The Savoy Grill in City of London, Westminster

Both my husband and me went there after using a gift virgin experience gift from our children for our wedding anniversary (41years). The overall experience was good but the main meal which was the beef wellington which we were looking forward to so much arrived cold. We had to return it for another and when the second one arrived it was too salty. We didn’t want to make too much of a fuss and just ate it. Very disappointed with the main meal.the fork was bent and I think for the price we had to pay it’s disappointing

We celebrated my birthday at The Savoy Grill, and it was exceptional. From the moment we arrived, the staff welcomed us warmly and guided us to our table. Their professionalism and expertise stood out as they offered excellent recommendations for both meals and wine. The food was simply outstanding—quite possibly the best steak I’ve ever had. I can’t recommend it enough!

This is a fantastic restaurant.As soon as you arrive the staff are wonderful.Show you to your table and seat you comfortably.They come with drinks menu then afew mins later the food menu.They give you plenty of time to choose and never rushed.Then out comes the amazing food.What can you say its perfect in everyway.As it was my birthday then brought out a small dessert with Happy Birthday on.The star dish was the beef wellington.Unbelieveable evening.

Myself and my husband has been the Grill on many occasions, every time the food is consistently amazing!! The staff cannot do enough for you and the service is impeccable. A special thank you Thierry, Santosh snd all the staff for always making us feel so much welcome. A special’s mention to the bar staff for the amazing ‘Lorna cocktail’ In my opinion it’s the best restaurant in London for service, food and wine. Thank you, Mr and Mrs Freeman.

We were two couples with reservations at 8.30 PM. Perhaps it was our fault for asking for a better table when we arrived. The table was immediately to the left of the entrance and opposite the table used by the Manager. As it turned out, the wait was long, through no fault of the Manager as it was a busy night. He was polite and tried his best. Eventually when we were seated the restaurant had already started to get less crowded. All four of us ordered the “Tasting Menu “. The Sommelier, Keith, was extremely knowledgeable and helpful in selecting two bottles of wine. The wait staff were also excellent. We were, however, disappointed with the food. Our first choice of Oysters was unavailable. I won’t dissect each course but by far the biggest disappointment was with the Beef Wellington. It was served warm at best. By then it was late and there may have been two tables still beside us. The waiter very politely suggested we return the dish for hot replacements. Because of the time we declined. The overall service cannot be faulted but for a Michelin Starred restaurant the food was just not up to the rating.

I went to the savoy grill on Saturday 7th September..me and my daughter had the best experience anyone could ask for. The food was exquisite. I had the beef Wellington ( how could I not ) and my daughter had the sirloin steak...and to make our experience even more better we got to meet the man himself Gordon Ramsay. He was the nicest man even got a picture with us...best time to London and recommend the savoy grill to everyone... The staff also amazing couldn't have been more helpful

We went for dinner while staying in the hotel. The ambiance is very nice. The staff is terrific from the captain to the bus boy. I found the menu somewhat limited. I’m a very basic steak and salad person and it was there. I should have ordered the prime rib which did look delicious. I ordered a very nice Bordeaux with dinner. Desserts were very limited and nothing for a chocolate lover. Something they must change. If you go be prepared to spend money and don’t complain later about the cost.

I was invited to the Grill for dinner. The food was all way too salty. I ate the spiced steak tartare starter out of politeness to my host but I mentioned this quietly to the waiting staff when they cleared the plates. I'm not sure if they didn't pass this back to the kitchen or if the kitchen didn't listen. Anyway, the fish main course came inedibly salty and I sent it back. The replacement was just as bad. The fish also had a texture like it had slight freezer burn. Disappointing, as the menu read so well and I had been looking forward to dining here. The wine was good.

Somehow the restaurant is overrated. We had, among other things, the filet Wellington. It was basically okay. But it didn't knock you off your feet either. And everything tasted like truffles. The ambience is very dark.

So worth it. Best food in London! Our server, Serafino, was so friendly and accommodating. We felt extremely welcome. Thank you!

