Sub Rosa in Thanet

What can I say, SubRosas bagel menu is hands down the best we’ve ever seen. All hand made with fillings made from local produce. The folk who served us were friendly and couldn’t do enough. Absolutely fabulous! Can’t recommend highly enough!

We stayed in Margate for a few days and were looking for somewhere for brunch. Sub Rosa was very close to our accommodation so I thought we'd check it out. Am so glad we did. I've never had bagels as good as this anywhere. So good we went back the following day. First day we had the Lox which was divine and the second day I had the Pastrami. The Pastrami was that good I nearly had a "spiritual moment". My girlfriend tried a bite and then got such bad food envy that I ended up giving half of it to her to stop her wobbly bottom lip. Chaps, is it just me or do women never offer to share their food when the tables are turned? (Only joking! I'll duck now!). On seeing this one of the owners offered to make her a pastrami bagel for free!!!! Where does that ever happen! Anyway, if you're in Margate and want an amazing food exprience then don't hesitate to come to Sub Rosa.

This is my first ever trip advisor review, but I needed to rave about this place. We went for breakfast two days in a row. First had a lovely salmon bagel, but today had pastrami! All I can say is get the pastrami! It was the best bagel of my life. The couple who run sub Rosa are absolutely lovely.

The bagels here are so tasty! loved the warm pastrami & egg and the warm egg with crispy bacon - would definitely recommend. Really friendly service from the owners who gave us some great local tips for our stay here.

Lovely owners and the best bagel I have ever eaten ❤️ we woll be back for sure. Kieran and Claire. Love the old town too ❤️ thank you.

Amazing bagels , we came back the next day for more. loads of vareity and options, vegetarian, vegan and little ones all catered for

If you love bagels, and sandwiches in general, then you are in luck. Sub Rosa is bringing the best of downtown NYC to Margate. Picked myself up a Ploughman's - cheddar cheese, tomato, incredible chutney - on a seeded bagel for lunch but the menu was full of other tasty dishes, especially for those who love big, meaty bagels. Three different types of meat on a bagel whilst on the beach is both a) what you want to eat in Margate and b) probably a song lyric. A super pleasant experience that uses all local ingredients but with an American spin. Plus, Sub Rosa is open all week - whatever the weather.