno é uma ótima opção para quem esta passeando pelo interessante bairro de Tooting no sul de Londres. Ambiente bacana e os pratos de comidas bem variados!

my Spanish friends took us there to try authentic Spanish tapas and beer. The interior of the place make an impression, but moreover is so peaceful and feels cosy and comfortable. Food is freshly made, full of flavour, colourful and dishes represent different parts of Spain. Great selection but not sure if worth the money, quite pricy but hey - its central London! However, I would love to go back :)

Another new cafe in the rapidly expanding foodie heaven in Tootings markets. Very basic but atmosphere isn't why your eating here. Took the kids, piles of dumplings, chicken balls, sausage, tofu, bean curd. Kids loved the bubble tea and all for less than £10 each. Pleasant helpful staff and everything cooked fresh. Go you won't be disappointed. Cash only.

I've been here quite a lot and have a lot of happy memories. The food was always good and service was quick and polite. Such a shame they seem to have shut down. I hope whatever they do next goes well.

A really great new cafe/wine bar Relaxed atmosphere with really friendly, welcoming staff Food was delicious, generous sized portions Good value for money Equally great for a coffee and a cake A really welcome addition to our local area

Este es un favorito local sureste de Londres. Kennington tiene un pequeño número de buenos restaurantes, pero la mayoría son de una cadena. Amici es una pequeña independientes. El menú es bueno para la pasta, pizza, y una pequeña selección de platos de carne y pescado. La comida es siempre muy bien presentado, y el servicio es amable y acogedor. Vale la pena una visita si te encuentras en SE11.

i love it i love it i love it so good . i think every thing was nice . judt go and experince. i love it i love it so much.

There is not a single pasta dish amongst those on offer at Malletti Clerkenwell that wouldn't be frowned upon and, quite frankly, sent back to the kitchen by any Italian in their right mind... Malletti's pasta is never cooked al dente and their sauces have a tendency to be greasy and spicy concoctions of ingredients that would quite unlikely find room on a table in Italy. Their pizza is overpriced and on top of that they force you to have pre-cut slices in a size they have preset, while in most authentic "pizzerie al taglio" or baker's shops in Italy you would be able to pick just how much you want of anything - which would allow you to mix and match smaller portions with different toppings. And since we are on the topic of toppings, why do they so often have to include onions, chili peppers or spicy variations on the salami theme? Spianata and 'nduja from Calabria would be fine, but when you pair them with even more spicy ingredients, their taste gets lost.

Close to Victoria train station, this looks like a new food outlet with a good range of food, friendly staff and the option to sit down and eat in. The food offered was good quality and priced right

The food a year ago when I began ordering was out of this world! Unfortunately the taste and part quality has gone down a bit now & sometimes arrives “bland”. However it’s still my most trusted Indian takeaway, prompt & hot delivery and helpful staff! Food isn’t full of oil like some, so a plus is it’s relatively fresh. Before I forget price is quality :D

This was ages ago in 2008 The best fine dining experience I have a done working with the crown hotel in Cricklewood with all their chefs The food was gorgeous was a great night it's very good for young chefs to learn in the tower restaurant in Wembley

professional and friendly service. food is good especially the burgers. the only downgrade is the chips. not sure if it from fresh potato or frozen but it is soggy and not very crispy.