Based on 4 opinions finded in 1 websites

Based on 4 opinions finded in 1 websites
Nº 97 in 228 in Down
Nº 1 of 3 Other international cuisines in Down
Opinions
Food variety is great and everything always full of flavour with generous portions. They continue to make improvements to the seating areas which now provide some cover/shade for all weathers which is fantastic. Coffee is creamy and delicious. Ample and decently surfaced parking area. My only critique is the food is always already stone cold as soon as it's served (even though everything is boxed up from the kitchen). I figure since we were outside it would be a battle against the food getting colder as a result of the breeze anyway, but if you are at all particular about the temperature of your food you may not be happy about this aspect.
Rachel Dorothy . 2024-05-27
MORE AT TripAdvisor
Gorgeous street food time & time again. Highly recommend the Spanish Omelette for breakfast. Very good service consistently. Able to order online in advance which is great if not planning to sit in as can be very busy particularly on weekends/sunny days.
mkelly123 . 2024-04-27
MORE AT TripAdvisor
this is a great spot for lunch. only discovered it by chance whilst visiting Inch Abbey. had lunch here and whilst there is a good and varied menu it was a little disappointing. i chose the Filipino dish which was full of flavour and very delicious i couldnt complain. however my OH chose the burrito bowl and when it arrived was filled with far too much rice. had he realised this dish contained rice he wouldn't have ordered as not keen on rice dishes. the menu didn't mention anything about rice being in it so ordered it thinking it would b a good choice. there was no evidence of salsa verde in it as again was stated on the menu. whilst i was happy with my meal OH was disappointed and not keen to visit again
paumcdv . 2023-08-04
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974 Opinions
Fantastic late Sunday lunch. First time in Primrose so wasn't sure what to expect but from the initial greeting to the parting mint, it couldn't have been better. All the staples were there as you'd expect from a gastro pub with clever twists to elevate even the humblest dishes. My starter prawns came in a rich spicy bisque style sauce with thin slices of toasted sourdough on the side. The prawns were big and soft and juicy with just enough bite to give them the respect they deserved. Had to ask for a spoon to scoop up every last tasty drop. I had ordered the starter mussels for a main and our delightful server asked would I like fries instead of the bread which was a nice touch. I had the greek salad on the side which was perfect to soak up the broth. The mussels themselves were fresh and sweet and just the right amount, generously sprinkled with chilli, lemon and lime wedges. My companion had the mussels to start and the salmon with prawn cream main which came with buttery champ and steamed tenderstem broccoli. Our servers were lovely and attentive and the chef certainly deserved the highest praise. Great value for money and tastes that linger long after the last mouthful.