I came last night (13th August 2024). It was a dream come true to eat at a Gordon Ramsay fine dining restaurant. I started off with the smoked haddock soufflé it was incredibly light, the flavours between the egg and the fish were well balanced. Absolute perfection. Then the main event, the beef wellington. This dish has evaded me for six years. Well worth the wait. The pomme puree not a single lump, the tenderstem broccoli great flavour. The wellington: talk about melt in your mouth I was nearly crying it was that good. Sticky toffee pudding well you just can't go wrong with that, it was a perfect ending. I was impressed with the ice cream though so smooth and creamy. Beautiful. Definitely come again one day.

The service at the Savoy Grill was extremely good. The staff were exceptional with any questions about the menu. Emanuele was outstanding and went above and beyond to welcome us. The Sommelier gave us such good advice on the wine, top recommendation. Much appreciated and made my aunts birthday one to remember. The food & wine was also delicious.

We have been there for the first time for a lunch experience. I ordered a seabass as starter,which was a bit disappointing, but our waitress Fanny have deal with the situation very nicely and efficiently, and bring us a cheese souffle instead that was really good. Overall the food was good, and we loved the friendly French service authenticity ! We will definitely come back !

Beautiful restaurant, with fantastic food. We opted for the tasting menu, which I highly recommend. The beef Wellington is the star of the show—one of the best I've ever had. The souffle was very delicious, and the lemon cheese was a delightful addition. This is what a tasting menu should be. However, I have to take one star off because it felt too cramped. All the tables are extremely close to each other, making it feel like we were all seated at one large table. I understand that space is limited in central London, but in proper fine dining, you shouldn't feel glued to other tables. This was the only drawback for an otherwise excellent experience.

Fantastic food and service. Had an excellent lunch

One of the best restaurants I have ever been to. Service was amazing. We were welcomed by staff and seated, then welcomed again personally by a man in a grey suit. We then had someone bringing wine, someone bringing food and someone bringing cocktails from the bar. It was quite the team of people taking care of us and you really feel taken care of. The atmosphere was delightful and the food was amazing! The best steak tartare I’ve ever eaten. And of course I had to try the beef Wellington which was out of this world. It definitely lives up to the hype.

Faultless… delicious food my partner remarked best starter she’d eaten extremely friendly service the waiter asked questions to form my perfect glass of wine and boy was he correct! Will certainly be returning very highly recommended.

Had afternoon tea there, but it was not very good 😕.

Wow amazing day food service staff super friendly.....beefwellington absolutely melt in the mouth....and a lovely anniversary choc treat... It was a Special 45 year wedding anniversary day treat for me and my better half ......thank you to you all at the Savoy for making it a very special day....🙏🙏

We left quite disappointed, we had high expectations following on from lots of reviews and somewhere we always wanted to try. I had steak tartare which was ok. It wasn’t bad but I would say it was average. I followed up with the beef wellington which the pastry on the outside was burnt and the inside was undercooked. The beef tasted like boiled meat with zero flavour priced at £65 i was not blown away by it, the presentation of the plate whoever cut it cut it one side bigger than the other so it was lopsided which you could clearly see. The best thing about the entire meal was the seasoned fries. My partner had the fillet steak and he said it was good but not the best steak he ever had or any different than some of the restaurants that we have been too he said that the steak was unseasoned this seemed to be a common problem with all the food lacked flavour. The restaurant itself is stunning but it does feel from the menu to the atmosphere like you are in a time warp and you’ve transported back 10-20years. Couldn’t fault the staff apart from seemed to be lacking communication between floor to bar and we had to ask a few times for drinks and champagne after they had been misplaced or forgotten. I think the Savoy Grill is more about the name and location now more than the food, which is a shame.

Absolutely fantastic place, highly recommend to everyone, even children.

Thank you Gordon and team for a wonderful evening 💫

The atmosphere was grey and looked as if I was in my grandmothers living room, expected more from the atmosphere and decor, service was great lovely helpful staff food was good but definitely over priced don’t get the cocktails there is around 50ml of liquid and the rest is just a big cube of ice for £30 there are definitely nicer places to eat in London.

Beef Wellington was fantastic! 🥰

Celebrating our Granddaughters graduation. Seven for dinner. Food and service were excellent. A real experience.

I’d give 10 stars. Literally everything was utterly gorgeous. Food, service, atmosphere. Nico was incredible and looked after us so, so well. Thank you!!!!

Great Service. We opted for the taste of the Savoy menu and we're not disappointed. Had two half bottles of wine to complement the meal. The beef Wellington was excellent and would highly recommend.

