Olivomare in City of London, Westminster

Olivomare is an exceptional dining experience for those who appreciate fresh, high-quality seafood. Located in the heart of London, this restaurant offers a warm, inviting atmosphere with a Mediterranean flair. The menu, featuring a variety of seafood dishes, showcases both creativity and classic flavors.

I recently enjoyed a really lovely dinner here. My partner & I are gluten and dairy free, and we didn’t feel like we were at a loss of options. I enjoyed a gluten free crab linguine, and my partner had the cod (still delicious even when made as requested without dairy). We started with anchovy salad and octopus, both of which were fresh tasting (slight preference for the octopus, which was so tender) and came on a fluffy bed of rocket. We also enjoyed a very nice bottle of Sangiovese. All in all pretty great. The atmosphere felt a bit sterile, maybe something about the bright lights and white walls. Otherwise it was quiet enough to have a conversation without shouting, while still being full of diners. Highly recommend!

We love all the Olivo restaurants! All the pastas are good and we especially like the botarga dishes.

I was not impressed. We had a family dinner celebration for six people, and the restaurant struggled to manage our orders. We ordered five fish dishes and one pasta, but one fish dish arrived 15 minutes later than the rest, by which time our appetite had diminished, and we sent the food back. The food quality was mediocre at best. I wouldn't recommend this place.

a gem in Belgravia if you are looking for Italian food. Definitely worth trying more than one pasta.

When I come to London, I really want to eat Karasumi Pasta here. However, since it was a Sunday afternoon, the main store was full and I couldn't get in, so I couldn't give up, so I looked into it again and went to an affiliated store. After all, the pasta here is exquisite. I didn't know when I would be able to eat it next, so I got greedy and tried other menu items, but unless you're a big eater, the Karasumi Pasta alone is enough to fill you up. (Bread is also included) It may be a little expensive even in London, but this pasta is a must-try at least once!

Amazing and I’m still at the table! I’m back!! It’s my favorite restaurant… adding an updated menu .. LOVE IT STILL!!

Food was lovely and very well serviced by the Sardinian waitress, she was amazing with us. We will definitely come back

Spaghetti Bottarga was extremely rich and delicious as always and Giuseppe was such an amazing host having hospitality that was truly unmatched. Will return 1000%👍

I would come back in a heartbeat! We found this Italian restaurant on the Google Maps with 4.5 stars and decided to give it a try! We are glad that we did! We were seated quietly even without reservations on a Friday evening which was not an easy thing in London! Our drinks and food orders was quickly taken and we go with couple dishes that our waitress recommended. Everything we ordered was on our table within a reasonable time! And they were all very delicious! We emptied all dishes! We need to come back again when we can!

The waitress, the bread and the tiramisu are the highlight. The cute and original environment. The rest is not good… - the manager spent the evening filming the waiters in Italian, never smiling at the customers - The spaghetti with lobster... it didn't have any lobster... there was the carcass of half a lobster, but empty, in fact the fork and shell breaker to clean it aren't even provided (see photo) - The tagliolini alla frogfisher…. They were cooked (a part was cooked all together, which also happens at home but inedible... reported to the waiter... it fell on deaf ears) and they were also very spicy - The bread was taken away halfway through the dinner... only strong point - Cleaning of the tables done... on the chairs The bill... you see Ah, the rosé wine is also good Sin!

La cameriera, il tiramisù e il pane sono il punto forte. l’ambiente carino e originale. Il resto …. Non bene … - la manager ha passato la serata a riprendere i camerieri in italiano, non ha mai sorriso ai clienti - gli spaghetti all’astice … non avevano l’astice …..c’era la carcassa di mezzo astice ma vuota…. Infatti non era neanche prevista la forchettina e il rompiguscio per pulirle (vedi foto) - i tagliolini alla rana pescatrice… non erano cotti ( una parte si è cotta tutta unita, cosa che capita anche a casa, ma immangiabile: l’ho segnalato al cameriere … caduta nel vuoto) ed erano molto piccanti - il pane è stato portato via a metà della cena …. Unico punto forte - pulizia dei tavoli fatta … sulle sedie Il conto … vedete voi.., Ah buono anche il vino rosè Peccato!

