Koukash Bar and Restaurant in Liverpool

Koukash es el restaurante del DoubleTree by Hilton de Liverpool. Está cerca de la estación de Moorfields y a aproximadamente media milla a pie de la estación de Lime Street. Cené aquí alrededor de las 8 de la noche de un domingo como residente y pude adquirir fácilmente una mesa sin reserva previa. Comí sopa de almendras y coliflor, risotto de champiñones trufados como plato principal y un crumble de pera y canela como postre. Para beber, opté por un gran gin tonic. La comida y la bebida eran muy buenas y el servicio decente también. Pagué alrededor de £ 52 que me pareció que era una buena relación calidad-precio.

We stayed in different hotel, breakfast was pricey so came here. We were treated very well, by a lovely man, who we didn’t get his name unfortunately. He was so helpful, and the food was beautiful. Would deffo recommend.

Sinceramente, por estar apegado a un hotel esta fue una de las mejores comidas que he tenido. Estaba delicioso, las bebidas eran geniales y el personal era muy amable y atento. Sin duda volvería aquí de nuevo si visito Liverpool.

Had a very enjoyable experience in this bar. Cedric and his team Ilyes and Sonny were amazing. Great cocktails and made to feel very welcome. Didn’t eat, but enjoyed great service. Lovely time, thanks guys.

The food was ok, nothing wrong, quality was lacking for the cost. Service was impeccable, such a nice friendly team.

Tuvimos un almuerzo encantador después de un tiempo muy relajante en el spa. La comida era deliciosa y nos atendió Silva que era muy profesional y tan amable que nos alegró el día. Gracias.

I came in recently to try the new menu I saw advertised. I had the Mediterranean breakfast with lamb and halloumi, which was so tasty! The food arrived quickly and all the staff were very helpful. Would definitely come again!

Amazing spot with the most friendly, informative, and skilled mixologist Danilo. He recommended some great spots to see and eat that did not disappoint! Perfect location in the Hilton lobby. Food was small plates which was great for sharing and quite delicious. Eclectic menu so something for everyone. Definitely coming back for my next trip!

Personally I think this restaurant is extremely underrated. The food is absolutely beautiful. We had a mix of food and all was very well made with gorgeous flavour. We were greated by very friendly staff and they were very attentive. We had cocktails from the amazing Danilo. We ordered off menu cocktails and they did not disappoint. His blood orange negroni was to die for. Hidden gem.

Just got back from visiting this restaurant. Sadly it didn’t live up to expectations. We arrived to an empty restaurant, no greeting. We had to go looking for someone. We then found someone who looked like a manager sitting down doing paper work. When we finally got acknowledge we where told to just sit down ‘anywhere’. Bare in mind I’d pre booked a table in advance. So we chose a table which was dirty. All the tables where dirty or hadn’t been cleared (restaurants was empty) so when we sat down the table had to be cleaned in front of us. Not very luxurious as we where celebrating a birthday. Staff seemed very inexperienced and unprepared. No menus for afternoon tea given so we had no idea what we where getting (so not very good if you have an allergy) our waiter who tried his best seemed very inexperienced to be running the restaurant on his own. Drinks served promptly but tea was Luke warm at best and the milk wasn’t fresh, tasted like the long life milk (UHT). Waited a short while for our cakes and sandwiches to arrive as I said earlier (no menus) but overall the sandwiches and cakes where delicious. As the only table in the restaurant at the time it lacked atmosphere. We where given complimentary glasses of Prosecco which was a nice touch but overall we left very underwhelmed and won’t be in a hurry to come back.

The Koukash is attached to the Hilton hotel so I decided to give it a try. It was terribly quiet on the date I stayed with awful pop music playing. I can't say that any of the staff were that attentive or knowledgeable about the food or wine. The wooden table I sat at was tacky to the touch, so much so I chose another table, but they were all like that, it was unpleasant. I ordered the white whine garlic linguini, which I didn't enjoy, it came out nuclear hot, almost like it had been microwaved, was relativley bland and defiantly not worth the price (especially if it had been microwaved) All in, I wouldn't recommend this place to eat.

Vastly overpriced, dishes either incomplete or incorrectly described in the menu, and the food was cold or dry - or both.

