George's Sandwich Bar in South Kesteven

I regularly go to The Little Teapot - it's a lovely little teashop, with homemade scones, cakes, and brownies, as well as a selection of savoury food. They also do a delightful afternoon tea, and have started doing freshly made soup. There's many types of tea available, and the coffee is really nice as well. At my most recent visit, I tried their new Hot Chocolate Bomb - the hot chocolate powder is chilled in a ball with mini marshmallows and covered in chocolate. When you pour the steamed milk on it, the ball opens and the contents start mixing - kids will love it.

This deli shop sells local farm produce and snacks to take away. Got our lunch and meal deal here with the hot item being a cheese and onion pasty. It was delicious and how a pasty should be. The filling is a lovely mix of mashed potato, onions and cheese. Even from the first bite, you can tell quality ingredients when into the pasty. The pastry was crisp and dry, the cheese and onion made their presence felt. The pasty has been properly filled out with mashed potato and doesn’t feel oily like cheaper pasties. A great lunch stop if you’re in Bourne.

Such a fantastic and worthy project to save food otherwise destined for the bins. A huge variety of tasty meals, vegetables and fruit served by very friendly volunteers. Highly recommended.

There cakes are the best we have ever tried. There curly wurley brownies are to die for. Also their homemade honey garlic chicken flat bread is amazing.. Def being going back..

Tim and Paul never disappoint. The menu of Risotto, Beef and chocolate pudding was an understatement. Every course is beautifully cooked and meticulously presented. The risotto was turned into an asparagus risotto which was creamy and full of flavour dressed expertly on the plate, the beef was a fillet of beef with a range of extravagant, delicious accompaniments and a most delicious jus. The chocolate pud was just heaven. Chocolate pastry, chocolate and passionate fruit fulling, homemade white chocolate candy floss and home-made ice cream. What’s not to like? Tim is a superb chef while Paul is equally expert in his front of house role explaining what is on the plate for every course. We have had a number of meals at the Epikurious Arkitekt and keep returning. Try it out and get the bug you will be made very welcome.