Tarım Uyghur Restaurant in Camden

Otro lugar para la comida uigur con los sospechosos habituales como - Gosh Legmen, Qoruma Chop, Uyghur Polo, etc. Este restaurante es popular entre los estudiantes de la universidad cerca y chinos. Había una oferta de almuerzo para las 9. 95 así tenía el Polo que es pilaf/pilau de cordero. En general, era agradable, pero el cordero no estaba cocinado con el arroz, lo que permite flexibilidad para elegir pollo o carne de res, etc. Los trozos de cordero estaban bastante secos y uno era graso. Estaba bien, pero me ha ido mejor. También pude probar el arroz con pudín que es muy diferente al inglés ya que estaba hecho con sabores a coco y la textura era acuosa. El personal era muy amable.

Pequeño lugar que solía ser una cuchara grasienta hace años. No podría ser más diferente ahora. ¡Es fabuloso! Simples platos fantásticos. ¡Vale la pena visitarlo si puedes entrar!

Comida muy sabrosa con un servicio encantador. La mayoría de los platos tienen una versión vegetariana y una buena gama de lados vegetales. Los fideos están hechos a mano y son deliciosos.

The best Uighur restaurant we have ever tried and we will be going back again soon as Tarim Uighur Restaurant is our go-to place from now on. What would I recommend to have it there ? Literally eveything as we have tried eveything and I will give this place 10/10

Tarim restaurant was a decent place and foods . we have visited few days ago with family and spend our diner. i am glad my wife was happy from food . good she has right restaurant that made easy to invite her friends for birthday in February. enjoyed was great night .

This is one of best Uyghur food restaurant in London. Love it Legmen and Uyghur tea. Other food also delicious.

Great food and the service was a lot better than i had expected. i will definitely be returning ! :)

I had an absolutely delightful dining experience at this remarkable Xinjiang restaurant! The Spicy Chicken was a burst of flavor, with the perfect blend of spices creating a mouthwatering sensation. The Legman noodles were impeccably prepared, each bite exuding a rich and enticing aroma that kept me coming back for more. And let's talk about the grilled lamb chops – a true epitome of deliciousness! Tender and succulent, the unique grilling technique gave them a crispy outer layer, making it a signature dish that's truly unforgettable. Beyond the delectable dishes, the dining ambiance was cozy and inviting. The staff was incredibly warm and attentive, adding to the overall enjoyment of the meal. In summary, this Xinjiang restaurant is an absolute gem, offering a wonderful culinary journey. I highly recommend it to anyone who appreciates the flavors of Xinjiang cuisine!