Booked this place as it looked great and the food looked amazing. We walked out after 10 mins. Had to find someone to get our table, given menus but not asked if we wanted a drink . Had to go to the bar to ask for drinks then we were told they only have one red wine. You know when you get the feeling this place isn’t good. This was it.

If it’s raining heavily and you stay at the hotel, this place is acceptable. They were out of vegetables (!) and draft beer but didn’t mention this because they didn’t know until we had already ordered. Uninspired food. Arrancini were doughy and soft, salad soggy, the highlight was the fries.

This must be one of the most depressing restaurants I've ever been to and very surprising for Hilton to be associated with something this bad. Risotto was wet and boring. The only reason for not giving 1 star was that the two guys serving were great. I felt sorry for them having to work in such a joyless environment. Breakfast was poor too.

Excellent dinner and drinks! Ritesh was so friendly and provided outstanding advice on cocktails and whiskey. Service like this is not normal these days, and I mean in that in the good way. This was awesome! Loved the food, drinks an service! I can’t wait to return!

Friendly atmosphere, even just for a couple of drinks at the bar. Not the largest selection of cocktails, but what they did have was nicely crafted. Lile and Mia we're happy to strike up a conversation, in between making drinks.

Reasons my experience was poor. For reference, I had afternoon tea: 1 - Single cup of tea per person 2 - Served entirely different items than described on menu 3 - Not seated in library lounge as described on website but at the bar instead 4 - Overcharged on the bill. Also, service charge auto added on despite waiting far too long for food 5 - Poor quality ingredients/food, particularly considering the price, even if it was the price advertised. Terrible value. Would have been nicer if I had made this at home. 6 - Cafe quality, brasserie prices Total cost for two: £55. What I would have been happy to pay for this experience: £30 If you are reading this, just go somewhere else :D

Booked Lunch off the website after our overnight shopping trip to Liverpool One, before catching Train home. Food and service excellent,sharing a selection of small plates. The only downside was lack of atmosphere due to it being lunchtime and located in the Doubletree Hotel. Evening would be a better choice, but food good.

Our group of four had rooms at the DoubleTree and thoroughly enjoyed our stay in Liverpool. The DoubleTree was great and all the establishments we visited over our three days were welcoming and wonderful….. except Koukash. We stopped down twice to sit and talk and have some drinks. They were not busy, and even though they had plenty of time to attend to customers, both times it was almost like they preferred not to be bothered. We stayed for a couple drinks both times, and left to go elsewhere. Being attached to the DoubleTree, this restaurant/bar is a negative to this wonderful hotel.

Mixed meat platter very poor for £29. 4 cubes of chicken,100gram of minced beef and a lamb chop you that thin ,you could slide it under a door. Starters the same..houmous was nothing better than what the supermarkets sell.

I recently spent the night in Liverpool at @double so popped down into the Turkish restaurant next door for a bite to eat Food/drink⭐️⭐️⭐️ Firstly let's start with the cocktails, we ordered both on and off the menu and all the cocktails were prepared perfectly. The whiskey sours was gorgeous but I had to laugh that it took them 3 attempts to separate an egg white from the yolk! The food was good but not amazing to be honest. We had the mixed mezze and calamari to start and I just felt the calamari was a bit dull and lacking flavour whilst the mezze was presented nicely the Hummus was a bit too tangy and the pitta dry AF, like I know it's bread but this was borderline stale. When mains came and my chicken skewers arrived I have to say I was excited to dive in. I asked for a bit of ketchup for the chips and recieved approximately 10ml in a small bowl, after a few minutes I asked for a little more ketchup and was presented a tatty looking plastic bottle of sauce.... classy! Both the starters and mains were perfectly fine and I wouldn't say I was unhappy with either but I kind of expected something better. Service ⭐️⭐️⭐️⭐️ The staff were super friendly all evening and were always happy to help without being constantly present watching us eat. Overall⭐️⭐️⭐️(⭐️) I am giving this 3.5 stars. There is some finessing needed around some of the food but ultimately this was a really nice meal with some well prepared cocktails. Not bad for a restaurant linked to the hotel.

Stayed at the Double Tree attached - went in at around 8pm. Not good, zero atmosphere in an evening (not even any quiet music playing). Owner is plastered on every picture on every wall which is a bit weird. Also, strange metal tables which made you feel like you were sat in a prison canteen. Went for breakfast the next morning included in HiltonHonors, the only thing edible was the bacon. The rest was luke warm and poor quality ingredients, not the usual Hilton produce. Even the coffee cups had grime/hairs inside them...all in all very strange experience and you can go to much nicer places on the roads just off here.

