Stuart House in King's Lynn and West Norfolk

I was really impressed with this little bar. Staff were kind, friendly, and helpful. Drinks were very reasonable. Didn't Try any food A double vodka and coke with a pint of Guinness £5 you can't beat that

This is the second visit to this establishment. Upon arrival, the parking was easy although busy. As you enter the restaurant, you have a sign asking people to wait here to be seated. Problem he is... it is a confined space for four people, and if I was sitting on the table opposite the door, I'd get annoyed with people hanging over my table. My advice is to remove the sign and get people to the bar! Thankfully, our attention was drawn to the bar. The lady confirmed our booking and advised us where we were sitting. I decided to get drinks at the bar as this would speed things up and save staff a job, which I don't mind. After getting our drinks and sitting down at the table, we began enjoying family time. The young lad was on the ball with asking for our order, we kindly asked for another 5 mins, and he was spot-on. Good eye contact and confident when speaking to us, he was knowledgeable about the options that were available with the food. As conversation flowed, a couple of drinks glasses were empty. Although the young lad was seen taking orders at another table, the women servers were following each other with nothing in their hands! This frustrates me because it's an opportunity to sell more drinks. Anyway, we caught the attention of the blonde lady to kindly took our drinks order. When she asked if there was anything else, I asked for the WiFi code. She said she'd get the code. (Trip Advisor sticker on the door window advising free wifi). Our conversation continued, and drinks seemed to take a little longer than expected. I could see they might have had a busy spurt. Our drinks eventually arrived after about 5 mins. I suddenly discovered our food was given to the wrong table, who had sat down 10 minutes prior to getting their food. The blonde server brought out the pie, and that's when the mistake was identified. The two chaps were happy with the food option whilst one was taken back to the kitchen. I just hope the integrity of kitchen staff as I had seen the meal had been placed down in front of the customer and cutlery used in the meal. I truly didn't want to experience what might be happening in the kitchen. We eventually got our food, and I didn't like the idea of the food coming out, as you can imagine. Although the food was very good, the potatoes were not. There was no check on the table during our meal. When the plates were removed to did point out that the potatoes were not right for the meal although cooked well. I'm guessing the wrong type or quality of the potato wasn't right. Very bizarrely, after giving the feedback, I noticed the chef walk back into the kitchen. His gaze was on our table said it all. However, I would have welcomed him to come to the table as it would drive up standards and quality, making the overall success. We chose to skip deserts because, overall, the expectations were met. Four drinks and 3 or 4 desserts down on revenue. I only give feedback as a way to improve the customer experience. If you have guests round for an evening meal, you'd want it to be a pleasant experience. Most businesses fail because they forget the minor details that make it an especially experience.

Bloody beautiful. We havent been here before and kept it simple ordering a chicken and a lamb korma rice and naan and it was all cooked and seasoned to perfection. I WILL be back in the very near future. Thank you for such a joyous meal.

Ive had the haddock and chips here a few times now.....its banging... so good....definitely going back

Went there on 27March.. The Restaurants Environment Totally Change.. they were working on for new look to the Restaurant.. now its looks best designed Interior!! Everyone must Visit there.. its seems like Mirror Dimension.. Everyone is full of Mirror that looks Cool!