Based on 5 opinions finded in 1 websites

Based on 5 opinions finded in 1 websites
Opinions
Really nice experience, good vibes and Jade was really friendly and professional. We had a plate of Scouse, the chicken strips and the (massive) plate of brisket, chips & gravy. Good value, great location and super staff, give Nova Scotia a try!
gard09 . 2023-04-14
MORE AT TripAdvisor
On a drizzly, cloudy morning we called in for a cup of coffee. Although we only wanted drinks, the welcome we received could not have been more friendly and was as warm as the establishment. Our tasty coffee was served without delay. There was a good choice on the menu and the next time we are in the area we will more than likely drop in for a meal.Warm
Geoff H . 2021-11-01
MORE AT TripAdvisor
Found this little gem last night after eating at aVERY loud restaurant-popped in for a coffee and hot choc and was welcomed in and served by great guy and it was cosy and quiet with great music playing and it rounded off our day beautifully-will be back tomorrow for lunch-little gem tucked out the way -definitely worth a visit
fifi19682016 . 2021-10-17
MORE AT TripAdvisor
Second visit. Sat inside this time. Great music, friendly atmosphere and clean surroundings. Ordered a wonderful breakfast which arrived quickly, beautifully hot and well presented. As last time the staff were fist class…. Attentive, friendly and knowledgable. First class experience (again!) on our second visit. Will be back.
Bradders1959 . 2021-10-14
MORE AT TripAdvisor
Visited for lunch this week. Excellent service, varied and diverse menu, super value. Will definitely be returning.
Mary S . 2021-07-24
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1777 Opinions
Went to Etci Mehmet Steakhouse with the family for supper in Liverpool as we were staying the night nearby. The starters were great - Turkish sausage (sujuk) and chicken wings. My daughter loves Ceasar salad and she chose that for a main meal - also fantastic, the croutons were clearly home made and prepared especially for the meal (we were impressed). What disappointed us was the asado beef which my wife and I shared as a main meal. This is described as a smoked dish, but there was no smoked flavour whatsoever. It was more like something that had spent too long in slow cooker, to be honest. I asked one of the waiters if the meat had been in a smoker, and he said that it hadn't. Now I'm not sure how a restaurant can describe a dish as smoked when it's just slow-roasted (some trades-description issues going on there). It was also served lukewarm on a flatbread (I think the flatbread had quickly absorbed any heat from it). When we saw other people getting their sizzling steaks and lamb chops, we realised that we had made a huge mistake. Don't get me wrong, it was edible and we ate it all (felt we had to as it was a £50 option), but it wasn't great. They also kindly gifted us a very nice baklava dessert due to our comments about the asado. By all means, go to this restaurant, but go for the sizzling steaks - asados (like tango and fernet cocktails) are done best by Argentinians.
1950 Opinions
Went there with family had some tomahawks and t-bones. Just perfect from the staff to the quality of the meat and they were cooked to perfection (im very fussy with my steaks ) totally recommend.⭐️⭐️⭐️⭐️⭐️
53 Opinions