This lunch was a gift from some of my family to celebrate my 80th birthday. It was memorable for all the right reasons. Besides the food being very tasty the service we received from Joy was excellent! Attentive but not intrusive - which is very much appreciated. Although not used to this class of dining we were made to feel comfortable and "at home". A most enjoyable celebration ... thank you.

Absolutely fantastic dining experience. It was exactly that for us, an experience, and one we shall not forget. The staff were all attentive and personable, it was amazing to hear stories of the Savoy grill from Thierry. All the staff made us feel like a priority. The sommelier was so passionate, informative and full of personality, he recommended a Quinta das carvalhas port with our dessert, it was exceptional. For our mains we both had the beef Wellington which was cooked to perfection. Our only very slight criticism was the bread was a little bit chewy for us. We will certainly return in the future.

We had a wonderful dinner at the Savoy Grill. We ordered the souffle and terrine to start. We both had the beef wellington for mains with broccoli and pomme puree and finished with the tarte tatin. Portions were huge, quality was brilliant and it is probably the best meal we have ever had. We cannot wait to return. Service was brilliant and staff very attentive.

To start out my wife made reservations for us as it was my birthday and I’m a big fan or Gordon Ramsey. She knew that I wanted to try his Beef Wellington which I have made his recipe many times which much success. We were greeted as our server welcomed us to our table and my wife again mentioned about my birthday which our server ackknowledged. We ordered our meals and sat back for a wonderul dinner. Well everything was great until the Beef Wellington came to my seat. The crust on the Wellington was soagy not crispy and the sauce was extremely salty. My Beef Wellington actually tasted better than the restaurants. I did not want to make a fuss as I did not want to dissapoint my wife as she took me here specifically or the wellington. As we were finishing dinner the table next to us had their server briing a birthday card and dessert for their daughter and we thought that was a nice touch, but to our surprise the ony thing I was giving was the bill. My wife was livid and called our server over and mentioned about the other table aand nothing at our table. Our server walked away and in 1 minute dropped a dessert in front of me with no apologies. It was too late for us. As we left my wife called over the maitre d’ and explained her complaint. He basically said he will note it and seemed to not care as to what she was explaining. NEVER will I go back or recomend the Savoy Grill in London. Gordon, it was not up to your standards. On a scale of 1 to 10 we give it a 5. Anthony P.

We had a Virgin Experience voucher that was given to us as a gift - a 3 course lunch for two. The food was delicious and we enjoyed each of the courses, however the service charge added to our bill was very expensive. I appreciate that we received a brilliant service however we did not expect to pay an additional £60 on top of the 3 course meal voucher for two glasses of wine and 1 portion of chips. A £25 service charge is crazy and put a dampener on the overall experience.

Everything was good except for the price. I just got one slice of beef Wellington for 85 pounds. I’ve been to other Gordon Restaurants and they all serve a whole piece for about the same price

The food was great, especially Wellington steak~ it’s really worthy to try more Gordon Ramsay’s recipes.

We had the Taste of Savoy menu which included the Arnold Bennett souffle and the beef Wellington. Both excellent. The whole experience is wonderful. We had a pre lunch drink in the American Bar first. Yes it's a little bit more expensive but it's worth it if you are celebrating a special occasion. Also special mention to our server Joy who was an absolute joy !!

A special dining experience to remember.

An absolute treat and as luxurious as you would expect! Every member of staff were so attentive and professional which really added to the experience, customer service at another level. We checked in our jackets and shopping and were escorted to our table which was a sort of semi booth. We were dining from the set menu but paid the supplement for the beef wellington which was worth every penny - the beef melted in your mouth and the flavour was amazing. Everything we ordered was so tasty, even down to the bread and the dark butter. Drinks were exceptional with an extensive wine list. Very expensive but worth it, such an experience.

On the whole the food and cocktails were delicious - the mash especially is to die for, although the greens were a bit uninspiring. The waitstaff were friendly and attentive, although my girlfriend was somewhat lectured on how to ask for what wine they would recommend which was a little uncomfortable. Overall though, a highly recommended experience!

The food was good, missing some salt but definitely a wonderful experience, the meats were wonderful but the sides were ok. Desert was also very good.