When we arrived I got 3 drinks at the bar a lime and soda (didn't have lime) so got 2 blackcurrant and sodas and 1 large wine came to over £16 Went for afternoon tea and we spent £82.34 for 3 afternoon teas £24.95 +10%service charge which was very disappointing better off getting a Boots meal deal The service was poor when asked if we enjoying our meal we said no and they shrugged it off. Sandwich a mixed selection of unidentified fillings We we're unable to eat There are plenty of better bar's and restaurants in Liverpool big mistake on our part Very poor presentation and content Wouldn't recommend at all

Made it easy to find somewhere to get food when staying in the Hilton as this is part of it. Nicely laid out, welcoming staff who don't take their time with orders. Food tasted delicious I had the burger followed by baklava. Not too expensive either. Only thing that did spoil it was a guy who seemed to be something to do with the restaurant sat there constantly on his phone with speaker sorting out a domestic crisis. Take it somewhere else?

Afternoon Tea booked for 12, booked in advance for the £15.95 per head, added glass of Prosecco for £4. As advertised On payment we were charged £8 per glass, queried this with staff to be informed we had been given the more expensive Prosecco. We we’re not aware or given any menu to choose a more expensive option. This decision was made by staff. I would like a response from the manager please with an explanation

Having spent a fair amount of time in the bar/restraint working, all I can say is that they are lucky to have someone like Josh. Having managed bars myself for many years I'm telling you that he is doing the job of at least 3 people at any one time. I've seen him deal with multiple customers simultaneously (while making fabulous cocktails) and training other staff. And he does it all with a smile on his face. You need to ask this person what can be done to help him and listen, because he's literally the only thing that turned a stay in a very average hotel into an exceptional one. You need more staff on shift. And not just in a 'reactive' way, actual staff.

Bit on the expensive side, £27 for 4 drinks but good food and good service, nice service team - well done. Knocked off one star because I was tired of seeing Mr Koukash on most of the photos in the restaurant. That's a little self-centered and would rather see some nice paintings. Please try harder.

Great evening, all made the better by Josh, friendly and funny. He is a real asset to this business.

Always great drinks, though they don't have an actual mocktails menu, if you walk for one they will concoct something, and each of them were delicious! Chilled relaxed vibe, highly recommend.

Very disappointing for a 4* hotel restaurant. We had asked for the menu to be emailed to us a few days before we arrived at the hotel. Apparently chef had not decided on the menu so staff at the hotel were unable to do this. Well we weren't surprised when we sat at the bar to have a look at the menu. As I remember there were 4/5 items on the menu. There was a steak at £25, a pasta dish, a vegan dish and fish and chips which we chose because there wasn't anything else to choose from. There were only 2 or 3 other couples there and we stayed in the bar area to eat. It was nothing like the pictures which are flashed on their website! Needless to say we won't be going to this hotel again as the hotel was a disappointment too!

When the chef goes home before your last course is served surely that says it all!!!!!

Once we were seated, 15 minutes had passed until our drinks order was taken at which point I asked for a drinks menu? To which I was told there was not much point looking at one as they were far to busy to make most of the drinks on there anyway! Within previous employment myself and my partner have both worked within this industry so we were trying to be understanding. However, the restaurant was not overly busy and we had ran a much busier restaurant and the same amount of staff they had on! We were then asked about our food order to which I explained we were on a Virgin experience voucher and we get 3 small plates each so is this off a different menu like the one on their website? We were told it was what was on their Sunday menu so we order from there. The starters were lovely however, halfway through eating them a waiter approached with our bill? I couldn’t help but laugh as what restaurant asks you to pay before you have even eaten, other than the likes of KFC or McDonald’s! I explained that we would like to order more drinks ect throughout the meal to which I was informed you pay as you go it’s the bosses orders and we could see him keep popping his head around to check! Next we were told there was no steak left so we asked if it was because we were on a voucher deal as we would happily pay extra but they explained there was just simply none left. So we ordered something different which isn’t a problem. However, in waiting for our meal, the wrong order was brought to our table with steaks on it. We explained that was not ours, to then watch it be taken to a table that had ordered after us! The lamb burger was awful everything was cold and the bun burnt with a very thin dry and gritty burger so I left most of it and my partner left most of his cod as the dish was tasteless. We were also left with no cutlery as it went with our starter plates we asked for cutlery twice but it never arrived! The chocolate brownie was lovely but the whole experience I have never experienced anything quite like it maybe it was because we were on a voucher deal so they weren’t particularly interested.

