The Savoy Grill in City of London, Westminster

Absolutely fabulous meal at the Savoy Grill last Saturday the 16th November, whilst we were staying at the hotel. The food was outstanding, tasty, well presented and probably one of the best meals I have every had. The staff were all absolutely wonderful, particularly Joy, who looked after us and was so friendly and welcoming. Thanks so much for making it such a special evening, much appreciated. Jo Hoddes

Visited recently to celebrate a major birthday. The waiting staff were as attentive as ever but the time it took for the food to be served was disappointing, very slow. I expect that there was a staff shortage in the kitchen. The restaurant was busy, some guests were served their orders before we got ours even though we ordered before them. Although we've been here a few times and also dined in the River room we will be thinking twice about revisiting

My partner and I were booked in for a late lunch, and we could not fault anything. The food was superb, the staff attentive and friendly but not over whelming. The atmosphere was just right. We had the set lunch menu, and I had a couple of glasses of white wine and ny partner had a couple of red. Both wines were extremely good. All in all a great experience, and I would thoroughly recommend a visit.

Service was impeccable and the food was amazing.

The wine waiters advise perfect. Great service from the staff. The food was fantastic. Cheese soufflé to start. Beef wellington main and chocolate soufflé for desert. Couldn’t fault the food. The cheese soufflé was super cheesy. The beef wellington medium rare perfect. The chocolate soufflé was can I say too chocolatey ha. Yummy. Ok it’s dam expensive. As a Yorkshire man the bill made me cry. But I have to say. The best meal I’ve had ever.

Fantastic food. Excellent staff, true ambassadors for the restaurant. Special shout out to our waitress Kiara ( sorry if I’ve spelled it wrong). She was amazing, and so kind.

Un des endroits magiques de Londres. Un des plus beaux hôtels du monde. Une cuisine remarquable, un service très professionnel et très plaisant. Une adresse incontournable.

Had a lot of expectations for the famous savoy grill. The food was quite enjoyable, especially the steak tartare and lobster thermidor. The beef wellington was average at best. However, the experience as a whole was not that great due to the service. The staff members were not friendly and I felt like me and my girlfriend were discriminated against because we are East Asian. I say this because the tables around us were being treated so kindly by staff, joking and laughing. To no surprise, the guests were all Caucasian. The staff who served us, had a very different attitude towards us. Also felt like we were ignored at times, when we wanted some help. It was strange and uncomfortable. Overall, food was great, service was poor.

I don't have the words to describe this experience, everything was perfect, from the service to the atmosphere to the food. Fabulous.

A wonderful treat for lunch. We had the tasting menu which was quite simply divine. I chose not to have the foie gras so was given an alternative, followed by oyster with foam, wonderful Arnold Bennett soufflé, beef Wellington and Bakewell tart. Finally enough, the bakewell tart was a slight letdown, which is why I’ve only given four stars for the food. The service was impeccable and made the event really special.

Our experience was tremendous! The food was as good as would be expected from an establishment of this caliber. I’ve never liked wine or champagne, nor understood the whole idea of a sommelier. I’m a believer now! Each pairing truly added to the food. The beef Wellington was soft like butter!

I visited with my partner for a birthday treat for her as we had heard good things about here! First of all we arrived on a busy Saturday night, as expected in most restaurants you are expected to get your jackets taken as we was carrying them on entering the restaurant but no offer of that, which was poor. Then starting with the food! We went for the taste of sevoy menu, the first cause was a foie gras bon bon, which was the size of a ten pence coin! Although this was actually tasty it was half a mouthful! Then the second course was an oyster with a champagne and blackberry sauce! The oyster was ok but the sauce was absolutely lacking in any flavour! Very disappointing! The next was the soufflé which was again just ok at best. The main event which was the wellington was actually quite nice but that was the only good thing so far! The dessert was meant to be a Bakewell tart which if you didn’t know was it was meant to be you’d never of guessed it was a Bakewell because it taste absolutely nothing like it! To top it off we never got asked by anyone serving if we enjoying any of the food!! This place charges top dollar price for bang average food and service! Do not visit if you want bang average food and absolutely crap service! I don’t mind paying a service charge if they give good service but then to stick 20% on top for maybe the worst service I’ve had! Avoid at all costs people!

Had the Taste of Savoy menu for my partner’s 50th. The food was all amazing, staff were so attentive and they even brought out a birthday card and chocolate for the special occasion. Huge thanks to Nikko who made the experience so much better, friendly, made a fuss of us and explained every element of the menu.

Disgraceful lack of customer service on the part of a very argumentative manager who completely lacked customer service skills or the desire to solve an issue. A rip off if ever I saw one!

