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4.4

Based on 8.928 opinions finded in 5 websites

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Nº 252 in 830 in Bromley

Nº 52 of 148 Other cuisines in Bromley

CUSTOMERS TALK ABOUT DISHES WITH..cookedpaymustbeautifulsteakcakefishroastrisottoporkcheesecoffeechocolatebellysalmon

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I put off coming to this restaurant for years, for some reason it's location, looking over a busy 3 way intersection seemed off putting...well, what a shame I had! We went for a meal for my wife's birthday, we sat dining room side and was served by Pablo who was attentive but not over bearing. Delicious cocktails and superb food, little disappointed with the wine but definitely not a deal breaker. The brasserie side of the restaurant looks more relaxed and cosy, and the menu caters as such. Very reasonably priced for a fine dining experience, will definitely be back again!

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max yeo . 2025-03-14

MORE AT Google

Very nice waiters, fantastic food and a great atmosphere for celebrations!! 🎉🎉🥳🥳I recommend 100%!!

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Christina Stavrou . 2025-03-06

MORE AT Google

Great reasturant, always a pleasant experience. The staff can not do enough for you, and the food speaks for itself.

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Pat Doherty . 2025-02-26

MORE AT Google

Fantastic food, great service - Kelly was excellent and very stylish interiors. Always love going to Chapter One - a class act!

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Suzanne P . 2025-02-25

MORE AT TripAdvisor

Fabulous Sunday roast sirloin lunch. Gorgeous beef, Yorkshire, roasties, green beans and delicious red cabbage. Could have been hotter, but I like my food steaming hot.

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Rachel . 2025-02-16

MORE AT OpenTable

Couldn’t decide between the Monkfish or the Venison as a main but decided to have the Monkfish as a starter, followed by the Venison and both dishes were stunning. Been here many times and quite simply, you are greeted as a friend. Went lunchtime on Valentines Day and Emeric, Marcel and Ian were on top form in their welcome. Service from Omut was sublime. Love this place to bits

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007 (Private joke with waiting staff) . 2025-02-16

MORE AT TripAdvisor

I love everything about Chapter One, I go there with my 2 daughters and have never been disappointed

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Linda . 2025-02-15

MORE AT OpenTable

Food and service was excellent. Even accommodated our son when he walked in on his way home from school.

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Mark . 2025-02-14

MORE AT OpenTable

From entry to exit, the atmosphere was quietly refined & relaxing 😌 With polite & and well-timed service our meal & service was perfect 👌 A valentines menu served with a 5 💫 excellence ✨️ JPD

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John P . 2025-02-14

MORE AT TripAdvisor

Excellent food, service and value. Wholly recommend!

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Peter . 2025-02-14

MORE AT OpenTable

This is one of our favourite locations. The food and service are excellent. However, on Thursday 13th, roadworks outside of the restaurant spoilt our day. I think the those who have booked should receive a text message about this issue.

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Phil . 2025-02-13

MORE AT OpenTable

As always a lovely experience with great service and beautiful food and wine

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Esther . 2025-02-12

MORE AT OpenTable

Outstanding traditional restaurant with great food and service. Wine list is world class with some wines from the greatest wineries in the world e.g. Gaja and good basic wines. Spacious. British food at its best.

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andrew . 2025-02-09

MORE AT OpenTable

Reliably excellent. One of our favourite local restaurants.

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Susan . 2025-02-09

MORE AT OpenTable

As always the good and service was superb. One criticism was charging £3 for extra gravy. Made it the talking point and not the amazing meal. Just add a bit more to the meal, it’s good value. Come on chapter 1

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Steven . 2025-02-09

MORE AT OpenTable

Excellent food with brilliant service. Would recommend for any occasion.

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Adam . 2025-02-08

MORE AT OpenTable

As usual great food and excellent service. Will be back again soon!

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Stephen . 2025-02-07

MORE AT OpenTable

Lovely meal, beautifully presented, perfect for a special occasion.

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Christine . 2025-02-06

MORE AT OpenTable

Most delicious meal I’ve had for ages in the brasserie. I can’t wait to go back and try some other dishes!

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Sandra . 2025-02-06

MORE AT OpenTable

Good food, well presented. Went for a weekend lunch.

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Paul Keenan . 2025-02-04

MORE AT Google

Disappointed to say the least! Very rich, over priced, extra for veg. I was really looking forward to visiting Chapter One, but unfortunately I will not be back.....

