Gaucho in Glasgow City

Flatters to deceive. Initially incorrect meal brought for a child. In addition one main and five sides were brought to the table cold. This was corrected and the main meal not charged. This was a disappointing first visit for a family celebration.

Brilliant Steak and well looked after. Staff knowledgeable about what was on the menu. Nice relaxing atmosphere. Couldn't afford to eat here every week but worth it for a treat.

First time in this stunning restaurant We went on Friday 25th of March we were greeted by a lovey young man on arrival he was so pleasant and made us feel so welcome By far the best steaks we have ever had, cooked to perfection, the starters and desserts were gorgeous too all the staff were so friendly and so knowledgable on all wines and food which was very helpful We enjoyed it so much we returned on the Monday and had another great eating experience and really nice touch a complementary drink and dessert We will definitely be back soon Can’t thank you enough Everyone needs to try this place you won’t be disappointed Joanne

Every so often you have an experience that ticks all the boxes. Dinner last night in Gaucho was one. Firstly, the service. From the minute we were greeted to the moment we left, the staff couldn’t have done more for us. Our server, Anna, was both friendly and efficient, attentive but discreet. As first-time visitors, she took the time to explain the menu and the wine list, even bringing out the cuts of meat for us to see. The ambience in the restaurant was relaxed. The layout and decor was modern and clean, the lighting, warm and subdued. Now, the food. I expected the meat to be first-rate, and it was. I had the churrasco de lomo which was butter-soft and very more-ish. Superbly cooked and presented. What I didn’t expect was for the starters and sides to be up there too, but they were. The sea bass ceviche in particular was divine. As a high-end restaurant, don’t expect Gaucho to be cheap, but for a special treat I would say it’s worth every penny.

Very impressed with service received from Ryan, knowledge and attention to detail was well received . My colleagues and I had lovely evening , great wine recommendation which complemented each course . Will definitely be returning and recommendation for further events . Thank you Ryan 👍

Poor customer service, cold vegetables and few had to ask three times for Mustard for the steak, as well as asking for a portion of broccoli twice.

Another wonderful evening with the girls as always made extra special by personal touches from Ryan and the amazing staff. We all had steaks which everyone loved shared a few cheese cakes and had an amazing cheese board all paired with excellent wines that Ryan recommended. We will see you all very soon may thanks Sam & Co

Very average. Visited Mothers Day. Was chaotic! When we arrived we were told table wasn’t ready and to have a drink at the bar. Not enough seats for us all which was annoying. Staff at the bar completely ignored us so never got a drink! Son and husband ordered Scallops which at £21 were disappointing. They were very small. We all had steaks which were fine. My fillet was more like medium rare than medium. Couldn’t be bothered saying to staff who were clearly stretched. Overall at £400 I’d say go to an independent. Has a lot lot better. Disappointing aa wanted to visit for a long time but wouldn’t return!

We had booked the Gaucho for our anniversary dinner. Service cannot be faulted, but still felt it was rather overpriced for food and particularly drinks. When you have paid £30 for a half litre of wine, £4.25 for a coffee is stretching the point.

First visit to this restaurant and we will definitely be back! Lovely lunch menu which we were expertly guided through by Sam D our server. Very chilled atmosphere efficient attentive service .

This was the 1st time eating here so I will start with the positives- this restaurant is lovely & there was a nice atmosphere, staff were also very attentive & helpful. Although the food was nice I felt it was a bit overpriced for what we had! I think having read some of the other reviews we had high expectations but we were a bit disappointed. We had an issue with the dessert we ordered but our server apologised & made sure it was deducted form the bill. Overall we did have a nice time but I don't think we will return.

We were out celebrating a family get together and had the most wonderful time. I had heard a lot of positive things from friends so decided to give it a go. From the minute we stepped in we were made to feel welcome. The restaurant is stunning, and it was lovely and cosy which was needed on such a cold day. Service was excellent. Very knowledgeable staff that gave plenty of recommendations on food and wine. Starters were delicious and our steaks were cooked to perfection. Some of our party even managed dessert. They couldn’t get enough of the cookie dough. They made the occasion even more special and we will definitely be back.

This was our second visit in the same week. Ali (Alison) looked after us on both occasions and we had a wonderful meal. Great food - we had the Prawns and the Scallops for starters and the Chateau Briand for main course and the Cheesecake for dessert. The Don David wine was superb. Thanks Ali for a wonderful evening.

AMAZING service, delicious food and cocktails were to die for. Can’t wait to come back! P.s the scallops are the best I have ever had!!

A very disappointing meal. Our first drinks and starter were fine, however ordered a second drink which sat on the bar for 15+ minutes until we had to ask them to bring it over. We ordered the sirloin steak, I had asked for medium rare but came rare in a pool of water/juices. The steak was about 1/3 inedible fat, and had little to no flavour. The mac and cheese also had no flavour whatsoever. We would have told the waiter however he didn’t even ask how our meal was when collecting the plates nor when he brought the bill! Definitely wouldn’t be back.