Had the Taste of Savoy menu for my partner’s 50th. The food was all amazing, staff were so attentive and they even brought out a birthday card and chocolate for the special occasion. Huge thanks to Nikko who made the experience so much better, was friendly, made a fuss of us and explained every element of the menu.

First impressions are important and I was wowed by the atmosphere and staff. I had a few different servers but the one that stood out the most to me was Niko. He was so friendly, always smiling, and he was also very funny! He made the entire experience even better. Now onto the food. My partner and I had the Taste of Savoy. It was 6-courses and the most memorable one for me was the Beef Wellington. It was cooked so well, and it was tender! The flavour was rich and the mashed potatoes were so creamy. The other courses were delicious as well, but again, the star of the show for me was the Beef Wellington. 10/10 recommend.

Congratulations to Chef Sergio and his Sous-chef Thierry 👌🏻 What a great experience at the Gordon’s Grill! Will be back for Sure!!

THE BEST BEEF WELLINGTON I EVER HAD!! Amazing service and beautiful restaurant 😍

Beef Wellington experience was excellent, The staff were very friendly. I would have given a 5 for food but for the rum baba which was a bit of a let down, I think they missed out the rum!!

Celebrated my 50th birthday and we were not disappointed. There were six of us who order different starters and entrees. Our server was pleasant and treated us all with the upmost class. My only draw back was the service is extremely slow, other than that we enjoyed our experience.

Good tasting menu but a little disappointed in the wellington as the truffle overpowered the rest of the dish, maybe my expectations were too high. Service was impeccable.

Such a fantastic place to eat 👍💙 Awesome Service, lovely relaxed decor and very sophisticated Menu 😎 The Food is exquisite, expertly cooked and beautifully presented. As you'd expect, the Bill is expensive (but you get what you pay for 🙂 The Beef Wellington is well worth trying 👍

We where served by Joy, she Is The best 🫶🏽The paddok soufflé was amazing, the Wellington beef really good and we ate tart tatin as a desdert. The wine is too expensive for no reason. I know ir Is a classy restaurante but they shoud add a variety of more "affordable" good wines.

Service was excellent. I ordered the Beef Wellington but there was no Parma ham in it according to Gordon Ramsay’s recipe…

A Delightful Family Dining Experience at Savoy Grill – Gordon Ramsay's Classic Elegance Dining at Savoy Grill, nestled in the iconic Savoy Hotel, was a culinary journey blending British and French elegance. Our recent visit left us impressed by both the food and the experience. With Gordon Ramsay’s refined touch on classic dishes, it’s clear why this venue is renowned for its signature menu. We began our meal with the yellowtail crudo, a light yet flavorful dish. The freshness of the fish, perfectly sliced and delicately seasoned, was elevated by a touch of citrus, making it a refreshing start to the evening. Complementing this was the caviar, a luxurious addition that paired beautifully with the crudo, offering a rich, briny burst of flavour that melted on the tongue. Next, we sampled the Arnold soufflé, a savoury masterpiece. Light, airy, and packed with flavour, this dish was a personal favourite. Its fluffiness and subtle seasoning showcased the finesse of the kitchen, hinting at what was still to come. Of course, no visit to Savoy Grill is complete without trying their signature Beef Wellington. This dish truly lived up to its reputation—succulent, tender beef encased in golden puff pastry, paired with a rich jus that tied everything together. The buttery pomme purée alongside was a perfect accompaniment, smooth and decadent with every bite. Our son opted for the steak fillet, which was cooked to perfection—juicy, tender, and seared to a wonderful char. He also enjoyed a classic favourite from the kid’s menu, fish and chips, which hit all the right notes—crispy batter on the outside and tender, flaky fish inside. For my wife, the Poached Turbot was a highlight. The fish was cooked to delicate perfection, maintaining its natural flavours, complemented by a well-balanced sauce that added depth to the dish. Dessert was an indulgence in its own right. The Apple tarte Tatin offered a beautiful balance of caramelized apples on a crisp pastry base, while the sticky toffee pudding was the perfect end to the meal—rich, moist, and accompanied by a luscious sauce. The service throughout our visit was exceptional—attentive without being intrusive, making us feel welcome in this luxurious setting. The restaurant is also family-friendly, which made our experience even more enjoyable. It's worth noting that halal options are available upon pre-order, particularly for the Beef Wellington. For a classic dining experience in an elegant setting, Savoy Grill is a must-visit, perfect for special occasions or family outings.

