Based on 2 opinions finded in 1 websites

Based on 2 opinions finded in 1 websites
Nº 834 in 2648 in Liverpool
Nº 160 of 463 Other cuisines in Liverpool
Opinions
Mi nieto hija y yo llamamos después de las compras y disfrutamos de queso con tostadas y té. Fue maravilloso. Mi nieto hizo un almuerzo para niños que él también disfrutó mucho.
_donnajope . 2018-10-10
MORE AT TripAdvisor
A menudo pop a Sayers. La comida que compro siempre de buena calidad y sabrosa, a un costo razonable. Los huevos masas para tartas son deliciosos, de hecho todos los pasteles son deliciosos. El personal es amable. .
PadTha . 2017-04-16
MORE AT TripAdvisor
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875 Opinions
Este bar tiene mucho que ofrecer. Una amplia variedad de cervezas/ventas. Un ambiente relajado con mucho espacio. El personal era joven / vibrante y amable. La comida era muy sabrosa. Tenía pescado con papas fritas. Recomienda la salsa de curry. Gran relación calidad-precio y volvería a visitar.
105 Opinions
Staying over at the Docks and needing a good breakfast, Ryde was exactly what was called for. Great breakfasts, tasty coffee, good prices, friendly staff and a cool, bike themed set up. I had the Ryde breakfast comprised off 2 sausages, 2 bacon toast, beans Black puddin, hash Browns and eggs(poached to golden perfection). All for 9.50. Everything on the plate was tasty. Unfortunately I had no cash and the machine wasn't set up for a tip but I'll be back next week and will be giving double. The food and staff are well worth it!
19 Opinions
Called in while my son was in The Royal hospital. Asked for the small breakfast but no mushrooms or tomatoes. The owner was very pleasant but after he served my coffee (I did ask for a latte but an ordinary coffee came) he carried on chatting with a bloke sat at a table. Then he went off to the kitchen. A few minutes later my breakfast came. It looked as though most of it had been deep fried. It came with mushrooms which I didn’t want, no baked beans. The egg made me heave, dirty brown white and a broken yolk undercooked centre floating in the white albumen. Bacon was a crisp and the sausage cut in half and deep fried. The toast came just buttered in the middle. Would never eat there again. I took pictures but can’t post them on here. Apart from the bloke sat at a table I was the only customer.
1948 Opinions
Best place ever, whether you want to go for breakfast or lunch. The food is lovely and amazing quality and the service is equally friendly and professional. Your food and conversation is not rushed and we enjoy having our monthly get together with friends here.