Once we were seated, 15 minutes had passed until our drinks order was taken at which point I asked for a drinks menu? To which I was told there was not much point looking at one as they were far to busy to make most of the drinks on there anyway! Within previous employment myself and my partner have both worked within this industry so we were trying to be understanding. However, the restaurant was not overly busy and we had ran a much busier restaurant and the same amount of staff they had on! We were then asked about our food order to which I explained we were on a Virgin experience voucher and we get 3 small plates each so is this off a different menu like the one on their website? We were told it was what was on their Sunday menu so we order from there. The starters were lovely however, halfway through eating them a waiter approached with our bill? I couldn’t help but laugh as what restaurant asks you to pay before you have even eaten, other than the likes of KFC or McDonald’s! I explained that we would like to order more drinks ect throughout the meal to which I was informed you pay as you go it’s the bosses orders and we could see him keep popping his head around to check! Next we were told there was no steak left so we asked if it was because we were on a voucher deal as we would happily pay extra but they explained there was just simply none left. So we ordered something different which isn’t a problem. However, in waiting for our meal, the wrong order was brought to our table with steaks on it. We explained that was not ours, to then watch it be taken to a table that had ordered after us! The lamb burger was awful everything was cold and the bun burnt with a very thin dry and gritty burger so I left most of it and my partner left most of his cod as the dish was tasteless. We were also left with no cutlery as it went with our starter plates we asked for cutlery twice but it never arrived! The chocolate brownie was lovely but the whole experience I have never experienced anything quite like it maybe it was because we were on a voucher deal so they weren’t particularly interested.

Amazing cocktails!! Bartender couldn’t be any more helpful - lovely experience will be coming back and recommending to friends and family

The food was nice however, it could do with a little seansoning when cooking, but, it was cooked to perfection and the breakfast service was wonderful too.The drinks menu was I think far too expensive £4.50 for bottled beers, £2.50 for a small coke out of the little bottles that you get in the pub and in some cases upto £9.00 for a 125ml glass of wine. A few beers on tap at resonable prices would make the world of difference.

Called in just for drinks and we sat in a lovely booth. Lovely surroundings/decor. Staff friendly and advised us we had just made happy hour. Will try food next time as menu looked good.

Mi pareja y yo tomamos unas copas en el bar aquí y una comida en el restaurante mientras nos alojábamos en el hotel Hilton Doubletree al que está adjunto el restaurante para pasar la noche para celebrar nuestro 15 aniversario en junio de 2019. El bar estaba lleno especialmente antes ya que era viernes por la tarde / noche y había un buen ambiente. Las bebidas, incluidos los cócteles y la comida, eran deliciosas. Había pedido un plato de pan plano de pollo que estaba bueno, pero terminé un poco celoso de la comida de mi compañero después de probarla, él había pedido lubina con risotto, que era hermosa. No soy un gran fanático de los mariscos, pero mi palabra lo quería después de probarlo quería volver en otro momento para conseguirlo pero todavía no he vuelto. Disfrutamos más bebidas en el bar más tarde y el desayuno de la mañana siguiente estaba en el restaurante, que era encantador como siempre. Personal agradable y amable también!

we had a tasty vegetarian food here for lunch while in Liverpool . Was prepared to specification and in plenty. Highly recommended.

Had starters to share & mains. Starters were spot on. The mains were very nice & plenty of food on the plate. We weren't hungry afterwards which is always a good sign. Steak was cooked to specification. Only slight negative was the green leaves which were part of the seasonal greens were very soggy. Not sure what they were but couldn't eat them.