We booked a last-minute reservation at the Savoy Grill, hoping for a nice Sunday roast after a busy weekend. Things started off well with friendly staff and quick seating, but service dropped off after we ordered tap water—it felt like we were being overlooked after that. It took ages to get attention to order wine and food, which was frustrating for a place like this. To make things worse, a nearby group was being loud, even playing videos on their phones, and it really killed the atmosphere. I was surprised the staff didn’t step in. When the sommelier finally came, I asked for a carafe of house red but was curtly told they don’t do that. Not a big deal, but the attitude wasn’t great. The wine we ordered was nice, though. The biggest letdown was the food. We came for the roast, but it was no longer available, and no apology was offered. We ordered beef Wellingtons instead, but they arrived cold, my meat wasn’t as rare as requested, and the fries didn’t pair well with the dish. When I mentioned the issue, the waiter just said to try it, which wasn’t helpful. The only highlight was the dessert, which was fantastic. Overall, for the price and reputation of the Savoy Grill, I expected way better and left feeling disappointed. I emailed the Savoy Grill re. the disappointing service and experience and they haven’t replied which I think shows the level of care they have.

We absolutely loved the beef wellington experience dinner. Great cocktails, phenomenal service.

Great environment, great service and decent food. Portion sizes were too small though, had the taste of Savoy and felt like the beef should be twice the size.

What can I say? This was a wonderful way to spend a Sunday lunch. The Savoy has always been such a magnificent hotel. A really beautiful building. And the art-deco design of the Savoy Grill is very pleasing. My hats off to the designers! (I didn't have a hat, but I would have certainly tipped it!) We ended up picking the Taste of Savoy as we couldn't decide what to have. The menu just sounds delicious 😋 We will simply have to go back to try the other options! Everything was incredible! Not much else needs to be said. The ingredients and flavors match beautifully and allow the more subtle flavors to come through. I thought the Beef Wellington was going to be my favorite, but the soufflé has nipped it to the top spot. Dreamy!! Also a surprise hit was the marmite butter on fresh bread. A light, smooth texture with an amazing caramel-like taste. Wow - I wish I could have that at home! Looking forward to sampling the other menu options soon 😛

Having eaten dinner at Restaurant 1890 last year we booked Savoy Grill this time round but it was a disappointing experience. Firstly, there were crumbs on the seat we were shown. Food was tasty (we order the taste of the Savoy menu) but the staff was not attentive at all, we didn't have the dishes explained to us as they arrived and we weren't offered any drinks at the end of the meal. We felt rather rushed and decided to leave and spend the rest of the evening elsewhere. Definitely not the Savoy standard we experienced in the hotel and other food places in the Savoy. I'd not recommend this restaurant and we definitely won't be back :(

Reservation no 2110280578. What an amazing experience. Firstly the service was exceptional. We had a perfectly positioned table with a lovely view of the dinning room. The Staff were very friendly and attentive. I had the Blackberry and Champagne oysters for starters and the Ribeye with peppercorn sauce for main! My better half had the butternut squash veloute and beef wellington for main. The fillet felt like you were eating a pâté! My Ribeye was seared beautifully and cooked perfectly medium rare. The sides of paprika fries and tender stem broccoli were a beautiful accompaniment. The surroundings were delightful. An all round brilliant experience. Thank you to the Savoy Grill team.

We decided to walk in without a reservation or dressing up, but the staff was still very friendly and welcoming. We ordered the classic Beef Wellington set menu at £110 per person. The steak was truly amazing, and the recommended wine was excellent. It gave me the perfect ending to my last day in London. Thank you!

The staff here are nice & friendly but the food was not £120 worth we had a voucher but it was not worth it in my eyes an absolute rip off and when the bill came they tried charging us for sparkling water when we had still and the surcharge which I refused to pay because they did nothing for it

We had the pleasure of dining here tonight. Very thing was excellent, the food, wine and the amazing staff, especially Niko who couldn’t do enough for us.

Had the beef wellington with mashed potatoes and the haddock soufflé, both amazing!!! Also the Savoy Grill Renaissance cocktail was SO good. The service was lovely as well. The only problem I had with my meal was a mistaken addition on my bill for two bottles (?) each at 14 pounds—definitely not mine since I was dining alone. I always double check my bill but it feels tacky to have to correct staff at the Savoy, ideally staff would double check the bill first. Honest mistake and I would definitely dine here again.

Absolute dream come true. I had the incredible signature Wellington cooked medium and it was absolutely phenomenal. A little dream was to meet Theiry and i got to personally meet and have my photo with him. I have never watched a sports match in life my Hobby is food and dining, Mt dream in life is to meet Gordon Ramsay and Theiry from the savoy and I certainly ticked one off during my time at the Savoy. Absolutely fantastic Thank you

The Savoy Grill is just something else. From the moment we entered to the moment we left, the service was outstanding. All staff were extremely attentive to detail and nothing was out of place. Visiting from New Zealand and this was our bucket list dinner and it certainly did not disappoint. The rib eye and beef wellington were cooked beautifully. The flavours and temperature were excellent. You could taste the freshness, quality and love put into every dish that we ordered. The balance of everything combined was flawless. Not even your choice of drink altered the taste of anything. Every element was balanced. The seating placement was wonderful, we could view the whole restaurant and you were not secluded or tucked away. Not a single element or minute of the experience had any fault or negative note. I highly recommend the Savoy to anyone visiting London. I can honestly say no meal or dining experience for that matter will ever compare to what we received at the Savoy

