Tuk Tuk In in Stockton-on-Tees

Great selection on the menu and the service is reasonably attentive. The trick here is to not over order.

Such a fall from grace. Was once a great Chinese, but has taken a nosedive in quality. The chilli and honey chicken I ordered was incredibly watery. Would slosh and run off the plate. Literally red water with some spice and not the thick sticky studd you would exoect. Barely any chicken - rammed full of veg and fruit to fill the watery container. Suspect the rice was microwaved. It was dry, thin ling grain and like sand - not fluffy and sticky like you'd expect if it was made in a rice cooker. I'm not sure if new owners, chefs, or cost of living hit them so hard they have to use the lowest quality ingredients now. Sort it our great wall. You're just "wall" now.

Fresh and tasty food, great service, it was ready to collect for the time we asked for.

Went there Monday evening for the first time in over 20 years,food still fantastic and could not fault the service, chicken wings with chilli and salt lovely main meal pork curry with fried rice and chips, missus had steak chips veg and prawn cocktail to start,all very well presented and very tasty.

Just had takeaway from happy valley. Chips were like cardboard absolutely crap. Chicken chow mein was ok no spice at all. Chicken curry was ok. Total dissapointment. Cant seem to find a decent chinese takeaway after dave retired from chung ying.