Flavours World Buffet in Barrow-in-Furness - Phone Number, Reservations, Reviews

Do not ever go here. Worstest baddest most inedible food ever. Deffo no go trading standards on route. Thanks in advance for not going

Mi marido y yo estábamos visitando por la noche. Nos las arreglamos para conseguir una mesa aquí como Barrow estaba ocupado debido a los semáforos gire en Navidad. Había una buena selección de comida que ha probado y parecía fresco y sabroso. Los postres eran demasiado. Por desgracia nos perdimos nutella y maní helado casera de mantequilla. sin importarles, espero que sea en la próxima vez nos aventuramos.

Went here for an evening meal with my wife and thought I had walked into Iceland. The starters and pudding were obviously bought from there and the main courses were very poor. The host would not leave our table alone as we were the only ones in there and trying to give fancy names from around the world to dishes that were obviously not was comical. Save your money or spend it at Iceland for the same food. Will not return..........ever

Had sunday carvery was very nice only let down was frozen roast potatoes and small frozen Yorkshire puddings. Enjoyed and came away full hope to go through the week and try the world buffet

Been here a few times loads of choice, food is excellent and fresh good place to go and try new things the Brazilian stew is superb as is the Orange chicken also the homemade ice creams and tiramisu are excellent the staff are all really friendly and welcoming highly recommend and we will be back again.

Me and my boyfriend went to flavors world buffet last night. We had previously been to Canoodles and the Buddha lounge bar, so we expected great things. We were not disappointed! There was a great range of food from all over the world. I particularly enjoyed the Bulgarian bean soup. It was fresh tasting and packed full of flavor. Yummy!! There was also many starters to choose from, I tried one of everything (twice at least) even the foods I don't normally like we're delicious. Chef Ooy and Co. had excelled themselves. The mains tasted beautiful I had szechuan pork, Vietnamese beef, fried rice and noodles all delicious. My boyfriend had the Thai green curry and chicken tikka massala which he said were scrumptious. For pudding there was cinder toffee ice cream that Ooy had made herself, I myself are more of a savory flavors person but the ice cream was so yummy I had to go back for a 2nd helping. All in all it was an amazing range of food that all tasted beautiful, the atmosphere was lovely and calm and everyone looked to be enjoying themselves. All the staff were polite and very attentive, even stopping to talk when they were obviously very busy. Thank you all for a lovely night.

So chef ooy Barrows finest Thai chef opens a buffet , offering food from all around the world . Excellent , we could not wait to try . We were imaging Pad Thai, authentic pasta dishes , seafood Paella , Cardamom infused rice , American fried chicken with waffles and naturally a good English dish too . How very disappointed we were . I will run through a few of the dishes we dared try . Soup , we expected a nice spicy tom yum soup ,we settled for an interestingly named Mexican bean . We open the urn to see a brown greasy mess and god only knows why we tried it , but try it we did and strangely having never had Mexican bean soup I was surprised how familiar the taste was .. After a few minutes pondering the taste it finally clicked ,, this wasn't Mexican bean it was oxtail and mulligatawny mixed together , No mistaking the taste of it . In 1987 mulligatawny and ox tail were the soup flavours of choice in my house and often mixed together if the pan hadn't been swilled out after the first can was warmed . NOT MEXICAN BEAN . And shame on you for thinking we are thick enough to not notice , in fact we noticed the chicken nibbles from the buffet range in Iceland , we noticed the pretzels and hula hoops mixed together that you called American mixed aperitifs . We noticed Iceland's own basic pizza range . We noticed the poor quality canned mushrooms in cambells sauce , we noticed Spanish chicken was not Spanish , and frankly we noticed just how poor the food was and how disgusting the FLAVORS were. Avoid at all costs , the hosts talk is cheap but the food is expensive mass produced and mixed in odd concoctions . However I have to say chef ooy is lovely but feeling we had just had our hard earned cash robbed out of our pockets for inedible food I cant let that influence my rating .