Based on 15 opinions finded in 1 websites

Based on 15 opinions finded in 1 websites
Nº 1444 in 7028 in City of London, Westminster
Nº 69 of 267 Other european cuisines in City of London, Westminster
Opinions
Extremely disappointing. Went there with my children and the waiter was too busy talking on his phone than approach us. We went and sat down, and he just went outside talking on his phone. After a while he came back in and then went to the tills continuing on his phone. I was just looking at him to see if he pays any attention that there are customers waiting to be served in front of him. Clearly paying no attention. I just got up and left with my children. Such a horrible experience and so disappointed, as I've been there before and received wonderful service both times. Just on this occasion this gentleman clearly was too focused ok his phone (haven't met him before) and wasn't able to provide any customer service. I was actually looking so forward to eating here with my family
Mrs S A . 2024-02-13
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I recently visited Boulevard Bar, and unfortunately, my experience was far from satisfactory. My group was moved around multiple times and received conflicting instructions. Despite being initially told we could go upstairs, we were later directed to specific tables, only to be later told to sit downstairs due to seat availability issues. Adding to this the overpriced drinks were a disappointment and no glasses were served with the soft drinks (£3.50 for a can of coke). The combination of high prices and the inconvenience of being moved around left a negative impression. The staff member we dealt with was actually quite rude. We will certainly not be coming back!
laurenbux . 2023-12-04
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A beautifully put together venue with superb music. It's great for dates and large groups alike. The music is fantastic quality, but not too high brow that anyone can't enjoy it. Highly recommend - Night Train evenings - Lots of foot tapping to full dancing as the night gets more electric.
April L . 2023-06-05
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Amazing spot to catch up with the family which we don't get to do much these days. Service was so friendly and accomodating, felt very looked after! Will be back
John M . 2023-04-26
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Amazing staff, incredible service and amazing music. Will absolutely come back and bring more people.
Jake H . 2023-04-12
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The Boulevard Theatre has been transformed into an excellent jazz venue after it's struggles with covid lock down. The Soho Live Music Club. Nathan Britton, award winning pianist has worked with some very substantial musicians to create a venue of quality. We enjoyed a superb rendition of some Gershwin Classics performed by the Soho Live All Stars. There is a varied programme of Jazz genres to sample throughout each month. The venue is well staffed, comfortable and just the right size to feel intimate but not crammed. Highly recommended for an affordable night out. Great Jazz. Great venue. Great prices.
313diane . 2023-04-09
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The service was amazing and the food was even better!!! Loved everything about the place. The pic below shows how much we loved it
ashao87 . 2021-09-16
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We had dinner here the day after Valentine's and had the special offer 3 courses with a glass of champagne. Whilst it wasn't cheap, it was excellent value for the quality of the food and my husband enjoyed the Italian red wine so much he's since ordered some! Lovely presentation, sophisticated decor and very nice staff. There was even a harpist playing. I'd definitely return for a romantic dinner or other special occasion.
Hocha1 . 2020-03-08
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What a fabulous restaurant this is . We were going to watch Michael McIntyre at his warm up show at the Boulevard Theatre and were thinking about trying the restaurant . My partner thought hmm maybe it will be a bit depressing as an add on to the theatre . How wrong could we be . The bar and restaurant are vibrant and buzzing . There was a live singer performing that evening too . Our food was fantastic and great value . We had arancini balls and hummus to start before the show which were so tasty . After the show we had mains . My burger was succulent and delicious and the fat fries were amazing . My partner had the pork chop which was excellent . The staff are all super friendly . If you book a show you can also book dinner and get a discount on the website . I’ve joined as a member of the theatre for a year . It was only £40 and gets you priority booking which was essential for Michael McIntyre . Can’t wait to go again .
Joan B . 2020-03-06
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The restaurant forms part of the new arts complex which includes an impressive theatre where we have enjoyed two excellent productions to date. The restaurant is bright and comfortable, the staff welcoming and efficient. On both visits we enjoyed the cheese platter before the performance, although it is true to say that on the second visit, the content of the platter was reduced and was a little disappointing although the quality was very good.
bsandrs . 2020-03-05
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Brilliant valentines evening, delicious food, attentive staff, amazing venue, will be back and recommend.
432pilarh . 2020-02-17
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Had such a lovely lunch with friends, the mushroom arancini was a super starter, then the curried cauliflower which was stunning. We also loved the mocktails too. I have also used it for some work meetings as it's open every day from 8am. Will be going back very soon!
968charlotted . 2020-02-03
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I really enjoyed our evening here. Such a good atmosphere. The staff were very attentive and helped us with a few choices on the menu. The food was to die for, both me my wife had a great time we are coming on our next visit, which is very rare for us to go back to the same place as we like to try to new restaurants, but can’t wait!! Thanks you guys and keep up the great work🙌🙌🙌👌👌
mattcV9118ZH . 2020-02-03
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A stunningly chic interior with an excellent menu of classic delicious dishes which cater to all tastes and dietary requirements, the Boulevard restaurant beneath the theatre is the perfect lunch and dinner spot in the heart of Soho. The staff were attentive and kind. A wonderful meal, thank you, we’ll be back!
