The best restaurants serving French food in High Peak East Midlands

Booked a table for a Saturday night by calling 3 days earlier which was very easy. Arrived 5 mins early and very pleasantly greeted by manager who guessed my name. Table for 4 was spacious and we were presented with a jug of freezing cold iced tap water and menus. States and mains ordered along with a bottle of red wine. Food came in good time and was delicious. We declined deserts and went to the till to pay the bill. After a little mix up this was sorted. Very nice experience and will return/recommend to others.