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Andrew Baxter . 2025-02-03

MORE AT Google

Everything from being met and escorted to our table was excellent. Including having a suitable table for my disabled, wheelchair-bound wife. Service was excellent from Chris, our assigned waiter. Choice from the Sunday Lunch Menu was varied and was easy to choose from. Oysters to start were delicious with Thai dressing. My wife’s roasted skate was delicious. Wines by the glass were suitably chosen and moderately priced. All in all, a great and suitably enjoyable experience for my wife!s birthday!

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David . 2025-02-02

MORE AT OpenTable

Excellent as always. Delicious Sunday lunch. Outstanding service, such attention to detail. Great place for a special occasion

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Tina . 2025-02-02

MORE AT OpenTable

Lovely birthday experience for my husband and our friends.

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Christine . 2025-02-01

MORE AT OpenTable

Fantastic lunch in the Brasserie, food, deco and service amazing.

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rebecca . 2025-02-01

MORE AT OpenTable

Stunning food and service. Music in the background a bit off putting, not needed.

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Paul . 2025-02-01

MORE AT OpenTable

Living in this area 10+ years, always wants to come here to try, but I know is a expensive restaurant. This time have chance to try it.. Food is good. Service is good. I have a lunch about £47 per head including 3 meals courses, order 2 bottles of glass waters share with 4 ppl. Overall experience is ok. Worth to try.

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Terry . 2025-02-01

MORE AT OpenTable

Lovely dinner tonight, staff and ambience great…..

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Andrea . 2025-01-31

MORE AT OpenTable

Always friendly & professional hospitality. Varied & interesting menus

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Steven . 2025-01-31

MORE AT OpenTable

Excellent as always, Chapter One never disappoints

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peter algar . 2025-01-31

MORE AT Google

Amazing food and great service 100% would recommend

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James . 2025-01-24

MORE AT OpenTable

Excellent service and must comment specifically with regards to my allergies. Service team were very accommodating, knowledgeable and able to make substitutions and offer alternatives. A fantastic evening, thank you.

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Ravinder . 2025-01-18

MORE AT OpenTable

Lovely food and well looked after during our stay.

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John . 2025-01-18

MORE AT OpenTable

Another good experience at chapter one, seated in the conservatory "outside" seating, with great atmosphere and excellent fo

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Robert . 2025-01-18

MORE AT OpenTable

Fabulous as always. Great food and great service.

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Chris . 2025-01-18

MORE AT OpenTable

The food was fantastic, the service was wonderful. The tables are far enough apart so you don’t bump chairs. The staff are helpful and polite as expected. Lots of parking. Our waiter Pablo was so professional and helpful.

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Richie . 2025-01-18

MORE AT OpenTable

We sat on the terrace which was lovely and warm, I had venison Malfade which was delicious and my friend had sea bream. Both dishes were delicious.

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Lorna . 2025-01-18

MORE AT OpenTable

We have visited chapter one for many years The service was excellent but unfortunately the food not at all the usual standard and extremely tiny minute portions than normal with no flavour- very disappointed

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karl . 2025-01-17

MORE AT OpenTable

Excellent food, fantastic service and a warm welcome as always

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Chris . 2025-01-12

MORE AT OpenTable

The food was excellent and the service in the main restaurant was very good.

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PAULA . 2025-01-11

MORE AT OpenTable

Have wanted to visit for many years as I live close by but have been slightly put off by the lack of variety for vegans and vegetarians (as is the case in most high end restaurants). Decided to put these reservations aside as the festive cocktails looked so appealing. From start to finish it was a polished, professional and delicious experience and does make you wonder why you’d ever bother going into London to find fine dining again when it’s right on your doorstep. Was welcomed into the bar first where the cocktails were wonderful (and potent!) then tried the vegetarian gnocchi with sides. Although the portions look small, the food is rich and filling, and a delight to the tastebuds. Another big win for me is food served on hot plates as I eat very slowly and hate cold food. Why doesn’t every restaurant do this? Perfect service and will definitely be back.

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Fiona Tracey . 2025-01-05

MORE AT Google

Have wanted to visit for many years as I live close by but have been slightly put off by the lack of variety for vegans and vegetarians (as is the case in most high end restaurants). Decided to put these reservations aside as the festive cocktails looked so appealing. From start to finish it was a polished, professional and delicious experience and does make you wonder why you’d ever bother going into London to find fine dining again when it’s right on your doorstep. Was welcomed into the bar first where the cocktails were wonderful (and potent!) then tried the vegetarian gnocchi with sides. Although the portions look small, the food is rich and filling, and a delight to the tastebuds. Another big win for me is food served on hot plates as I eat very slowly and hate cold food. Why doesn’t every restaurant do this? Perfect service and will definitely be back.