My Fiance and I had lunch yesterday and it was a brilliant experience start to finish, the food was incredible and the service matched. A really nice relaxed atmosphere for a fine dining restaurant. We'll be back without question 👍

Outstanding the whole experience. We went for my wife’s 50th birthday on Saturday. The food was excellent and the service from the team was even better. Really amazing friendly service and nothing was too much trouble. We both had the 6 course experience set menu and perfection served by an amazing team. The manager took the time to tell us about the history of the Savoy and restaurant. Thank you all so much for making my wife’s birthday special

Consistently good, excellent service (last visit sept 2024) champagne and blackberry oysters , original & delicious Great food , great service , very good value , thank you

Both my husband and me went there after using a gift virgin experience gift from our children for our wedding anniversary (41years). The overall experience was good but the main meal which was the beef wellington which we were looking forward to so much arrived cold. We had to return it for another and when the second one arrived it was too salty. We didn’t want to make too much of a fuss and just ate it. Very disappointed with the main meal.the fork was bent and I think for the price we had to pay it’s disappointing

Both my husband and me went there after using a gift virgin experience gift from our children for our wedding anniversary (41years). The overall experience was good but the main meal which was the beef wellington which we were looking forward to so much arrived cold. We had to return it for another and when the second one arrived it was too salty. We didn’t want to make too much of a fuss and just ate it. Very disappointed with the main meal.the fork was bent and I think for the price we had to pay it’s disappointing

We celebrated my birthday at The Savoy Grill, and it was exceptional. From the moment we arrived, the staff welcomed us warmly and guided us to our table. Their professionalism and expertise stood out as they offered excellent recommendations for both meals and wine. The food was simply outstanding—quite possibly the best steak I’ve ever had. I can’t recommend it enough!

We celebrated my birthday at The Savoy Grill, and it was exceptional. From the moment we arrived, the staff welcomed us warmly and guided us to our table. Their professionalism and expertise stood out as they offered excellent recommendations for both meals and wine. The food was simply outstanding—quite possibly the best steak I’ve ever had. I can’t recommend it enough!

This is a fantastic restaurant.As soon as you arrive the staff are wonderful.Show you to your table and seat you comfortably.They come with drinks menu then afew mins later the food menu.They give you plenty of time to choose and never rushed.Then out comes the amazing food.What can you say its perfect in everyway.As it was my birthday then brought out a small dessert with Happy Birthday on.The star dish was the beef wellington.Unbelieveable evening.

We were two couples with reservations at 8.30 PM. Perhaps it was our fault for asking for a better table when we arrived. The table was immediately to the left of the entrance and opposite the table used by the Manager. As it turned out, the wait was long, through no fault of the Manager as it was a busy night. He was polite and tried his best. Eventually when we were seated the restaurant had already started to get less crowded. All four of us ordered the “Tasting Menu “. The Sommelier, Keith, was extremely knowledgeable and helpful in selecting two bottles of wine. The wait staff were also excellent. We were, however, disappointed with the food. Our first choice of Oysters was unavailable. I won’t dissect each course but by far the biggest disappointment was with the Beef Wellington. It was served warm at best. By then it was late and there may have been two tables still beside us. The waiter very politely suggested we return the dish for hot replacements. Because of the time we declined. The overall service cannot be faulted but for a Michelin Starred restaurant the food was just not up to the rating.

Myself and my husband has been the Grill on many occasions, every time the food is consistently amazing!! The staff cannot do enough for you and the service is impeccable. A special thank you Thierry, Santosh snd all the staff for always making us feel so much welcome. A special’s mention to the bar staff for the amazing ‘Lorna cocktail’ In my opinion it’s the best restaurant in London for service, food and wine. Thank you, Mr and Mrs Freeman.

I went to the savoy grill on Saturday 7th September..me and my daughter had the best experience anyone could ask for. The food was exquisite. I had the beef Wellington ( how could I not ) and my daughter had the sirloin steak...and to make our experience even more better we got to meet the man himself Gordon Ramsay. He was the nicest man even got a picture with us...best time to London and recommend the savoy grill to everyone... The staff also amazing couldn't have been more helpful

We went for dinner while staying in the hotel. The ambiance is very nice. The staff is terrific from the captain to the bus boy. I found the menu somewhat limited. I’m a very basic steak and salad person and it was there. I should have ordered the prime rib which did look delicious. I ordered a very nice Bordeaux with dinner. Desserts were very limited and nothing for a chocolate lover. Something they must change. If you go be prepared to spend money and don’t complain later about the cost.