Me and my wife visited Koukash on a Friday lunchtime. The restaurant is along side the Doubletree at the Hilton Hotel. Inside the restaurant is quite narrow but very stylish inside. On arrival we were greeted by a very nice lady who showed us to our table. We were served by a young gentleman who recommended some dishes as we were ordering from the small plates menu.The food was truly amazing, every dish was delicious. Our favourites were the Calamari and the Baby Chorizo with Manchego cheese but we also really enjoyed the Meatball dish plus the dips with pitta.The service throughout our visit was exceptional, very relaxed. We both really enjoyed our lunch and shall return in future for an evening meal.Great restaurant with exceptional food.

Attended a work conference and a buffet laid on! I asked last minute for a vegan option! Staff could not have been more helpful and produced something from the a la a carte menu.. mushroom parcel! Was absolutley to die for! Delicious and the tastiest mushrooms ever.. very different from the normal vegan options. Thank you so much.. great cooking!

Outstanding new menu!Came here for a lunch meeting and before my meeting was due to start I thought I’d have a quick look at the menu. I’m glad I did. Seems the menu is brand new and it’s inspiration comes from the Med. 3 dishes for £19 I opted for although the £12 fish and chips did stand out to me. Anyway... my food arrived swiftly and I was very impressed (hence the review). Fresh, tasty and excellent value. I would recommend anyone to come and try what they have on offer here. You’ll be very impressed I’m sure. The team seem very organised and I wish them all the look with this new menu! I’ll be back! (To try some of the dishes with the wine pairing!) L

Muy buen servicio desde el frente del personal de la casa, sin duda. Pero el restaurante se siente melancólico, con mesas mal iluminadas, demasiado diseño "vintage". y no estoy muy seguro de si van a tener un ambiente de mansión familiar de Addams. La comida tardó media hora en llegar, pero disfrutamos la mayor parte de nuestra cena aparte del rollito de primavera de champiñones fritos.

Outstanding service and new menu was excellent. Wild boar tortellini and Portobello mushrooms both meals were exceptional and good value. Would highly recommend

Spent Christmas day here in the restaurant deposit paid months in advance for 6 of us , unfortunately my father in law was ill so only 5 of us made it. Somebody thought it would be therefore okay to squash 4 adults and a 12 year old on a table of four. When I explained there wasn't enough room. my daughter was hanging off the end of the bench one of the waiters was quite abrupt stating everyone had paid a deposit and had been allocated their tables in advance. It was only when I replied that so had I that one of the waitresses stepped in and added another table on the end. We were very grateful for her help. The food wasn't great I have to say the tomatoe soup my grandson received was so thick you could have eaten it with a knife and fork. The Turkey was dry also not enough gravy when my son asked if he could have an extra portion of pigs and blankets we were refused, (by the waiter who was earlier abrupt), even though another table had some more. I could have gone on but didn't want to spend Christmas day complaining. I have eaten in the restaurant a couple of times before and the food was really nice I was really dissapointed by our experience having had high expectations . 435 .00 for 5 people is not cheap and I expected a better dining experience.

The best thing about this place is manager John.

Took my team here for our Christmas party. Food was superb with a great choice of Mediterranean food as well as the standard Christmas meal. Staff were attentive it not overbearing. Prosecco was on offer so the more we drank, the more we saved recommended.

Visited the Koukash bar only last week and was throughly impressed by the location, decor and superb staff. We only stayed for a few drinks (the wife had the 2 cocktails for £12) and were blown away by the place. Staff couldn't do enough for you and the drinks were very reasonably priced. We didn't have any food on this occasion but we have booked a table for 4 on the 8/11/19 for a family birthday surprise. Hopefully we get the same level of service this Friday. Thanks to all the staff for making our first visit so memorable.

From the minute we walked in & were greeted by John F&B; assistant we knew we had made the right choice! The ambience, service, cocktails & food did not disappoint! It was a thoroughly pleasant evening with John & the team all very attentive without being too intrusive. Definitely would love to return & highly recommend for dinner before the theatre

I've been meaning to write this for a few weeks, I always say I will but rarely do!! The lovely meal I had here with friends back in mid September was a perfect way to combine excellent food, wine & cocktails.

This place is really excellent for a hotel restaurant which often fail to impress the outside clientele. This restaurant though never fails to impress. A reasonably busy evening but we were attended too regularly. The food was creative and inventive and had clearly been thought through. I was impressed with the staffs knowledge of what was on the menu.

