L Manze in Waltham Forest

three generations of my family have eaten here and it is the place I think about when pie and mash is mentionedit is like a time capsule wooden pews marble tabletops Adams ceiling the smell of good east end fair you won.t get better anywhere.

Visité este lugar porque, en unas pocas búsquedas, apareció en una de las mejores tiendas de pasteles, pero después de probar la comida no puedo entender de dónde provienen las críticas favorables. El puré sabía a puré instantáneo (smash), la salsa era espesa y blanda y el pastel sabía como si hubiera sido cocinado y se mantuvo caliente durante horas. Incluso con un estómago hambriento no pude terminar esto. Tomó algunos bocados y se fue. Definitivamente no recomendaría este lugar a nadie más. Por otro lado, la decoración es tradicional para una tienda de pasteles y puré y el exterior no es malo a la vista.

viajé desde el norte de londres habiendo comprobado los horarios de apertura para encontrarlos cerrados la próxima vez que llamé para comprobar que estaban abiertos habiendo llegado allí, la señora detrás del mostrador fue extremadamente insatisfecha cuando le pregunté si había pasteles quemados, no podía molestarse en comprobar que el licor no tenía sabor y una porción media después de 40 años, creo que esa es mi última visita decepcionada

Been coming here for years , top quality food ,service good can't wait to try again 180 mile around trip

I grew up here. I ate at this place once a week. It's weird sitting here reading the reviews of middle-class luvies who visit the place like it's a zoo. But hey don't dissapoint them they know all about food!

¡Estaba completamente impresionado!Me encantó el ambiente vintage del restaurante, el mosaico y la hospitalidad fue brillante.El pastel y el puré más sabrosos que he probado en siempre. . Casi deseé haber ido por 2 pasteles, en lugar de uno.No me di cuenta de que solo era efectivo, y tuvieron la amabilidad de dejarme comer primero y luego tomar algo de efectivo.

Cuando la sucursal de Manze en Islington cerró el año pasado, me vi obligado a aventurarme más al norte en busca de una verdadera comida de Cockney y la encontré en Walthamstow High Street.Aquellos que dicen que no les gusta se están perdiendo el punto: puedes mantener todas tus cosas de moda, dame pastel y puré todo el tiempo. ¡Es LUJOSAMENTE! ! !Lo único que faltaba eran las mesas de mármol. Mucho preferible al plástico laminado.

Average meat pie. Average mash. The flour in the liquor hadn’t been cooked out properly. Service was fine and the decor of the place is great in its traditional way. I’m slightly baffled at all these amazing reviews to be honest.

Visited for a “tapas” style night in a group of 6 ,had a great night food service and atmosphere was excellent.will definitely come again because I still haven’t tried the pie and mash.Thanks to all at L.Manze John from Liverpool

At last I managed to get to Walthamstow to try out this old established Manze's branch . Owned and run by the same family that had the Chapel Street shop ( now sadly closed due to unbearable business rates ) it did not disappoint . The pies were hot and fresh , mash was tasty and lump free and the liquor was full of parsley - the whole combination put together on the plate then one adds chilli vinegar and white pepper to taste . In a great loction , a great traditional shop in a traditional market .

My mother is 95 and was born and raised in Walthamstow. She came back to live with me in Walthamstow in 2017. She loves jellied eels, and the ones from Manzes are the ones she likes best of all. They really are excellent. The place is exactly the same as it was in the 1950s when my grandmother would take me there. A real East End time machine!

Born and Schooled 1950/60's in the area ( coppermill lane) it took me back 50 yearsto the days when we relied on these shops to feed us, marvelous. But I do miss the eel stall outside, with the ice and eels still wriggling even after they have had the chopped!Sorry.

An amazing trip back in time in a posh pie and mash restaurant situated in vibrant north east London.

¿Qué puedo decir? Elegimos el momento equivocado para ir, por lo que la elección era limitada. Las horas pico son aparentemente de 10 a.m. a 2 p.m., así que es cuando la opción completa está disponible.Había pasteles, puré y licor. Nada que no te guste, y nada espectacular para comer. Lamentablemente, las anguilas calientes no estaban allí, así que fue pastel y puré (dos y dos, siendo la lengua vernácula para dos pasteles pequeños de tamaño normal y dos o tres cucharadas de puré esparcidas en un lado del plato para crear un bien por el licor).El escenario fue 1929: azulejos, iluminación y dieta totalmente relevantes para la época.¿Me encantó? Es el East End y es tradicional, así que, como experiencia cultural, es genial. El escenario fue totalmente auténtico. La comida era exactamente lo que decía que era. No me puedo quejar, e imagino que en invierno es una gran comida reconfortante.