My wife treated me to a meal today as its my 60th. Everything was perfect, the food, the service and the staff were extraordinary. The Art Deco furnishings were incredible. The staff even signed a birthday card for me and sent me a dessert. I think we'll be making another visit in the future.

What wonderful things haven't already been said about Gordon Ramsay's Savoy? Beef Wellington literally melts in your mouth, wait staff (Tanzi was amazing) is beyond attentive and atmosphere is a blend of upscale, relaxing and luxurious. A must-see bucket list experience!

<Must-eat Gordon Ramsay Restaurant in London, UK, Authentic Signature Beef Wellington> #eatgood_UK #eatgood_London When you come to the UK, don’t try Gordon Ramsay’s restaurant. Beef Wellington is a must! I also met Gordon Ramsay himself. The clerk said that he would come here twice a week and had delicious food, but he was not as surprised as he imagined! Menu for the whole table £110pp 🍴Bread The crust of these sourdough breads is relatively soft and smoky, and the butter with nuts is so fragrant! 🍴Foie gras bonbon 43 kcals apricot puree, cocoa It's so light and crispy when you eat it. It's salty and fragrant on the edges and the sweet and sour sauce at the bottom is so appetizing! 🍴'Kir Royal' Louet-Feisser oyster 68 kcals blackberry, black garlic, champagne The champagne juice is sour and sour, and the cream is so tender and has an oyster flavor, with a slight hint of sea water! 🍴Arnold Bennett soufflé 773 kcals smoked haddock, Montgomery cheddar sauce The food is very creamy, salty and fragrant, with a seawater taste! There is fish on it which is very fragrant and has a bit of smoky flavor! 🍴Beef Wellington 840 kcals pomme purée, piattoni beans, truffle, red wine jus The meat is so tender and smooth, and the puff pastry is so thin and has a little bit of duck liver paste on the side. It tastes so fragrant and not too greasy! 🍴Lemon cheesecake 302 kcals strawberry, lemon balm, Thai basil You know the sour and sour strawberry sorbet cheesecake is very rich. It is wrapped in white chocolate on the outside and is sour and sweet on the inside. It is really delicious and the cheese taste is rich and layered. It's a little sour, a little sweet, and has a little lemon flavor! 🍴Petit fours 40 kcals It has a sweet lemon aroma and is relatively moist when eaten. Recommendation index: 8.5/10 Qianyi Mosquito is so expensive that not one of them arrived. You can give it a try. It tastes good but it didn’t arrive. It’s a surprise. It’s a first-class celebration. 📍Savoy Grill 100 Strand, London WC2R 0EZUnited Kingdom #UKfood #hkfoodie #食好西 #hkig #hkeat #hkfood #food #tasty

We recently celebrated our anniversary and treated ourselves to lunch in the savoy grill. The food was exceptional, delicious and perfectly balanced. The wine the sommelier (Vincenzo) recommended complimented our food beautifully. However, all this was made even more special by the service. The staff were amazing, professional and warm. Special thanks to Clifford and Vincenzo. The complimentary chocolates and card at the end was a lovely touch. Thank you for making our lunch extra special.

High end dining experience. Oh wow. Phoned ahead to inform that we were running late. Not a problem. From the moment we stepped into the restaurant we were treated like royalty. This was a super special occasion celebrating momentous milestones. Our waiter Nicco was outstanding. He truly couldn’t do enough for us. He wasn’t intrusive, but genuine, kind and funny. The food….oh my gosh. We savoured every mouthful. Between 3 of us we shared the steak tare tare. Incredible! One had steak fillet which was huge. Two of us had the beef wellington. I closed my eyes whilst tasting every bite. The flavours just dance along the tastebuds. I’ve had nothing like that before. No wonder it’s 5* The icing on the cake was meeting Theirry! Wow what a gent. He spent at least 10 minutes chatting with us, recalling wonderful stories of the Savoy. That made my evening. He even instructed the waiters to give us a tour of the kitchen!!! Oh my gosh; totally incredible! The head chef was so lovely. As it was our daughter’s birthday, they presented her with a mini chocolate birthday cake and card. The staff, you can so tell they enjoy and proud to work at The Savoy. If they didn’t, then they are putting a very good show. Absolutely recommend. Thank Savoy, we will never forget the amazing experience. 🥰

Fantastic meal at the Grill. Soufflé was delicious and Beef Wellington to die for, so tasty. Our waitress Tanzi was such a lovely girl and made out 25th Wedding Anniversary a lovely experience. Gordon Ramsey came to our table to table to say hello so it ended our day on a high. Well done to all the chefs and staff. Will definitely be returning soon.