We had the lobster spaghetti and the spaghetti vongole- both were delicious, however unfortunately they were let down by the grit in the clams and the bits of shell in the lobster that had been added to the sauce. I would’ve loved to have given it 5 stars because the sauce really was delicious.

Food of the highest standard. Ingredients all chosen with great care. Friendly staff and very well looked after

We loved our experience, these people know how to run great restaurants. Service is excellent and understated. Food is delicious, we had grilled scallops with lemon and rocket , mussels and marinated tuna & swordfish for starters. All pasta mains were great two. 2 Bottles of wine, bill was 390 for 4 people.

Amazing food, risotto and pasta and excellent staff. Very great environment! we will comeback. Thank you!

Salle agréable. Carte plutôt originale, bonnes spécialités sardes. Agréable pour un déjeuner (peut-être un peu froid au dîner)

An excellent restaurant with quality food and a reasonable price in London. But I would like to note that the quality of service has deteriorated sharply in recent years. The waiting time for food is very long, visitors sit at the table with uncleaned plates, often waiters forget about the ordered dishes and drinks🤷‍♀️

Had a great time here. My boyfriend is Italian and he really loved the food. The seafood is very fresh and everything is very delicately done. The staff were kind enough to even help put a candle in the dessert for his birthday which I'd just left in the booking reservation notes.

Consistently fantastic bottarga spaghetti

What can I say... I don't usually eat Italian abroad but I absolutely must try it. GOOD

Delicious, fresh, seasonal. Will go again soon!

Best Italian restaurant in London.

Just had dinner at Olivomare, really excellent! Excellent service.

I have been coming to this restaurant since 2007. It is definitely one of the best Sicilian/Italian places in town for authentic food. Our dinner last night was a delightful experience, thanks to the amazing pasta Alla bottarga (a must-try for newcomers). I hold this place in high regard and continue to give it five stars. However, I am compelled to mention that the service could be improved, and the food taste could be more consistent, reminiscent of the years 2007-2012. I am looking forward to visiting this lovely place again and again and highly recommend it to people looking for great Sicilian food and experience.

Delicious original dishes, high quality ingredients combined with great execution and presentation by professional and friendly staff made this a memorable experience.

One of those Italian restaurants in London, you should not miss. Great fish menu, superb choices of 'primi a secondi piati'

Alright. 👍. Quality of service and food up to par. Ideally located near our hotel The Tophams Hotel.

I can’t really comment on the food as we had to leave before we could even look at a menu. Despite the place being half empty, they refused to let us bring out sleeping daughter in the buggy in

Yesterday, I had the pleasure of visiting Olivomare, a restaurant that was established in 2007 by Mr. Mauro Sanna. Upon entering the restaurant, my initial impression of the staff was not very impressive. They seemed inattentive and lacked the level of professionalism one would expect. To start, they served us bread and olives without providing a small plate. It may seem like a minor detail, but it is these small touches that contribute to the overall dining experience. Additionally, when the waiter asked if I wanted water, they brought the water bottle already opened. In my opinion, the water bottle should have been opened in front of me, rather than behind the bar. These small lapses in service etiquette were disappointing. However, once I mentioned that I was a food critic, the attitude of the staff changed dramatically. It is a shame that they only provided exceptional service after being aware of my profession. This indicates that they have the capability to provide excellent service, but it should be consistent for all customers, regardless of their occupation. Moving on to the highlight of the evening, the food at Olivemare was truly outstanding. To test the skills of an Italian cuisine chef, I ordered the spaghetti pomodoro, and it was perfectly prepared. The pasta was cooked al dente, and the tomato sauce was flavorful and well-balanced. This dish alone showcased the talent of the chef and their ability to execute a classic Italian dish flawlessly. In addition to the spaghetti pomodoro, we also ordered other starters that were equally delicious. The flavors were vibrant, and the presentation was visually appealing. For my main course, I opted for the spaghetti with crab, and it did not disappoint. The combination of the delicate crab meat with the pasta created a harmonious blend of flavors. To complement the meal, I enjoyed a glass of white wine that paired perfectly with the dishes. In summary, the food at Olivemare is truly fantastic. The chef's skill and attention to detail are evident in every dish. However, the service falls short and is in need of improvement. The staff's lack of attentiveness and inconsistency in their level of service detracted from the overall dining experience. With some adjustments and a focus on providing consistent and attentive service, Olivemare has the potential to become a top-notch dining destination. Nick #doctorfoodielondon

The starters were ok, but the pasta was nasty. Poorly decorated. Don’t recommend.