Puré gris, pasteles viejos y un licor 'secreto' que es harina, agua y perejil seco. No puede haber excusa para servir una comida de mala calidad tan repugnante. Fuimos a probar el antiguo East End antes de que se acabara. En esta evidencia, cuanto antes mejor, mejor.

Lovely seating and service was great but the best of all was the Pie & Mash hot well cooked and FANTASTIC

Solíamos vivir en el área y vinimos aquí para una deliciosa tarta y puré. Sí, las papas fueron raspadas en el plato (con razón) y sí, estaba muy sabrosa, pero a menos que sea mi imaginación, las tartas son más pequeñas y tienen menos relleno. Aun así lo disfruté.

Les avis publiés me donnaient vraiment envie d’aller goûter les pies et mash qui font la renommée de ce restaurant. Quelle déception...! Purée fade sans aucune saveur, la sauce servie avec idem. Quand à la tourte, on dirait qu’on mange une éponge imbibée de sauce. Elle n’a aucune gout non plus. Bref c’était la première et dernière fois chez eux.

This is as traditional as it gets for a pie shop. The Manze family is legendary in London for their pies, and this doesn't let it down. Go for the pies, the tile interior and the throw back vibe of East End London.

Great traditional pie n mash. You can’t beat it. It’s simple and reasonably priced no one needs to go hungry. Lovely inside the shop take you back to bygone times. Just perfect

I hadn’t been to manze’s for ages. I was in the area and even though it was only 11am I thought I would treat myself. I was the only customer but the lady behind the counter was bubbly and we had a lovely chat.

Excellent meat filled pies, with luscious gravy. Superb stewed eels and liquor. Filling mash. Excellent service and cleanliness.

This traditional pie and mash shop is the best! I’m so lucky to live just down the road from it and frequent here all the time. My order is always double pie and large mash with plenty of liquor and a Capri sun. Can’t beat it! Aside from the food the building is a work of art and takes you back to some time in the 30s or thereabouts. Even if the food is not your liking surely you can appreciate it for decor.

The food is unpretentiously authentic -- IT SHOULD NOT BE UPDATED TO CONTEMPORARY HIPSTER TASTES -- it offers a real taste of a bygone culture.

What an absolutely wonderful old pie and mash shop, can see why it's listed and worth a visit in itself. This place along with the William Morris Gallery make Walthamstow worth a visit. The disappointing thing is all they had was minced beef pies. Nothing if you are a vegetarian of just dont like beef. I know some people will say that is a traditional pie and mash shop, but life moves on. Red phone boxes are very pretty but no uses them. It goes partly to explain why with a packed Saturday market the place was almost empty. If you've got four people here and only one is veggie, that's 4 customers you've lost.

He estado comiendo pastel y puré aquí durante años, especialmente ahora que en Dalston Cookes cerró hace años. Pastel de puré y es una cosa de levadura, o te encanta, principalmente aquellos que fueron criados desde la cuna para comer, como yo, o lo odias, hicieron yuppies que se han mudado a la zona con el tiempo o de palets británicos que están acostumbrados a más gustos diversos. Eso no quiere decir que sólo el amor si el anterior como me presentó este lugar a un amigo húngaro y que no puede conseguir suficiente de ella. Este lugar es una institución y es, por desgracia, uno de los últimos en el este de Londres ya que la mayoría están en el sur de Londres y ahora están muriendo lentamente al otro lado de la capital. Buena comida saludable que comodidad justo en el clavo cada vez. Pero tienes que comprobar la lista de abajo si van por su primera tarta y puré.

I have been going to Manze's since I was a child in the 1970s, so it brings back happy memories every time I step through the door.

Love coming back here. It’s like a time machine. Such happy memories for so many people. Try and get here once a year with family.

This is the true meaning of the East End for me, Pie Mash in Manze's - Historical, my mum ate here, my grandparents ate here and now I will drive my children across the country simply to visit Walthamstow and eat pie mash in L. Manze.

