Based on 2 opinions finded in 1 websites
Based on 2 opinions finded in 1 websites
Nº 127 in 3448 in Manchester
Nº 2 of 33 Other european cuisines in Manchester
Opinions
A la más increíble selección de pasteles recién horneados y deliciosos sándwiches No voy a almorzar en ningún otro sitio y no puedo recomendar esta joya escondida 💎 Algunos de los hombres son fáciles de ver, lo que siempre es una ventaja
Ronnie M . 2024-08-14
MORE AT TripAdvisor
An exciting selection of pastries! I savoured a wonderful cinnamon bun. My friend’s pain au chocolat was a bit deprived of chocolate. If passing, go in and see what they’ve got!
TheFussyTeenager . 2023-06-29
MORE AT TripAdvisor
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93 Opinions
So glad we visited. Food was gorgeous and service fantastic. As good as everyone has said. Seabass cooked to perfection and the most amazing French onion soup. Would absolutely visit again.
309 Opinions
Awesome welcoming place friendly staff Great beer Only problem is they do not accept cash....had to lower the stars sorry guys.
4573 Opinions
1006 Opinions
Wow, what an amazing experience. The Sunday roast was out of this world. It was a sunny day, so we were able to sit outside and enjoy the sun while we ate. Well worth the money! Thanks, guys.
1448 Opinions
We come here every time we are in Manchester, every day (though last time we travelled on a Monday and discovered Platzki is closed on Mondays and Tuesdays; that seems to be a new development under new management). I’ve been seeing negative reviews but can’t understand what that’s about. The food is as excellent as ever, with spectacular new dishes (the duck cutlets and the pumpkin gnocchi are to die for). The raspberry vodka is also delicious. The team checked on us often and were friendly. While the team has changed under new management, the lovely lady at the bar still knows how to make the special tea with rum and orange that used to be on the menu but isn’t anymore. The tea is incredible and it’d be a shame if that team member left and no one knew how to make it anymore, so please put it back on the menu, guys! One thing that would make Platzki even better is if they you to offer rye bread with lard/butter for a starter/snack like you used to under old management. But overall Platzki is fantastic, wishing the team the absolute best for the future and hope you guys continue thriving. We will be back in a few weeks when we’re in Manchester again.