Jerk Express Swarcliffe in Leeds

Really great environment, great food and all round great establishment. Highly recommend for couple date night or family get together.

All the food made fresh to order, the donuts were amazing as were the waffles. Lovely food, well priced, nice way to top of a day out!

Great Indian street food. It's a shame this place is closing as its excellent food, service and beer.

I am a big fan of jamaican food and this is by far the worst I tried. The jerk chicken is just brown soup with some chicken in it. Small portions and expensive. Not worth the price

I’ve visited this spot 15+ times in the last 5+ years, but my last experience felt off. It seemed like there’s been a bit of cost-cutting exercise with the meat selection and market table (bulked out by fruit to make it look pretty yet you would never eat). Also, the quality and cooking of the meat just didn’t match what we remember from previous visits. I know the evening cuts have been introduced to the lunchtime menu, so you might think, on the face of it, things have got better - but all we saw was some over cooked cubes of fillet steak and the normal cuts were scraggy and over cooked. We were told the meat was rare to medium - it came out more medium to well done. However, I thing that has stuck in our mind was our server that has made me post this. Our server was a bit too rushed, which detracted from the experience. We were rushed to our table, the new way of doing things on the menu was rushed (our server must have been having a bad day), she spoke at a million miles an hour, and when we asked her to slow down, she speed up again after a couple of sentences. Also assumptions on choices were a little disconcerting. This used to be our 'happy place' in Leeds - and now it's tarnished. However, we are not giving up on you Leeds fazenda, we are still a fan, yet I hope on our next trip, the 5* awesomeness we have come to expect returns. Christopher PS - Everything wasn't all bad, we enjoyed the sausages, chicken thighs and pork, but I really hope they bring back the beef cuts we used to love.