If you eat French food in London, this Michelin-starred restaurant will definitely not disappoint you. The restaurant is located on the G floor of the Savory Hotel on the Strand. The environment is elegant and comfortable. The POST-THEATRE MENU set menu is particularly recommended. You can taste all the classic dishes of this restaurant, especially the Wellington steak. The meat is soft and delicate, and the aroma is full of flavor. The best steak wellington I've ever had.

Great place to celebrate a special occasion. We sat at the Chefs Table and opted for w Al a Carte menu. Food was delicious and beautifully presented

I went last night to the Savoy Grill for dinner. The welcome was overwhelming. The table nicely placed at the side. The first course I had the duck pate and my brother Mr Paul Samuel the souffle. Both were perfect the taste superb.. In addition we tasted the superb bread with freshly whipped butter- amazing. Our main course was the cote de boeuf- the meat was so tasty and moist and the flavour stupendous. The fries were so delicious and the spinach creamy. We completed our meal with the tarte tatin which was beautifully crispy and full of succulent flavour. Overall the service and food were of a standard which beggars belief. The best meal I have ever tasted and the greatest service one could ever experience. My compliments to Gordon Ramsay. This is a mean achievement. His crowning glory. I defy anyone not to concur with me on this. If u can - try and book for this glorious restaurant and spend an evening on luxury which you will remember for the rest of your life.

Very disappointing honestly, the service was so slow, the food - a bit dry and lacking flavour. The atmosphere was okay but noisy, no music playing in the background so it was just giving ….canteen? They could do better.

We arrived 6 people to the Savoy Grill. It was a great experience, so fun, food was devine, service was impeccable. We were always served at once, quality was amazing. All the dishes were great. The Arnold Souffle was divine, so was the Wellington. Even if the chicken was such a delight. All of the deserts were perfectly sweet, and well portioned. Price was on the higher side but still worth it. We had a great time, and we would come back next time we are in the city. P.S go and use the bathroom, it's a must.

Didn't even pour my own water. Definitely worth the experience. Fine dining at its best!

We did not have a lot of time to spend in the restaurant, and we consider that a bonus and luck. We just had 2 main dishes with one side dish, and all were just OK. Nothing extraordinary about them except the price. Best to avoid.

We visited the Savoy Grill to celebrate our upcoming wedding and were quite disappointed with the experience. While the staff were pleasant enough, there was no acknowledgment of our special occasion, despite mentioning it in our booking and recalled back to me during the confirmation call, we were expecting at least a mention on the night. The atmosphere was subdued, and the seating arrangement—sitting side by side in the middle of the room—felt impersonal and not conducive to a romantic evening. Wearing a dress, I felt uncomfortable and exposed, definitely opt for trousers if you’re sitting in the two seater booths. Although the food was good, we found it overpriced. For example, the £65 beef wellington, which might be an iconic Ramsay recipe, is so overhyped and came with just a solitary mushroom, which didn't justify the high cost. The cocktails were average and pricey compared to other places offering similar drinks for much less. There were numerous staff on duty, yet the service felt very sales-pushing and aggressive at times. We were asked about wine a dozen times throughout the meal, which was off-putting. It was clear they just wanted the menu back. The whole experience was over in just over an hour, for a special occasion we felt rushed, and also by this point we just wanted to leave too. The decor was also bland and lacked personality, failing to live up to the grandeur one might expect from such a renowned establishment. Overall, there wasn't much to enjoy about our visit. If you're considering dining here, perhaps opt for their renowned afternoon tea instead and give the dinner a miss.

Mess up with our booking on arrival. Refused to serve us untill we could produce paperwork, unfortunately we couldn't get any internet connection to find the email. Eventually we were served, we both struggled to find a starter we liked as the choice was so limited on the set menu. The GR grill is very much the training ground for the inexperienced waiting staff; there was no ambience the decor is starting to look shabby. I would describe it as a conveyor belt experience.

We visited London from the States and celebrated our 30th wedding anniversary at Savoy Grill. As a huge fan of Chef Ramsay, from the beginning to end, it was perfect to me. Husband had the ribeye and barbecue hispi canbage. I had the famous beef welly and pomme purée . Both were excellent and everything I’d howl they would be. Shared dessert was the decadent Xoco Mayan Chocolate Soufflé with Pistachio Ice Cream. Savoy staff pleasantly surprised us with a delicious mini chocolate mousse, with a Happy Anniversary chocolate ribbon. We couldn’t have had a happier dinner experience. Thank you, Savoy!