Desde el punto de vista histórico el edificio es increíble y todas las características originales son geniales. El personal es muy amable. Ambiente comida normal y poco, pero era a las 12 del mediodía. Es una ventaja increíble a la zona y si VIVIESE localmente entonces pop, pero después de haber hecho un viaje bastante largo para llegar aquí nos decepcionó. Sin embargo, el mercado/centro comercial hacen una buena zona para visitar así como William Morris Gallery, así que volveré y probaré de nuevo. L. Manzes

Lugar fantástico e histórico, alrededor de 90 años.

Great food, friendly staff, pies are a bit smaller but you can get large ones. Been coming here for 40 years, more often since Cookes went in Dalston.

Vivió en Walthamstow durante más de 40 años comiendo aquí por lo menos 5 veces al año, la decoración original es estupendo ver la comida es buena, pero tengo que decir que las tartas cada vez más con mucho menos abundante que supongo que las cosas cambian, pero sigue siendo mi favorito.

The best pie and mash shop in London, this place and the building has protected status, the food speaks for itself, staff are really friendly and proud and it shows, give it a try, you'll find it down the bottom of Walthamstow market, but beware of the wait, it gets busy.

Wonderful setting, cracking pie and mash. My favourite since the beloved Cookes on Kingsland Road shut many years ago..

Si sonidos vómito regurgitación atractivo le gusta la comida. Sí, la tienda es hermoso e histórico. Pero la comida es repugnante. Esta comida podría causar depresión y suicidio. ¿Cómo puede tomar una comida fácil de hacer y que sea tan terriblemente? ¿Qué es lo que sucede con los cocineros. Comida de prisión es mejor. Quizás los cocineros deben ir a HMP para aprender una cosa o dos acerca de cocina. No hay nunca más.

Have been coming here for years and never disappointed

Beautiful place serving in traditional manner. Family visiting E17 so a trip here is a must. Mother in law enjoyed her pie mash and liquor and says she will return. Busy little place a lot of locals who look like they visit regularly. A real traditional East of London experience.

Took me 3 minutes to eat it , the best lunch in Walthamstow like home made , perfect tasty , mash and pie

Forget your posh restaurants Bistro's or Sushi Bars, Manzes, is, was and always will be a real local cockney meal. Pie n Mash with Liquer has been eaten in these parts for many a year! Also, if it's your bag, jellied eels are also on the menu for a true authentic local dish.With its old bench seats, it is well worth a visit and a tourist must!!

Best pie and mash shop in England by far. I travel back at £20 a train ride just to eat pie and mash in Walthamstow market. It's like coming home every time.

A simple menu, the pies are small, made on site and very tasty of the minced beaf variety, a great pie and mash shop where you can actually have multiple pies, mash and gravy for a reasonable price. The staff are friendly as well.

Only the best pie and mash shop in the world. I was brought up on pie, mash and liquor. The shop is now listed. Years gone by, the queue went right around the corner. When I was little they sold live eels! Hot eels and liquor staple diet then. Great atmosphere great family run business go go go

This place gets busy for sure & even runs out of pies if you aren't quick enough. Definitely went in for a Manzes small pie & mash topped up with traditional liquor. It's absolutely delicious, totally traditional and the personal booths add a touch of another world. Wonderful listed building and great history. Can't wait to go again, the decor is simplistic for most looking to go on a date but there's something so originally British, try it for lunch. Their coffee is ace too!

We were brought up on pie and mash,also jellied or stewed eels. The decor takes you back to the 1930's when the place first opened,its a true wonder to see the walls,ceilings and wooden booths. The best pie and mash in London with the bonus of a stunning interior! Go on a Friday or Saturday when it's busy and the pies are being brought out from the kitchen at regular intervals. Make sure you leave room for a delicious apple or rhubarb pie for dessert. Lovely ladies behind the counter too. ENJOY!

Having Manzes Pie and Mash was part of growing up in the east end of London.Now,50 years on,it's as spectacular as ever. Go there!!!!