I am extremely satisfied with the service provided by Letizia, Andrea and another very kind waiter (whose name I unfortunately do not know). Their kindness and professionalism made the experience even more enjoyable. The dishes served were simply delicious, confirming the high quality of the restaurant's cuisine. I would suggest offering a take-away option for leftover of moscardini sauce because that sauce was sensational. Thank you from the bottom of my heart for an unforgettable experience!

Really good food and service especially the sebadas. Knocked a star off as the mains were served on cold plates. We really enjoyed it and will go back.

The food was average at best and the pasta was sub standard. Starters were good but the mains were really underwhelming, one of the worst quality to price ratio in London. Service was rude and kept counting the minutes left to our dinner. Highly NOT recommend

Finally after over 30 years I've found an authentic Italian restaurant in London, excellent good quality food, not cheap, but you'll be eating top quality fish, served by friendly, competent staff in a clean and classy environment. I would give them 10 stars if I could!!!! If I had to be picky I would suggest more light. But everything else is perfect. Well done.

Been coming from the day of opening the quality of food has always remained great and authentic Italian for at least 10 yrs.

Italian based on fish. Normal food

BEST ITALIAN RESTAURANT IN LONDON!!! Andrea and Davide made us have a wonderful evening, very attentive even when I ran out of wine and promptly poured it again after keeping it cool! The service is even better than the last time I came, and I had a great time then too. Thanks guys keep going! For more advice follow me on instagram valeriabattiston

Absolutely incredible Italian. Very nice seafood. Great GF pasta too!

Amazing Sardinian food I’m very happy I’ll be back soon

My go to in Victoria incredible food

Questo ristorante di pesce inspirato alla cucina Sarda si trova non lontano da Victoria Station, in una tranquilla via secondaria. L’ambiente è piccolo, con tavoli vicini, ideale per coppie o piccoli gruppi. Il menù è interessante, tutto rigorosamente a tema marino con varietà di pasta fatta in casa e secondi. Il livello dei piatti è medio alto, sicuramente uno dei posti migliori in cui ho mangiato cucina italiana. Tutti i primi sembravano ottimi, i tortellini erano molto buoni e scenografici. Ho amato anche la “sebada”, tipico dolce sardo a base di formaggio. I vini hanno pressi alti ma un bicchiere di vino della casa è abbordabile.

We had a delightful night at Olivomare, I'm surprised by a few of the reviews. The food was absolutely delicious - pasta perfectly cooked and seasoned, and large portions of all dishes. Lobster spaghetti is a must, and do try the sardinian apertifs and wine. Service was stellar too - attentive (but not too much), great recommendations, not pushy at all in having us pay or leave.

We had a delightful night at Olivomare, I'm surprised by a few of the reviews. The food was absolutely delicious - pasta perfectly cooked and seasoned, and large portions of all dishes. Lobster spaghetti is a must, and do try the sardinian apertifs and wine. Service was stellar too - attentive (but not too much), great recommendations, not pushy at all in having us pay or leave.

Fantastic meal, huge impressed by the quality and service, I very much look forward to coming back, thank you

Cappuccino buono, il cibo che avevano in vetrina sembrava invitante, spero di tornare presto per assaggiare il cibo.

"I had a delightful experience at Olivomare. The food was absolutely delicious, and I highly recommend trying the Ravioli – it's expertly seasoned. The restaurant boasts a simple yet charming white decor, which adds to the overall ambiance. The service from the waitstaff was satisfactory, with attentive staff members ensuring a pleasant dining experience."

Sardinian Culinary experience loved the olive oil and had an amazing octopus Ragu...

Definitely worth a stop - friendly and professional staff, great food. Will come back !

The whole Olivo group never disappoints. This is the sort of restaurant you can visit again, snd again, and again.

Excellent had the amazing truffle pasta, amazing sardinian wine and fab service really enjoyed dinner

We’ve been booked table outside. Lady came and just told us, that unfortunately she has table only inside, but ignored that we had made booking.

Food is D E L I C I O U S ! Must try Moscardini and Spaghetti ricci di mare. Sea flavours, Italian style. I loved it!