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DeLaLittle . 2025-01-05

MORE AT TripAdvisor

Impeccable as always. Amazingly presented and delicious food. Attentive service (but not at all intrusive) from friendly and knowledgeable team. Highly recommend

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Lee . 2025-01-04

MORE AT OpenTable

Such a treat to have dinner at Chapter One. We were there just after Christmas and it all felt very welcoming and festive. We had a great table for seven, on the terrace. The food is exceptional. The beetroot and goats cheese salad with orange was fresh and zingy, Korean chicken bites sticky and spicy. I had venison pasta for my main course which was beautifully rich, a perfect Winter choice. Two in our party had the ribeye steak. They said it was one of the best steaks they’d tasted. Great wine and excellent desserts (crème brûlée and sticky toffee pudding) to finish. The service is knowledgeable and friendly. We have a good experience every time we eat at Chapter One, would highly recommend.

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katharinedoll . 2025-01-01

MORE AT TripAdvisor

Outstanding cocktails, food, service, decor and atmosphere.

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Fiona . 2024-12-29

MORE AT OpenTable

Beautiful restaurant, with lovely decor. Nice bar to start the evening. Brilliant service& friendly staff. Food and wines were amazing!

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Nicols . 2024-12-28

MORE AT OpenTable

Great place to go for special occasions. Very nice decor, great food and great service. It would have been good to have a xmas decoration or plant on the tables as a little plain.

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Lyn . 2024-12-27

MORE AT OpenTable

Very nicely presented lunch in à wonderful setting with attentive service.

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Philip . 2024-12-22

MORE AT OpenTable

Busy Christmas lunchtime visit with 2 guests. Usual prompt service and excellent food.

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Graham . 2024-12-22

MORE AT OpenTable

Exquisite food, wonderful ambience, excellent service. Really good attention to detail and ensuring their patrons really do have a fine dining experience. 

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Ant . 2024-12-21

MORE AT OpenTable

We have been coming to Chapter One since it first opened several times during the year, which speaks volumes of our love for this restaurant. The introduction of a Brasserie was a wonderful idea as is their grill. Tge staff are so well trained, they live their work snd there are sufficient members of the various teams to ensure that the service is and always has been, first class.

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Patty . 2024-12-21

MORE AT OpenTable

Excellent, as always. Quality and service of the highest order

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David . 2024-12-19

MORE AT OpenTable

We received prompt and friendly service without fuss. All 3 courses of our a la carte menu choice ( as there were 2 of us, this means 6 dishes tried ) were excellent ( eg. halibut, beef tartare, pork cheek. tandoori monkfish , baked coffee tart ). We expected a high quality of food and service and we were not disappointed. Our white wine was served appropriately chilled. The restaurant was busy in this lead up to Christmas and yet our server took time to explain the menu and courses were delivered in a timely fashion. All in all a thoroughly enjoyable eating experience.

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Richard . 2024-12-19

MORE AT OpenTable

The food was better than I expected with first class service, thank you

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Helen . 2024-12-14

MORE AT OpenTable

Incredible place Spot on food service and vibe from start to finish Christmas dinner insanely good - melt in the mouth turkey - exquisite trimmings They loved the snails, tartare and the hake I think you should patent the Christmas pudding - we all agreed it was the BEST we have ever tasted. Can I buy some pud for home please Hats off to the team - you must be exhausted by now We appreciate you all Thank you and Happy Holidays

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Mel . 2024-12-14

MORE AT OpenTable

Beautiful food, fabulous service, classy ambience.

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Caroline . 2024-12-13

MORE AT OpenTable

Nice intermit dinning experience . First time dinning In Brasserie and found it Great . Normally have been in Main dinning room for last fifteen years when visiting Restraunt but was already booked up and Brasserie only available would definitely eat there again . Great service and quality good Thank You .

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Douglas . 2024-12-12

MORE AT OpenTable

One of my favourite restaurants for special occasions . Staff are always helpful and polite topping up wine etc discreetly without interrupting. The food is always very good with a good choice including a vegetarian option and fish along with an excellent wine list. The noise level is low, even with larger parties, so a party of two can chat quietly. Seating is comfortably spaced so there is a nice distance between tables.

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Julia . 2024-12-12

MORE AT OpenTable

It was our first visit and hopefully not the last. I would certainly like to try more items on the menu and different menus as well. The food was really delicious and well presented. The texture, taste and time taken for food being served was just perfect. The service was courteous and welcoming. Looking forward to our next visit.

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Saurabh . 2024-12-11

MORE AT OpenTable

Food was superb- as were the cocktails. Only disappointment was that they had received no steak order but that was a tiny issue. Would come again in a heartbeat.

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Julie . 2024-12-11

MORE AT OpenTable

Throughly enjoyed my evening. Thank you everyone at Chapter One.

