House Of Spice - Liverpool in Liverpool

I had the saag paneer, vegetable dansak, garlic naan and meat thali, amazing value for money, excellent favours and wonderful service, new favourite curry house

Wow! I have to say that I am so jealous of you Liverpudlians, you have the best Indian restaurant in the whole of the UK. We visited from Hull over the weekend for the Grand National and managed to find this amazing restaurant. I have travelled the UK for nearly fifty years and have visited many Indian restaurants but Ikkayees restaurant is the best of them all. All staff are very friendly welcoming and the food was out of this world from the poppadoms and pickle tray to the main meal, everything was perfection. You can tell from the outset that these people are so passionate and care about everything they do for their customers. I cannot wait to return to your lovely City and experience this amazing restaurant again. Thank you so much Ikkayees Mike and Kerry from Hull

El mejor restaurante indio en Liverpool. Nunca tuve una mala comida y la comida es excepcional. Muchas opciones diferentes y me gusta explorar curry que nunca he comido y nunca me ha decepcionado. Gran servicio siempre y usted puede preguntar si desea que su curry a más o menos picante y nunca es un problema. La bandeja Poppadoms & Chutney es amplia para 5 Poppadoms. El propietario y su hijo son increíbles y acogedores. Puede estar ocupado y ahora tienen un piso de arriba que se ha abierto recientemente, así que un montón de espacio, pero todavía recomendaría en la reserva para evitar cualquier decepción. Kingfisher en calado es increíble y difícil de encontrar en otros restaurantes indios. La comida es muy razonable y la calidad es genial. Gracias al personal del Mezban por hacer nuestra visita perfecta y por hacer continuamente un esfuerzo adicional para las recomendaciones para nuestras Hijas necesidades dietéticas.

I had an amazing experience at this vegetarian and vegan restaurant! The jackfruit curry was bursting with flavor, perfectly spiced and rich. The garlic naan was warm, fluffy, and had just the right amount of garlic, making it the perfect complement. The mushroom rice was a standout earthy, fragrant, and full of depth. On top of the fantastic food, the atmosphere was warm and inviting, creating the perfect setting for a great meal. Highly recommend for anyone looking for delicious plant-based dishes!

La comida típica espléndida, servida en tubería caliente y por un personal muy atento. Las visitas allí nunca dejan de complacer, siempre un placer. .