I was invited to the Grill for dinner. The food was all way too salty. I ate the spiced steak tartare starter out of politeness to my host but I mentioned this quietly to the waiting staff when they cleared the plates. I'm not sure if they didn't pass this back to the kitchen or if the kitchen didn't listen. Anyway, the fish main course came inedibly salty and I sent it back. The replacement was just as bad. The fish also had a texture like it had slight freezer burn. Disappointing, as the menu read so well and I had been looking forward to dining here. The wine was good.

Somehow the restaurant is overrated. We had, among other things, the filet Wellington. It was basically okay. But it didn't knock you off your feet either. And everything tasted like truffles. The ambience is very dark.

So worth it. Best food in London! Our server, Serafino, was so friendly and accommodating. We felt extremely welcome. Thank you!

I came last night (13th August 2024). It was a dream come true to eat at a Gordon Ramsay fine dining restaurant. I started off with the smoked haddock soufflé it was incredibly light, the flavours between the egg and the fish were well balanced. Absolute perfection. Then the main event, the beef wellington. This dish has evaded me for six years. Well worth the wait. The pomme puree not a single lump, the tenderstem broccoli great flavour. The wellington: talk about melt in your mouth I was nearly crying it was that good. Sticky toffee pudding well you just can't go wrong with that, it was a perfect ending. I was impressed with the ice cream though so smooth and creamy. Beautiful. Definitely come again one day.

We have been there for the first time for a lunch experience. I ordered a seabass as starter,which was a bit disappointing, but our waitress Fanny have deal with the situation very nicely and efficiently, and bring us a cheese souffle instead that was really good. Overall the food was good, and we loved the friendly French service authenticity ! We will definitely come back !

The service at the Savoy Grill was extremely good. The staff were exceptional with any questions about the menu. Emanuele was outstanding and went above and beyond to welcome us. The Sommelier gave us such good advice on the wine, top recommendation. Much appreciated and made my aunts birthday one to remember. The food & wine was also delicious.

Fantastic food and service. Had an excellent lunch

Beautiful restaurant, with fantastic food. We opted for the tasting menu, which I highly recommend. The beef Wellington is the star of the show—one of the best I've ever had. The souffle was very delicious, and the lemon cheese was a delightful addition. This is what a tasting menu should be. However, I have to take one star off because it felt too cramped. All the tables are extremely close to each other, making it feel like we were all seated at one large table. I understand that space is limited in central London, but in proper fine dining, you shouldn't feel glued to other tables. This was the only drawback for an otherwise excellent experience.

One of the best restaurants I have ever been to. Service was amazing. We were welcomed by staff and seated, then welcomed again personally by a man in a grey suit. We then had someone bringing wine, someone bringing food and someone bringing cocktails from the bar. It was quite the team of people taking care of us and you really feel taken care of. The atmosphere was delightful and the food was amazing! The best steak tartare I’ve ever eaten. And of course I had to try the beef Wellington which was out of this world. It definitely lives up to the hype.

Faultless… delicious food my partner remarked best starter she’d eaten extremely friendly service the waiter asked questions to form my perfect glass of wine and boy was he correct! Will certainly be returning very highly recommended.

Wow amazing day food service staff super friendly.....beefwellington absolutely melt in the mouth....and a lovely anniversary choc treat... It was a Special 45 year wedding anniversary day treat for me and my better half ......thank you to you all at the Savoy for making it a very special day....🙏🙏

Had afternoon tea there, but it was not very good 😕.

We left quite disappointed, we had high expectations following on from lots of reviews and somewhere we always wanted to try. I had steak tartare which was ok. It wasn’t bad but I would say it was average. I followed up with the beef wellington which the pastry on the outside was burnt and the inside was undercooked. The beef tasted like boiled meat with zero flavour priced at £65 i was not blown away by it, the presentation of the plate whoever cut it cut it one side bigger than the other so it was lopsided which you could clearly see. The best thing about the entire meal was the seasoned fries. My partner had the fillet steak and he said it was good but not the best steak he ever had or any different than some of the restaurants that we have been too he said that the steak was unseasoned this seemed to be a common problem with all the food lacked flavour. The restaurant itself is stunning but it does feel from the menu to the atmosphere like you are in a time warp and you’ve transported back 10-20years. Couldn’t fault the staff apart from seemed to be lacking communication between floor to bar and we had to ask a few times for drinks and champagne after they had been misplaced or forgotten. I think the Savoy Grill is more about the name and location now more than the food, which is a shame.

Absolutely fantastic place, highly recommend to everyone, even children.

Thank you Gordon and team for a wonderful evening 💫

The atmosphere was grey and looked as if I was in my grandmothers living room, expected more from the atmosphere and decor, service was great lovely helpful staff food was good but definitely over priced don’t get the cocktails there is around 50ml of liquid and the rest is just a big cube of ice for £30 there are definitely nicer places to eat in London.