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daniel pitts . 2024-12-08

MORE AT Google

Not been for couple of years but still impeccable in service terms and attention! Food was lovely - had tacos & chicken👍 Sorbet after as dairy intolerant - would have been nice to have presented a little better in a glass coupe with a crispy Tuille - Rather than plain white bowl! Was a reunion for a group of old friends but quite noisey to talk even having asked for a quiet table!

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PATRICIA . 2024-12-08

MORE AT OpenTable

Such a beautiful restaurant with stunning food. Excellent for vegetarians.

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Julie . 2024-12-08

MORE AT OpenTable

Had my 80th birthday here. Food was extremely good and well presented.

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Rosie Andrews . 2024-12-07

MORE AT Google

Great meal and service as always. We’re local and love coming here as it’s good food and good value.

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Dan . 2024-12-07

MORE AT OpenTable

Food was delicious.Our waiter Pablo was efficient and charming. Had to send my soup back as not hot enough even though I’d asked for it to be hot! Quite expensive but worth it for a treat. Should offer Prosecco not just champagne.

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JimA . 2024-12-05

MORE AT OpenTable

Had a lovely early Christmas lunch with a friend. Nice table, attentive service, excellent food. Overall, a really nice restaurant.

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Claudette . 2024-12-04

MORE AT OpenTable

lovely unrushed experience, excellent attentive staff and superb food

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phillip . 2024-12-01

MORE AT OpenTable

Excellent lunch...portions for starters & dessert are always a bit smaller than I would like but I do have a big appetite. Very good service & ambiance. Recommended 100%....

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Michael . 2024-12-01

MORE AT OpenTable

Super delicious food with excellent service

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Priyanka charan . 2024-11-30

MORE AT Google

Dining in the terrace. Very comfortable and warm. Service was attentive and pleasant. The wine list is comprehensive. The food was excellent- beautifully presented and well executed! Would definitely recommend a visit.

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AmandaW . 2024-11-28

MORE AT OpenTable

Excellent food. Excellent environment. Just a great place to relax and have lunch.

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Sheila . 2024-11-27

MORE AT OpenTable

Amazing food. I had the Veloute of Jerusalem artichoke with a poach hen's egg and I was in heaven, mellow artichoke taste, not too over powering and the mix with the egg was perfect. The main coarse was the fillet steak and is the best fillet steak I have ever eaten. I guess the only gripe is that on some of the main coarses you will have to order extra sides so the cost increases. I had French beans with my steak and they were lovely but the potatoes were dry and some of the food was not piping hot, it came out to us warm but I would still highly recommend it to everyone. Oh yes, the service from everyone was absolutely first class and there is only a 7.5% service charge whereas other places I have been to charge 12 or 12.5%.

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Lawrence . 2024-11-27

MORE AT OpenTable

Antonella was outstanding, great service. We had a very enjoyable time.

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John . 2024-11-24

MORE AT OpenTable

Fabulous! Food was aha ing. Staff lovely and attentive. Really enjoyed this meal

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Charlotte . 2024-11-23

MORE AT OpenTable

Chapter 1 never fail to provide excellent food and service. Highly recommend. prob the best restaurant within 10 Miles

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Nick . 2024-11-23

MORE AT OpenTable

Not been for a while, and booked the brasserie. The staff from the moment I walked in, I could not fault - they were friendly and efficient. Starters, there was a good choice, well presented & tasty. Mains - ribeye, was well cooked. My wife had the sea bass, which was ok, but a little underwhelming. Desserts - sticky toffee pudding lived up to its name ! Again the lady waitress was excellent, friendly, chatty, and knowledgeable. I will definitely go back.

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maxim . 2024-11-22

MORE AT OpenTable

Lunch in the Brasserie was wonderful.

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Jane Haynes . 2024-11-21

MORE AT Google

An upmarket restaurant, good food and good service. There is a brasserie and a restaurant with easy on site parking

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Maurice Childs . 2024-11-21

MORE AT Google

Fantastic food, friendly staff and good atmosphere. Great place for a birthday or treat!

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Louise . 2024-11-17

MORE AT OpenTable

Just love Chapter One. It is my go to for special occasions. There have been some changes since my last visit and the menu was just great. A wonderful lobster ravioli ( £5 supplement) starter, and then venison. Gorgeous. My husbands' main course was partridge. Again wonderful. Just nice to have some different choices. Our waiter was a gem. It makes such a difference.