Vicki B . 2020-01-24
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A lovely theatre space with great shows on! The restaurant is lovely, coffee is great and ambience is spot on for a night out with the bestie!
fatimalia . 2020-01-02
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1757 Opinions
It's a busy area especially with events, I had to leave a few times just to calm down but it's amazing
1924 Opinions
Pricey but enjoyable cocktails. They had a 4 person bar seating area which was perfect for us and rare in London!
7071 Opinions
Meat eaters were pleased with their choices. But as a vegetarian this place is harder to enjoy. Incorrect bill (not in our favour) given first. But quickly rectified upon query. Still, this was unpleasant. The service is otherwise quick. Our waitress was nice and answered questions promptly.
1842 Opinions
This is a recommended experience, but it comes with a warning. Why don't ordinary people go to extra posh hotels? Is it because they feel somewhat assaulted by the superior attitude they fear they will experience from the staff? We loved our time at the Dorchester Hotel Grill, but we had to learn the hard way that you need to be assertive, confident and persistent in order to get what YOU want, and not get charged for what THEY want you to have – 3 coffees and 2 waters - £52! Staff - The meeter-greeter was charismatic and knew our family name as we approached - impressive. She was personable, warm and effective. The first assault comes when a huge ice bucket with lots of champagne bottles in. This is wheeled across with great ceremony, and you were asked if you might like a glass. This is your first test of assertiveness. A polite man will ask the ladies and make £100 disappear very quickly. When I asked for the wine list instead, she looked disappointed - I don't know why, as plenty of the wines are priced at over £100. Then we are given the A la carte menu - and you have to be assertive again. You have to actively ask for the lunchtime menu. Irritating. Food - We went because we saw a YouTube review by Greeno - with three substantial courses. Be warned, the first course has changed and the two alternatives are less than overpowering. My companions had the burrata and salad, which came in a high sided bowl and was somewhat of a challenge to get started on with a knife and fork. Beautiful and complex visually, but a little bit bland in terms of taste. My onion confection was a little bizarre. I kid you not, it was a hollowed out onion filled with pieces of onion and the waitress poured around the side… an onion broth. I was hoping for something more French onion soup like, but this was more a the contemporary artist’s impression of the theme of the essence of an onion. The tiny bready cheesy bits on top were worth the first bite but then fell into the onion broth as they were balanced on top of the onion. It made me sad as I remembered all those lovely onion soups in Paris. The mains were an upgrade from the starter. My companions had a straight out of the sea piece of cod with a crust of nuts and clever things and it was a beautiful dish. I had a wonderful large half breast of chicken with tasty skin on, with various sources and, I kid you not, another onion! But this time it was stuffed with salmon and was really pleasant. And the CHIPS - if you could only have one element from the whole meal it would be these extraordinary creations. Apparently they take 72 hours to make. They are like a fine pomme dauphinoise that is in shaped like a chip and then triple cooked. £10 for 6. Wonderful. I don't normally do desserts, but this is where the hotel excelled. My companion had rhubarb ice cream with rhubarb and bits on top accompanied by a rhubarb “McDonalds Apple Pie” and I'm not being rude here. It looked the same and was mouth burningly hot as well. Great selection. We had a matcha cheesecake with a strawberry gel on top that was just about perfect. With a scoop of pistachio ice cream on the side and crumbled pistachio as well. Really nice. And because it was our birthdays, we had two birthday plates with swirly whirly chocolate sauce writing and little pieces of dessert on them as well. Really impressive. If you are into desserts. This is the lunch for you. Wine - We had a Barbera D’ Asti that was OK, but were charged £75 for the pleasure - the cheapest bottle in their eighty page wine catalogue - the Italian Reds are on page 53. The red wine was disappointing for the price. Kitchen tour - when they're not super busy they offer a tour of the kitchens which is worth a look. We spoke to Freddy, the head chef whose name is on the menu and was a delight - armed with all our knowledge from Anthony Bourdain and Jason Atherton, we talked about taking knives home on the tube, working service in silence, shouty and sweary head chefs (that is the past) and were shown the impressive wine collection with single bottles costing up to £13,000 - maybe my £75 wine wasn't too bad after all. Recommended - go in with your eyes open - it is called the grill - the doorman did not know the Tom Booton bit even though it is written on the wall. You need to pump up your assertiveness, and “just say “NO!” muscles” to avoid escalating bills, and keep the best lunch deal for a posh hotel restaurant in London, intact. I would skip the champagne, ask for tap water, and take your coffees elsewhere - £9 for an average espresso is not on. For dessert lovers this is a winning place
17 Opinions
Dopo parecchi anni sono tornato alle. Origini il. Primo locale in cui ho lavorato nel. 2012 appena arrivato a Londra. Locale sempre carino su due piani il. Secondo piano usato per feste e il. Primo come bar e ristorante. Se non sbaglio è anche cambiata la proprietà non ho visto la manager che c'era prima e Devo dire che meglio così. Cibo non male servizio cordiale. Prezzi un po' alti ma a Londra di non caro non esiste niente.