Beef Wellington was fantastic! 🥰

Celebrating our Granddaughters graduation. Seven for dinner. Food and service were excellent. A real experience.

I’d give 10 stars. Literally everything was utterly gorgeous. Food, service, atmosphere. Nico was incredible and looked after us so, so well. Thank you!!!!

Great Service. We opted for the taste of the Savoy menu and we're not disappointed. Had two half bottles of wine to complement the meal. The beef Wellington was excellent and would highly recommend.

This lunch was a gift from some of my family to celebrate my 80th birthday. It was memorable for all the right reasons. Besides the food being very tasty the service we received from Joy was excellent! Attentive but not intrusive - which is very much appreciated. Although not used to this class of dining we were made to feel comfortable and "at home". A most enjoyable celebration ... thank you.

We had a wonderful dinner at the Savoy Grill. We ordered the souffle and terrine to start. We both had the beef wellington for mains with broccoli and pomme puree and finished with the tarte tatin. Portions were huge, quality was brilliant and it is probably the best meal we have ever had. We cannot wait to return. Service was brilliant and staff very attentive.

Absolutely fantastic dining experience. It was exactly that for us, an experience, and one we shall not forget. The staff were all attentive and personable, it was amazing to hear stories of the Savoy grill from Thierry. All the staff made us feel like a priority. The sommelier was so passionate, informative and full of personality, he recommended a Quinta das carvalhas port with our dessert, it was exceptional. For our mains we both had the beef Wellington which was cooked to perfection. Our only very slight criticism was the bread was a little bit chewy for us. We will certainly return in the future.

To start out my wife made reservations for us as it was my birthday and I’m a big fan or Gordon Ramsey. She knew that I wanted to try his Beef Wellington which I have made his recipe many times which much success. We were greeted as our server welcomed us to our table and my wife again mentioned about my birthday which our server ackknowledged. We ordered our meals and sat back for a wonderul dinner. Well everything was great until the Beef Wellington came to my seat. The crust on the Wellington was soagy not crispy and the sauce was extremely salty. My Beef Wellington actually tasted better than the restaurants. I did not want to make a fuss as I did not want to dissapoint my wife as she took me here specifically or the wellington. As we were finishing dinner the table next to us had their server briing a birthday card and dessert for their daughter and we thought that was a nice touch, but to our surprise the ony thing I was giving was the bill. My wife was livid and called our server over and mentioned about the other table aand nothing at our table. Our server walked away and in 1 minute dropped a dessert in front of me with no apologies. It was too late for us. As we left my wife called over the maitre d’ and explained her complaint. He basically said he will note it and seemed to not care as to what she was explaining. NEVER will I go back or recomend the Savoy Grill in London. Gordon, it was not up to your standards. On a scale of 1 to 10 we give it a 5. Anthony P.

We had a Virgin Experience voucher that was given to us as a gift - a 3 course lunch for two. The food was delicious and we enjoyed each of the courses, however the service charge added to our bill was very expensive. I appreciate that we received a brilliant service however we did not expect to pay an additional £60 on top of the 3 course meal voucher for two glasses of wine and 1 portion of chips. A £25 service charge is crazy and put a dampener on the overall experience.

Everything was good except for the price. I just got one slice of beef Wellington for 85 pounds. I’ve been to other Gordon Restaurants and they all serve a whole piece for about the same price

The food was great, especially Wellington steak~ it’s really worthy to try more Gordon Ramsay’s recipes.

We had the Taste of Savoy menu which included the Arnold Bennett souffle and the beef Wellington. Both excellent. The whole experience is wonderful. We had a pre lunch drink in the American Bar first. Yes it's a little bit more expensive but it's worth it if you are celebrating a special occasion. Also special mention to our server Joy who was an absolute joy !!

A special dining experience to remember.

An absolute treat and as luxurious as you would expect! Every member of staff were so attentive and professional which really added to the experience, customer service at another level. We checked in our jackets and shopping and were escorted to our table which was a sort of semi booth. We were dining from the set menu but paid the supplement for the beef wellington which was worth every penny - the beef melted in your mouth and the flavour was amazing. Everything we ordered was so tasty, even down to the bread and the dark butter. Drinks were exceptional with an extensive wine list. Very expensive but worth it, such an experience.

The food was good, missing some salt but definitely a wonderful experience, the meats were wonderful but the sides were ok. Desert was also very good.

On the whole the food and cocktails were delicious - the mash especially is to die for, although the greens were a bit uninspiring. The waitstaff were friendly and attentive, although my girlfriend was somewhat lectured on how to ask for what wine they would recommend which was a little uncomfortable. Overall though, a highly recommended experience!