This evening was my first visit to Koukash but it certainly won’t be my last. The new menu is extensive and our choice of the lamb burger & peanut butter cheesecake proved to be excellent. From the moment we arrived John our waiter was attentive and so helpful - making it a delightful experience.

We arrived at Koukash for date night not knowing was to expect. The menu has lots to choose from and the food was excellent. Arrived quickly and was very tasty. I would highly recommend this restaurant. Service was very pleasant and attentive.

This restaurant is very different to your bog standard hotel restaurant on first impressions I thought it would be expensive and average .... I couldn’t of been more wrong the service was friendly and relaxed and the menu was varied and very good value ! I had a mixture of small plates followed by a peanut butter cheesecake in a glass ( unusual) but it was all delicious,I was surprised that the place wasn’t busier given the lovely service and excellent food ..... i think the ambience could of been better maybe more customers would have helped .... overall I was pleasantly surprised ....

4 of us went on Friday night. The restaurant was all but empty. Our order was taken reasonably speedily, but no food or explanation came for 50 minutes and, even then, one main course had been completely forgotten and had to be prepared very rapidly, another 15 minute wait, which was extremely embarrassing for all of us. Only when all the food had been delivered, did the manager finally appear - he had been in the restaurant all the time - and apologised very nicely and reduced the bill. But paying less was no substitute for decent, let alone, good service. What was also particularly annoying and offensive was that each person who came to our table offered different excuses for the extreme delay. Frankly, a big hotel group like Hilton should be ashamed of such appalling service and lack of customer care. Surprisingly, the food itself was quite good. Otherwise, this would have been a no star review.

My wife and I ate last night in this restaurant it was our first time it’s a little unusual in the decor but charming in its own way

Fabulous! No needs a word to wrote! Just must visit

Pink chicken on the inside. Excuses where the thermostat was brocken (then cut it open tot check). Crème brulee was just cold custard with sugar on top. Worse food i've had in years. Still had to pay full bill. With automatically 10%gratuity included. Awful place!

Absolutely stunning amazingly tasty food in a relaxing atmosphere with quality surroundings. Staff efficient and helpful in menu discussion. Friends recommend Koukash to us and will definitely be staying in the adjoining Double Tree hotel in our next visit to Liverpool. Excellent

Don’t think that this is a standard hotel-restaurant. The food is amazingly good. The Sunday lunch was the best I have had in ages. The staff were incredibly helpful and could not have been more welcoming. I am looking forward to going back to try the afternoon tea.

Ate here when staying at Doubletree Hilton a few times. Food is always lovely and good value for money, though sometimes are a little on the expensive side for the type of restaurant. There also need to be more staff behind the bar, especially during busy cocktail hour as these took a long time to make.

When my wife visited Liverpool with a friend a week or so ago I recommend the Doubletree as per my stay earlier this year. She did not end up staying here although did visit the restaurant with her friend. They had a travel zoo voucher which stated that food from menu can be ordered up to the value of a certain price. They were seated in restaurant by a young lad, not given any menues, not offered drink and he was not wearing a name badge. A waitress named Ashley then came over, apologies on behalf of the staff member who seated them and gave them a specific menu for travel zoo and took drinks order. This was not what was stated on travel zoo and they confronted Ashley about it. She replied with understanding and said she would get her supervisor to see if they could order from main menus. Guilermo the supervisor then sorted this issue out for them, very polite and understanding. Ashley then served for the rest of the night making sure everything was ok, chatting and giving a great service, had an intelligent conversation about the NHS and politics which was refreshing. Even though the beginning of the evening was not great the service from Ashley and Guilermo has prompted this 5 star review. Food was nice, went with Ashley’s recommendation of Lamb tagine and sabzi. My wife and her friend came away very pleased with the visit and had almost forgotten about the start to the evening whilst telling me about it. Great staff Koukash Restaurant, will all be visiting again.

Came here yesterday for a meal. Served by Ashley who was very friendly, chatty and smiley. Could see her walking around the restaurant chatting to other guests also. Think it’s a nice touch rather than a quick “everything ok” you get in most places. Had the beef kofta and seafood linguini. Kofta was a tad dry but the linguini was absolutely gorgeous! Only complaint is we had to use our torch to read menu as the restaurant is incredibly dark! Nice selection of wines but didn’t fancy anything from the cocktail list which is unusual for me. Would stay in the hotel again and would use this restaurant. Tad pricey on food but worth it in my opinion.