All restaurants are divided into two types Savoy Grill and the rest

Both drinks and food were spectacular but the timing between the starters and main courses was way off. It felt like we waited over an hour.

By far, this was one of my favorite dining experiences in London. The ambience and service are unparalleled. The beef Wellington was ::chef’s kiss:: I hope to visit again soon!!

10/10 The Wellington was one of the finest meals I’ve had in many years and it came coupled with fantastic service and great ambience. Highly recommend

Amazing dining experience at the savoy grill. I had the beef wellington which was cooked to perfection accompanied with pomme puree, delicious probably does not do it justice. We also had rissotto and gnocchi which were both excellent. The service and overall experience was first class and recommend it to anyone looking for excellent food with great staff making special memories for diners. Thank you 😊

A good beef Wellington, but all other food is middling. Tasting menu dishes served cold. Friendly staff but very slow service. Overpriced for an average experience - we were a bit disappointed celebrating our anniversary here.

We very much enjoyed our meal and can recommend their signature dish, the beef Wellington. We had the Apple Tart to share for desert, which was divine, served with a gorgeous glaze and ice cream. The staff were very attentive, all in all a nice place to eat.

Only two words; Absolutly Superb. It's not cheap, but you get an experience in food, service and athmosphere. I would highly recomend you do this one time in your life 👍🤗🍽 The Beef Wellington in the picture.

We went for cocktails (my sister had the cheesecake that she said was so delicious), and the servers were extremely friendly and attentive. Exceptional service and cocktails were good.

The food was delightful but the service really poor. At the arrival we had to wait for 15 min after the scheduled time in a not appropriate place. We also had 1hour delay between starters and mains. Finally on of us found a hair in the salmon dish. The restaurant apologizes and performed a discount of the service.

We attended the post theatre meal. Everything was delightful and beyond our expectations.

Well what can I even say about this place - no words are needed really, the incredible food and service speaks for itself. We wouldn’t regularly be able to afford to eat at a place like this but wow it’s well worth it. We came here for my boyfriend’s birthday last night, we’re big fans of Hell’s Kitchen so I have been waiting for years to try a beef wellington and it was perfection, it definitely lived up to my expectations. The service is impeccable, the staff are so nice and do everything for you, even making sure your glass never goes empty. They came out with a birthday cake at the end and even gave my boyfriend a card signed by all the staff - what a classy touch. We felt like royalty eating here - a once in a lifetime experience for us. Incredible

Incredible dining experience!! We were looking for a good Beef Wellington, and definitely we had an extraordinary one! As well as the beef tartar. The service was how it should be in a upscale restaurant like this. We had and amazing time!

Go, go go! ... you will not regret it one bit. I can say, without a doubt, the experience of eating here was the absolute best on every level. The food was phenomenal! Absolutely the best meal I've ever had the pleasure of eating. The Beef Wellington was exceptional. The chef has perfected his craft. The waiter, Nico, that serviced of was very pleasant and greatly added to the experience. Along with the other supporting staff that assisted him. The Sommelier, Keith, was excellent at conversation and wine pairing. He is skilled in his craft of wine knowledge and pairing. Along with entertaining us with conversations off topic. I will be going again for sure!

Everything we ordered was phenomenal.. Beef Wellington & soufflé were unreal.. a meal to remember!

We had a booking for our 30th anniversary and lunch bought as a gift and we had a disaster. After the 1st course whilst changing cutlery a waiter dropped a knife on my wife's wine glass half full of red wine which smashed onto the table leaving broken glass and wine everywhere.Luckily none went over any of her new outfit. We were then moved to another table not getting the wine replaced, the remainder of the bottle 1/4 full was taken to the new table with 2 new empty glasses,my glass was also removed again half full of wine. We then had the rest of our food and not asked if we wanted any more wine or another drink, leaving us with only table water. After the meal we both felt upset and very disappointed and we passed this on to one of the managers. She then told us the bill was taken care of and we wouldn't be charged for any additions and wine.This could of been explained to us and not as we were about to leave. We were then offered a complimentary glass of wine , which to be honest wasn't the best compared to the bottle we liked. What was supposed to be a celebration ended up a disappointment.

