The best restaurants serving Other international-cuisines food in Ely East East Cambridgeshire East of England

We came across this lovely restaurant by chance on our recent visit to Ely. What a find the food is so tasty and well cooked Tried the ackee and salt fish tartlet as a starter, something we had not had before but will again it was lovely and light. The best pit though were the main courses of jerk chicken and jerk pork. The spicyness was just right. The rice and peas was lovely as well. The fried plantain complemented the dish. The lady who runs this restaurant is so lovely, warm friendly and engaging. If I didn’t live so far away it would most definitely be a regular haunt of ours

Visiting the restaurant since the takeover with Amelie , we visited for lunch. I was so happy the chicken caesar had stayed on the menu and it was just as delicious. My mum had the fish cake . We tried the traditional flat bread as a table sharer and it was so light . To know this delicious delicacy is yeast free is great news as I have an intolerance. The puddings now have a French feel of light patisserie and my gateau was delicious. My mum cannot eat coffee or chocolate so they offered her an off menu trifle . This was such a lovely touch. Staff were pleasant and attentive without being overbearing . We loved listening to the manager explain about their flatbreads and why they chose to have them on menu, you could tell he was very passionate. We shall be keeping up our visits to the restaurant .