The best place in the city for Spaghetti Bottarga, and let me tell you, there’s nowhere else quite like it. We tried. The way they prepare this dish is simply unparalleled; the flavors are so rich and authentic that it's like a culinary masterpiece on a plate. Also they have a terrace, where you can escape the hustle and bustle of the city. The atmosphere there is so peaceful; it's quiet and sunny, making it the perfect spot to enjoy a leisurely meal. Sitting there, savoring every bite of that delicious Spaghetti Bottarga, I always feel like I was in my own little paradise. Also next to the restaurant is a small Italian shop with a lot of delicatessen ( you can take away some ready to eat food, or Italian groceries: if you reading this in December, and looking for a good Panetone this is the place)

It was awful!! Terrible customer service, and rude manager. Food was salty and unpleasant and way too overpriced. If you’re reading this you personally I would find a different restaurant.

This is an honest review and I am not hard to please! Food: far too salty and pasta was undercooked; overall the food was nasty. Service: TERRIBLE! I would not have gone to the effort of writing a review based on the food alone being poor. A particular lady working there was especially horrible; she overcharged us, did not apologise despite being wrong and instead was very demeaning. We left feeling deeply disrespected by her behaviour and attitude towards us. We came as a family to celebrate a 50th birthday and the evening was ruined by the service at Olivomare… so a big no thank you from us all!

Amazing Italian seafood restaurant. The inside is quite noisy so a table outside with heat lamps on are perfect. The ingredients are super fresh and simple cooking brings out the fresh ingredients. Octopus salad and cured tuna carpaccio were really good as were the crab meat pasta and octopus pasta. Lovely neighbourhood restaurant.

I LOVE this restaurant. If you love seafood and want to enjoy it in well prepared, elegant dishes in lovely surroundings with brilliant service, then this is your place; this is a restaurant that takes pride in every aspect of the experience they're providing. 👏👏👏

店内及びトイレに至るまでおしゃれで清潔で内装もシンプルかつスタイリッシュだった。 どのお料理も美味しかったが、特にからすみパスタ、カニのパスタは、かなりレベルが高く美味しかった。

This is some of the best pasta I have ever eaten and I spend at least two weeks in various cities in Italy every year. One of my favourite things to eat is spaghetti with sea urchin so I came across Olivomare when I did a search for restaurants in London that serve this dish. When we looked at the menu, I was tempted by the pasta with clams and bottarga so decided to order both. So glad that I did. The clams and roe were a revelation. I have been dreaming about it all week! Service and wine also excellent. My husband had the risotto and grilled fish which he also gave two thumbs up!

Super cozy Italian restaurant situated in the heart of London. I really enjoyed the food. I especially loved lobster pasta. Will surely come back next time.

Food is good but was expecting a bit more given price point. Pasta was dry and below standard of what you'd call a good pasta with seafood. 15% service charge is unjustified

イギリスへ行く前に調べて美味しいお店と書いてあり予約。規模は大きくないがとてもおいしかったです。ロブスターのパスタとリゾット。ただお店のなか暑かった。

I think it's one of the beat restaurants in london, a gem!

High praises! They were kind enough to seat us, although we were 30 minutes late and the kitchen was closing. Even so, the service was perfect, fast and attentive, and the food absolutely delicious. Fresh seafood and a lovely desert. This restaurant is a precious little gem in Victoria.

Food is lovely although it is quite expensive and service is usually slow. Be careful of their deceptive commercial practices, they dare to charge an unadvised service charge on takeaways !

Very well serviced. Food was really good, needless to say the wine. From time to time they have special seafood like sea urchins or razor clams, you won't want to miss it. All are very high quality. Of course don't miss their pasta, they're simple yet so tantalizing. Now they have some summer desserts, I've tried a few, all very nice.

My wife and I had the Monkfish and the Sea Bass paired with Gavi di Gavi white wine. Our meals were excellent. The staff was welcoming and professional. The vibe is upbeat and chic.

Delicious food. Never disappoints

Recommendation from a friend. Arrived early, staff welcomed us in,took our coats and granted a table switch when I asked. The ambience is just stunning, nothing over the top,perfectly lit,the right amount of patrons,everyone was perfectly spaced. Food was scrumptious,was our first time having Sardinian Cuisine, tantalizing on the taste buds. Staff were always around and making sure that you were ok or if you needed anything.speed of service was perfect.never felt rushed at all. Thanks again and looking forward to our next visit.