Just had a meal to celebrate my wife's 50th birthday. Amazing food and outstanding service from everyone. Just a note to Mr Ramsey ... Nico was amazing ... much better than that ohh la la man who only comes out when the TV cameras are there. He was professional, funny, attentive and made the whole experience a night to remember. Best get a black jacket available soon because he deserves one. 5 star night.

Wow. I have to leave review.. It was incredible night. I can say beef wellington was cooked perfectly. Juicy , tender meat and perfect seasoning with crispy pastry around. Definitely it didn't disappointed me. And rib eye steak was cooked well and have grill smoky flavor. Other side dish was all amazing. And dessert!!! I had apple tar tatin.. it was the best tar tin I had so far. Staff were so friendly but professionally. They all have good knowledge of food and wine. I will definitely come back. Thank you for all for magical night.

Honestly I feel terrible leaving this review because I'm a gordon ramsey fan but my experience here was horrible. I came here around new years with my husband and 2 teenage daughters. We selected this restaurant over some of the other gordon ramsey restaurants and I think we made a mistake, so maybe this review will help someone else. If you are looking to drink very expensive (overpriced) wine this is the place for you. If you are looking for good food, this is not the place. We came for the food and were devastatingly disappointed. First, we ordered a bottle of wine, nothing fancy, I think it was like $50, after we ordered a $50 bottle of wine it was almost like they really weren't interested in serving us anymore. We arent wine connoisseurs, we're foodies, we came to a gordon ramsey restaurant for the food. We ordered steak tartar which was excellent but that was where it ended. After we finished our appetizer we still had not received our wine and had to ask about it before they finally came with it at the same time they brought out our food. My husband got the beef wellington which was only saved by the au jus, I got the ribeye, medium rare, it was flavorless, I literally had to use my husband's au jus just to be able to eat it. One of my daughters got the lobster she said it tasted like lobster with butter so I guess what you would expect, the other got the Gnocchi which is where the story goes way down hill. It was disgusting. She literally gagged because she took a bite and I made her swallow it, she said it tasted like fish. Everyone else at the table tried it and it was probably the most disgusting thing I've ever been served at a restaurant. It tasted like they made it with bad potatoes, like rotten ones. For a meal that we spent over $500 on I would expect it to at least be Edible. I hope to visit a different one of gordon ramseys restaurants next time I'm in London, because I dont think he would actually send that garbage out of his kitchen.

A wonderful evening. The food was exceptional but the service was even better. Cannot praise everyone enough. The whole team work to make you feel so special. Niko was so friendly but professional. I cannot wait to return. Thank you to Thierry and the team. Gordon is lucky to have you all. X

Excellent evening at the savoy grill chefs table experience. We had a private room overlooking the kitchen. Every course was delicious, the staff went above and beyond, and the sommeliers were great. Would highly recommend getting a group of 6 and booking this for a special occasion it was incredible!

Incredible experience. My husband and I had a late lunch there prior to going to the theatre, the food, service and ambiance was exceptional. The staff from the entrance through to the restaurant could not have been more attentive, they made our day so special. Would highly recommend the Savoy Grill and we will definitely treat ourselves to another visit.

This was a ridiculous feast. Food has no business being that good. 😆 every little touch was noticed and made it wonderful. Even the butter was like smoked(?) SOO GOOD. 👍🏼

Unfortunately my visit was not the best. The red coated waiter gave us wine list, took away the wine list, came back with it and never took our order, even though I was clear we hadn’t ordered our wine for the main course. So then we waited for someone to take our order , no one came so we asked to order our wine to get it in time for the steaks. That waiter then asked “oh didn’t my colleague take your order?”… very confusing set-up of three levels of waiters. The red coated waiter was quite rude. I ordered the rib eye steak in medium rare, it came out medium. Even though the service personnel offered to take it out and get a new one, he said he would take both my fathers (which was perfectly cooked) steak and mine which would have ruined it for my father, because it became a hassle, so I declined the offer. However with a steak for 65£ i expect excellent service and excellent cooked food. The taste was good but in general the experience was under average. Luckily the sweet waitress who picked the dishes had a great service mind, maybe she can be the main waiter for future. Really sad that the experience was under average, luckily my dad was satisfied since in the end it was his birthday dinner that I treated him with. Something to note is that they charge 7,50£ for sparkling water. Cover charge 2£ per person And then mandatory gratitude charge on 15% Total:263£

We were a bit late trying to commute from Tottenham Stadium after Arsenal’s glorious win in the North London derby, but it was all good. The food was amazing, as was the service. Nothing to comment about. But the most unexpected enjoyment came from a dessert- apple tart tatin with caramel sauce. It was heavenly good! I would come back just for that, while I am not a big dessert fan.