This restaurant is a traditional pie and mash. It's clean, convenient to get to and offers great pie and mash. We went as a family of 5 including a baby and there was lots of space on a Tuesday afternoon. We all had pie and mash. We got two pies instead of one because they were small. It was about £6 each and definitely worth it. If you are driving there is a car park around the corner. The restaurant is located in a Market and it's nice to go for a wonder once you've finished. Thanks Menzes, long live!

having not had pie and mash for +25yrs ,staying near by had to relive my youth.i was not disappointed my partner and little boy had never had it.even they enjoyed it.proper east end food ,no fancy stuff just honest food,washed down with a nice cup of tea.

love this place and thankfully live near, always quality and setting sublime. if you want table service and fawning go elsewhere

I often have trouble suggesting "British restaurants" to foreigners visiting London. Hard to explain that there is not such a thing, really. Dilemma sold: Manze is one - despite the fact that it was founded by an Italian man. This is a fantastic little place especially if you are interested in interiors and vintage shops, as the original tile decor is definitely worth the trip. As to the actual pie and mash: indeed, nothing special. But the pie and mash is not the reason to you come here. Sit down on the narrow wooden benches, sip your watery tea, have a look at the old ladies around. This is proper old school.

Regardless of how much of a food connoisseur you might think you are, you can't deny a good pie and mash from Manzes

As traditional establishments are dying out this one got a face lift with funding to keep the traditional features. Nothing else has changed a typical East End plate awaits. The Service is traditional no airs and graces here slapped on the counter, grab your drink and cutlery from end of counter find a table and don't expect bathroom facilities. Just like it has always been. Derek Jacobi was in last year filing who do you think you are'

Like myself, many born in Walthamstow have moved away, travelled the world during their careers and eaten in posh places. Why, then, are most of us born in Walthamstow drawn to our birthplace, with memories of our culture as it used to be but with modern realities almost completely changed? Bombed out physically and changed culturally, Walthamstow can still hang on to old times by its finger tips via Manzies. Is the food all that good or are we just desperate for our almost lost traditions and upbringing? Whatever the answer, this old chap always visits the L Manze Eel and Pie experts during E17 visits and hopes that Manzies will go on forever. Please eat there in order to keep this excellent place alive. That is your good deed for the day and one that you will enjoy as you are immersed in true London culture and tradition, at least while you are inside the restaurant! If you are a tourist from abroad, this is the true taste of old London, not fish and chips which is a meal of Jewish origin and therefore imported rather than part of London culture. You`ve travelled a long way. Too long to miss the chance of eating at L. Manzi, Walthamstow. Love it or not, you will have experienced a taste of my childhood from 1944 and beforehand. Did you know that the engines and chassis for London red buses were built by AEC in Walthamstow before WW11? Most of those workers ate at Manzies, including my father. Enjoy your eels and pies!! :-)

Having once lived in London as a youngster I was brought up on Pie and Mash. I have to go back every year to dine at the number one pie and mash shop in the world!! If you haven't tried it you don't know what you are missing.

My son and I visited Manzes on a Saturday afternoon after finishing work.It has the atmosphere of a real old fashioned pie mash shop. We both ordered double pie, double mash liquor and two cups of tea. The taste was just as I remember it from many years ago. We had standard sized pies, but they also offer a large size pie, which is a good idea if you are really hungry.It was a bit more expensive than last time I bought it cost in total £15.00, well worth it.

This was my third time at a Pie and Mash Restaurant in 53 years! So I have to say it was the best pie and mash I had. The service was excellent and the staff were friendly, helpful and very kind. I loved the decor - I felt I was stepping back into Victorian London.

My mum and her family grew up in Walthamstow and can remember going for pie and mash as small children. They say that if they took their own bowl they could get a penny's worth of mash and liquor as a cheap meal. My mum is 73 and my aunt 84 and when we went along they were so pleased that even just one thing hasn't changed in all these years. The inside and outside are just as they remember. As for the pie and mash - simply the best! Of course not the cheap meal it was in years gone by, still worth the money to almost travel back in time. Worth pointing out they have no customer toilets so you will need to go beforehand lol.

I grew up in Walthamstow and was regularly spoilt by having Pie and Mash at least once every week, Walthamstow Market as it was when I was a kid has vanished, but thankfully Manze's is still there dishing up the same fantastic quality of food I had back in the day, so get down there and treat yourself and your family, you will always remember the food and the building which hasn't changed inside or out since the business started there in 1929 :)

A listed building and Pie n Mash shop in Walthamstow E17 "not to be missed" wether you are interested in architecture - or just tucking into, good pie n mash.