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helen . 2024-11-16

MORE AT OpenTable

Service was not up to the normal high standard. No chocolates at the end of the meal and not as attentive. Back next Sunday, hopefully back to normal standard

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John . 2024-11-16

MORE AT OpenTable

Food was great and so was the service. Beautiful venue highly recommended

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Carole . 2024-11-16

MORE AT OpenTable

A beautifully appointed restaurant and overall fine dining experience. On arrival we were warmly greeted by our hosts and escorted to our table by numerous friendly and courteous staff. Service was swift, polished professional. Our waitress was a lovely lady, very patient in answering our questions and engaging in conversation about the restaurant. Starter was a lobster raviolo and was really delicious, the delicate crepe pastry went really well with the lightness of the lobster filling. Main course was venison, beautifully presented and cooked to perfection although I think the portion size should have been just a bit larger. Dessert was a lovely warm apple tart tatin, rich with cinnamon and well balanced between the sweet and the tartness. The only issue is a minor one and is largely not the fault of the restaurant. There was a party of approximately seven people in the middle of the room who started loud and made more and more noise as the night wore on until my friend and I literally couldn't hear our own conversation. The staff totally failed to address this problem so I had to take it upon myself to quieten them down in my own inimicable style. It was frustrating that a Michelin star fine dining experience was marred by the failure of the staff to deal with people who had all the grace of a hen night in Blackpool. I'm not overreacting or being a snob about this. I have no problem with people having fun and being a bit boisterous but this was just ridiculous. Other than that minor blemish I think this is a really good restaurant and well worth a visit.

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yamabushi170 . 2024-11-16

MORE AT Google

The food and service were both fabulous, but I found the large room with several tables challenging as I found the chatter so loud at times that I missed some of my parties conversation.

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Margaret Hook . 2024-11-15

MORE AT Google

Lovely meal but our oysters had too much chilli. Very expensive but worth it for a special occasion. The desserts are very disappointing.

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Christina . 2024-11-15

MORE AT OpenTable

Enjoyed the meal and it was a special occasion for my wife’s birthday On arrival I was asked whose birthday it was explained and was told they would do something after our deserts Nothing happened just gave me the bill I paid Brought our coats and saw us out A bit disappointed

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Christopher . 2024-11-08

MORE AT OpenTable

Nice venue and great food. Would 100% recommend and will return

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Glenn . 2024-11-08

MORE AT OpenTable

It's been many years since we last went to Chapter 1, It was really wonderful and we didn't want the meal to end it was that delicious!!. and the service outstanding , very attentive and professional Can't wait to return very soon. Tracy and Steve Dent

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Tracy . 2024-11-08

MORE AT OpenTable

Great food and great service. Looking forward to coming back

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Amelia . 2024-11-08

MORE AT OpenTable

Always excellent service and the menu is fantastic. Love this restaurant one of my favourites.

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Marc . 2024-11-08

MORE AT OpenTable

My husband and I have dined at Chapter One on several occasions over the the past 9 years. Each time has been very special and the food delicious. Yesterday was not one of those experiences unfortunately. I can’t tell you why specifically but our food was just lacking something special. The shared apple tarte tatin wasn’t particularly good and usually the dessert part of the meal is spectacular. Maybe we just chose wrong but i did feel underwhelmed last night

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SophieD . 2024-11-07

MORE AT OpenTable

Really lovely top quality food. Interesting choices, beautifully presented. I would definitely come here again. It would be helpful to have prices per course displayed on the website, but the waiter assured us we could choose to have one, two or three courses. Impressive service too and attractive decor / good ambiance.

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Katy . 2024-11-07

MORE AT OpenTable

The lovely wife and I met her parents here for a Sunday lunch birthday celebration. Everything was perfect.

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Dave Burgess . 2024-11-07

MORE AT Google

Lovely experience here. Loved the food, the service and ambience

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Ronke . 2024-11-07

MORE AT OpenTable

We have been multiple times over the years and even had our wedding breakfast here. It is still our benchmark restaurant we compare all other too for quality ( vs value) It's still the top. Staff are great and the food is always excellent. Appreciate the space around tables and attentive service.

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Duncan Hitchcock . 2024-11-05

MORE AT Google

This is a very special restaurant. Food delicious, staff exemplary and service outstanding. Would recommend to anyone especially if celebrating a special occasion.

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Derek . 2024-11-03

MORE AT OpenTable

A superb meal with all three of my courses being wonderful. Nice cocktails too.

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John . 2024-11-03

MORE AT OpenTable

After a lull, the establishment has really turned around to give the diners an enjoyable & satisfying experience.

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Debs B . 2024-11-03

MORE AT Google

From start to finish everything was perfect, and the service from our waiter Pablo was great, the food was first class.

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Tracy . 2024-11-02

MORE AT OpenTable

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