Very disappointed with the beef Wellington , after traveling half way across the world to try it , was hard rock , dry and tasteless , 65 pounds down the drain , never again

As something of regulars now at the Savoy, we keep coming back to what can only be described as opulence personified! Every detail is exquisite and the food…… OUT OF THIS WORLD!!! we even had a special guest during our last visit.

Very Good food. the starters could be expanded. more diversification.. but otherwise the food is excellent. Nice wine menu.

An incredible dining experience awaits you at the Savoy Grill. The five star food and perfect attention to service takes this restaurant to another level. The Beef Wellington was cooked to perfection. The pastry was crisp and the meat was oh so tender. The jus complimented it perfectly. The chicken was moist and had a beautiful season on its crust. The baby vegetable consume and rice pilaf paired well with it. Dare I say my favorite was the BBQ cabbage. It was charred expertly and the preserved lemon took it up a notch. The sticky toffee pudding and ice cream was a nice way to end the meal. It was warm and delectable perfect for the cold night. The wine selection is huge just about a wine from every country can be found. Savoy Grill made our special night that much more special, the perfect place for a special occasion. I definite destination for any foodie. Dos wine glasses up 🍷🍷

Food and atmosphere are really good What was disappointing was that there was an employee named Joy who was in charge of serving our table. I don't know what she was dissatisfied with, but even when pouring water for us, she kept pouring it loudly into a glass cup, and even when she was collecting the bill, she held out her hand, but she intentionally put it down on the table and walked away without even looking at her.. It was the first time. When I was sitting at the table, they removed the table for me to make it easier to sit, but after paying, they didn't even remove the table and just walked away. As the other tables finished eating and left, they made small talk and said hello, but as we were passing by on the way out, we bumped into each other and ended up saying goodbye. Personally, I felt very bad. It's a 1 Michelin star restaurant and the food and atmosphere are really good, but I feel very uncomfortable with this trivial service.

Outstanding meal! Everything was perfect. I had the Taste of Savoy multi course meal. The staff were great and picked out some lovely wine for me.

The food was okay, but not impressive for the price. I felt it didn't live up to the reputation of Gordon Ramsey. It was generally friendly, but there was also the impression that there was some discrimination.

Really enjoyed our evening, the food was outstanding and so was the service🌟🌟🌟🌟🌟

Last Saturday we ended our London trip with dinner at the Savoy Grill. We were greeted with smiles and greetings from everyone. The serive was flawless, wine sommelier was awesome. The food was just superb. Steaks and beef Wellington was just spot on. 👌 the cocktails were just fantastic and balanced. The experience was like no other. The cost was relative to the service. Highly recommend the whole experience..

decor is (some call it) classic elegance or (some calls it) boring and dated. service is expected and above average at a high end restaurant at an elegant hotel. the beef Wellington is why we came here for. it is will executed, the truffle paste is excellent, and the pastry is just the right amount and cooked through with a slight crisp. the beef is good quality, it's not dry, but it's not very flavorful. the sauce helps. all-in-all very happy with the food execution.

This was a second visit to the Savoy Grill in less than 3 months . Both times we had the Sundsy lunch and both times the meat quality was unacceptable as on both occasions there was a lot of gristle in all the meals. I would expect this quality in a lower graded establishment but not in this iconic restaurant owned by a world renowned chef. The service recieved was impeccable, but either this be the norm or we have just been unlucky on the food front. Dint think we will visit for a third time