Being a good Eastend boy Pie & Mash is the food we were brought up mouth is watering just thinking about it, I have travelled the world all my working life ate in the best places but there nothing like Manzes Pie & Mash

Absolutely fantastic pie & mash shop. True piece of London East End with exceptional traditional decor you won't find anywhere else. Feels and looks like time stood still for the past hundred or so years. Great food at bargain prices. Can never go wrong with double pie, mash and liquor. Totally recommended. Top marks!!!

The restaurant room juts out from a red-bricked building. It is a sheer joy with tiles and fittings that take you straight back to Edwardian times. Take a second to look at the sign writing and gilt work on the frontage. Look up at the ceiling to see the tin plate patterned painted roof covering. Even the till, that takes away your money, looks the part. The individual wooden seated booths are just as you might hope.The food was not to my personal taste but the room was busy, so I concluded that I was in the minority. If nothing else, go to admire the room and the owners care in keeping its originality.

I regularly visit the pie and mash shop when I am in Walthamstow and never tire of this place. Love everything about it, food is fab and reasonably priced. Fruit pies are delicious. As soon as you walk through the door you are transported back in time. I am so glad this place is still here and has kept its original features. Just don't let Boris Johnson get his hands on it :-)

True London history. A beautiful 1929 Art Deco place with incredibly friendly staff. If you want to try the Eel, which everyone should, make sure you go on friday, saturday or sunday. Otherwise try the great Pie and Mash.Make sure you have enough time at hand to stroll through the market afterwards. It's the true London outside the touristic high speed center.

I've never had a true East London pie and mash meal but having an east end partner, he assured me that it was something I would have to try and there was only one place to go for my first experience. He was absolutely right and now I am already looking forwards to my next pie and mash experience. Tasty beef pie with soft moist pastry, creamy mash and the parsley liquor really hit the spot. Quick service and a timeless decor which really brings you back to old England, I really enjoyed it here and will definitely be back again.

If you want a bit of London History then you need to come and eat here! Pie and Mash is really Market food, London's working class would live of it and Manze's is one of the longest running pie shops in London. Which you can see ones you get in the place, beautiful victorian tilling is every where and original booth seats as well, only the tables are new. So if you fancy your self a bit of the Eastend Market food, then get your self some pie and mash! Try the fruit pie's, they are very nice.

Having become a bit of a pie & mash aficionado over many years I always love coming back to Manze in Walthamstow high Street, from the moment you walk in your back in time it's amazing decor, food is proper and the staff are too, throughly recommended.

Best place to get ur pie and mash ever!!! My nan used to bring me and now I bring my lil man x brilliant service too x

Ive had many a helping of pie and mash and never had a bad meal. Pies are delicious. If you dont like pies then its not for you. Many great memories.

I moved to Felixstowe nearly 30 years ago but every few months I have to come back to Walthamstow for my pie and mash. There are a few around Suffolk but nothing compares to the quality of Walthamstow Manzes. Always have to take some back for me old mum. cant recommend it enough.

I rate this pie and mash shop very highly, I have eaten here for about 20 years and have never been disappointed. The fruit pies are excellent too, especially the rhubarb ones. I eat pie and mash all over London and think this one is up there with the best of them. Try it..!!

Well worth the 17 mile round trip from Winchmore hill. Wonderful decor in this grade 2 listed building. Friendly staff,lovely food,and reasonably priced. In fact it was so good, we're talking about a 'once a month' visit.

Great original London food. The restaurant is the same as it 2 as when I 2 as a kid and my mum & Dad brought me. Well worth a visit for great food

Worth a visit to see the original decor which has been well preserved. However the pies are rather disappointing. Minimal amount of mince with soggy pastry. The liquor didn't really taste of anything. Not what I was expecting at all.

I took a friend here who was visiting me in London. The pie and mash with parsley liquor was delicious, the tea and coffee satisfying. The original Victorian tiling and seating were interesting. But I cnnot believe that they don't have any toilets!!!! How is it legal that they can sell food and drink and not have customer toilets! Disgraceful!!! We won't be coming back.

Went for pie and mash at Manze's for the first time in many years this weekend and I was not disappointed. Excellent pastry and filling, just as I remembered. Decent size portion, to the extent that the server at the counter had to check if I really wanted double mash (I did!). Very clean premises with brilliantly preserved original features.