Had afternoon tea here Lunch time. Staff were very friendly. Very clean environment.

Stayed at the Doubletree for business. Breakfast was great! Very nice (although they should open earlier - didn’t open till 8am). Went for dinner - pretty terrible. Soup served cold with awful olive-filled bread. Club sandwich served cold, not real tasty. Place was empty - which should tell you something. Should you go here? Breakfast - absolutely! Otherwise, go somewhere else.

My best friend had her hen do here yesterday. We had a lovely time in the spa followed by a cocktail masterclass... I have to say that the masterclass topped our time here. Chris on the bar gave us our cocktail masterclass...he was not only professional in what he did but he provided us with so much fun and laughter all evening! Thank you so much Chris! You absolute star!

Fab cocktail masterclass as part of my sisters hen do. Chris was a great barman who entertained us and ensured we had an excellent time.

We had a fab cocktail masterclass with Chris for my hen party. Thanks so much we had such a great time!!

Had a cocktail masterclass with Chris was genuinely good made it a bit of competitive fun of who could make a cocktail the fastest and he just made it a great evening for the whole hen group. Chris was a great barman who was very entertaining.

Had a fantastic masterclass and spa day here and I have to say Chris was amazing! He had us all laughing and it couldn't of been any better. Thanks

Overpriced but tasty, good portions, friendly employees, à bit too darck lighting. Relaxed atmosphere

As you go into the Double Tree turn to your right to find this nice restaurant, a lot more upmarket than I am used to.

I always stay at the Double Tree and of course you got to have a drink or two and some good food. Staff is amazing, shout out to Antonio. You wont be disappointed with their food or cocktails. Make sure you get a Baby Guinness to finish up your night.

Had a lovely day in Liverpool which began with Afternoon Tea at Kukash Restaurant in the Hilton Double Tree.

Had a late lunch of Sunday roast beef - very tasty and a nice sized serving. Nice bar area to eat in - very quiet when we arrived. If you are staying at the Doubletree by Hilton you should definitely plan a meal here.

Found the restaurant by pure chance on a weekend break to Liverpool (1st time visit). The restaurant is beautiful, lots of different tables & booths to choose from. We were delighted to be told that it was 'Fizz Friday' - a bottle of Prosecco was only £15! And there was a 20% discount off the food. We were really well looked after by our waitress - Ashley & waiter Chris. Both were extremely professional, welcoming, attentive & friendly. The prices are not spiteful - £15 for cod & chips, £20 for seafood linguine - absolutely lovely, large portions & piping hot. We didn't find the prices of food or wine expensive and you could always ask to see the price lists before asking for a table! Think some people think if a place looks posh - it's going to be overpriced, but we certainly didn't think that! The manager Ameer also came and introduced himself and we were asking about the decor of the restaurant, really interesting to find out who the owner is. We enjoyed our visit so much we went back the following night. Shame we don't live in Liverpool otherwise we would be regulars.

Super pour apprecier un bon match avec drinks et a manger

Arrived without a reservation on a Sunday afternoon. There were no other customers. Had a drink at the bar before being seated in restaurant. They have love lane beer pale ale on draught which is a nice local ale so impressive start. Sunday menu is a fixed priced 2/3 course one. I had halloumi chips to start and then sirloin of beef roast. I enjoyed the starter, the main was okay, the beef was the best part of the plate along with the Yorkshire pudding. The roast potatoes were too small and the veg selection were not to my preference (cauliflower cheese, parsnips) 2 courses for £19.95 isn’t bad. The service was very attentive and professional. The atmosphere wasn’t great with no other diners.

I had a business meeting in Liverpool and stayed at the Hilton Doubletree Hotel which had the Koukash Bar & Grill as its main dining area. The food choice was great (perhaps less choice for vegetarians diners) but a feature of each dish was that the portion size was seriously large. I had the haloumi for starters and the portion could easily have been halved - but it was nicely presented and tasted good. I had the roast for main course and here too, the food was tasty but again too much - I guess you can always leave what you don't want but that is not often de rigour. To cap it all I also had the cheese plate and was presented with about a third of a loaf and four large portions of different cheeses.

Just visited here for the first time and can definitely recommend. I had Hake and I've never had fish so perfectly cooked and so tasty. All our party thought to food excellent and we will definitely be back on our next visit to Liverpool.