If you eat French food in London, this Michelin-starred restaurant will definitely not disappoint you. The restaurant is located on the G floor of the Savory Hotel on the Strand. The environment is elegant and comfortable. The POST-THEATRE MENU set menu is particularly recommended. You can taste all the classic dishes of this restaurant, especially the Wellington steak. The meat is soft and delicate, and the aroma is full of flavor. The best steak wellington I've ever had.

Great place to celebrate a special occasion. We sat at the Chefs Table and opted for w Al a Carte menu. Food was delicious and beautifully presented

Very disappointing honestly, the service was so slow, the food - a bit dry and lacking flavour. The atmosphere was okay but noisy, no music playing in the background so it was just giving ….canteen? They could do better.

I went last night to the Savoy Grill for dinner. The welcome was overwhelming. The table nicely placed at the side. The first course I had the duck pate and my brother Mr Paul Samuel the souffle. Both were perfect the taste superb.. In addition we tasted the superb bread with freshly whipped butter- amazing. Our main course was the cote de boeuf- the meat was so tasty and moist and the flavour stupendous. The fries were so delicious and the spinach creamy. We completed our meal with the tarte tatin which was beautifully crispy and full of succulent flavour. Overall the service and food were of a standard which beggars belief. The best meal I have ever tasted and the greatest service one could ever experience. My compliments to Gordon Ramsay. This is a mean achievement. His crowning glory. I defy anyone not to concur with me on this. If u can - try and book for this glorious restaurant and spend an evening on luxury which you will remember for the rest of your life.

Didn't even pour my own water. Definitely worth the experience. Fine dining at its best!

We arrived 6 people to the Savoy Grill. It was a great experience, so fun, food was devine, service was impeccable. We were always served at once, quality was amazing. All the dishes were great. The Arnold Souffle was divine, so was the Wellington. Even if the chicken was such a delight. All of the deserts were perfectly sweet, and well portioned. Price was on the higher side but still worth it. We had a great time, and we would come back next time we are in the city. P.S go and use the bathroom, it's a must.

We did not have a lot of time to spend in the restaurant, and we consider that a bonus and luck. We just had 2 main dishes with one side dish, and all were just OK. Nothing extraordinary about them except the price. Best to avoid.

Mess up with our booking on arrival. Refused to serve us untill we could produce paperwork, unfortunately we couldn't get any internet connection to find the email. Eventually we were served, we both struggled to find a starter we liked as the choice was so limited on the set menu. The GR grill is very much the training ground for the inexperienced waiting staff; there was no ambience the decor is starting to look shabby. I would describe it as a conveyor belt experience.

We visited the Savoy Grill to celebrate our upcoming wedding and were quite disappointed with the experience. While the staff were pleasant enough, there was no acknowledgment of our special occasion, despite mentioning it in our booking and recalled back to me during the confirmation call, we were expecting at least a mention on the night. The atmosphere was subdued, and the seating arrangement—sitting side by side in the middle of the room—felt impersonal and not conducive to a romantic evening. Wearing a dress, I felt uncomfortable and exposed, definitely opt for trousers if you’re sitting in the two seater booths. Although the food was good, we found it overpriced. For example, the £65 beef wellington, which might be an iconic Ramsay recipe, is so overhyped and came with just a solitary mushroom, which didn't justify the high cost. The cocktails were average and pricey compared to other places offering similar drinks for much less. There were numerous staff on duty, yet the service felt very sales-pushing and aggressive at times. We were asked about wine a dozen times throughout the meal, which was off-putting. It was clear they just wanted the menu back. The whole experience was over in just over an hour, for a special occasion we felt rushed, and also by this point we just wanted to leave too. The decor was also bland and lacked personality, failing to live up to the grandeur one might expect from such a renowned establishment. Overall, there wasn't much to enjoy about our visit. If you're considering dining here, perhaps opt for their renowned afternoon tea instead and give the dinner a miss.

All restaurants are divided into two types Savoy Grill and the rest

We visited London from the States and celebrated our 30th wedding anniversary at Savoy Grill. As a huge fan of Chef Ramsay, from the beginning to end, it was perfect to me. Husband had the ribeye and barbecue hispi canbage. I had the famous beef welly and pomme purée . Both were excellent and everything I’d howl they would be. Shared dessert was the decadent Xoco Mayan Chocolate Soufflé with Pistachio Ice Cream. Savoy staff pleasantly surprised us with a delicious mini chocolate mousse, with a Happy Anniversary chocolate ribbon. We couldn’t have had a happier dinner experience. Thank you, Savoy!

Both drinks and food were spectacular but the timing between the starters and main courses was way off. It felt like we waited over an hour.

By far, this was one of my favorite dining experiences in London. The ambience and service are unparalleled. The beef Wellington was ::chef’s kiss:: I hope to visit again soon!!