The Wheatsheaf Hotel in Isle of Wight

Popped in here twice on a recent visit to the IOW (March '24). Very convenient for Newport bus station. Friendly service. Good range of drinks. Some outdoor seating. A lovely pub.

Just popped in for a drink so can't comment on rooms. Very peaceful.

A really nice hotel with very friendly owners and staff. Well worth the price.

Had a wonderful meal here, lovely atmospheric pub, friendly staff, food was very enjoyable.

Can't get over how shockingly bad the pizza I had from here last night was. Soggy, doughy even the cheese and sauce was bad.

We were a group of 8 on a golf weekend, and we chose to stay at the Wheatsheaf Inn in Newport. The location allowed us easy access to the coast and golf courses with just a 20-minute drive. The Inn was truly fantastic, with warm and welcoming hosts, clean rooms and delicious food. The pub downstairs had just the right amount of atmosphere. We thoroughly enjoyed our stay and highly recommend it to anyone seeking accommodation in Newport.

Just popped into the wheatsheaf for a Sunday roast. It was delicious. Lots of food, really hot. A really nice touch was the bowl of cauliflower cheese and extra gravy. Followed by a sticky toffee pudding and a coffee. Great attentive staff, real fire great food. A perfect Sunday meal. We’ll be back.

After several months of closure (they owning brewery withdrew) it's great to see the Wheatsheaf back open. For anyone with a serious interest in beer and cider it's something of a Mecca, with the likes of Kernel, Wild, and Crafty Devil all on the taps in the opening days. There's plenty for the less adventurous too (a common criticism of the old place). No food yet, but that's promised for the future. The decor has been refreshed too, with some beautiful touches like the vintage enamel beer ads, and some warmer colours and furniture added to the side rooms.Heartily recommended, and a real treasure.

Went for pals' gig - bad seating meant we couldn't view band (but could hear them). Very dark interior.

Lovely atmosphere and friendly knowledgeable owners. Tried some of their ales following recommendations and was not disappointed. Great addition to the area.

If you're into craft beer the Wheatsheaf is THE place to go. There are half a dozen options on both cask and keg, with a focus on the Celt owners of the pub but far from exclusively. You'll probably score some interesting bottles too, likely Wild or Beavertown. Plus there's a lively music scene at the weekends and newly reopened pizza kitchen (get there early though). Billy and Joyce are great hosts and there's a feeling that the Wheatsheaf is really starting to be a focal point which Llantrisant needs. Very thinly recommended.

What a great place. Local pub which serves many different types of beer. It also serves its very own gin. Definitely worth a try or two! If you're in the area pop in and say hello to Bill or Joyce.

The Wheatsheaf's out of date website, which promises food, is not to be trusted. This is a fairly grim pub with no food available and nowhere you'd want to be eating food. The ale selection is good but the lack of custom means the beer is not at its best. Shorts were provided in a cracked glass. Extremely unimpressed to have travelled there on false pretences and I'm posting this to save anyone else the inconvenience and disappointment.

So good to see the Wheatsheaf back where it belongs as simply a brilliant place for a Friday or Saturday night out. The acoustic music is second to none, the ales are superb and the atmosphere electric. Joyce and Billy have imaginatively developed the place and there is also a well- attended cult film night on a Wednesday. Long may it continue.

A real gem of a pub dedicated to fine beer and other great beverages for real people who think there not connoisseurs but really they are by there visiting and sharing some really fine ales porters stouts and best of all the outstanding pizza

The Wheatsheaf re-opened earlier this year and boy is the new version good! They have six casks and eight kegs on tap across a wide range of primarily beers, but with ciders, stouts, lagers and porters to boot.If you like good drinks this a great pub.The inside is spartan, but clean. But it works for a simple theme. The pub is owned by the Celt brewery in Caerphilly, a good local company who don't have many pubs, but if they do them like this I hope they will have many more.For food the pub does pizzas, built on a basic cheese and tomato base with lots of interesting toppings on offer. I have eaten there with and without children and found them to be good.I have been several times and will be returning, this is what a good pub should be like.

Wow, what a selection of ales!! We visited here a number of weeks ago, a week or two after it opened. Very friendly owner whose knowledge of the ales on offer was second to none. Although, the bar is sparse, it was welcoming, warm and very friendly. The pizza selection looked inviting, and the selection was written up on a chalkboard near the bar, we didn't try them as we had already eaten. I can imagine this place being extremely cosy especially in the winter. Its not the owners fault, but shame about the lack of parking. I think our four legged friends are allowed in too - which is a nice touch. Can't wait to return - without the car!! Good luck to all involved.

Called to the wheat chief in Old Llantrisant with the wife 2nd JULY 2014. Had the best Pizza ever with a variation of Lovely Beers, Great company and atmosphere. Looking forward to our next visit. Great Old Pub that's still alive

When the previous landlord left the Wheatsheaf the locals were worried. He'd spoilt them with his passion for craft beer, much of it produced from his superb micro brewery in the cellar. Fortunately a new man has risen to the challenge of continuing his legacy, and so far he's doing a cracking job. Warning - if you're a hard-core CAMRA man hunting for a warm pint of mild then you'll probably be disappointed. The taps are full of punchy beers big on hops and, often, alcohol, many from the Celt brewery who own the place but also from some cracking brewers both in the area and beyond. It's a massive treat for anyone remotely interested in new wave beers. Food is in early stages of development but it's fantastic to see pulled pork and brisket atop the superb pizzas. Presentation is fantastic too. There's much more excitement on on the way including, they say, a gin distillery in the basement. This is a pub with good ambitions, and deserving of all the success it might find.