Based on 2 opinions finded in 1 websites

Based on 2 opinions finded in 1 websites
Opinions
Di passaggio con amici si arriva tardi -per i parametri scozzesi - nei paesi e ci si deve accontentare. Pizza con una quantità esagerata di formaggio a nascondere olio e burro. Kebab con pitta talmente sottile da sgretolarsi in mano e molte molte molte verdure a mimetizzare l'inesistente carne. Perché due stelle? Abbiamo mangiato dopo le 21 e il prezzo è onesto per gli standard della zona.
Mariangela . 2024-07-08
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We've used this Indian reluctantly for years as we live rurally and it's one of the only places that delivers. The food isn't always awful, but it is always about an hour late, missing part of the order, and cold after they return with whatever is forgotten. The big fellow is the grumpiest driver I've ever met. Cracking poppadoms though. If you are totally exhausted and can't be bothered cooking then order early, if you have any other option then avoid Khan Tandoori.
Kirsty . 2022-10-26
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762 Opinions
No puedo recomendar este hotel lo suficiente. El personal era muy educado y amable y estaba especialmente agradecido a Micheal que me encontró la habitación más hermosa y ayudó a hacer una noche inesperada en Inverness mucho menos estresante - que hizo esta damisela en apuros muy feliz! El baño jacuzzi era una característica encantadoramente relajante y me quedé muy impresionado por las habitaciones inteligentes y elegantes, que estaban muy limpias y cómodas. Sin duda volveré a reservar. Muchas gracias por hacer de mi estancia en Inverness una experiencia tan agradable.
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Harbor front restaurant in Scrabster. Classic local menu, we had a good dinner.
3 Opinions
All take-out, but you can eat inside. Food was fine, service was fine, BUT there is ONE guy at the bar and everyone has to pay at the bar. Somehow none of the service providers know how/are allowed to run the cash register. So all the people stopping by for a beer, and all the people eating, and all the locals who are regulars, all need this one guy. He's trying to fill beer and drink orders, AND run the only cash register. The place was PACKED and the line went through the entire restaurant. We had a tour booked 30 minutes later and had to ask for special treatment in order to get checked out in time to make our tour, which made us feel like jerks, but really it's just a really inefficient business practice. They can do better.