For the price you'd expect a dining experience where the food would leave a positive impression. Instead I would say I left with the impression that Gordon Ramsay is just a common huckster. There is a reason this restaurant doesnt have michelin stars anymore. The espresso martini was good but after that there was really no positive on the meal. The souffle was unevenly salted, as if, the front half of the dish got salt and the back half didnt and its not the fish that im talking about in terms of salt levels as the waiter wanted to convince me in. The Beef Wellington was actually disappointing, I had trouble cutting it with a steak knife which isnt supposed to happen. Surprisingly the beef wellington from Boca in Cincinnati, OH is actually done better and also a few restaurants in Boston. Wouldnt be surpised if pubs in London do it much better and for a lower price. To put it lightly, Gordon Ramsay's Beef Wellington is overhyped and lacks taste, by far the most bland piece of meat I've eaten in London (no wonder everyone jokes about the british not having any spices in their food). The water is indeed 7.5 pounds which is ridiculous because tap would be fine but wasnt offered. Dessert was interesting but was way too sweet for my liking. I think the wrong choice was made to use white chocolate rather than dark chocolate on the shell of fruity cheese cake inside. Service was good, not sure why there were complaints. I will say, it is indeed chaos in the dining area, the wait staff seem to come to the tables way too often to top off water for people, never letting it get below 75% of the cup volume. They move with brisk pace across to tables and in general it wasnt a calm dining area. Part of fine dining is the attentiveness the staff gives you, but when it becomes too overbearing its a problem in my opinion and in this case it started to cross the line.

Food was pretty good, portion sizes are pretty small for what you pay. Service was terrible, and the prices are pretty ridiculous. I loved the atmosphere of the dining room though.

The oldest trick in the book the stuff come up to you what drink would you like would you like to have water yes please what would you like still or sparkling or other so we have sparkling it went to after we got the bill it was seven pound a bottle where two of them then the charas 50 odd pound service charge the food is not tomorrow liking when we all left we went back to Leicester and we ended up having an Indian food so take that Gordon Ramsay no one you can draw around in a Lamborghini

Food was excellent, no complains, the steak we both ordered were perfectly grilled and everything was on point. Maybe it is the fine dining concept, but I feel the atmosphere is a bit subdue and the staff didn't give me an overall "friendly" vibe. That could be just me. Despite so, I must say I am pleasantly surprised when asked for a cup of warm water, they freshly boiled a pot of it and had it served to our table. It is a nice gesture.

Had an amazing birthday dinner at Savoy Grill. Staff were very attentive especially Thierry who spoke to us for a while really made our night meeting him. Food was a cut above, delicious. We will definitely be back.

Dining at the Savoy Grill was an memorable experience, defined by exemplary service and meticulous attention to detail. The food was delicious, perfectly cooked, and presented beautifully. The ambiance of the restaurant added to the enjoyment of the evening, creating a warm and inviting atmosphere. It was a great choice for a night out, leaving us and our friends thoroughly impressed.

We had an amazing lunch at the savoy grill today and wow what an awesome restaurant this is . The staff were fantastic and the food was the best we've ever had. Thank you all for the most amazing lunch . We will be back again soon

Such a fantastic visit and experience. I love Gordon! Having read his autobiographies the experience is just as he describes. From initial contact in booking to leaving the restaurant the experience lives up to expectations. Staff are extremely knowledgeable, professional, and attentive but not in a bad way. The atmosphere is calm and enjoyable. Food and wine beyond expectations. Looking forward to coming back ❤️

Exceptional service and delicious food! Highly recommend! My husband and I shared the cote de boeuf as well as the yellowtail crudo. Definitely will be returning when we come back.

I really don’t know where to start! I thought I had walked back in time to the 70’s. I couldn’t get over sitting in a velvet sofa with a table pushed up to us, and our view was other diners behind tables, it was like being at a Concert, facing a stage of other diners. The food was passable but not perfect. Needs updating drastically, I struggled to find a meal of this century! I love Lobster Thermidor, but mines better….more tender….more tasty. Starter was good, frothy soufflé’ very strong of cheese, but well cooked. I just didn’t get the inflated prices at a less than inflated menu and setting. Staff were amazing, food was under par, seating is quite ridiculous for privacy. MAKEOVER desperate, update menu and I may return for £200 per person on our visit.

The Beef Wellington was phenomenal.

Incredible food and a wonderful atmosphere. The service was the best I have ever received in a restaurant. I am so glad I went here and will absolutely return!

It was a very enjoyable experience with my daughter today. Everyone was absolutely kind and wonderful. Great experience.

Overall a good experience. Way over priced though Greta, our server. The greatest ever!!!! It’s worth doing once .

Great ambience and service. A bit pricey, but worth it to try it at least once.