Amazing food and fantastic service from Antiono...will definitely be returning in the future to try more of the menu!

I hosted a baby shower here last week on the 2nd Feb, with afternoon tea. Now apparently, we were the first baby shower they had ever had there, but my word you could NOT tell! Absolute pros! I dealt with a lady called Jen, and from the first phone call, to the setting up of the private dining area, to making sure we had everything we needed all afternoon - she was excellent. The afternoon teas were lovely, and they very patiently waited to serve us until our late arrivals joined us! We were looked after all afternoon, not rushed at all. The place is beautiful. I can't recommend it enough!

Lovely relaxed environment with attentive staff who didn’t over fuss and were aware we had a slow eater. Excellent menu for a Sunday meal, no one was disappointed with the portion sizes.

Lovely bar with festive drinks and a great atmosphere!

Whilst staying at the Doubletree Hilton with my partner in March 2018 our booking included a meal at the restaurant. It was all a gift from my partner for my birthday a couple weeks before. Food was great and we could order three courses from the main menu all really good. Staff nice and attentive and cocktails good too.

Visited for a few drinks whilst staying at the hotel. Nice setting. Very stylish. Great staff. Thanks to Ed for looking after us. Champagne by the glass was really nice. Will definitely visit again!

Excellent cocktails and nice little bar. Will definitely visit again for a few drinks when in town with the missus.

The food is delicious and the singer was brilliant! I will defiantly be returning

Amazing bartender named Ed made one of my favorite shots called “Flaming Bob Marley”. Go on ask for one. You won’t be disappointed.

We dropped in for coffee in the middle of the Liverpool Giants festival and found a lovely oasis of calm and style. After a warm welcome from the waiter we had good coffee and very good chocolate fudge cake, and were so comfortable we stayed for a mocktail and a G&T; (that was where the bartender's insider knowledge came in). We look forward to coming back, next time probably for a meal; prices were reasonable for the surroundings and atmosphere.

We had a virgin experience voucher for Christmas - Sunday night spa package - which included dinner in this restaurant.

Stayed on business with a colleague. The staff are friendly and helpful, bit I just paid £20 for a medium/well steak without mushroom and pepper sauce, that came out WITH mushroom and no sauce and slices in small strips and way over done. Like dry !! Onion rings were the skin of onion, battered. Not impressed at all. It's not a cheap and cheerful place!! Hotel rooms etc are brilliant btw. Really nice.. Pity the bar/restaurant doesn't live up to the rest..

Situated in the basement of the Doubletree Hilton where we were staying we drank here a couple of times. The bar was nicely appointed and we found it a relaxing place to enjoy drinks.

What a beautiful little hide away! Spotless throughout and the service was amazing! Antonio and Liam served us! They was brilliant they accommodated mine and my fussy friends needs no matter the problem. I’d visit again just to see Liam an Antonio as there service was 5* and made out experience even better! thanks guys! Can’t wait to see use again. ⭐️

Have been staying at the Doubletree by Hilton and really enjoyed my Bartender Tonight. Liam was a very nice young man that did a great job serving me and was very friendly. Looking forward to seeing him again and enjoying my next visit. Thank You Liam.

Food was good at restaurant in hotel. Had both dinner and breakfast at restaurant. Restaurant was quiet and nice.

came in for dinner as staying in the hotel, was pleasantly surprised by the Mediterranean offering available. Ordered some cocktails before the meal they where awesome and had great banter with the bar tender. had lamb kebab and steak cooked to perfection

We used a groupon voucher for a prosecco afternoon tea for two people yesterday and we thoroughly enjoyed it. Firstly the service was excellent, with a special mention to our waiter Paul who made us feel very welcome. The food itself was gorgeous, sandwiches nice and fresh and the scones and cakes were really tasty - sometimes I think the little cakes can be a let down but these were lovely and we finished the lot with lovely coffees and prosecco to wash it down! My only tiny gripe is that it wasnt clotted cream served with the scones, but the whipped cream waa very nice. Would definitely recommend.

I recommend this place if you want to have a nice meal with a fantastic service, we order some hummus with our mains and it was absolutely great, I'm fan of hummus and this one is the best I ever tried!! Will we coming back again! Thank you!