I use to live in Walthamstow when I was growing up and always had fond memories of the pie shop because we use to eat in there quuite often. I traveled up to Walthamstow Market to have a look down memory lane and to go and have lunch in Manzes, I am sorry to say but the food was a big let down the mash and liquer were not very hot and the pie was quite tasteless from what I can remember everything use to be bursting with flavour, give them the benefit of the doubt maybe my taste buds are dying a death as I am getting older.The young lady that served us was lovely and chatty and helpful and the shop is steeped in history but I don't think I will return and I also thought it was quite pricey.

I visited for lunch primarily to see the decor, which itself is worth the visit. I remember that 60 years or so ago there were still a few places like this around, but now the tiled walls and partitioned wooden tables are very rare and worth preserving. The pie shop is self-service. The menu is traditional and limited to pies and eels. Prices are low. The pie was good, but not exceptionally so. The mash was excellent. The liquor sauce served with it is, I guess, an acquired taste. The tea was good strong builders, which is how I like it. So go to experience an authentic traditional East End diner and food which still survives in what is now a very multicultural area, but do not expect fine dining!NB no alcohol is served, and there are no toilets.

OK, so it is a cafe serving Pie and Mash, so basically you cannot give it five stars can you? The Pie and Mash was only OK, but then not over expensive either. Service was a little slow but I think the chap in front was buying a take-away for the 5,000 but with only one person serving there was a wait...but not the fault of the lady dishing up, she was lovely. The building is listed and in the pictures looks great, when you get in it looks what it is, somewhat tired. Benches to sit on are hard and only for those with small bums, there is not a lot of room front to back.We went because we felt we should....such places will die out, so everyone should go once...but sadly we would not go again.Walthamstow....the area...is VERY cosmopolitan. Overall I have to give it three stars, mainly because to give it five would be to rate it alongside much better places. Five stars for being different, but only three for what it is.Don't be put off though, go, it is part of London's heritage.

I very reluctantly and with a very heavy heart give this only an average rating. For me visiting a pie and mash is a five star event. However this shop reminds me of why traditions die out when they do not evolveThe shop is an absolute must see for anyone interested in working class history. The shop tiling and fittings are unchanged (probably since the turn of the previous century). They are of superb historical interest. The atmosphere is likewise unchangedI visited this shop on the basis of the reviews and was extremely disappointed. The (English London) staff were barely helpful, telling me they only had small pies and took no interest in our order even though the place was almost deserted (weekday lunchtime). The range of pies is extremely limited. They do jellied and stewed eels. It felt like I remember pie and eel shops from my childhood - condensation on windows, uncomfortable seating, unhelpful staff - a purely functional place designed to give the masses cheap filling food with no concept of making it an enjoyable experienceAs for the food. the liquor was excellent. The potato was good. The pie had very little filling and seemed to be mainly gravy and I found the pastry to be a little greasy for a pie shop pie.I would love this place to survive but am unsure whether it will unless it changes its approach. it is no longer the 1950s.Next time it's back to Goddards at Greenwich

I have been coming to this Pie and Mash shop for ten years. Service is quick even when there is a big queue. Food great. I getting a fruit pie to take home for later.

Evocative tiled interior where fops and dandies, tarts and squires have eaten over the decades. Feast on pie and mash served as fast as the cook can bring it from the oven. Treat your foreign friends to a truly English meal, washed down with a mug of builder's. Good hot food to make your belly smile.

The pies are always stuffed full of good lean mince meat and crispy around the edge. Cut them open and let the liquor in with some chili vinegar. I say "them" as me and my family, who have lived in the area for just a couple of hundred years, or more, always have more than one.The mash is nice as well. Cover the lot with salt and white pepper. Go mad and have a can of coke and a fruit pie for afters. Try the stewed eels - not for me but I am told they are good.Generations of NE London families have been served by generations of this family. I don't hold with north v south London but have to say that I have yet to find a P&M shop as good as this. Kelly's on Bethnal Green Road comes close. Those south of the river that I have tried have been nice but 3 or 4 out of 5. This is 5 plus. My thirteen-year-old rules out us ever moving because of Manze's!

Just popped in and fantastic as ever. Tried most in East London but this is the best. Worth the drive from Dorset.

One of the very best Pie & Mash shops in London. Classic pie & mash, Grade A jellies, wooded booths, heavy tiled walls and saw dust on the floor. Perfect.