Excellent food and great service

Really tasty food, excellent seafood pasta dishes! Don't be discouraged by slightly odd decor because what's on the plate will more than make up for it.

Great seafood, highly recommend

Servizio e qualità eccellente, cibo stratosferico.

Cuisine italienne de la mer d’exception. Parfait, un de mes restaurants préférés tous pays confondus.

Excellent restaurant with authentic Sardinian food. The staff and the owner were very kind and it felt like being back home in Sardinia.

Enrico was amazing! He was so attentive and so were all the staff there! The food was outstanding and the fish is to die for! Fantastic restaurant!

Amazing, interesting decor (slightly psychedelic) and brilliant food.

Upmarket Italian and styling - good food n wine to pair. Interesting layout of restaurant into narrow space.

Ottimo ristorante italiano di pesce, tra belgravia e chelsea, gestito da sardi e quindi da gente che solitamente sa bene come gestire la materia prima. Veramente squisita la sogliola. Servizio curato e veloce.

This visit left us a little disappointed. The food was very good apart from the octopus starter,it wasn't as tender as expected.The service was painfully slow. We sat at 12:45 and waited and waited and waited for our starters to arrive.The quality of the ingredients was excellent and ,when the food arrived,it was very well presented. I asked if the main could be delivered a little faster, please, but again, we waited and waited. Tagliolini all'astice were tasty but arrived cold at the table,terrible pity. The fish soup was very tasty and the grilled fish was also deliciuos.We left at 3:15, which is definitely not we had planned for the day .No explanation was offered about the delay, and no action was taken to apologise for the waiting. Enjoyed the food, but a real off-putting experience,sorry to say.

Fresh seafood, really nice pasta. Good wine selection.

The best hand made pasta I had in London

Amazing restaurant! We will definitely be coming back! The atmosphere is lovely, service is top notch and the food is delicious. All the waiters were really friendly and happy to chat or explain something if needed. We had seafood carpaccio, pasta with clams and bottarga and prawn risotto - everything was quite tasty. There was a good selection of Italian wines and there were several ones that had 0.5l bottles.

Exceptional place from staff to food. Everything so tasty and, as Sardinian my self, nice to find the Sebadas as dessert. Special mention to the lady manager, top notch professional and impeccable customer service. Very nice dinner.

Best Italian in london hands down

Great service super nice decor. 100% recommend the spaghetti all’astice (lobster pasta) I have been a few times and have yet to find better pasta than that anywhere. The tiramisu is also one to go for always. A very enjoyable experience

Exceptional Sardinian kitchen! Very nice staff and atmosphere

Beautiful location in the heart of Belgravia. The food is outstanding and the service super friendly and amazing. Thanks very much! My happy place <3

Splendid Sardinian food and wines

グーグルマップで見つけた店。早い時間しか空いていなかった。雰囲気もよく料理も美味しかった！

We had a great experience in olivomare. We had the burrata, octopus, the gnocchi, wine and tiramisu and everything was delicious. Our waiter was Leo and he was so kind to us and he made really good recommendations. We had a wonderful dinner, is a must during your stay in London if you like Italian food. High food quality👌

Sapori veraci di Sardegna!!!! Buooooooono!!!!

A great find! I looked from Chiswick to the West End for ‘Mirto’ and, to my astonishment, they had it in 3 different sizes. Grazie mille, Chris

One of the best Fish Restaurants in London !!! Fritto misto Super

Great fresh food highly recommended 👌

Buenisimo!! Super recomendable, great service, delicious food!

Very well attended, excellent food and vino. I had the Gnocchi and it was delicious. Servers and manager go the extra mile for you. You will love it. Grazie di tutto amici miei. TOTALLY RECOMMENDED!!!

The ambiance in the restaurant was great, the service was also very good. Our starter and main were both amazing. Very fresh ingredients and great wine pairing. The tiramisu on the other was a bit mediocre. In our opinion the ladyfingers were a bit tasteless Overall the experience was great, a good place to taste Sicilian cuisine

My favourite local eatery. Super Sardinian sea food and pasta.