Based on 63 opinions finded in 1 websites

Based on 63 opinions finded in 1 websites
Nº 154 in 1366 in Kensington and Chelsea
Nº 16 of 159 Italian in Kensington and Chelsea
Opinions
Scoperto per caso: miglior ristorante di londra di gran lunga. Cibo autentico, piatti veramente italiani, locale stylish…. Insomma da non perdere
Maurizio E . 2025-03-04
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Este es un gran restaurante con auténtica comida degustación El servicio es muy bueno y el personal era excelente Definitivamente volveré de nuevo
Helen . 2025-02-21
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Una joya escondida para mí. El salmón a la parrilla era fabuloso. Se derrite en tu boca. El carpaccio de ternera era excelente. Sin duda recomendaría este restaurante súper delicioso.
Deegordz . 2025-02-19
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¡La mejor pizza! También los servidores eran muy agradables y todo el ambiente se sentía como Italia. Sin duda recomendaría este restaurante!
Marit . 2025-02-14
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Ristorante italiano buonissimo, ottimo rapporto qualità-prezzo, staff super cordiale e servizio eccellente! Abbiamo mangiato molto bene, gli addobbi natalizi e le luci caratteristiche hanno contribuito a rendere l'atmosfera ancora più magica e suggestiva e, da italiani, non avremmo potuto scegliere posto migliore dove cenare durante la nostra vacanza a Londra... Assolutamente consigliato!!😍
Giovanna D . 2024-11-24
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Unexpected relaxed Italian on Potobello . Ordered regular steak which was delicious . Eyed my friends pasta which was super tasty . Ask for LAURA - she is the star of the day and she whips up a mean cocktail too !!!
Mosun O . 2024-07-25
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Okay, now I know what was the worst pizza in my life. It was ‘Pizza Tuna’ cooked by Cacciari’s Portobello. Could you find more oversalted pizza in the universe? Unlikely. They put at least half a big can of capers, assuming that the more capers, the better. But they thought the other way around about tuna: the less, the better. So, in the end I got get a terrible, oversalted piece of dough, with minimal tuna, a couple of sad olives, and lots, lots of capers. It was cold when delivered. They also forgot to put tomato sauce in Aubergine Parmigiana. I never thought that someone can loathe Italian cuisine so much as the ‘chef’ who cooked this to me, I never could imagine that it is possible to make simple and divine combination of ingredients of Italian cuisine into this infernal poison I got delivered today. Oh, and another fun fact. The worst ‘pizza’ in my life was also one of the most expensive: it was £18. The aubergine parmigiana without tomato was £14. Guys, I sincerely wish that in hell you will have to forever eat this ‘pizza with capers’ generously salted from above. Banned forever.
Dmitry N . 2024-07-17
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Piatti eccellenti dai primi ai secondi Tutto molto buono servizio eccellente i dolci qualcosa di sublime Il servizio impeccabile cordiale e gentile
Luisella V . 2024-07-08
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I had an early dinner with my family and really enjoyed the food. The service was very friendly and attentive. We ate a mix of mains; my saltimbocca was delicious, and my wife loved her chicken Milanese. Really worth trying.
palatogiusto . 2024-06-02
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What can we say that would be good enough? We’re from the States. This was our first evening in London. Food was exquisite. Wine was excellent. Service was superior.
JJRuchotzke . 2024-05-21
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1703 Opinions
Nos encantó este restaurante. Vinimos aquí para la cena de cumpleaños de mi hija, así que éramos un grupo grande con adultos y dos niños. El restaurante es lindo y tranquilo y nos sentamos en la zona del jardín. La comida era increíble - compartimos un montón de aperitivos de la focaccia al atún y luego todo el mundo amaba su principal. El vino también era genial. Mientras la comida era de primera, el ambiente era simplemente cálido y el camarero estaba haciendo bromas con todos incluyendo a nuestra hija “la reina” : ) . Mientras vinimos como un grupo, mi marido y yo planeamos volver para una noche de citas.
178 Opinions
Great service, food and amazing place and location. Extra star to the waiter, Guglielmo, who was very helpful, professional and friendly. Highly recommended!
813 Opinions
A nice little Italian restaurant which offers good pizzas, but no good knives to split them😀😀😀 for a simple dinner with a glass of wine and quickly in the evening it's perfect!
405 Opinions
Beautiful experience attentive staff present manager highly recommend
300 Opinions
I had a fantastic experience here! The food was absolutely delicious, especially the Pinza Romana—light, crispy, and full of flavor, easily one of the best I’ve ever had. What truly made the visit special was the warm and welcoming atmosphere. Damiano and the staff were incredibly kind, attentive, and made us feel right at home from the moment we walked in. Their genuine hospitality added so much to the overall experience. I definitely recommend this place to anyone looking for great food and a friendly, relaxed vibe. Don't miss out on that amazing Pinza Romana—it’s a must-try!